Timeline
たけるパパTedorigawa... we were finally able to bring you this 😆.
The transparent design and label are eye-catching.
I heard that Hyakumangoku No Shiro is a new sake rice developed by Ishikawa Prefecture over the past 11 years. The rice is easy to polish and has low protein content, resulting in a clear and fruity flavor.
The raw material rice is 100% Hyakumangoku No Shiro produced in Ishikawa Prefecture
Polishing ratio is 50%.
Alcohol content is 14 degrees Celsius
When the bottle is opened, the aroma has a fruity smell like pears and white peaches, and a light acidity reminiscent of grapefruit peel, giving it a citrusy freshness. The ginjo aroma, which is not too showy, and the refreshing fruitiness stand out in good balance.
When poured into a sake cup, it is very clear and nearly colorless, but there is also a faint lemon yellow color, and the viscosity is as smooth as water for a daiginjo.
When one takes a sip, it has a soft mouthfeel with a fresh pear or white peach-like sweetness that quickly spreads in the mouth.
The acidity lightens the palate without making it too sweet, and the rice-derived umami flavor without any cloying taste comes out in a flash.
In the aftertaste, a crisp acidity and a hint of grapefruit-like bitterness tighten the sweetness, which quickly fades away.
The sweetness and acidity are about the same, and the bitterness is just an accent. ジェイ&ノビィHello, Daddy Takeru😃.
Congratulations on your first Tedorigawa-san ㊗️ 🎉!
It's sizzlingly delicious 😌. たけるパパGood evening, Jay & Nobby 😃.
I drank it all in unexpectedly fast and easy and can't stop 💦I should have brought you along sooner😍. 
しんたろThis is my first Dewazakura, Sakurabana Ginjo-shu, raw sake. Perhaps the first honjozo type ginjo-shu.
Founded in 1892, this sake is made by the Dewazakura Sake Brewery in Tendo, Yamagata Prefecture. Sakurabana Ginjo-shu is considered a pioneer of ginjo-shu.
The aroma is subdued, with green apple, herbal, and a hint of melon or melon-like watery aroma. The taste was sweet first, followed by a refreshing acidity of the honjozo type, with a moderate umami and bitterness. It was very easy to drink on its own, and was delicious with any food. I would like to drink it again. ジェイ&ノビィGood evening, Mr. Shintaro 😃.
Oh! This is Dewazakura🌸! We also got it at Yodogawa-san and put it up yesterday 🤗I think we might be getting it right somewhere 😆. しんたろGood evening, Jay & Nobby! Yes, I know, me too oh! I was thinking the same thing! I was thinking the same thing!
I read your profile, and I see that you have a Tochigi citizens' association, and I am very interested in hearing about it 😊. ジェイ&ノビィHello 😃😃
We have a LINE group for Tochigi residents who are doing "Sake no Wa" and we have off-line meetings once in a while 🤗.
Please take a look at the Kuhyo Masamune that I posted in July! しんたろGood evening, Jay & Nobby! I saw your post about the offline meeting, it looks like a lot of fun 😆 My wife and I are beginners who recently started drinking sake, but we don't have many sake lovers, so we would love to have a drink while listening to the stories of our seniors! しんたろMutsu Hachisen's special junmai since Natsu Doburokku. The aroma is mild, with a green apple aroma. It has a good balance of sweetness, umami, and acidity, making it an easy-drinking sake. It is easy to pair with meals.
The brewer is Hachinohe Shuzo in Aomori Prefecture. Mutsu Hachisen is the main brand, replacing Mutsu Otokoyama, the founding brand.
The raw material rice is Mutsuhomare, the rice polishing ratio is 60%, the sake degree is +3 degrees, the acidity is 1.4, and the alcohol content is 15%. 
ジェイ&ノビィWhen I went to buy the first bottle of Nanamizu, which was not sparkling, I decided to buy at least two more bottles! When I went to buy the first non-sparkling bottle of Nanamizu, I was looking at the fridge and was curious about the label that gave the impression of THE sake, so I took him here: ‼️
This is the first in the "Let's try something you've never had before" series! This is Dewazakura, the first in the "Let's try a sake we've never had before series!
I'll make love to you!
The aroma is sweet and fruity 😌.
I thought it would be a dry sake, but it is quite sweet 😙There is some acidity, but "gorgeous" is the next best word for this one after J&N! It's like a gorgeous but light food wine 😙.
By the way, we watched the Edogawa fireworks display the weekend before last from the parking lot of my father's apartment building, and it was a bit disappointing because the wind direction was bad that day and the smoke came first and stayed there for a long time, hiding the fireworks 😓.
And in the second half of the day, paper shavings and dust from the fireworks were falling down 😳When I looked at my car the next morning, there was quite a lot of trash 🙁 🙁 But the sound and atmosphere of the fireworks was great and everyone enjoyed the fireworks.
But we all enjoyed the sound and atmosphere of the fireworks while drinking beer 🍻 and my father sat in his wheelchair and watched for about an hour until the end😇.
Then the next morning my dad woke up with a cheerful "Gummoni~ng 👋" and my sister asked him "How were the fireworks last night?" I asked him.
He said, "You had fireworks 🙄 where?"
Yes! I was on a roll from the morning 🤣. ichiro18Hi Jay & Nobby 😃
Oh really 😆 THE sake...it gets dirty like volcanic ash when it's close to where the fireworks are launched 😳Your father's cheerful and energetic attitude blew away the rainy blues👍. ひなはなママHi Jay & Nobby 😃Dewa cherry blossoms are gorgeous as the name suggests ☺️ I haven't had them yet 🌸The wind direction was unfortunate for the fireworks show too, but you can enjoy the sound and realism alone 🎆Your father is still nice👍 and makes me smile 😆. ぺっほJay & Nobby 🎆Hello 🎆‼️ a fun summer tradition👍Glad to hear your dad is doing well🩷.
Dewazakura, it's a hardy label ✨Good to see the gap between glamorous and looks good‼️Continue to have a good summer vacation 🥰🙌I hope the mainland will be clear and sunny too☀️ ma-ki-Hi Jay & Nobby!
It was a good summer night with your family watching fireworks 🎆With beer🍺🎵.
Glad your father enjoyed it too🤗.
Dewazakura, that's a very impressive label 😲. ワカ太Hi Jay & Nobby😃Thank you for calling on such short notice the other day💦.
Dewazakura, one of my sake recommendations! I hope you will drink it again in winter 😆👍 because it's a sake that will make your table more colorful, like a winter nabe. Nao888Jay & Nobby, good evening 🌛This is a hardy one that I wouldn't go near even if I saw it 😅and yet it's so sweet and gorgeous, it's a gap moe 🥰I'm energized by the fireworks, filial piety and your father's gummonin✨. AAJIJay & Nobby Good evening. Dewazakura is all delicious but reasonably priced~ This sake is one of my favorites. さしゅーGood evening, Jay & Nobby! Dewazakura Ginjo-shu😄I actually bought this sake to prepare for my sake exam and drank it often! The aroma is gorgeous and it's easy to mistake it for junmai ginjo for a moment... the chirpiness in the mouth is typical of ginjo sake! アラジンGood morning, Jay & Nobby 😃.
Dewazakura's Ginjo-shu! You did a great job in making the concept of "Ginjo-shu" and its existence known in Japan!
I've been wanting to try it myself but haven't yet 😌 I'd love to experience the poetic sake harmony 🍶. ヒロGood morning, Jay & Nobby 😃.
Dewazakura-san drank it for the first time in a while the other day and I don't remember it tasting this good? I thought 🙄. I think I need to drink it again 😁.
We all watched fireworks in the parking lot 🎇, it's a fun time 😄. ジェイ&ノビィHi ichiro18 😃.
This was my first time in 3 years and I was really talking about the volcanic ash falling 😳🥲.
I was amused that you completely forgot about the fireworks 🎇 the night before 😆. ジェイ&ノビィHi Hina Hana Mama 😃.
Yes, I am so glad you enjoyed it 😋! It was as gorgeous as the letters on the label 😋Yes 🎇 that sound fits the summer night and is unforgettable 😌.
Except for the father 🤣. ジェイ&ノビィHi Pekho 😃
I hope you enjoyed 🎇this summer tradition 🎇 whether it was memorable or not 🥹😆😄.
The weather in Honshu is not so good ☔️🥲. ジェイ&ノビィHi ma-ki-😃.
Fireworks 🎇 and beer 🍻 on a summer night is awesome 😊Memories seem to have shot up along with the sound and light of the finale😆. ジェイ&ノビィHi Wakata 😃.
No, no, it was a pleasure to meet you 🤗but I couldn't even say anything funny in my face😅.
