Long time no see. The Dewazakura Brewery in Yamagata does not sell directly, so we opened a bottle of this one we got from a neighboring liquor store on our train trip.
It has a beautiful acidity and a tight, umami flavor. As a food sake, it seems to go well with a variety of dishes.
It is a bottle that is comfortable when combined with the train's shaking. Delicious: ‼️
The second round of drinks in Kyoto was at Eel and Chicken Ishii Shijo-Karasuma.
My wife likes eel, so this restaurant has chicken dishes, which is nice for me because I can't eat eel 😁 The sake here is also good and easy to drink, and the junmai sake I had before was also good, so I want to try something else 😋.
The food was also delicious and nice 😊.
The fourth picture is a 3 o'clock snack of a Western-style meal that I saw on [Gobugobu] 😁.
Yamagata Prefecture
Special Junmai Sake
Rice polishing ratio 55
Alcohol 15%.
It has a traditional koji flavor.
It has a strong alcohol taste, but it also has a strong sweetness, giving the impression of a barrel sake.
It is very drinkable.