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SakenowaRecord your sake experiences and discover your favorites
ヒロヒロ
日本酒を勉強してます。 まだまだ知らないことだらけです。 まだ見ぬ正宗を追いかける正宗ハンター。 素晴らしい正宗にはナイス正宗👍を送ります。 趣味はラベル集めとお酒を買うこと。 東京在住。

Registered Date

Check-ins

1,441

Favorite Brands

7

Hall of Fame

KamonishikiMimurosugiUgonotsuki

Most Check-in Brands

Kamonishiki
34(10.15%)
Juyondai
26(7.76%)
Mimurosugi
26(7.76%)
Aramasa
24(7.16%)
Jikon
17(5.07%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
127(8.81%)
Yamagata
111(7.7%)
Fukushima
104(7.22%)
Nagano
88(6.11%)
Akita
71(4.93%)

Venues With Most Check-Ins

Suzuden (鈴傳)
42(11.73%)
スタンディングバー マツザキ
37(10.34%)
吟の杜
30(8.38%)
日本酒と焼肉吉岡太一
27(7.54%)
地酒のマツザキ 川越新宿店
21(5.87%)

Timeline

ヒロヒロ
Kamonishiki荷札酒　吉川山田錦純米大吟醸
Kamonishiki ShuzoNiigata
alt 1alt 2
家飲み部
7
ヒロ
☀️ Hot pot party at a friend's house 🔥🍲🔥. My friends have only ever had sake standing around drinking sake 🤣 which is a brand of sake. So they had a classical image of sake🧐. Then here is the assassin I sent to them, "Let me show you how good sake is ❗️" 😎. I want you to know the taste that sake has while feeling the cleanness with the elegant sweetness and soft umami of Yamada Nishiki 🤩. It was a great success and went out with a bang 😊. It was safe, reliable and proven 🤗.
Japanese>English
ヒロヒロ
Kamonishiki荷札酒　播州愛山純米大吟醸
Kamonishiki ShuzoNiigata
alt 1alt 2
家飲み部
24
ヒロ
☀️ Hot pot party at a friend's house 🔥🍲🔥. The assassin 😎 sent as "sweet sake" Aisan ❤️ will not be defeated by the spiciness🔥 of the hotpot🙄. And the sweetness of the sake will make you melt 😍😆. As expected, the sweetness helped me shed the spiciness after eating meat and Chinese cabbage from the sweet and red hot pot 💧. My friends who are not used to sake were astonished at the sweetness of the sake and were melting 😍🤣.
Japanese>English
ヒロヒロ
十水大にごり原酒特別純米
Katokahachiro ShuzoYamagata
alt 1
alt 2alt 3
家飲み部
24
ヒロ
☀️ Hot pot party at a friend's house 🔥🍲🔥. I was in charge of drinks that day🍶. I brought a bottle of Jusui no Nigori, a spicy sake, to neutralize the spiciness of spicy food with Nigori. The color is pure white and there are many grains of rice 🌾. The mouthfeel has the flavor of rice and sweetness🌾. It has a gassy and crackling taste🫧. It looks like calpis soda🤍. The mild rice flavor 🌾 mitigated the spiciness of the hotpot🔥. My friends love it too 🤗.
Japanese>English
ヒロヒロ
TakachiyoAI-IPPON純米吟醸原酒生酒
Takachiyo ShuzoNiigata
alt 1alt 2
alt 3alt 4
日本酒と焼肉吉岡太一
外飲み部
131
ヒロ
☀️ AI-IPPON by Takachiyo-san, which I had wanted to drink since I saw HinaHanaMama's review but never came across it and gave up on it ❤️ For some reason, I found it at my usual yakiniku restaurant😅. I don't think it would go well with meat 🍖, but my desire to drink it won out and I ordered it😇. It has sweetness and sourness, but the sweetness seems stronger than usual😊. Is it because it's Aizan ❤️? Because it was left at the bottom of the bottle and oxidized? 🤔 I don't know😅 This sensation is the difficult part of store drinking 😓. It is mild on the throat and has the Aizan ❤️ character, but it is also tight. There is also a good amount of ginjo aroma to go along with the tightening ☺️ With the yakiniku, the sweetness is reduced to a dry taste ❣️ If you want to force yourself to drink Takachiyo dry, try it with yakiniku 🍖🤗🍶.
Japanese>English
ひなはなママ
Good evening, Hiro 😄. Thank you for tasting our takachiyo🤣I think I'll become a maker! Takachiyo, you can't force me to drink it dry 🙅‍♀️ hina mama will cry 😭
Japanese>English
ヒロ
Good evening, HinaHanaMama! Takachiyo, you are the one making it ⁉️ To be honest, I was ruining the best part of Takachiyo😇. Don't think that you might see a side of Takachiyo that you don't know 🤣.
Japanese>English
ポンちゃん
Good morning, Hiro 🐥. Hahaha 🤣 I know what you mean - I sometimes drink it forcefully 😆 sweet and spicy sauce and sweet and fruity are still two different things 😊. I have both beer and takachiyo for yakiniku 😁.
