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SakenowaRecord your sake experiences and discover your favorites
のこあきのこあき
最近日本酒の美味しさに気付き確実にはまってる福岡民です 甘い感じの日本酒が好みで色々試し飲みしてる程度なのでしっかりしたコメントはできませんがよろしくお願いします。

Registered Date

Check-ins

168

Favorite Brands

5

Most Check-in Brands

Nabeshima
7(7.95%)
Fusano Kankiku
7(7.95%)
Takachiyo
6(6.82%)
Ubusuna
5(5.68%)
Kid
4(4.55%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukuoka
19(11.31%)
Niigata
18(10.71%)
Saga
18(10.71%)
Kumamoto
10(5.95%)
Chiba
9(5.36%)

Timeline

のこあきのこあき
NabeshimaBlossoms Moon純米吟醸
Fukuchiyo ShuzoSaga
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37
のこあき
This time, a beautiful label with a blooming feeling is on the label. My first impression was that it was very crisp for a Nabeshima sake. The first sip is a bit alcoholic, and it comes on strong. The sweetness is moderate and the umami is stronger. Basically, my image of Nabeshima is that it is mildly tasty, so this was a bit unexpected. But... I was thinking that Nabeshima is always delicious in some way. I enjoyed this sake with this in mind.
Japanese>English
ジェイ&ノビィ
Hi Nokoaki 😃 We had it 3 years ago and the color of the label seems to have changed 🧐! I think it might have changed the taste as well 🤗.
Japanese>English
のこあき
Good evening Jay & Nobby, ⭐️ I wonder if there are any subtle changes? I felt it would be fun if I could compare it with what you two drank (lol).
Japanese>English
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のこあき
The last bottle I got from the Sangdo Shrine party. It is a collaboration with Fukuoka sake brewery Shiraito Shuzo. Tanaka Rokugo is well known, but the Shiraito brand is also a collaboration with a good sake brewery, so I had him buy it immediately 🍶. It has a sweet aroma and when you put it in your mouth, it tastes a little tangy on your tongue and then the sweet rice flavor comes in! The aftertaste is impressive with some sourness and sweetness coming together, and it was easy to drink and went down very quickly.
Japanese>English
のこあきのこあき
Ubusuna香子✖︎山田錦生酒
Hananoka ShuzoKumamoto
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36
のこあき
The second limited edition sake that I got from the Sangdo Shinen Banquet. It is a mixed brew of Yamadanishiki and Kago. I was told that this sake rice, which is written "Kako" and reads "Kabashiko", has a noble aroma that wafts to the neighborhood when it is steamed... I thought I would enjoy it first, but I got the impression that the aroma itself was not that strong. I got the impression that it was not that strong. After enjoying the popping sound as usual, I had it! After the slightly strong fizzy sensation, there was a pleasant acidity that was not unpleasant at all, and the taste of sake was spreading in the mouth with an elegant flavor. This is so good...so good! I can't even reach for the snacks I bought! It was a delicious sake that could be drunk so easily that it would interfere with the flavor if you ate it 🍶.
Japanese>English
グラ
Nokoaki-san, nice to meet you, I'm Gura and I live in Fukuoka. I went to the Sango Shrine Festival 🍶I'm looking forward to receiving this one. I'm even more excited to see your review 😊.
Japanese>English
のこあき
Nice to meet you, Mr. Gura. I see we live in Fukuoka as well. I'm jealous of your Sanshojin Festival✨. I can't wait to see what you have in store for us. I'm sure it will be absolutely delicious, so I'll be waiting for your review when you open the bottle soon!
Japanese>English
のこあきのこあき
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のこあき
When you drink the top clear liquid, it tastes like a traditional middle of the road sake, and the umami spreads slowly in your mouth. When mixed with the rest of the sake The base of the taste is the same and you can enjoy the lactic acidity.
Japanese>English
のこあきのこあき
Hana no Ka桜花純米大吟醸原酒生酒
Hananoka ShuzoKumamoto
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のこあき