Dewazakura🍶 certainly looks good for winter dining 😋. ジェイ&ノビィHi Nao888 😃
He may look like a hard man, but if you talk to him openly, you can connect with him 😌! It was a pleasant memory refresh 🤗. ジェイ&ノビィHi AAJI 😃
Yes! I'm grateful and happy for the price: ☺️
I'd love to drink something else for the occasion 😋. ジェイ&ノビィHi Sashu 😃!
Oh! I see you drank a lot 😊, one of the best standards for the exam 🤗 how about a review 😊. ジェイ&ノビィHi Aladdin 😃
I googled it! We are ignorant 😅I bought it without knowing it, but it's a meritorious wine with a long history 🍶🥹.
Poetic Sake Harmony 🤗 I hope Aladdin will review it for us 🤗. ジェイ&ノビィHi Hiro 😃
Please come back and review the drink!
The parking lot is 🎇gooo 👌 that you can move on to the after party in a cool room right after you finish watching! こぞうMr. Jay & Mrs. Nobby
Good evening.
Fireworks shows are a problem whether it's windy or not💦when there's no wind, the fireworks are obscured by smoke...😅The label is old-fashioned, but the letters are charming and intoxicating👍I like the name "Sakurabana" 🐎. ジェイ&ノビィHey, Koizo, I'm with you 😃.
I know 🥲 but I've never seen such invisible and falling volcanic ash 😓.
It's one to drink before the cherry blossom 🏇 🤗. 
ジェイ&ノビィKotori-san posted this a little while ago and it looks really good 😋 I haven't had sparkling wine in a while 😊 Let's see, it's CHARMANT...
Oh! I got it right on target from Yodogawa ‼️ and went home 😇And then we both walked for an hour to drink the delicious sake💦When we got home and opened Sake-no-wa, Alanin, a member of the prefectural residents' association, said it was delicious and he drank it all! My expectations are skyrocketing😍.
Nobby suggested we drink it in Riedel glasses because it's a sparkling wine! Nobby suggested we drink it in Riedel glasses, and the glasses are ready!
It's been a while since I've opened a bottle, so be careful 🤫 I opened the bottle slowly but quietly... no bubbles when I poured it into the glass 🫥.
Maybe this is a mild sparkling wine! I said, but I'll toast to that 🥂.
The aroma has a unique sourness to it 😌.
The first sip shows that this is a wine-like sake with a great balance of sweet and sour with a citrusy taste 🤗yeah, yummy 😙.
But... not spark... ⁉️
No the name is the same 🧐 and then I saw Kotori's post! Something's different🤔It says sparkling on the back and the front is a little different...or a lot different😳
J&N, are you doing it again? You might think 😓 but this is a mistake...eh, it's just us 😑.
Love Tochigi even without the spark 🥰. chikaRiedel glass
Haven't used it in a long time 🤔🍶.
I haven't drunk seven waters 🤔🍶🍶🍶🍶.
Lots of untapped 😩🍶💔💔. あふぃおGood evening, Jay & Nobby 😌.
It's a common thing to open the bottle and then realize it's a different drink 😆.
Seeing Nanamizu makes me want to drink it 😋✨ ひなはなママGood evening, Jay & Nobby😄!
I bought it like I was supposed to, but I was wrong 😫 But if it was delicious, it turned out to be a great success. ❣️ It gives me another reason to look forward to the revenge and to work harder on my walking! Drinking life should be fun👍 ぽわんぽわんGood evening, Jay & Nobby 🌙
There is ❗️ "The color of the bottle was a little different and it was different", "One kanji character was different and it was different", "The season was different and it was different", etc. I'm sure everyone does this 🤭. Nao888Jay & Nobby, good evening 🌛I went to see Kotori's picture and it's totally different 🤣but I totally understand 😆If you go for the drink, it's within the margin of error 😅If it's good, you'll be happy with the result, Tochigi love: ❣️ ヒロGood evening, Jay & Nobby😄.
The Meriken-style horizontal brand of Nanamizu is hard for the Showa generation to tell apart yo ‼️
But you can't go wrong with Meriken-style Nanamizu 😆 I wonder if they sell Sharman near me 🤣. ma-ki-Good evening, Jay & Nobby!
Nalubodo 😲😲.
The bubbles say sparkling 😁✨✨.
You did it 😅.
But it looks like a summer sake 🤤.
I'm also having Nanamizu this week 😋. さしゅーJay & Nobby, I bought it thinking it was sparkling and it wasn't. But I understand how you feel. When you find that brand of alcohol, you think it is the same alcohol you saw in the review (laugh), but if it tastes good, it is OK! ichiro18Good evening, Jay & Nobby 😃.
Nanamizu challenged us with the best of the best! It was a bit of a letdown, but the wine-style sake looks delicious...and I'm glad it turned out to be delicious. You showed your love of Tochigi to the fullest 😍. アラジンGood morning Jay & Nobby 😃.
This is... a case for changing the label color or adding a shoulder label or sticker with sparkling appeal 😅.
Well, finally unmai! Then no problem, I was drunk 😁. こぞうMr. Jay & Mrs. Nobby
Good morning...
Mistaken purchase... it happens 😅.
I did it with Amami sake too 🤣.
But as long as it tastes good 👌 バウムHi Jay & Nobby 😊I know that happens 😅.
But you are great at bringing us the best drinks 😊.
I haven't seen Nanamizu yet, I'll have to add it to my list of places to go 😋. ジェイ&ノビィHi chika 😃
We are almost exclusively Nosaku drinkers too, but we use Riedel for sparkling 🤗.
I can definitely recommend Nanamizu among the untapped Tochigi sake 👋. ジェイ&ノビィHi, Afuio 😃.
Yes, you are right! We're especially prone to making mistakes because we're so full of assumptions 😅 Nanamizu-san! You must be tempted to drink ‼️ you'd better do it soon 👋 ジェイ&ノビィHi HinaHanaMama 😃
Anyway, I only saw the word CHARMANT 😅I need to look at the world more broadly 🧐but I am enjoying my drinking 🤗Revenge...I have a feeling I can do it sooner than later 😆. ジェイ&ノビィHello, Powan Powan 😃.
Oh yes! There are a surprising number of subtle differences like that 😅I'm a J&N who falls for all of them 😆 I see it as simple... in other words, pure 🥹. ジェイ&ノビィHi Nao888 😃
I went out of my way to look at the pictures 😄 well yes... CHARMANT came to Dawn and there was no spark sold there 😅.
I'm pretty sure it's Unmai 😋 whatever OK Tochigi love it 🥰. ジェイ&ノビィHi Hiro 😃
Yes, to my Showa era eyes 👀, all the youngsters look the same 😅Charmant itself was really one of the best 😋 There are many sold near us, so I have a feeling revenge is coming soon 😎. ジェイ&ノビィHi ma-ki-😃.
That's what it says 😅 but I was only looking at CHARMANT 🥲.
But yes! It was just one unmai 😋 so no problem ‼️ Oh, that's good - the seven waters are really good! ジェイ&ノビィGood evening, Sashu 😃.
Yes, it is true! I think it's the same with this brand ‼️ 😅You're right, it's important if it's good👍. ジェイ&ノビィHi chiro18 😃
It! It was a Beskong gourmet 🥲 although it was 🥲 delicious, so it was All OK 🤗 Tochigi love 🥰 continues 👋! ジェイ&ノビィHi Aladdin 😃
I completely thought there was only one name CHARMANT 😅It sure would be easy to find if there was a shoulder label or something👍.
Yes, it's like "all sake is good for you" 😙. ジェイ&ノビィHi Koizo 😃
Sometimes a misunderstood purchase can open up a whole new world for you 😆 not always a bad thing 🤗.
Good food is justice 👍 ジェイ&ノビィHi Baum 😃
It's J&N that you don't notice right away when you think of that thing 😓 but maybe it's also J&N that leads you to Unmai from there 😆.
Nanamizu! Please look for it ‼️ it's delicious 😋! 
たけるパパNagasaki 🍶...this will be my second one🤗.
After Faylan, I chose YOKOYAMA from Iki Island in Nagasaki. This is my first time drinking it.
It is made from Gin-no-sato (Akita Sake No. 49), a sake brewing rice developed in Akita Prefecture.
The raw material rice is 80% Gin-no-sato produced in Iki.
Yamadanishiki 20% as Koji rice.
Polishing ratio: 50% for koji rice, 65% for kake rice
Alcohol level is 14 degrees Celsius.
The specifications are for a once-fired sake.
When the bottle is opened, the aroma is mildly fruity and sweet, like banana and melon.
When poured into a sake cup, it has a thin, clear, pale yellow color. The sake is smooth and silky.