Japanese>English
ぽわんぽわん
Good morning, Hiro-san ☀ I laughed at the way you forced me to drink Takachiyo dry. I understand very well ‼️
Japanese>English
ヒロ
Good morning, Pon 😃. No way! 😳I didn't know you were a senior in the industry of drinking Takachiyo dry 😆. It's fun to be in the Sake-no-wa area with gens of various genres 🤣.
Japanese>English
ヒロ
Good morning, Powan Powan 😃. Thank you very much for your comment 😄. I feel like I'm blowing the goodness of Takachiyo out of the water, but I'm very glad you understand 🥹.
Japanese>English
ヒロヒロ
Fusano Kankiku橙海純米吟醸原酒無濾過
Kankiku MeijoChiba
alt 1alt 2
外飲み部
126
ヒロ
☀️ Sweetness with a sense of fruit 🍊. And then a chain of umami 😚 flavors that builds up from there. Bitterness at the end and Kangiku's royal road 👑. I felt the bitterness was moderate. It has a rich flavor and is worth drinking on its own 🤗.
Japanese>English
ひなはなママ
Good evening, Hiro! Thank you for the chrysanthemum 🙌 I haven't had this year's Orange Sea yet, but I'm sure it's delicious 👍. I can't wait to try it 😅I have a jam packed fridge 🤣.
Japanese>English
ヒロ
Good evening, hinahana mama 😃. You look like a cold chrysanthemum maker 🤣. It's definitely delicious this year too ❤️ Please let me answer your question soon with HinaHanaMama's review: ❗️😆
Japanese>English
ヒロヒロ
Harushika番外品 氷温熟成純米原酒生酒
Imanishiseibee ShotenNara
alt 1alt 2
外飲み部
108
ヒロ
☀️ This is the back label of the extra item: 🏷️ Sweetness and umami in the center with a hint of sourness 🤔. The most noticeable thing is the firm umami, and the sweetness is walnut sweetness. It's not fruity 🍉. It feels more like a classic in total, but I think it's closer to a modernized version of a classic 🤗.
Japanese>English
ヒロヒロ
Garyubai涼風夏酒純米吟醸
Sanwa ShuzoShizuoka
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外飲み部
112
ヒロ
☀️ That's a nifty label ✨ I asked for this one because I knew from past experience that it would be the sweet and tasty type 😄. It's a sweet and tasty sake! It's a summer sake with a light and refreshing finish. It really was a cool summer sake 🌬️🍶🧊.
Japanese>English
ヒロヒロ
alt 1
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外飲み部
105
ヒロ
☀️ First time I've seen this brand 👀. The sake rice is Dewanosato...sounds like a four-way name 🤣. I can't wait to taste it 🍶. It has a rich palate with sweetness, umami, and sourness. The sweetness and acidity are not too sweet and not too sour, but just the right amount of sweet and sour 😚. I imagined from the label that it might be a dry wine. I imagined it to be a dry wine from the label, but it was surprisingly sweet and tasty 🤗. It was surprisingly sweet and tasty 🤗 When served with salted yakitori, the sweetness increased and it felt more fruity 😊.
Japanese>English
ma-ki-
Hi Hiro, good evening. Yakitori and sweet sake sounds delicious 🤤. I also had Yakitori and Sake at my usual restaurant yesterday 🎵 I see this is Tenyumi's brewery 😲. I've always been curious about this brewery, so I'd love to try it sometime 🤗.
Japanese>English
ヒロ
Good morning, ma-ki-😃. Yakitori Sake at your usual restaurant 😲 I envy that Yakitori restaurant, they have a great Sake lineup 😆. I see this brewery also has a brand called Tenyumi. I'll have to check it out 🤩.
Japanese>English
ヒロヒロ
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家飲み部
140
ヒロ
☀️ Rumor has it that Genzei is a good guy. I picked it up unintentionally at Izumiya on the way back from a trip to Aizu and bought it...there was no room in the fridge😅. I emptied the right one and stored it though 🤣 I didn't touch it because it was too good, but I thought it was about time to open the bottle 🍶. It has a skiffy mineral smell, and the aroma makes you go "Oh 😳". It has a refreshing mouthfeel that is the same quality as the smell 😙. The sweetness and delayed bitterness 😚 spread in the mouth. You feel the suppleness of water as it goes down your throat 😊. I have high expectations for the world of Genzai 🤩. I'll have to check out Xuanzhai regularly from now on🤣.