I've wanted to go for a long time. Hananoka Sake Brewery's Sake Brewery Festival "Sangojin Banquet 5,000 yen for a direct bus tour from Fukuoka. I went to an event where the bus fare and a ticket worth 1,000 yen in exchange for a square were included in the price, which was also great 🍶. Mrs... I was busy with my work during the busy season. I tell her it can't be helped (laughs) There were so many stores there, and I heard there was a tuna demolition show, so I heard there were more people there than the previous year. I wish I could have been there... So... But let me preface this by saying... I had to buy something because I went there. Limited Sake Hana-no-Kou "Sakurabana" Morning Pressed Nama-nazake The only way to drink such a thing is to drink it on the day of purchase! The cherry blossom label is simple-is-best, as always! Enjoying the pleasant sweet aroma, it is very light on the palate. The sweet taste of the sake is soft and smooth with a mild sharpness, and it goes down quickly and easily... too much to regret 🍶.
Japanese>English
ジェイ&ノビィ
Hello Nokoaki 😃 Sangdojin Banquet! Sounds like a fun event... and you couldn't make it 😢. I hope your wife was able to preview the event and you two will be able to compete next year 😊🤗.
Japanese>English
のこあき
Hi Jay & Nobby😃 That's right... we couldn't go 💦. I got 3 limited edition sake instead, so I had 4 bottles of Hanakoka Sake at home, in addition to the waiting Sanburi (lol). Next year I plan to go here or to the Nabeshima brewery opening! ✌️
Japanese>English
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のこあき
When you put it in your mouth, the first taste is tangy on your tongue, followed by a refreshing liquor taste. The aftertaste was very nice and delicious and flowed naturally 🍶.
Japanese>English
のこあきのこあき
Takachiyocustom made原酒生酒無濾過
Takachiyo ShuzoNiigata
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34
のこあき
Takachiyo" with a sweet, clean aroma. The mouthfeel is extremely smooth, with a slight effervescence followed by sweetness and a refreshing aftertaste! This is my favorite type of sake. It is one of my favorite types of sake 🍶. It is definitely a Hiragana Takachiyo.
Japanese>English
のこあきのこあき
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のこあき
I've wanted to drink Tsukihaku since last year. I've been trying to get a bottle but it's always gone, so I finally got it! The pale blue label with the moon symbol is also nice! The taste is a little tangy and dry with just the right amount of zing. It has a sharp aftertaste, and although it's not sweet, it's easy to drink! I like sweet sake, so I guess it's more of a food sake, but it was a pleasant enough sake that I could drink it by itself.
Japanese>English
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のこあき
When opened and put in the mouth, the mouth feel is soft and easy to drink. It is a medium-bodied wine, suitable for a medium-bowl drink. It seems to be for a mid-meal drink. The cute, eye-catching label says it all. It's a sake with a beautiful taste. The next day, it became more spicy, so if you like sweet sake, you might want to finish it before the end of the day...
Japanese>English
のこあきのこあき
Fusano KankikuOCEAN99 凪純米大吟醸
Kankiku MeijoChiba
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30
のこあき
From the stable sweet and delicious aroma When you put it in your mouth, it became slightly tangy and the mild taste of rice spread out. I think it is less sweet than other Ocean series so far, but it was so easy to drink and tasty that you could simply sip it by itself.
Japanese>English
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のこあき
When opened, the aroma is mild. It has a light, medium-bodied mouthfeel, but the impression is that it is a sake for a mealtime drink. It was a pleasant sake with a long-lasting aftertaste after drinking 🍶.
Japanese>English
のこあきのこあき
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27
のこあき
Spring is coming, so I'm buying the perfect label (laughs). I thought I'd drink it slowly while preparing snacks, since it was meant to be a food sake. But when I put it in my mouth, it was surprisingly light and easy to drink sake! The sharp aftertaste of the sake lingers on the tongue, but it is so easy to drink that it is so tasty that you will be asking for the next one right away. The fact that it becomes easier to drink after being exposed to air for a bit also makes it even easier to drink🍶.
Japanese>English
ジェイ&ノビィ
Good evening, Nokoaki 😃. It's great to win a jackpot 🤗. It's a food wine but it's easy to drink and delicious 😋 This is going to be a great drink!
Japanese>English
のこあき