When you take a sip, it is smooth and fresh. The sweetness spreads gradually. The taste is mellow with a good balance of acidity and sweetness.
The lingering aftertaste is round and umami spreading in the mouth, while it is crisp and clear, with a moderate bitterness. It is easy to drink.
Personally, I prefer it at room temperature rather than cold, as the umami increases. しんたろThis is the first Nabeshima I've had since I had a Jungin hidden sake before. The aroma was banana-like and cream bread-like as soon as it was poured into the glass, but after a little while, I didn't notice it anymore. Is this the ginjo aroma? I wonder what it is. It has a firm umami flavor, which is typical of Yamada-Nishiki. I read that it has a fine gasiness, but I couldn't tell without being told.
Alone, the bitterness lingered on both ends of the tongue, but when paired with Hue-type salami, it became surprisingly mild. The bitterness disappeared and the sweetness spread softly to the center of the tongue. I was surprised at how much the flavor impression changed.
Yamada-Nishiki 50%, Sake meter -1. 
ジェイ&ノビィWell, I bought 2 bottles of Bunraku and I wanted to compare them 🤗, but I got this one a week later on Sunday 😅.
I would have liked to compare them 🤗, but it was a week later on Sunday 😅.
And here's a bottle of 16 degrees Celsius, which was also purchased by a member of the prefecture, Mr. Ars, whom I met by chance.
I'll make love to you now 😅
The aroma is citrusy...
I'm sorry 😓I cheated on Ars's post 🫣I don't really remember 🫠.
But the taste was kind of 🤔I thought the sourness came first and then the sweetness wrapped it up, but then it went away with the bitterness 😌It was like the richness came when I mixed the oli 🙄... 🙄.
People's memory is like this 🫥.
Please see HinaHanaMama's post for the correct one 👐.
I'll have to keep a proper record 📝 of what I drink or I'll be on cheat parade 🤭.
By the way, when I was talking to the young man who helped us, I found out that he and his father went to the same high school as our kids 😳 We weren't classmates, but we had a lot of fun talking about the old days🤗.
I still have 4 more posts to go 😅I'll keep working on my writing! るるるんDear Jay & Nobby
Good evening😊
You forget to review when you drink outside 💦.
I understand 😅
But when I saw Jay & Nobby's review
I thought it tasted like that when I saw your review 😊. ヤスベェGood morning, Jay & Nobby 😀
My memory is much better lax, I think I even forgot that I drank 2 weeks ago 🤣.
I like Sairai and have had it a few times, but I haven't gotten my hands on Bunraku yet😅. ひなはなママGood morning, Jay & Nobby 😃.
Thanks for posting Bunraku 😊Thanks for the timeline 🤔I used my brain 🤣Tastes are so easy to forget 💦I remember... bitter and astringent... I wonder if it was good for your palates 🥺 I worry 💧. ヒロGood morning, Jay & Nobby😄.
So these were the two bottles you bought at the tasting 😁.
I think it would be fun to compare them 🥳.
It's been a while since I've had a Bunraku 🤗 ichiro18Hi Jay & Nobby 😃
It's easy to forget 😅I also forget easily so last time I wrote it down on an app 😆 Bunraku is a sake I'd like to try but it's not sold near me, I'd like to go buy it when I have time! ジャイヴHi Jay & Nobby!
I often forget the taste when I write a review later, so I leave a note on my phone right after I drink ✨.
But I have a problem that the more notes I take at offline meetings, the less time I have to talk to everyone 💦. MantaJay & Nobby, good evening ^_^.
Beautiful looking sake, including the label✨
I came back after seeing HinaHanaMama's review.
HinaHanaMama's seemed a bit..................................... アルスJay & Nobby, that verse, lol.
I thought your story on the spot was like that, but your exchange was becoming a comic one. lol I'm waiting for the rest of your writings (^o^) さしゅーJay & Nobby Good evening😄It's true that if you don't keep track of what you drink, you really forget 😅I actually attended a sake event the other day, but I couldn't remember the taste at all... I gave up on raising it (crying). こぞうMr. Jay & Mrs. Nobby
Good evening.
Ahhh I know what you mean! I'm a little too lazy to post if I haven't saved up my drink and left my eyes... 😅 No no no! It's not a chore 🤩 it's a bit of a hassle... 🤣
The notepad on my phone app is handy 😁. ジェイ&ノビィHi Rururun 😃
I forget even when I drink at home 😅When I drink outside, I start from 'did I drink this ⁉️' 🤣I'd be happy if you could pass on a piece of my memory 😄. ジェイ&ノビィHi Yasbay 😃
You mean you have to post it within two weeks 🤣I got it just in time this time 😅.
Bunraku! Please try it 👋 ジェイ&ノビィHi HinaHanaMama, thanks for the help 😃.
I used my head for the post 🧐 Maybe it helped to prevent blurriness 😁.
Don't worry ‼️ it was perfect for our mouths👍😋! ジェイ&ノビィHi Hiro 😃
Yes, I am....................! It was Kuratasan with this on his back 😄 We didn't drink together, so it's a drinking comparison in my memory... not very credible 🤣. ジェイ&ノビィHi ichiro18 😃
I only note down interesting episodes that come to mind 😅I never note down the taste 😆 Bunraku! If you ever meet him, please visit ‼️ ジェイ&ノビィGyve, I'm with you 😃.
I don't always make notes📝😅I often find that if I don't write immediately I don't remember 🙄 even though it's both of our memories 🙄 memories are different 😑😆. ジェイ&ノビィHi Manta 😃
The way you look back at Hina Hana Mama as our guide is quintessential 👍We liked it as well as Hina Hana Papa 😋. ジェイ&ノビィHi Ars 😃
There's not much I can write about alcohol 🍶😅I'm putting all my energy into chatting about it 😆 Good luck with the rest of your writing 🖌️ ‼️ ジェイ&ノビィHi Sashu 😃
I know you forget 😅 but in our case, we just say "delicious 😋" and then give you the rest of the story about it 😆. ジェイ&ノビィHey Koizo, I'm with you 😃.
The phone note 📝 just said 'choi bitter'... no it doesn't help like which sake is ⁉️ 😆 I knew I had to raise it right away 😅. 
ジェイ&ノビィI haven't been able to do any writing 📑, so the 🥲 order will have to come later 😅.
Time goes back to ⌛️... two Saturdays ago when a lot was happening! As I mentioned in my previous post, this was the day of Bunraku's tasting at a nearby liquor store that I always drive to😙.
We took the bus 🚌 and walked 🚶 out to drink and arrived at the store sweating 💦!
No one from the brewery was there that day, but a young couple from the liquor store was there to help us... "Would you like a tasting?" Yes! That's why we came by bus and on foot 🤗" We exchanged greetings 😁Started tasting 😁‼️
Four different tastings in three bottles 😋I knew I wouldn't buy any of them 😆I enjoyed tasting mainly the expensive Junmai Daiginjo Namazume 😚 I'm a commoner who feels expensive is good 😅.
Sun Citron was available in two varieties, regular and one year aged, but I was easily caught by the phrase "only a few of the aged ones left" and got it👍!
I'll make love to you 🤔
First of all, the aroma... I don't remember 😑.
I can't remember ἑ I took a sip...yeah! I remember it has a very strong apricot flavor 😋.
I think the aging process may have increased the depth of the flavor!
Continue to the next Bunraku ma-ki-Good evening, Jay & Nobby!
I understand your reaction to "there are only a few left to mature" 😁✨✨
My wife always recommends it when it's running low or selling best 🤣.
I haven't tried the aged sake but I get the impression it would be a good debut 😊. soumachoGood evening, Jay & Nobby 😃.
I believe few left and limited are the magic words 😁.
Tastings are great, aren't they?
I always have to backtrack 📜 because all I have to do to get liquor is drive. ひなはなママGood morning Jay & Nobby😃Wow! I see you got the ripe ones 🤩The apricots look better😍This year's were tangerine peel 🍊 bitter from what I remember... 💦I'm relieved to hear that the apricots were good 🤣I hope I recommended them to you 😮💨 Nao888Jay & Nobby, good morning 😃I've never eaten apricots before when I think about it🤔or maybe I have🤣Memories are like that, but it's still great to be able to make a drink that will be remembered even if only a little 🥰I want to drink Bunraku 🤤. ジャイヴHi Jay & Nobby, hello here too ☀.
Each concept of the "Bunraku Reborn" series is pretty interesting ✨
The fruity citrus acidity image, seems to be addictive to the current gloomy season 🥰. ポンちゃんHi Jay & Nobby 🐦.
Thank you for your hard work in the heat 💦I would work hard even if it cost me time and money when it comes with a tasting 😁 And you chose the one you can't buy the tasting! I always have a hard time deciding 😂. ジェイ&ノビィHi ma-ki-😃
We were easily caught with only a few left 😆.
