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Nanka YokaiNanka Yokai
昔から日本酒好きでしたが、2024年から味わいを感じることに目覚めました。 「伝統的酒造り」がユネスコ無形文化遺産に登録された勢いにも乗って、さけのわを通じてもっと日本酒を楽しんでいきたいです！ 8割方、家飲み。気になった酒をチビリチビリ呑みながら、形なしな個人の感想を残してます。 休日は、日が昇ってる頃はコーヒーに魅了され、日が暮れる頃はお酒に魅了されてます。

Registered Date

Check-ins

74

Favorite Brands

3

Hall of Fame

風山漸　La JomonLa JomonIwakikotobuki

Most Check-in Brands

Morishima
5(15.63%)
Ooyama
3(9.38%)
Iwakikotobuki
3(9.38%)
Bunraku
3(9.38%)
Toyobijin
2(6.25%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamagata
22(29.73%)
Ibaraki
12(16.22%)
Niigata
4(5.41%)
Hyogo
4(5.41%)
Akita
3(4.05%)

Venues With Most Check-Ins

佐藤酒店 イオンモール土浦店
8(80%)
La Jomon
2(20%)

Timeline

Nanka YokaiNanka Yokai
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29
Nanka Yokai
It was almost 3:00 p.m. and Uncle Cinderella's time was almost up. As I looked into the cold storage to see what to do with the last bottle, I saw this sake from behind me. It's the best, isn't it? Rendezvous in the late afternoon 😆 I'm only by myself while the waiter is taking care of me. Tropical, citrusy, complex acidity. It also has a sweetness to it. It is a well thought out sake. I thought it was a well thought-out sake. This is the final drink. Kaku-uchi is the best 😆❗️Thanks for a great time ‼️
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ジェイ&ノビィ
Hi Nanka Yokai😃 Cinderella on the corner 🤣I'd like to extend the hours until 24:00 somehow 😉. A late afternoon rendezvous 😌...what a nice way to end the day 😌.
Japanese>English
Nanka YokaiNanka Yokai
Michizakura普通酒　R class 直汲み原酒生酒
Michizakura ShuzoHokkaido
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28
Nanka Yokai
When I looked at the cold storage, I wanted to drink this! I wanted to drink this when I saw it in the cold storage. I had an assumption that it was because it was made in Hokkaido. I was under the impression that it was expensive and a little difficult to get my hands on, but it is good to be able to afford this kind of sake at a corner bar ^_^. The taste is gentle and soft. It also has a slight aftertaste of bonito, which is a good thing for sake drinkers. What a surprise! So this is a regular sake! Although it is delicate to be a standard sake that needs to be refrigerated, I was surprised at how tasty and interesting it was. I was surprised at how tasty and interesting it was. I had the impression that it would be good to drink with snacks as well. I would like to drink it with bonito jerky.
Japanese>English
Nanka YokaiNanka Yokai
Suigei純米吟醸酒　吟麗summer
Suigei ShuzoKochi
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30
Nanka Yokai
My preferred brand, as I used to prefer drunken whales sold at convenience stores, donkis and the like. This was the first time I drank something like that sold at liquor stores. It has a lot of flavor, and it goes straight to the top with a zaban (sharpness)! It is like the goodness of drunken whale has been added to the flavor. The aroma is melon and a little banana. Instinctively delicious! This one is delicious too: ❗️
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Nanka YokaiNanka Yokai
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Nanka Yokai
It was a super dry brand, but unexpectedly, it had sweetness and umami, and it was a very smooth and refreshing sake. It gave the impression of being more flavorful than I had imagined. It was delicious👍.
Japanese>English
Nanka YokaiNanka Yokai
BunrakuREBORN SUN CITRON純米生詰酒
Kitanishi ShuzoSaitama
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27
Nanka Yokai
Next, BUNRAKU REBORN . It is said to have a more pronounced lemon taste than last month. When I drank it, I was surprised to find that the citrus flavor came with a bang! Lemoniness, sweetness, but also crisp and refreshing! Compared to last month, I don't remember the details. Check out the sake. It seemed to have a more rounded honey-like flavor with a brand called Bloomin' Cloud. Oooh, yes, I think I might be remembering! I like the fact that I can look back like this🙆.