Japanese>English
さしゅー
Hiro-san Good evening😊Izumiya has a lot of really good sake. And when I see genzai, I want to buy it.
Japanese>English
ヒロ
Good evening, Sashu 😃. Izumiya's lineup is amazing 🥰. Genzai was definitely shining among them ✨. There were a lot of other sake I wanted to buy besides Genzai-san, so I'll have to go back 😆.
Japanese>English
ムロ
Hi Hiro, good evening... You got it right 😁. I'm sure Izumiya was great ‼️ you know I'm going to go there ✨ just hard to have a long talk in that atmosphere 😅.
Japanese>English
ヒロ
Good evening Mr. Muro 😃. I bought Genzai-san firmly 😁. With that number of visitors it would be annoying to talk to each other, so if you want to talk, it's Mr. Sota 😁. Izumiya is a great liquor store with a great lineup and I can't wait to go back to buy more 😆.
Japanese>English
ヒロヒロ
Yamamotoピュアブラック純米吟醸
YamamotoAkita
alt 1alt 2
外飲み部
140
ヒロ
☀️ Apparently it's a self aged sake from a liquor store 😅. It's amber when poured 🟡. Amber color, sweet and tasty, with a hint of maturity added . The overall flavor is dark, with an unbearable aftertaste of maturity 😚. The acidity has been well developed due to the aging process, which may be to the taste of the experts 😎. Interesting sake 🍶 thanks to an interesting liquor store 🤗.
Japanese>English
まつちよ
Good evening Hiro 🍶. I think it's a little too much to call it long aged after 1.5 years 😂.
Japanese>English
ヒロ
Good evening, Matsuchiyo 😃. It's not a little bit, it's completely heaping 😅. I interpreted it with a warm heart that you were "planning to make it long term when you put the sticker on it" 🫠.
Japanese>English
ヒロヒロ
Tenmeibangeyumenokaori origarami ichibi 蔵薔薇おりがらみ
Akebono ShuzoFukushima
alt 1alt 2
外飲み部
128
ヒロ
☀️ The full spec of sweetness and deliciousness of orikara and a hint of bitterness at the end ✨. Although there are no rice grains🌾, the softness on the palate is the happiest of all: ☺️ The image of Tenmei-like has also piqued my interest. Here is what seems to be the story I found when I searched 📝📝. ---. 100 roses blooming on the grounds of Akebono Brewery. These "warehouse roses" were first planted by Akemi Suzuki, the former toji (chief brewer) and mother of Akebono Shuzo, after her own illness. Over the years, the number of roses has continued to grow, and now 100 roses adorn the brewery. The image of the rose is inspired by the language of flowers: whimsical beauty, innocence, and passion. Yume-no-Ko" is brewed with 50% polished "Yume-no-Ko" rice produced in Aizu Sakashita and brewed with Fukushima yeast. --- "Yume-no-Kagashi
Japanese>English
ヒロヒロ
Yasakatsuru亀の尾蔵舞生酒
Takeno ShuzoKyoto
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alt 2alt 3
外飲み部
122
ヒロ
☀️ I wondered what "Kame-no-o Kuramai" was, but it was Yaetsuru's Kame-no-o guess 🤗. Tastes like white wine🤍. I heard it was slightly sparkling but no crackling at all🫥. They said the bottle was opened the day before but it seems to have been drained 🤔. It's sweet and tasty and has a strong sweetness 😚. It is mellow because of that. I'm satisfied with the firm sweetness, even without the bubbles 🤗. ○○Kura Mai (Kurabu), I think I'll make my own in the Sake no Wa group😇.
Japanese>English
ポンちゃん
Hi Hiro, good morning 🐥. I went to check the group to see if the Masamune Kuromai was already done 🤣 I was surprised to see that there is now a "travel drinking club" 😳I guess I should check it every once in a while 😆. I'm looking forward to seeing your 00Kura Mai 😊.
Japanese>English
ヒロ
Good morning, Pon 😃. Masamunezo Mai 🤣 I knew it 🤣. The number of groups is increasing before you know it, so Masamune Zouzou Mai may be formed before you know it 😆... 😆.
