Purchased at Seijo Ishii 🍶.
It has a very soft, mellow, and gentle 🌼♡ mouthfeel.
Sweeter than I expected.
But the aroma is very nice.
It lived up to its billing as a food wine with a taste that complements food 😌.
Full-bodied dry
Slight aroma, smooth attack. Full-bodied dry taste. It goes in smoothly and has a dry aftertaste.
Nigiri is served here. It goes well 🤣.
☆☆☆☆☆
Yoshida Rui recommended
Not very flamboyant, classical impression sake.
The aroma seems light, but it is very drinkable.
I wonder if this is the kind of sake that Rui Yoshida likes?
I've been drinking it cold, but this is a delicious sake that has the potential to be drunk warmed.
I got a bonus, so I went to Ukyo-san's store.
If I don't go there once in a while, they treat me like crap.
Dewa Cherry Blossom after a long time
honu is a Hawaiian word for sea turtle
I don't know why Hawaiian sea turtles
Pear aroma, sweetness and umami
Well-balanced sake!
The bonito sakataki is strangely good!
I could drink this alone until I collapse!
At Satsuma
I love the aroma 🍏🍋✨ with a gorgeous green apple lemon feel.
The sweetness and deliciousness of green apple gradually spreads in the fresh mouthfeel, and the gentle acidity disappears quickly leaving a delicious taste ☺️🤤.
I love this one so much😍🌸
The last sake of the evening. Honu is a Hawaiian word for a sea turtle, which is believed to be a guardian god of the sea. Serve with cream cheese marinated in miso as an after-dinner drink. The rice polishing ratio is 55%, and the alcohol content is 15%. Well, since three of us drank six different 2-ounce sakes, that's four sakes for each of us. However, there was no residue the next day. Perhaps it is better to drink it while taking in the water, but is this the power of the hamo?