Tomorrow is my day off, and Tuesday I was thinking about what to do.
A line from my mother asking me what I thought of the movie I saw with my wife last week, apparently she wanted to see it!
So tomorrow I'm going to see the movie I just saw last week with my parents!
I'm sorry for the long, unimportant preamble again, but this week I'm drinking a bottle of Nanamizu from Toraya Honten, which just made its debut!
This time it is Junmai Daiginjo 55 Yumesasara!
The Omachi I had for the first time was delicious, so I can't help but look forward to it!
Let's have it right away!
The first day
First, the aroma. It has a fruity aroma.
When you put it in your mouth, it tastes fruity and sweet.
There is also a fresh salty taste and a graininess in the middle part.
The spiciness and bitterness in the back of the throat are not too sweet, and it gives the impression of being a delicious sake that stimulates various taste buds.
Day 2
The refreshing sweetness gives a sense of grain.
After that, I wonder what kind of sweetness is different from the moment when I first sipped it, but a good sweetness spreads quickly.
The overall impression is milder than yesterday.
The fruity sensation and the lingering bitterness on the tongue round out the taste.
It's also great with a meal, so it's been a blissful weekday drinking time!
Good evening, ma-ki 😃.
I'm so excited about what to do on the day before a vacation! I'm so proud of you, ma-ki, for being so filial 👍Nanamizu, I read your review and this one looks delicious too. It sounds like fun to think of pairings.
Good evening, ma-ki.
I only remember going to the movies with my parents when I was a little girl, so I thought I'd take a cue from you and invite them ✨.
Nanamizu's review makes me want to drink myself 🥳.
Thank you, ichiro18!
I'm not sure if it's filial piety or I just want to take a flight and watch it one more time 🎵.
I was informed that this one is sweet, but it's not just sweet, it's deep and goes well with food too. I'm sure it goes well with a meal 😋.
Thank you very much, Afio!
It might be my first movie with my parents too: 🎬️
I'm sure your parents would be happy to be invited 🎵
I heard it was a seven water sweet sake, but it was a horse wine that stimulated many different tastes 😋.
ma-ki-, good morning 🌞I'm curious about the movie you want to watch twice, even if it's to show filial piety to your parents 👀Nanamizu-san looks delicious after all 🤤I found a store near me that carries it, so I'll get it when I can organize my refrigerator 🍶.
Kotori-san posted this a little while ago and it looks really good 😋 I haven't had sparkling wine in a while 😊 Let's see, it's CHARMANT...
Oh! I got it right on target from Yodogawa ‼️ and went home 😇And then we both walked for an hour to drink the delicious sake💦When we got home and opened Sake-no-wa, Alanin, a member of the prefectural residents' association, said it was delicious and he drank it all! My expectations are skyrocketing😍.
Nobby suggested we drink it in Riedel glasses because it's a sparkling wine! Nobby suggested we drink it in Riedel glasses, and the glasses are ready!
It's been a while since I've opened a bottle, so be careful 🤫 I opened the bottle slowly but quietly... no bubbles when I poured it into the glass 🫥.
Maybe this is a mild sparkling wine! I said, but I'll toast to that 🥂.
The aroma has a unique sourness to it 😌.
The first sip shows that this is a wine-like sake with a great balance of sweet and sour with a citrusy taste 🤗yeah, yummy 😙.
But... not spark... ⁉️
No the name is the same 🧐 and then I saw Kotori's post! Something's different🤔It says sparkling on the back and the front is a little different...or a lot different😳
J&N, are you doing it again? You might think 😓 but this is a mistake...eh, it's just us 😑.
Love Tochigi even without the spark 🥰.
Good evening, Jay & Nobby 😌.
It's a common thing to open the bottle and then realize it's a different drink 😆.
Seeing Nanamizu makes me want to drink it 😋✨
Good evening, Jay & Nobby😄!
I bought it like I was supposed to, but I was wrong 😫 But if it was delicious, it turned out to be a great success. ❣️ It gives me another reason to look forward to the revenge and to work harder on my walking! Drinking life should be fun👍
Good evening, Jay & Nobby 🌙
There is ❗️ "The color of the bottle was a little different and it was different", "One kanji character was different and it was different", "The season was different and it was different", etc. I'm sure everyone does this 🤭.
Jay & Nobby, good evening 🌛I went to see Kotori's picture and it's totally different 🤣but I totally understand 😆If you go for the drink, it's within the margin of error 😅If it's good, you'll be happy with the result, Tochigi love: ❣️
Good evening, Jay & Nobby😄.
The Meriken-style horizontal brand of Nanamizu is hard for the Showa generation to tell apart yo ‼️
But you can't go wrong with Meriken-style Nanamizu 😆 I wonder if they sell Sharman near me 🤣.
Good evening, Jay & Nobby!
Nalubodo 😲😲.
The bubbles say sparkling 😁✨✨.
You did it 😅.
But it looks like a summer sake 🤤.
I'm also having Nanamizu this week 😋.
Jay & Nobby, I bought it thinking it was sparkling and it wasn't. But I understand how you feel. When you find that brand of alcohol, you think it is the same alcohol you saw in the review (laugh), but if it tastes good, it is OK!
Good evening, Jay & Nobby 😃.
Nanamizu challenged us with the best of the best! It was a bit of a letdown, but the wine-style sake looks delicious...and I'm glad it turned out to be delicious. You showed your love of Tochigi to the fullest 😍.
Good morning Jay & Nobby 😃.
This is... a case for changing the label color or adding a shoulder label or sticker with sparkling appeal 😅.
Well, finally unmai! Then no problem, I was drunk 😁.
It is the exact opposite of the heavy image of Tochigi sake, with a clean, fresh taste.
It has a delicious flavor, but the freshness comes to the fore. It is a sake that makes you want to cool it down and drink it very much, just like Super Dry in beer.
There are so many different kinds of sake in Tochigi.
Soft sourness and sweetness.
About as sour as a honey plum with little salt. The texture is a bit sharp, but it is too easy to drink.
It's surprisingly tasty. I would recommend this sake to people who don't like sake.
The fruity aroma, sweetness, umami, acidity, and bitterness are well balanced without any one of them being dominant from the beginning to the end of the drink.
Hi Beta Alanine 😃.
This! I just got home from buying it because it looked so good when I was drinking it with Kotori-sanma: ‼️
I'm going to be chewing on it 😆.
Made with wine yeast🤗
Silky gassy and cloudy sparkling â
Pear and Muscat sweet and sour with a hint of cherry accents 😚 Full-bodied and not too sweet with a refreshing aftertaste.
Good evening, Kotori 😃.
I will get it when I see it as well 🤗💪💪....
I would like to say that I will get it when I see it 🤗💪...but I don't see it even in normal Nanamizu and it is a "rare limited production product", I think time will pass without seeing it🤣.
Good evening, Jay & Nobby 🐥.
Last year it was Omachi and this year it was Kitashizuku 🤗Maybe a little sweet for Nobby 🤔I'm also interested in YoshiSake meeting 🤭.
Good morning, Hiro 🐥.
What a surprise! It's not easy to find even normal shichimizu in Tokyo 😳I hope you bump into me at a restaurant where you can drink shichimizu 🥹.
From the fruity and refreshing aroma
When you put it in your mouth, it has a slightly bitter, clean flavor and a refreshing aftertaste that leaves you wanting more.
As the sake becomes hiya, the crispness fades and the sweetness increases.
The crispness fades and the sweetness increases, which is another delicious sake.