Japanese>English
ヒロヒロ
兎月峰番外超辛口吟醸
Suruga ShuzojoShizuoka
alt 1
alt 2alt 3
外飲み部
119
ヒロ
☀️ The flavor is firm but the mouthfeel feels harsh. There is a bitterness at the end that is hard to let go. The alcohol attacks you before you can enjoy the umami 😎. It has 19-20 degrees of alcohol 😇
Japanese>English
ヒロヒロ
alt 1alt 2
家飲み部
140
ヒロ
☀️ I got this sake as a souvenir from Kanazawa 🍶. I see words like "local only" and "fantastic sake" that attract me 👀. Of course, I hadn't tasted it yet😄 I opened the bottle 🍶. Ginjo aroma with a hint of unrefined sake: ☺️ Rounded mouthfeel and refreshing 😙. The main flavor is the rice flavor 🌾, with little sweetness. Full flavor mixed with bitterness 😊. This sake was satisfying on its own ✨.
Japanese>English
ジェイ&ノビィ
Good morning, Hiro 😃. I'm sure you can find some of the "Sake only available here " in the souvenir shops in tourist spots! Sake of vision ‼️" in the souvenir shops in tourist areas can be a real visionary bottle that you can't see very often in the sake world 😆 A bottle that will satisfy you 👍.
Japanese>English
ヒロ
Good morning, Jay & Nobby 😃. It was a satisfying one 🥰. When I see a "phantom" I check the number of posts on sakéwa to see if it's really a "phantom" 😆.
Japanese>English
ヒロヒロ
alt 1alt 2
外飲み部
135
ヒロ
☀️ Sweet and tasty with a touch of power💪. Slight carbonation 🫧. Very subtle bitterness that you can't tell if it's there or not🤔. It was a taste that you can drink easily without any habit 🤗.
Japanese>English
chika
Aizu Musume is delicious 😍🍶✨✨
Japanese>English
ヒロ
chika, it's delicious 😋 Omachi is even better with the added omachi character😍.
Japanese>English
ヒロヒロ
Aramasaエクリュ2024純米生酛
Aramasa ShuzoAkita
alt 1alt 2
外飲み部
137
ヒロ
☀️ It's been a while since I've had an ecru 🤗 Sweet😚 and sour😣 and the smell of wooden vats🌲. What more should I comment📝🧐? I am by no means cutting corners 😆.
Japanese>English
ムロ
Hi Hiro, thanks for the help 😀. Yes, that's it! I think it's a convincing review 💖.
Japanese>English
ワカ太
Hi Hiro, good evening 😃😃Oh ✨Ecru ✨2024, young ✨✨✨. It's okay I can tell you that this impression is not corny ❗️ good drink and good time 😊.
Japanese>English
chika
I haven't felt the sourness and the wood vat smell lately 😭
Japanese>English
ヒロ
Muro-san, it's Kobawa 😄 I know, right 😏 You can tell that you like Shinsei 🤩.
Japanese>English
ヒロ
Good evening, Wakata😄. I didn't cut corners 🤔, maybe it was fresher because I didn't sleep on it ❗️ The sweet and sour wood didn't change though 😆.
Japanese>English
ヒロ
chika, I'm sure a kind person will give you a gift... 🥹.
Japanese>English
ヒロヒロ
町田酒造五百万石特別純米
Machida ShuzotenGunma
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外飲み部
130
ヒロ
☀️ Sweet, tasty and slightly sour 😚. A little bit of gas 🫧. A sense of umami typical of Machida brewery 😋. I felt it was so typical of the Machida brewery that I wanted to call it "the Machida sake 🍶" 🤗.
Japanese>English
ichiro18
Hi Hiro, good evening😄. This is the sake I'm drinking right now... my first time at Machida Sake Brewery, but it's a typical Machida sake 🥳.
Japanese>English
ヒロ
Good evening, ichiro18😃. Oh, great timing 🤩I personally thought it was right in the middle of Machida brewery 🎯. ichiro18, please try to compare the drinks 😄.
Japanese>English
ヒロヒロ
Kazegafuku純米大吟醸山廃生酒
Shirai ShuzotenFukushima
alt 1alt 2
外飲み部
123
ヒロ
☀️ This is a nice breeze ❗️ and recommended drink 🍶. I heard it's expensive 🤑. It has a sweetness and umami that is very assertive 🙄. And there's a bitterness with a hint of roundness 😔. I thought it would have the gravity of Yamahai, but it was composed of dark sweetness and bitterness that colored its outline 😊. The mellowness of Junmai Daiginjo, the mildness of Namaishu and the taste boost of Yamahai pull up each other's effect to a higher level 🤗.
Japanese>English
ma-ki-
Hi Hiro, good evening! I think I like this one a lot 🤤. I've made a note on my drinking list: ✍️😋