It was the first time we dared to buy aged too 🤗 ジェイ&ノビィHi, soumacho 😃.
That! That's the magic word ‼️ we usually buy our stuff by car too 😅 but 🚌 and 🚃 for tasting is very attractive 🤗. ジェイ&ノビィHi Hina Hana Mama 😃
I tasted them all 😋 and to be honest I couldn't really tell the difference 😆 they were light and easy to drink with an apricot feel 😋. ジェイ&ノビィHi Nao888 😃
It's true that I don't eat apricots as a fruit😅Yes, I don't remember what I had for dinner the night before yesterday! I don't even remember what I had for dinner the night before yesterday 😆 but I do remember the drinks I had 😁. ジェイ&ノビィHi Jive 😃
I looked at the label when you mentioned it😅You're right, it might be perfect to drink in an air-conditioned room at this time of the year... ジェイ&ノビィHi Pon 😃
Yes, I'm so glad to hear that! I was looking forward to it, I marked it on my home calendar 🗓️ 🤗I decided to buy it first this time 😅I'm going to focus on the expensive ones 😁. ジェイ&ノビィHi Koizo 😃
I like the thrill of buying 💓 without drinking, but it's safer to buy when you know what you're getting 😋I try to write it down too, but I tend to focus on drinking 😅. さつゆうJay & Nobby, I see you went for aged! I've been wanting to get into that realm too, but I haven't found the courage yet 😅 There's a liquor store near me that has aged and I've been pretending not to look at it... 😅 coooooooooooooo, stepping in here is too deep and scary 😨. ジェイ&ノビィHi Sasuyuu 😃
I've only been maturing for a year 😅If this goes to a more advanced level, it could be bad 😆.
If you add depth to depth, you're in the labyrinth 🤗 しんたろIt has a sweet aroma that is not fruity but has a full-bodied flavor. It is a bottle with a thick flavor, probably because it has been aged for more than a year from production to shipping. I had it with grilled yellowtail kama-yaki with ponzu (citrus juice), and it was a wonderful combination. Made from 100% Omachi grown in Okayama, 50% polished rice. ジェイ&ノビィHello, Shintaro 😃
Nozomu! It's delicious 😋 Try some of the other Nozomu's too 👋 しんたろThank you for your message, Jay & Nobby! Yes, it was very tasty! I have recently started drinking sake and will try many different kinds! 
ジェイ&ノビィAs I wrote a bit last time, the Kabutomushi🌈 flew away so quickly 🥲I wonder if it's too low in alcohol 🤔Let's check it out with another sake! And I continued with a 14° Mutsu Hachisen's Summer Ginjo in a hurry ‼️ It's a beautiful light blue bottle that is bright to the eye 🥹!
How does it feel ♬♬?
The aroma is sweet 😌.
I'm sure you'll love it 😋😋😋😋😚.
I was promised only one glass, but I said "Let's just check one more!" and Nobby said 😊"Let's just check one more!" and noobie 😊The second glass was also delicious but I'm not sure about the alu feeling 😆.
The second day was also great and we killed the rest in a blink of an eye!
And the accompaniment for this day was sushi 🍣 delivered as a gift from my daughter for "taking care of me", even though it was just an ordinary day.
Is this a message to say hello again next time 😉? We enjoyed the sushi without thinking about it 🙂They even changed the ingredients to suit our tastes, thank you very much 😊.
By the way, he will be moving from the US 🇺🇸 to Japan 🇯🇵 in mid-July and we will finally start living together 🤗.
This summer is going to be a busy and lively one 😄. こすけJay & Nobby Seniors.
This is my go-to summer drink. It's still widely secured. It was like that, available before I could analyze it. I haven't had it yet this year, but my family doctor's liquor store has signed on this year, so it will be available locally: ☺️ マナチーGood evening, Jay & Nobby 🌆Many summer drinks have low alcohol content 😆 I can't wait for summer vacation 🌆. ひなはなママGood evening, Jay & Nobby😄!
We too have Mutsu Hachisen🩵, a reserve player waiting in the fridge 👍It looks pretty tasty and I have high expectations 😍Your daughter is going to live with you from July 🥰I'm kinda nervous too💓. ポンちゃんGood evening, Jay & Nobby 🦉.
It's summer 🎐 and it's blinking here too? We need to stock up on more alcohol in the summer 😉.
One more month to go! I'm excited to see the reviews of Sake-no-Wawa will be lively too 😆. soumachoHi Jay & Nobby 😃.
One more glass of confirmation is something I do a lot 😅.
I still have a few more drinks on standby, so summer drinking at home will have to wait for a while for me 💦. ma-ki-Good evening, Jay & Nobby!
Looks cool blah - the label is good ⤴️
And if it's my kind of sweet and tasty, I'll have to drink it sometime 😁✨✨.
Looking forward to your boyfriend moving in mid-July 🤗! T.KISOGood evening, Jay & Nobby😄
Beetle🐛🐝🐜🐞🐌.
I caught one too😊lol.
I plan to fly it one of these days: ❣️
This summer‼️
It's going to be a hot summer 💕︎💕💕 ぺっほJay & Nobby 💕Daughter, you are really cute with your "say hello again next time 🍣" 🩷 I'm so proud of you 😆.
Yasen I saw at the liquor store today! It looks delicious 😋😋 and it tastes just like the refreshing bottle image 🥰👍. さしゅーJay & Nobby Good evening 😊The Mutsu Hachisen Summer Gin is certainly not alcoholic and is easy to drink 😄It is perfect for this time of year! And I'm glad your daughter thanked you. And it looks like July is going to be a busy month for you! chikaYasen's summer gin is great 😊👍🍶✨✨ エースJay & Nobby,
I'm sure you must be afraid of low-alcoholic summer drinks. I'm sure Jay & Nobby, the drinkers, must be afraid of it too 🤣.
Oh, finally 🇺🇸 he's coming to Japan 🤭this will keep you busy😄! KanoJay & Nobby, good evening ✨Hachisen's Summer Gin is sweet and sour and delicious ✨Let's get in shape for the move with some drinks (lol)! ムロGood evening, Dr. Jay & Dr. Nobby...
I got the "Kabuto bushi🌈" ‼️
But your review made me want to drink Yasen🍶🥲. Nao888Good morning, Jay & Nobby 🌞I was curious about your crazy fresh face 🤤I'm afraid of the low al world 😋It's going to be fun in the J&N area this summer too ✨ ichiro18Hi Jay & Nobby😄!
Summer sake is so light and easy to drink that one bottle is inevitably not enough 😁I'm curious about Mutsu Hachisen as I haven't had it yet✨.
Lively summer 🤩 I'm looking forward to having a topic to talk about 🤩. ジェイ&ノビィHello, Kosuke 😃.
Oh~! I see it was your first choice 👍That's the result of Novy's connoisseurship ‼️
The best thing to have is your own liquor store rather than your own doctor 😆 Enjoy this year's bottle too 👋! ジェイ&ノビィHi Manachie 😃.
I've been drinking around 13~14%, which is a little lower in alcohol content 😙.
Summer vacation ☀ sounds good ☺ come on summer vacation~♪ ジェイ&ノビィHi Hina Hana Mama 😃!
Oh~! This is a substantial bullpen to be reserved for you 🤗I think it's a good taste you can expect 😋Daughter and him on a rare trip 😄We are also thrilled💓 and looking forward to it! ジェイ&ノビィHi Pon-chan 😃
As Manachy says, summer drinks tend to be light and kill you in a blink of an eye 😙Which is better "kill me in a blink of an eye with a light one vs. take your time with a medium one"? Either one is fine😅.
Next month will be fun for us too 🤗 ジェイ&ノビィHi soumacho😃
Checking everything is important 👍we have been buying and drinking without putting stock lately 😙.
Thrilling 😅 ジェイ&ノビィHi ma-ki-😃!
Yes, it's really cool - I wonder if it could be converted to something like 🤔! It's really cool 🤔 I wonder if I can convert it to something like ‼️
He's sending some packages by boat 🚢, so I guess I'll be on the road to help out again 😅. ジェイ&ノビィHi T.KISO 😃!
Oh~! Congratulations 👏If you're not careful, it will fly away soon 🫥.
Hot summer 🌻 not for me but 😅 it's kinda exciting 🤗. ジェイ&ノビィHi Pekho 😃
Maybe that's what it means 😅we have to eat mindfully! We both agreed 😊.
You can't go wrong with any of the Yasen's in their own way 😋. ジェイ&ノビィHi Sashi 😃.
Summer drinks are often alu-feeling thinner and swishier 😙 I'm happy to give you the gift of dinner delivery 🥹.
