しんたろ
It has a sweet aroma that is not fruity but has a full-bodied flavor. It is a bottle with a thick flavor, probably because it has been aged for more than a year from production to shipping. I had it with grilled yellowtail kama-yaki with ponzu (citrus juice), and it was a wonderful combination. Made from 100% Omachi grown in Okayama, 50% polished rice.
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ジェイ&ノビィ
Hello, Shintaro 😃
Nozomu! It's delicious 😋 Try some of the other Nozomu's too 👋
Japanese>English
しんたろ
Thank you for your message, Jay & Nobby! Yes, it was very tasty! I have recently started drinking sake and will try many different kinds!
Japanese>English