Japanese>English
ヒロ
Good evening, ma-ki 😃. I think it's called Junmai Daiginjo's style 😎. If it looks like something you would like, please don't hesitate to go for it when you see it 😆.
Japanese>English
ヒロヒロ
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家飲み部
152
ヒロ
☀️ Masamune hunters go today🍶. The second purchase at the brewery is Masamune. This is the second Masamune I'm looking for 😁. I could drink it at the tasting corner, but it was also sold at the store. I am a proud Masamune hunter after all. I can't stop with the tasting 😤. So I bought some 😆. Now, open the bottle 🍶. The sweetness reminds me of peach🍑 or melon🍈. It has a rich sweetness, but the finish is light and not cloying 😚. Occasionally, there is a super micro carbonation 🫧 that is stimulating. Like it wasn't there at the time of tasting🤔. Well, it may have been a while since I opened it, and I am sure the super micro carbonation is what it really is: 🙂‍↕️ The flavor is rich and sweet all the way through, and the ginjo aroma tickles the nose😊. As expected from a gold medal winning brewery, this Masamune was a top-notch creation 😊. The third and fourth photos are of the exhibits in the museum attached to the brewery: ⚱️ To Kai Masamune is a brand that existed in the early Showa period 🤔. Nice Masamune👍
Japanese>English
ichiro18
Hi Hiro, good evening 😃. Your expedition to Kururi is a great achievement.......you drank a lot of sake in one day and got the two Masamune you were looking for......nice Masamune👍.
Japanese>English
ヤスベェ
Good morning, Hiro 😀 When I think of Masamune-san, I imagine a classical taste on my own, but this one seems to be a modern type of sake 🤣. I would like to try this Masamune-san 😀.
Japanese>English
chika
Here we go: ‼️‼️ Masamune Hunter 🤣👍✨✨ I've never seen a masamune 🤔🍶.
Japanese>English
ヒロ
Good morning, ichiro18 😃. Yes, I am happy to have the sake I am looking for + enjoy the local sake 😊. I got the Masamune I was looking for + enjoyed the local sake, I'm happy with it 😊Traveling around the sake I'm looking for is fun 😆.
Japanese>English
ヒロ
Good morning, Yasbay 😃. It certainly has a classical image, doesn't it? This brewery has a brand called Tokaimori, which is also available outside of the prefecture, and I believe they can make modern sake as well. If you see it, please visit ❗️
Japanese>English
ヒロ
chikaさん、段々と正宗の入手難易度が上がってきて、自分も初見が増えてきましたよ😁
ねむち
You're right Hiro, I've never seen anything like it 😳Nice Masamune always👍.
Japanese>English
ヒロ
Good evening, Nemuchi 😃. Thank you 😊I will be diligent in discovering Masamune while doing Masamune hunt 💪.
Japanese>English
ヒロヒロ
alt 1alt 2
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家飲み部
135
ヒロ
☀️ I bought this on a visit to a brewery😁. It has a light pink 🍑 color as it seems to have a peach colored yeast. It is an apricot type sweet and sour with a viscous sweetness and heavy acidity. The water throat feels sharp, and the balance between the viscous sweet and acid and the spicy throat is the best 🥰. Refreshing yet satisfying. ⤴️ I killed it in the blink of an eye, partly because it's low al 😅. I'm a bit of a grain-sucker. Grain Sukesuke, which became an extra frame due to the lack of photo frames. This one also had a refreshing apple taste and was easy to drink 😘. The last picture is of the museum attached to the brewery 🏠.
Japanese>English
コタロー
Good evening, Hiro-san 🌙 I see that there is a kind of yeast called peach yeast instead of red! But it's an example of pink low-alcoholic sake, the sweet and sour kind that kills you in a blink of an eye 😆. Sounds delicious...I'd like to try it 🤤.
Japanese>English
ヒロ
Good evening, Kotaro 😃. Yes, it's not red or crimson yeast 🤔. It's very easy to drink, so if you see it anywhere, please give it a try 🤗.
Japanese>English
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