It's going to be a busy and hot summer 🤗 ジェイ&ノビィHi chika 😃
All of the eight sen are so good!
This Summer Gin was a well done girl 🥹. ジェイ&ノビィHi Ace 😃
We are weak on alcohol😅low alcohol is right for us! I've been trying to buy it 🧐 but the result is that I'm going to go elsewhere in the blink of an eye, so what do you think? I'm not sure 😆.
I wonder how it will turn out 😄! I wonder what will happen 😄 ジェイ&ノビィHi Kano 😃
Yes, I am very happy to hear that you enjoyed it! It was just right for us, not too sweet 😋 I'll drink a good drink and get my energy up for July: ‼️ ジェイ&ノビィHi Muro 😃
Oh~! Congratulations on getting beetles 🌈 here too 🎉㊗️
I'm a sophomore 😉 If you think they look good 😋, please keep buying them 👍. ジェイ&ノビィHi Nao888 😃
Maybe you can make your TV debut on The World That Matsuko Doesn't Know 😆 by saying "The World of Low Al 🍶"
Yes, I have a feeling there will be something in the neighborhood 🤗. ジャイヴHi Jay & Nobby ☀☀☀.
That's an unexpected process to open the bottle to check the low al deliberation 🤣.
On a downer note, I'm looking forward to seeing what the future holds for your filial daughter and her boyfriend✨. ジェイ&ノビィHi ichiro18 😃
It's the ☀️ magic of summer sake that moves 😋 instantly from the glass to your stomach 😆 Hachisen would love for you to try it ‼️
What stories can the J&N community share 🤗 のみすけJay & Nobby. Hi 😊
For the swishy type, confirmation is still not the end of the world with one drink 😍Yum 🤤.
We're looking forward to hanging out with your daughter and him 🍶 once you get settled in your move 🤩. ジェイ&ノビィGood evening, Jive 😃.
It's been an endless stream of self-doubts about the low al priorities we have decided to give ourselves 😆.
My daughter and him live together! I am thrilled and excited to see what will happen💓 ジェイ&ノビィGood evening, Mr. Minosuke 😃.
I think it's also a good idea to finish drinking too fast😅"Let's drink slowly" is the watchword these days! I've never been able to keep it 🤣.
I'm looking forward to having you invite me over when all the rooms are cleared 🤗. こぞうMr. Jay & Mrs. Nobby
Good evening 🎐.
It's the season for summer sake 🎐.
I always think that I tend to avoid low alcohol because it is too easy to drink and I want to drink more... 😅I always think that you are raising a drunken daughter... ジェイ&ノビィGood evening, Koizo 😃.
It's the season when summer sake is too good to be true! It's the time of year when summer sake is too good to be true 😙 We used to hate summer sake too 🥲 but we've grown to love it 🤗.
Thanks to my noobie mother 😊. MantaHello Jay & Nobby ^_^
I like the high alu that comes with a strong alu feeling, but I also like the low alu that I can drink easily 👍.
I hope to drink low alu in the coming hot summer 😊. ヤスベェHi Jay & Nobby 😀
I see that summer sake has already completely taken over the table at your house😇.
This Hakusen looks delicious to the eye 😇
I'm sure there will be more opportunities to have fun drinking with the family again after July😇 ジェイ&ノビィHi Manta 😃
Lately I'm into low alu swishy 🏊♂️ series 😋 Summer ☀️ makes me want to gobble 🤗. ジェイ&ノビィHi Yasbay 😃
Yes, I agree! I've been drinking it as soon as I buy it, because I don't keep it in stock these days 🤗.
Surely there will be more opportunities to drink in Chiba 😋. 
ジェイ&ノビィWe just drank 🥬Vegetable Label🍆 last Sunday... and now our refrigerator is out of sake: 😶🌫️
But you know, we are the kind of people who take a break from drinking on weekdays, and tea is our friend! We don't panic 😌 and our hands don't shake 🫨.
Well, we had a few beers 🍺 and whiskeys 🥃 that we call "water" 😁.
But we had to buy something for Friday night 😅, so Nobby bought the third bottle of summer sake we've been drinking for 3 years in a row ❗️ "Kabutomushi🌈", the hero of our town 🤗.
Now I'll make love to you for the 4th year
The aroma is 🍏citrusy🍋.
I take a sip and soooo wow 😙 here it comes 😙! This acidity ‼️ and a hint of sweetness amongst the freshness 😊It's my favorite 14 degrees these days and it goes down smoothly.......................and before I hear the whisper of "It's sake 🤫" that Pepho-san said, "Did you pour it somewhere? I drank it all up so fast 😅.
Hmmm? I'm not sure if the other ones feel like sake 🧐.
I found the same 14 degree one so I gave it a try! I can feel it 🙂↕️ so I checked it out ✅I drank two cups, put the lid on and then changed to colored water 🥃🤭I started low but eventually I didn't drink enough🙄I guess I should use 15-16 degrees?
It's this acidity 🥰 Tochigi love 🥰 of ‼️ fukuGood morning, Jay & Nobby ☀.
I see you caught the beetle ❣️👍
I'm off to catch some 🪲 for sourness and freshness too 😃. ジャイヴGood morning, Jay & Nobby ☀☀☀☀☀.
It's time to catch the "Kabuto-bushi" 🪲.
I was wondering about the change in taste since the rebranding this year to "Edo Kairi", but it seems to be the same Tochigi love 🥰 overflowing acidity ✨. KanoGood morning, Jay & Nobby 😄You captured the "rhinoceros beetle" ✨✨I'm having it placed in the store myself 😊The review will give me something to look forward to 😁The rhinoceros beetle again this year 😁. N.EHi Jay & Nobby 😆
It's already hatching season for the "rhinoceros beetle" ⁉🙌(I'm talking about alcohol 😅).
I'm so relieved to see that they are alive and well this year 🤗.
I must collect insects soon ✊‼ ヒロHi Jay & Nobby 😃.
The first of the rhinoceros beetles 🌈 🤩.
We're off to a good start this year 😁.
These labels make me think summer is coming 😄. ひなはなママHi Jay & Nobby 😃
The rhinoceros beetle is a solid capture success this year 👌I'm sure it will become extinct soon because everyone is capturing them so fast 😱I'm sure they won't fly to our house 💦Tochigi Ai ❤️ too popular 🤣. ヤスベェHi Jay & Nobby 😀
Looks like you have successfully captured the Tochigi beetle again this year 😀.
It seems that even though the brewing process has changed, the taste of summer sake remains the same😇.
I failed to capture it the first time, so I'm looking forward to the next time 🤣. ゆりなんHi Jay & Nobby!
That's what I'm talking about! You succeeded in capturing them! Unfortunately I missed it, but there is still time for me to catch it when it flies by! 🌈
I can't wait to drink it too! ♡♡♡ ma-ki-Hello, Jay & Nobby!
I see that you have succeeded in capturing the beetles this year as well🎵.
I haven't been able to catch them yet, but I hope to catch them someday and say, "This is the sour taste of beetles..." 😊. マルHi Jay & Nobby😊.
You still write delicious reviews 🤤.
I too was able to secure a batch 👌🪲.
I'm looking forward to it now 😋. soumachoHi Jay & Nobby 😃.
We were talking about beetles 🪲 in the sake-loving community at our office during break.
It's quintessential that they've already been captured 😙.
Extinction seems to be fast approaching here 💦. ichiro18Hi Jay & Nobby 😃.
Beer and whisky are your water, w you're thoroughly enjoying your rest day until Friday 😁.
I haven't opened the Kabutatsumushi yet, but it has a distinct sour taste ✨I'm looking forward to drinking it 😍. ぺっほJay & Nobby 💕I knew you were Swiss 💕I think it was about a mumble of "Um, it was alcohol, but..." ‼️🤣I'm glad we captured you at the right time ❤️ but you drink it right after you capture it. ‼️ さしゅーJay & Nobby Good evening 😄This time of year, there are many acidic and low-alcohol sakes! And speaking of acidity, Senkou is the one you are talking about😄You have successfully secured it again this year! I hope to secure some too! kojickGood morning, Jay & Nobby 😊.
The summer tradition of the raspberry ✨
The other day I went to pick up my reserved Kabutomushi too: ✌️
I want to taste this sour taste on a hot day! I want to taste 🎶. Nao888Good morning, Jay & Nobby 🌞I see you were able to capture the beetle properly 🌈I'm chasing it around but not yet, so I'm jealous 🤤I'm sure it's sour enough to change its make ✨Tochigi love to drink this 🥰. ジェイ&ノビィGood evening, fuku 😃.
