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御前酒御前酒
Tsuji HontenOkayama
Okayama Rank 1
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Flavor Chart®

A chart created from flavor analysis of user comments.

御前酒 Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

YogurtUmamiAcidityBitternessSweetnessDryFizzyFirmCreamyInvigoratingLightFruitySharpCrispComplexBalancedLingeringTranquilChilledRoom Temperature
御前酒 1御前酒 2御前酒 3御前酒 4御前酒 5

Popular Comments

紫の誇
At home. First time to drink Gozenshu, first time to drink Okayama Prefecture. The aroma is "the sake" and the alcohol is strong. However, on the second day, the sweetness and umami of the rice became stronger, and the alcohol feeling became mellow. It has transformed to be delicious and easy to drink. The taste changes as time goes by, and recently I have been drinking a lot of sake with this feeling, and I strongly feel the depth of sake.
Japanese>English
まえちん
(゜▽゜*)さて さて さて I bought it at the sake shop Yamaya. It is one of the two bottles of 1500 yen 😁 for life support. It's the first time I've had Gozenshu. It is made from 60% Omachi and 65% polished rice. The taste is solid, classic and delicious.
Japanese>English
マル
We received Gozenshu from Okayama Prefecture. It is said to be the oldest traditional sake brewing method in Japan, called "Bodhi Hashiroshi. But it is a modern sake, not traditional. It had a pineapple-like fruity flavor, and although it seemed thin on the first day, by the third day it had a rich sweetness with a clean aftertaste. Glad I didn't drink it all on the first day😊.
Japanese>English

Where to Buy

地酒屋 金澤留造酒店　楽天市場店

御前酒 ごぜんしゅ 菩提もとにごりライト 720ml 要冷蔵¥1,870
Product information is as of 6/23/2025.

This site is a partner of Rakuten Affiliate.

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

御前酒 CLASSICS 生 720ml ごぜんしゅ クラシックス¥1,298御前酒 別誂 2025 菩提もと純米吟醸 生原酒 720ml ごぜんしゅ べつあつらえ¥2,200
Product information is as of 6/23/2025.

This site is a partner of Rakuten Affiliate.

Brands from Tsuji Honten

SumiyayaheeGOZENSHU9御前酒9 NINE午前酒

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

TakaSimilar Characteristics
DryFizzyCrispInvigoratingFruity
KasumitsuruSimilar Characteristics
AcidityRichChilledCrispFizzy
IzumibashiSimilar Characteristics
FizzyAcidityFreshDryUmami
Yamagata MasamuneSimilar Characteristics
UmamiFruityAciditySharpBalanced
TatenokawaSimilar Characteristics
CrispSweetnessFruityNeatBalanced

Location

116 Katsuyama, Maniwa, OkayamaOpen in Google Maps

Related Articles

「御前酒」の蔵元・辻本店が「～みんなで造った真庭のお酒～ 御前酒 雄町日和」を4/24(火)に発売開始 | 日本酒専門WEBメディア「SAKETIMES」

「御前酒」の銘柄で知られる蔵元、株式会社辻本店(岡山県真庭市)は、「～みんなで造った真庭のお酒～ 御前酒 雄町SAKETIMES | 日本酒をもっと知りたくなるWEBメディア

いざ、雄町の頂へ「御前酒 特等雄町2.2」が辻本店から10/14(水)に新発売 | 日本酒専門WEBメディア「SAKETIMES」

株式会社辻本店（岡山県真庭市）は「御前酒 特等雄町2.2」を10月14日(水)に発売しました。 いざ“雄町の頂SAKETIMES | 日本酒をもっと知りたくなるWEBメディア

「オール雄町」への切り替えを決断。蔵元姉弟が挑む酒蔵改革の軌跡 - 岡山県・辻本店（御前酒） | SAKE Street | プロも愛読の日本酒メディア

岡山県真庭（まにわ）市の辻本店は、今季（2022BY）の酒造りから、蔵で造るすべての酒に使う米を雄町だけに絞るという決断に踏み切りました。酒造好適米として高い評価を受ける雄町は大半が岡山県で栽培されており、県内の酒蔵の多くが雄町を使ってきましたが、大吟醸から普通酒まですべてを雄町だけにするのは辻本店が初めてです。 「オール雄町蔵」の一番乗りを果たす旗振り役となったのは、辻本店の辻総一郎社長と辻麻衣子杜氏の姉弟です。20年前に相次いで蔵に戻ってきた二人が推進してきた蔵の改革の、総仕上げとなる今回の決断に至る経緯を追いました。SAKE Street | プロも愛読の日本酒メディア