Good evening, Jay & Nobby! Yes, it is! It was an enchanting time of the first drink after overcoming the time of expectation and anxiety after buying it... (laugh) This time we were right and it was a wonderful time 🌟.
Japanese>English
のこあきのこあき
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のこあき
The last week I drank a two-fermentation brewery and this time I drank a five-fermentation brewery. The differences are No pesticides, no fertilizers, and brewed in wooden vats and wooden vat brewing. My impression A little more effervescence and a milder mouthfeel. It was as fresh and tasty as ever, and I was very satisfied with it 🍶. Oh, and later... When the bottle was opened, there was a pop of energy that I didn't expect.
Japanese>English
のこあきのこあき
Kid純米吟醸生酒にごり酒
Heiwa ShuzoWakayama
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33
のこあき
The aroma is mild. When the bottle is opened, the fizz rises to the top. When I put the supernatant in my mouth, I got a strong carbonation and it was simply delicious! After mixing it and drinking it "Huh?" The lactic acidity came and the creaminess became stronger, but the sweetness went away at once. I enjoyed the unexpected change in taste.
Japanese>English
のこあきのこあき
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のこあき
When I opened the bottle, it made a nice popping sound, the first time in a long time. When it entered my mouth, I couldn't help but say "Wow!"! The mellow muscat sweetness comes from the weak bubbles as usual, and the exquisite aftertaste of a little sourness that is not at all unpleasant is wonderful 🍶. It's a pity that we don't see it in stores as much as we used to because it has become more well-known recently.
Japanese>English
のこあきのこあき
Glorious Mt.Fuji純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
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35
のこあき
The first thing that caught my eye was the really cool packaging, Glorious Fuji. I was also curious about the sake rice, "Yuki-Majin"... When I opened the bottle, the aroma heightened my expectations. It tasted a little thick and clear in the mouth and was easy to drink.
Japanese>English
のこあきのこあき
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のこあき
I finally got the Mimuro cedar that I had been looking for a long time and couldn't seem to find at the store. When I opened the bottle and poured it into a cup, it had a sweet aroma that was not overpowering. And the long-awaited first taste of Mimuro Sugi The taste of the rice was so delicious and clean! The most surprising thing is that the aftertaste is very smooth and has no unpleasant taste. This is delicious... I was very satisfied with this sake and honestly felt I wanted to drink more 🍶.
Japanese>English
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のこあき
Sake with a gentle snowman label that reminds us of winter. As the pop-up label says, it is a medium-bodied sake. It tastes like a traditional Japanese sake with a little bit of a quirkiness in the mouth. When warmed to lukewarm, it mellows out and becomes easy to drink. It became mellower and easier to drink, and the flavor expanded and became more delicious. I prefer it this way 🍶. I drank it with oden and it went great with it.
Japanese>English
のこあきのこあき
Jikkoku純米吟醸生酒
Matsuyama ShuzoKyoto
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30
のこあき
I bought this sake because of its eye-catching package. I opened the bottle thinking, "I wish I could go back to Fushimi, a famous sake brewery...". When you put it in your mouth, you feel a little bit of a spicy sensation, and then the dry taste spreads out. It has a full-bodied and sharp taste, so I felt it was a sake for a mealtime drink 🍶.
Japanese>English
のこあきのこあき
花雪純米吟醸槽しぼり
河津酒造Kumamoto
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27
のこあき
The aroma is very sweet, but when you put it in your mouth, it is surprisingly sweet with a strong alcohol taste. The aroma is very sweet, but when you put it in your mouth, the alcohol taste is surprisingly strong and the sweetness swells up in your mouth, It's a normal easy to drink sake. It was easy to drink in general, but after a day, it became even easier to drink and I preferred this taste.
Japanese>English
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