Thankfully, it's easy to get at the local interest 🤗Please look for this flavor👍 ジェイ&ノビィHi Jive, good evening 😃.
You can feel the summer coming with the beetles 🌈 🤗 yes! It was that sour taste of ‼️ that I was waiting for 😙. ジェイ&ノビィGood evening, Kano 😃.
Oh~! If it's waiting for you at the restaurant, you're in good hands😊.
It's always delicious that you won't be disappointed 😋We'll be waiting for you to come up👍. ジェイ&ノビィGood evening, N.E. 😃.
Yes, I have a bottle of this wine! It's already hatched into a beautiful adult or clear sake 🤗An unforgettable bottle for sour taste lovers! It's perfect for summer vacation research 😄. ジェイ&ノビィGood evening, Hiro 😃.
In J&N, the law of "buy it when it comes out ‼️" is in effect 🤗 really! It's the signature summer sake of the sakewa world👍. ジェイ&ノビィGood evening, Hina Hana Mama 😃.
Yes, I am sorry to hear that you are having trouble with the local market! I'm sorry that it's so easy to get them in my hometown 😅 I'm not trying to be superior 😆.
If you won't fly, fly away 🪽 and you might have to come to Utsunomiya 🤗. ジェイ&ノビィGood evening, Yasube 😃.
I guess every Tochigi resident has one in the family 😊Yes! I enjoyed the unchanged beetles 🌈 unique sour and delicious taste 😙Good luck in capturing them 👋 ジェイ&ノビィGood evening, Yurinan 😃.
Apa~! Too bad 😫but you still have a chance 🤗 let's capture it soon and enjoy the sour taste of 🌈😙. ジェイ&ノビィGood evening, ma-ki-😃.
I'm glad you're getting it every year 🤗I'd love to send it to you😅.
I hope you feel the sourness 🍋 of the beetles 🌈😙. ジェイ&ノビィHi Maru, good evening 😃.
It's a sensitivity review 😆 I know it's hard to convey the taste 😅.
I see you caught the 🌈 👍 be careful 🧐 it will be gone soon 😙. ジェイ&ノビィGood evening, soumacho😃.
It's great to hear that it's a hot topic at work too 🤗There are a lot of them in the prefecture 😅The amount flying around Japan will be less 😢Praying for your encounter 🙏. ジェイ&ノビィGood evening, ichiro18 😃.
Yes, I am 🍺 I am not sure if I am right or not! Thinking of 🍺that 🥃 as water 😅 makes me feel better 😌.
Oh! I commented on cicadas, but you already got it 👋 I'm looking forward to ‼️ going up! ジェイ&ノビィGood evening, Pekho 😃.
I was meditating and swishy 😙, so I didn't notice any mumblings of alcohol 😅.
I've been flying to a lot of liquor stores in Utsunomiya, so please come visit 👋 ジェイ&ノビィGood evening, Sashi 😃.
I'm a big fan of low al acidic drinks in the summer 😋I was happy to see the unchanged acidity of the 🧐 beetle 🌈 as I felt the standard Edobari had become less acidic 🤗. ジェイ&ノビィGood evening, kojick😃.
Really! It's a tradition in the world of sakénowa 🤗.
If you've already made a reservation and got it, you can rest assured ‼️ that you'll have a great time on a hot day 👋. こぞうMr. Jay & Mrs. Nobby
Good evening...
Oh, wow! You've captured a beetle 😍.
It's not easy to buy them here and I don't think I'll be able to this summer😭Senkou's acidity is kind of reassuring 😘. ジェイ&ノビィGood evening Nao888😃.
It's like the psychology of "run away when you are chased" love technique 😆 In Utsunomiya, you don't have to chase them, they are there 🤗.
You can get it if you tell him tochigi love gently 😌.
what the heck 🤣. ジェイ&ノビィHello, Koizo 😃
We have secured a stable local 🤗Please come to Tochigi to find the beetles 🌈👋.
You will get a safe sour taste 😙. T.KISOGood evening, Jay & Nobby😄.
Beetle┌(.Y.┌)┐❣️
I heard that they are even more abundant this year 🎶 said on the instagram of my favorite liquor store 😁.
I haven't bought any yet, but this is what summer is all about 💕. ポンちゃんGood evening, Jay & Nobby 🦉.
Beetle capture! Summer is here 😊and it's a blink-and-you'll-miss-it 😆 Proof that it's delicious this year too👍.
J&N, you sometimes run out of sake at your house too 😳‼️ MantaHello Jay & Nobby, where tea is your friend, beer is your friend and whiskey is called water ^_^.
I'm old enough to drink alcohol I've never had, so I didn't go through with this one, but it's a must buy for J&N, who are full of love for Tochigi😊. ジェイ&ノビィHi T.KISO 😃
I hope you all enjoy the additional 🌈s after the initial mass of 🌈s... 😃.
We are planning to wait for summer ☀ to get it 🤗. ジェイ&ノビィHi Pon 😃.
The rhinoceros beetle 🌈 is a summer tradition in the sakewa world 😙This one is a must for me in the blink of an eye 😋.
Yes 😫I haven't been able to go to the bomb shop lately 😢stock tends to be scarce!
I have to go soon ‼️ ジェイ&ノビィHi Manta 😃
Water 🍺🥃 is one thing, but it's much easier to have friends with alcohol 😆.
Yes, I agree, it's a good idea to have a friend with alcohol in it too! We don't drink many repeats 😅 we get this one every year 🤗. しんたろThis is my first Bodai yeast brewed sake. The mild acidity is very tasty, with a clean aftertaste that is not too lingering, which I like, and it is apple-like.
The label says that the previous master brewer revived the Bodai Hashiro, but the Bodai Hashiro Kenkyukai website has a different story, which I will look into further.
Bodai-Hashiro is said to be the oldest sake brewing method established in the Muromachi period (1336-1573) at Shoreki-ji Temple at the foot of Mt. It is characterized by soaking raw rice in water to propagate lactic acid bacteria and using the "soyashi water" as the brewing water for the sake brewer. 
ジェイ&ノビィI helped my daughter move last weekend..........................................................well I was tired 😫 I left home early in the morning and the moving company finished bringing the items in the morning! Things went smoothly and I unpacked and set up my belongings at the new house...I didn't really do anything, but I was more tired than I thought I'd be 🥲 standing and sitting around. 😮💨
That night we went to an izakaya with a Showa-era atmosphere, which I had been curious about for a while! The smoke from the cigarettes in the air 🚬I was lost in the many items on the menu and they were busy asking me what I wanted to order 😥and every time I ordered another highball 😵💫 they wanted to get me drinking and eating quickly and increase the turnover 🤔I guess a little bit of a strong drink is a good deal 😉.
A big thank you to my daughter for her hospitality today 🥹.
I came home on Sunday evening to do something light and go to bed early today 🫠, so that's what was chosen!
It's Mr. Oyama's 🍉🍅 Vegetable Label🌽🍆 which was raised by HinaHanaMama a while ago and we hadn't tasted yet 🤗It's not in the label picture 😆 I will have cauliflower and snap peas as a side ♬
The aroma is fresh 😌.
The aroma is fresh 😌 and when you take a sip, hmmm! I thought it was going to be sweet, but it turned out to be fruity 😙and then the bitterness peeked out with a "hello 😇" 🧐It was so smooth and easy to drink that I realized I had to kill it in an instant 😚. はなぴんGood evening, Jay & Nobby 🙂.
The food matches the label, looks delicious!
I'm sure it's a great idea. 😊Simple is best😆. ma-ki-Good evening, Jay & Nobby!
What a refreshing label 🎵.
The change from sweet to fruity sounds so delicious 🤤.
I haven't had any Oyama-san in a long time, so I must bring you some 😊. soumachoGood evening, Jay & Nobby 😃.
Good job helping you move 😅.
Oyama, I haven't tried it but I like the label ✨.
I'm kind of liking the veggies and alcohol combination lately 😋.
My daughter doesn't like cauliflower. KanoJay & Nobby, good evening 😊I was wondering if it tastes like bell peppers since it's a vegetable label? I thought so myself 😄The review sounds great ✨I'd love to drink it 😁. ヤスベェHi Jay & Nobby 😀
The vegetable label is very eye-catching 😀.
I'm curious to know what kind of fruity flavor it has and I'd love to try it 😇
But I don't see Oyama-san at the liquor store I frequent... 🤣 ひなはなママGood morning, Jay & Nobby 😃.