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Nanka YokaiNanka Yokai
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Nanka Yokai
As we talked, I got a bottle of Wa no Tsuki, which I thought might be to my liking and which the store owner also liked. It is 85% polished rice and aged for 2 years. Brilliant golden color! Sake made with organic rice. A sake with a story that will become a novel or drama called Sai no Yakusoku. (Buy it on Amazon ASAP). Like brown sugar. 20 degrees but you don't feel it. I like it for a closing drink. After that, we had some heated sake to compare with the cold sake! What luxury! The sake cup served for the warmed sake is a beautiful piece of sakeware that makes the golden color of the sake stand out even more. The sake cups are beautiful and the golden color is even more pronounced.
Japanese>English
Nanka YokaiNanka Yokai
Inazatoちょっ蔵新種を祝う会　限定酒純米吟醸
Isokura ShuzoIbaraki
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31
Nanka Yokai
The second drink at the corner bar at Sato Sake Shop. Not a "jakebaiting," but a "jake-drinking" experience. I was curious about the zodiac sign label, so I asked about it and was told that it was a special gift from the Isogura Sake Brewery in Kasama that celebrated their new sake! This is rare! The sake brewery opened its doors to the public for drinking and eating 😆 Sounds like a fun event. As for the taste, Inari is said to be quite rice-like. Fruity like pear, sweet and refreshing, slight gasiness. The aftertaste was refreshing but matte and lingering. Delicious! The finish is said to be much more rounded than last year ^_^. Junmai Ginjo made with Aizan, such a luxurious sake is included in the ticket price! I would like to go next year!
Japanese>English
Nanka YokaiNanka Yokai
Wataribune直ぐみ　純米吟醸純米吟醸
FuchuhomareIbaraki
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IBARAKI 佐藤酒店
25
Nanka Yokai
My longed-for corner atre store: ❗️ The first sake was Watanune Naogumi. It was sweet and refreshing. It was refreshing! There was no gassy feeling, it was more like a melon 😄. I had the first glass of Hitachinesto beer and enjoyed it to the fullest with all-you-can-drink comparison so that I wouldn't be left with any regrets 😄. I was going to write down all the details on the sake crocodile, but my cell phone battery was dying and I was too busy taking pictures and making notes 💦. I'll try to keep a record of all the drinks I enjoyed while comparing all the beers I could drink.
Japanese>English
ジェイ&ノビィ
Hi Nanka Yokai 😃 I was wondering when I drank Watarifune 🤔 and looked back at sakekawa, I drank it just last GW 🤗I think it tasted like that 😋 maybe.
Japanese>English
Nanka Yokai
You drank it this time last year! I had a look at it! I got the impression that it was like Morishima, and from other people's impressions, it seemed to have a characteristic gassy feeling after the bottle was opened! When I drank it, was it in a calmer state? I'm excited to drink it outside ☺️- it was kept refrigerated at some temperature, so I can drink it with confidence in quality 😄. I hope this year's GW will be a peaceful one.
Japanese>English
Nanka YokaiNanka Yokai
Toyobijin別選　山田錦純米
Sumikawa ShuzojoYamaguchi
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家飲み部
30
Nanka Yokai
It has a sweet taste with acidity that does not tire the drinker. It has a banana-like aroma, and seems prematurely ripe and fresh. A lucky match for Toyo Bijin's Yamadanishiki, I thought! and bought it here and there. Even though it is sweet, the taste is not dull. There are so many different approaches. What is the banana-like aroma? I had wondered what the banana-like aroma was, but now I know for sure ^_^.