Timeline

ナギサナギサ
alt 1
14
ナギサ
Bodhi yeast, experimental brewing No.77 What is this? Fruity taste that I have never tasted before. It tastes like a juice, as if it contains fruit juice. It's like this, but it's not sake (not in a bad way!).
Japanese>English
くまっちゃくまっちゃ
御前酒【77】リンゴ酸高生産性酵母
Tsuji HontenOkayama
alt 1alt 2
日本酒スタンド 酛 茅場町店
20
くまっちゃ
🍶🌾 Gozenshu Omachi Trilogy Series - Yeast Version Special brewing sake [77] high malic acid producing yeast When I visited Katsuyama a few years ago, there happened to be a brewery (or maybe community?) festival going on. I had a lot of fun tasting the various samples at Tsuji Honten. In addition to the nostalgic memories, I also remember that "Yeast No. 77" is the same yeast used by Tobirazumi! So I chose this one🍎.
Japanese>English
ごぉにぃごぉごぉにぃごぉ
alt 1alt 2
50
ごぉにぃごぉ
I found one and bought it... I didn't like it. The label on the back says "Umami and sharp", but I thought it had an "old aroma and peculiar taste". I wonder if there is a problem with the way it is drunk. I'm going to take a sake bath to make my family happy... This time, there are 5 Gozenshu brands, 3 of which I don't like, but I really like the out-of-this-world Omachi and the 9.
Japanese>English
ichiro18ichiro18
御前酒雄町3部作～菩提もとオマージュ篇～ 酵母無添加菩提もと
Tsuji HontenOkayama
alt 1
alt 2alt 3
Ginza Kimijimaya (銀座君嶋屋)
106
ichiro18
Since it was my day off, I took a walk around Ginza area to visit liquor stores 😀. I found a bottle of Gozenshu that I had never had at the tasting bar of Kimishimaya Ginza store, so I had a drink â The aroma was faintly banana and muscat-like, the texture was clean, the taste was beautiful, the sake had a refreshing acidity, and I didn't detect any bitterness. It was over 30 degrees outside😅I can't get enough of cold, refreshing sake when it's hot 😍.
Japanese>English
ひなはなママ
Hello ichiro18 😃 Touring liquor stores in Ginza in over 30 degrees Celsius 🍉. I'm going to get drunk on water 🤣. I hope you have a good meeting 🥰 and more importantly, I hope you get home properly 😅.
Japanese>English
ichiro18
Hi HinaHanaMama 😃 Thank you very much 😊I'm a bit bleary eyed from one drink, but sweat will get rid of it w hydration, I'm going to buy another drink at another restaurant and go back home 😁.
Japanese>English
南十字輝南十字輝
alt 1
alt 2alt 3
西浅草　山崎
外飲み部
36
南十字輝
7/10 This sake is made entirely from Omachi, and is made using the Bodai yeast method. 1859 means 1859, the year Omachi was first produced. It has a slightly dry and classic taste. It is easy to drink because it is not heavy. It is a little gassy, but you can drink it quickly. It is probably best served cold, but I think it is a sake that can be played with in various ways.
Japanese>English
しん栗しん栗
alt 1alt 2
29
しん栗
Business trip to Gifu Sake at an all-you-can-drink restaurant ❺🍶. I had about 2 drinks before this aperitif, but I forgot to record it💦I think I had a Kaze no Mori or something... And by the time I drank this I lost my memory😭.
Japanese>English
タロウタロウ
御前酒美作の極み普通酒
Tsuji HontenOkayama
alt 1alt 2
24
タロウ
It is a regular sake because it is made with out-of-grade rice, but it is firmly made from 100% Omachi. It should be locally distributed sake. The color is slightly tinted but almost transparent. The aroma is difficult to describe. Alcohol, lactic acid, banana. I'm not sure. Dry taste. You can taste the acidity from the lactic acid, but it is not that strong, and the sweetness is moderate. Really dry. Warm it up. A gentle sweetness appears, but it is still dry. Can't complain since it's 2,500 yen, but I guess rice is important.
Japanese>English
HasteHaste
御前酒1859 雄町　菩提酛純米
Tsuji HontenOkayama
alt 1alt 2
43
Haste
I bought it on the first day of my business trip to Okayama and had it at the hotel. It had a pleasant aroma, a fizzy mouthfeel, and a mild, robust flavor.
Japanese>English
mahiromk346mahiromk346
御前酒菩薩元　1859純米
Tsuji HontenOkayama
alt 1
16
mahiromk346
Easy to drink with a pleasant balance of umami and acidity. Sweet on the palate, but the aftertaste is rather refreshing. A bottle that goes well with a variety of meals.
Japanese>English
1

Brands from Tsuji Honten

SumiyayaheeGOZENSHU9御前酒9 NINE午前酒

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

TakaSimilar Characteristics
DryFizzyCrispInvigoratingFruity
KasumitsuruSimilar Characteristics
AcidityRichChilledCrispFizzy
IzumibashiSimilar Characteristics
FizzyAcidityFreshDryUmami
Yamagata MasamuneSimilar Characteristics
UmamiFruityAciditySharpBalanced
TatenokawaSimilar Characteristics
CrispSweetnessFruityNeatBalanced

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