Wow! I didn't know there was such a thing as a vegetable label in Oyama 😆 What a summery 🍶 retro feel good too 🍉Vegetables for pairing is also healthy ⁉️ 👍I'm relieved it suits your palate 😮💨 Nao888Good morning, Jay & Nobby 🌞It's a ghastly technique that you've built with vegetables in mind 🍶The summer vegetable labels will whet your appetite ✨ Oh, and your drinking appetite 🤤. うっち〜の超〜りっぱGood morning, Jay & Nobby! I've never seen Oyama's label 🧐 As a label collector, I'm curious 😁 Oops! Taste too😅 ジャイヴGood morning, Jay & Nobby!
The label design and the hiragana notation of [namazake] gives it a somewhat pastoral, loose feel 🥰.
This certainly makes me want to pair it with seasonal vegetables✨. ichiro18Hi Jay & Nobby 😃.
Thanks for your help with the move. And the vegetable labels look so refreshing. They look like they would go very well together ✨. ポンちゃんHi Jay & Nobby 🐦.
Thank you for helping us move 💦 This gentle one is perfect for our tired bodies! The "lame-ass" is really gentle 😌.
Please take care of her 🙏. yu yuGood evening, Jay & Nobby 🌛.
Your vegetable labels are stylish 🍆🍅🌽.
I love the entrée to go with the drink ✧.
I'd love to drink it~(ง ˙˙ )ว🍆🍅🌽🌽 ジェイ&ノビィGood evening, Hanapin-san 😃.
Yes, simple is best or snap is pea 🤗.
It gently sank into my tired body: ☺️ ジェイ&ノビィGood evening, ma-ki-chan 😃.
The label looks like something you'd want to soak in a cold clear stream 🏞️ 😌I hate to say it 😅 but it was better than I expected 😙 It doesn't seem to be on the market much so I hope you'll give it a try 🤗. ジェイ&ノビィGood evening, soumacho 😃.
I'm more tired than I thought I'd be and I feel my age 😓.
Kochira is an intoxicating vegetable juice 😊Ate veggies are also goo 👌 but I was not a fan of veggies in general when I was little myself 😅. ジェイ&ノビィGood evening Kano 😃.
The bell bell pepper 🫑 flavored sake sounds tough 😅 Paprika seems easier to drink 😄.
I couldn't really taste the vegetables 🤫 but it was definitely a tasty one 🤗. さしゅーJay & Nobby Good evening 😊Thanks for your daughter's move ✨Sake is the best for a tired body! And the Oyama vegetable label! The label is very distinctive! I'd be tempted to buy one if I saw it 😊. ジェイ&ノビィGood evening, Yasbay 😃.
I'm sure you're curious about this vegetable label 🤗.
It might be hard to imagine fruity from a vegetable 🥦😅This was a delicious bottle 🤗If you ever meet one! ジェイ&ノビィGood evening, HinaHanaMama 😃.
Yes, it was! I knew it was Mr. Oyama when I picked it up😅I was able to reset my body with all the veggies 🤗It was delicious 😋. ジェイ&ノビィGood evening Nao888😃.
It would be great if this sake 🍶 could come out as fruit when the lid is buried 🤗.
It would be great if the sandesi would grow like the bean seedlings 😆. ジェイ&ノビィGood evening, Uchi~'s super~rigid 😃.
Yes, it's true! You don't see this label very often in sakéwa postings 🤗I hope you'll try it as a collector 👋. ジェイ&ノビィGood evening, Gyve 😃.
I thought! The hiragana notation of [namasake] is kind of nice 😌 Summer vegetables ☀️ and sake 🍶 went surprisingly well together 😋. ジェイ&ノビィGood evening, ichiro18 😃.
Thank you very much 😊The vegetable sake 🍶 which soaked into my tired body was really delicious along with the entrée 😋. Nanka YokaiGood evening, Jay & Nobby! I'm jealous of your store that also carries Oyama and series sake✨.
The vegetable labels are interesting! I'm curious (>_<) My parents live in Yamagata, so I'd love to come across it when I go back home. ジェイ&ノビィGood morning, Pon-chan 😃Thank you 😊.
The font of "Nama Mazaku" gives off a gentle feeling 🤗I was healed 😙. ジェイ&ノビィGood morning, yu yu 😃.
I wanted tomatoes 🍅 for the color 😫 and Nobby regrets 😓 but it's OK if it's good 🤗. ジェイ&ノビィGood morning, Sashu 😃Thank you 😊.
I'm so glad you enjoyed the friendly vegetable label 😌Try it if you see it 🤗. ジェイ&ノビィGood morning, Nanka Yokai 😃!
We are blessed to have many good liquor stores in Utsunomiya😊Oh, so you are in Yamagata! We've never been 🥲and would love to visit 😌. こぞうJay & Nobby.
Good morning...thanks for helping your daughter move in! A highball that gets thicker and thicker 🤣I like Kato Kihachiro Sake Shop's Oyama with such a modern label😍Let's look for it as it looks delicious from the repo! つぶちゃんHi Jay & Nobby..............................
Thanks for all your hard work on moving your daughter: 〰︎😮💨
I'm so tired of working so hard and then being tired later 😓.
It does make for some good drinking though 😚😋 vegetable labels🍉🫑🍆🍅🍅🌽 good for you 😄♪ ワカ太Good morning, Jay & Nobby 😃Thanks for your help with the move 😊These vegetable labels have an impact that I would pick up if I came across them 😆They look delicious and are on my list of things to look out for 🍅🌽🍉. ジェイ&ノビィHi Koizo 😃
Thank you for picking up the "gradually thickening" as well 😊Oyama-san's first drink turned out to be a surprising one 😅 Please try it out 👋 ジェイ&ノビィTsubu, I'm with you 😃.
Thank you 😊Yeah I know 💦I have to think about my age 😅I think the vegetable label makes me feel healthier when I drink it 😆. ジェイ&ノビィHi Wakata 😃Thank you 😊.
You can drink it with summer vegetables🌽🍆🫑 BBQ or something! If you see it, please do - ‼️ しんたろIt smells and tastes like cider, with more bitterness than acidity. The lees look good even in a black sake cup.
The modern series of this black label includes Shiki Zero to Shiki Sanshiki (and the winter-only Hatsu Tank series), and this Shiki Ni-shiki is an unfiltered, raw, unadulterated orikara-mi sake.
Sentori, including the modern series, is committed to the use of the traditional sake yeast, and uses Yamadanishiki produced in Sakura City, Tochigi Prefecture, as part of its integrated production system called Domaine Sakura. しんたろMy first Kameizumi, my first CEL-24!
It really smells like pineapple and tastes like pineapple too. It is really sweet and delicious with a sake degree of -14.
The yeast used is CEL-24, which was developed in 1993 at the Kochi Prefectural Industrial Technology Center. This yeast for ginjo-shu is rich in ethyl caproate, which is characterized by its apple and pineapple-like aroma. 御前酒別誂 菩提酛 純米吟醸 生原酒純米吟醸原酒生酒 
たけるパパThis is my first time in Okayama 😄.
I've only had Bodhi Hashiwado... I've only had Mimuro Sugi... I was very interested in it and was attracted by the label "Betsuatsurai" so I bought it.
I was very interested in it and bought it because I was attracted by the label "Betsuatsurai".
The rice used is 100% Omachi rice produced in Okayama Prefecture.
Rice polishing ratio is 55%.
Alcohol level is 17
Sake degree is +2
When the bottle is opened, it makes a pleasant popping sound.
When poured into the sake cup, it has a smooth, slightly thickened, and clear texture.
When the bottle is opened, the aroma is subdued, like that of a modest tropical fruit.
Upon sipping, it has a smooth mouthfeel, with a fluffy, smooth flavor spreading through the mouth.
A refreshing lemon-like citrus acidity spreads quickly on the tongue, leaving a soft, rich, fruity flavor in the aftertaste.
The complex flavors of Bodai Hashimoto enhance the deliciousness, and the umami, smoothness, and acidity of Bodai Hashimoto make it more fresh and fresh. The taste is a very smooth and fresh ginjo nama-shu with no sharp elements.
The clear umami and fresh acidity go down the throat and disappear quickly and crisply.
It is best served chilled, but the flavor increases as it approaches room temperature. 
ジェイ&ノビィI'm a week late in posting 😅
Last Sunday was Kershaw's return to the pitching lineup for the Angels game 🏟️ starting at 10am, so I started walking after 8am! Walked for an hour as usual 💦 showered and sat down in front of the TV.
Kershaw got a hit to lead off the game, but Pahez (sorry if you don't know 😅), who we've been pushing since last year, hit a HR to tie the game ⚾ and we were happy to see the game turn around 🙌 and we lost 😢 And Otani got no hits in 6 at bats 😔.
I started early in the morning, but in the afternoon I was feeling a bit lazy I decided to go to Seven on foot to get dinner because it was too much trouble.
But I'm going to walk to Seven's to get something for dinner! Yes, it's SENKYO 🤗.
I drank the draft last November, and this is the first time I've had the fire-brewed classic 😄.
Last time I was surprised by the bubbles, but this time not so much.
It's also 13 degrees so it killed me instantly 😋and then I had a beer 🍺!
By the way, my daughter moved 🚛 today.
Nobby was separated from Jay since Wednesday to prepare for the move at his daughter's place, so Monday through Friday were automatically his rest days 🥲.
I'm going to be busy helping with the move🚙 💦 I'll be there!
Maybe 14 degrees is right! Love Tochigi 🥰! ひなはなママGood morning Jay & Nobby😃I see today is your daughter's move! It's going to be a busy day 💨Be careful with your gimpy back⚠️Today we got Tochigi love ❤️ and Senkou love ❤️ 🙌We're rooting for your daughter's new life too🤗 shinsaku3Good morning, Jay & Nobby 😃.
Good luck with your daughter's move🚚💪.
I'm also looking forward to seeing what you choose for a drink 🍶 after a long rest day & good work after the move 😅. ジャイヴGood morning, Jay & Nobby!
Otani and the other players are up and down, but "Senkou" has a great consistency of deliciousness with a lot of Tochigi love 🤣.
Your daughter and her boyfriend are getting ready for their new life 🤗. ma-ki-Good morning, Jay & Nobby!
You two and Sengkyo are so right 😁✨.
I see your daughter is moving too 😲.
Moving is a lot of work 🚙.
I can't wait to drink the SENKYO back in Edo 😊. T.KISOGood morning, Jay & Nobby ☀️
Sorry to hear about the car show 😭.
But well done for coming back 👏.
Otani-san is also looking forward to a possible return to pitching after the summer: 💕︎ ぺっほJay & Nobby 💓Good morning ‼️ hope you guys are both doing well to support the move and take care of yourselves 📣.
Lately we too like to drink 13-14 degree low al ❤️🥰 KanoHi Jay & Nobby 😄Oh! Sentori Classic ✨I love Tochigi 😄Sentori is delicious ✨The acidity soaks in the heat 😁. fukuHi Jay & Nobby 😃.
Sake 🍶 before beer is indeed 👍.
Is it because of the sourness and shuwah of the Sentori 😊That's why it's so tasty 😊❣️ ichiro18Hi Jay & Nobby 😃
It's hard to feel down when the team you're rooting for loses 😅.
I haven't had the Sentori Classic, but it still seems like an easy drinking sake ✨. Nao888Hi Jay & Nobby 😃I'm sure the doldrums will be lifted by the taste of Sentori ✨I haven't been able to drink lately, so I've been wanting to drink Sentori for a while 🤤Be careful not to overdo your daughter's move: ☺️ ヤスベェHi Jay & Nobby 😀
It sounds like you both are still in the midst of having to run around for your children 😅.
Please relax at least while you are drinking with your stable of Tochigi Ai ❤️, Sentori 😇. さしゅーJay & Nobby, good luck with your daughter's move. The Dodgers have had an unstable pitching staff lately....fire-roasted Senkou Classic. Looks delicious😄You have analyzed the alcohol content a lot! I like that much too! ジェイ&ノビィGood evening, HinaHanaMama 😃.
My hip was OK, but I was still kind of tired 😮💨 I'm relieved that it didn't rain 😌. ジェイ&ノビィGood evening shinsaku3 😃.
I have worked hard! And I'm tired 😩I've been drinking beer 🍺 and highballs 🥃 which we call good water, but today I'm going to lift the ban on sake now! ジェイ&ノビィGood evening, Mr. Jive 😃.
Otani had another bad day 🥲 but as you said, there is nothing wrong with ‼️ Senkou 🤗.
I wonder how your new life will turn out😅I'm looking forward to it😊. ジェイ&ノビィGood evening, ma-ki-chan 😃.
I knew that Senkou is indispensable for J&N 🤗.
I'm tired of all the little work that went into it 😓We'll be waiting for your report on your return to Edo 👋. ジェイ&ノビィGood evening, T.KISO 😃.
It was raining in the second game, but it was a nice pitch ⚾️!
Nobby says he might not be able to watch Otani's return to pitching because he is so nervous 😅. ジェイ&ノビィGood evening, Mr. Peckho 😃.
I've been working hard on my old body💦.
I need to go out next weekend to look for 13-14° sake as my fridge is running out of stock 🤗 ジェイ&ノビィGood evening, Kano 😃.
Last week Mr. Kano always responds to me with a full-flavored drink 😋Sourness goes well with summer 😙. ジェイ&ノビィGood evening, ichiro18 😃.
Yes, it is! That's because it's in the morning 🥲 and it drags on into the afternoon 😅 but I'm in a good mood if I have a drink at night! Senkou is a blast ‼️ ジェイ&ノビィGood evening Nao888😃.
Thank you for the deliciousness of Senkou, which cancels out everything 🤗 Enjoy it again anytime!
I haven't moved much, but I'm kind of tired 😓. ジェイ&ノビィGood evening, Yasbay 😃.
Maybe I'm being overprotective 😅 but it's important to help each other 🤗 I'm relieved to be home and now I'm going to enjoy my evening drink 😋. ジェイ&ノビィGood evening, Sashi 😃.
I worked hard ‼️ and I'm tired 😫.
Tastes change 😅but best to drink the good stuff at the time 😁. ポンちゃんHi Jay & Nobby 🐦.
I hope you are not too tired 🙏. ジェイ&ノビィGood evening, Pon 😃.
That! I really hope you're having fun throwing it 🤗 Surely the chills and excitement will make the drinks go down 😆. こぞうMr. Jay & Mrs. Nobby
Good morning...
Watching the majors after walking ⚾️ is becoming a routine and it's intoxicating 👍Moving is quite a task 💦I wonder if the Senkou soothed your fatigue 🤔. ジェイ&ノビィGood evening, Kojo 😃.
Walking 💦watching MLB and drinking 🍶 with ⚾️ in order 😙 is the right way to spend a holiday 😙.
Moving was exhausting 😓I was drinking Senkou before we moved. 
たけるパパUnexpectedly, Sentori ⛄️ continued to be available, so I visited Yodogawa Sake Shop for the first time in a while and bought a bottle of Sentori. I noticed that I haven't had any Aomori 🍶...and I noticed the "back" label 😁.
When I poured it into the sake cup, it was light and refreshing. The color is clear, but has a slight yellowish tinge.
The rice used is Aomori's "Hanasoui," a rice suitable for sake brewing.
Polishing ratio is 50%.
The alcohol content is 16%.
Specifications: unfiltered, unpasteurized sake.
When the bottle is opened, the aroma is gorgeous and mellow, with a hint of apple.
The first sip reveals a smooth mouthfeel with a juicy flavor and fruity sweetness that spreads in the mouth. There is no cloying taste, and the taste is accentuated by the clear acidity that spreads along with the spreading sweetness.
After the acidity quickly recedes, a gorgeous umami flavor lingers in the aftertaste.
The taste does not make you aware of the 16% alcohol content, so you can easily drink more sake...but you will be drunk well. Mutsu Hachisen is delicious. This time it was a limited edition sake, but it made me want to try others. ジェイ&ノビィHello, Takeru Papa 😃.
I like the Aomori buried in Mutsu Hachisen by the back door ㊗️! Really, all Hachisen-san's are delicious 😋.
Yodogawa-san is also a good liquor store 🤗. 
たけるパパThis 375ml sparkling kijoshu is produced in April 2024 by the Watanabe Shuzo brewery located in the Hachimizo Mountains of Otawara City. This is the first time for Kyokko.
This time, it is filled with naturally sparkling carbon dioxide gas generated during the brewing process. Perhaps it is my imagination, but I have been enjoying sparkling sake lately.
The raw material rice is 100% Yume-Sarara.
Polishing ratio is 50%.
Alcohol content is a low 12%.
Sake level is -76 (extremely sweet)
Acidity is 4.2
It is sealed with a cork stopper like a wine.
The bottle is effervescent, and I impatiently opened the cork. When I pulled up the cork, the cork stopper was pushed up with a popping sound, but I managed to open the bottle safely.
When the bottle was opened, the aroma was sweet like white peaches.
The sake has a pale yellow color and a thick, thick texture with fine bubbles bubbling up as it is poured into the sake cup with a shuffling sound.
As you take a sip, an elegant sweetness spreads in the mouth, followed by a refreshing acidity that quickly drifts in and disappears. After the acidity, a full-bodied sweetness typical of kijo-zake lingers on the tongue.
After pouring into the sake cup, the gaseous sensation quickly disappears with the passage of time, and instead a very rich sweetness stands out in a sweet 🍶 taste. RecommendedContentsSectionView.title