Japanese>English
Nanka YokaiNanka Yokai
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Nanka Yokai
The aroma is sweet and mild. The mouthfeel is mild, with no gassy feeling, and a thick texture. The sweetness spreads and at the same time, a slightly bitter aftertaste remains. One step ahead 😭. I prefer it without the gassiness, as I feel the contrast with the bitterness stands out more.
Japanese>English
ジェイ&ノビィ
Good morning Nanka Yokai 😃. You are one step ahead of me 😭🥲😌🙂😙🥹. That's all I can say 🤗.
Japanese>English
Nanka YokaiNanka Yokai
Morishima雄町　14号酵母　純米大吟醸純米大吟醸生酒
Morishima ShuzoIbaraki
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家飲み部
28
Nanka Yokai
Morishima Omachi! Morishima is known for its gasiness, and once it enters the mouth, the beautiful and full rice flavor comes in. It is the first to run away from the competition. Delicious sake: ‼️ The price is higher than usual, but I'm glad I didn't hesitate to buy it! I had heard about Morishima Yumachi last year and was curious about it. Always a winner, the ace of Morishima's army: 1️⃣❗️ I was curious about it. ⁉️
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Nanka YokaiNanka Yokai
TakijimanJAPAN PROUD 旨辛純米酒純米
Takijiman ShuzoMie
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家飲み部
31
Nanka Yokai
It has a smoky aroma like sake from a barrel, and the mouthfeel is sweet and tasty like apple honey. The mouthfeel is sweet and tasty like apple honey, and it finishes quickly. It has a stylish taste. It also has a whisky-like taste. The label declares the taste in detail, which I also like ^_^. It is said to be a food sake domanaka, but it is also OK on its own: 🙆‍♀️ For a while now, every time I went to my local liquor store, the price and the label caught my eye. I was thinking of buying it someday, but somehow today. I'm glad I bought this one!
Japanese>English
Nanka YokaiNanka Yokai
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26
Nanka Yokai
Citrusy and refreshing like a lime 🍋‍🟩 on the palate. It goes down smoothly and cleanly. It seems to blow away the sudden early summer weather. Somehow, Summer Nude by Sincerity Brothers is playing in my brain 🎧. I'm going to get too excited about summer sake. With the sudden change in temperature, I'm lost when it comes to choosing the right drink💦I'm not sure what I want to drink, along with my shallow memory and knowledge, and I'm also worried about the price. I'd like to go back to Kaku-uchi and sip on a variety of sakes. I had an image of dry sake, but this was my first time to try Banshu Ikken. Whatever it is, I'm glad to have found a sake I want to drink in summer: ☺️
Japanese>English
ジェイ&ノビィ
Hi Nanka Yokai 😃 Fresh and dry with a sense of citrus 🍋‍🟩 seems to go well with hot summer ☀️ 🤗 Banshu Issen summer dry! It was a good pull for your first time👍.
Japanese>English
Nanka Yokai
Hi Jay & Nobby! It's a swell name, perfect for the flavor! If it wasn't for that weather, I'm sure I wouldn't have bought it ^_^.
Japanese>English
Nanka YokaiNanka Yokai
Takachiyo森のくまさん純米吟醸原酒生酒
Takachiyo ShuzoNiigata
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32
Nanka Yokai
Sweet and astringent with hints of white grape, lychee and pineapple. The gassiness is mild. The finish is clean and refreshing. I wanted to drink a sweet and refreshing sake, and I thought, "Yes, let's try Takachiyo! I decided to try Takachiyo! The gasiness was milder than expected, but the Takachiyo was the right choice! When I went to the store, I found a bottle of Mori no Kuma-san Eiko Fuji that had a picture of a cute bear on it. I've never had it, but... I was curious and bought it! So, "Morinokuma-san" is the name of the rice.
Japanese>English
Nanka YokaiNanka Yokai
Yamagata Masamune純米辛口　出羽燦々純米
Mitobe ShuzoYamagata
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小野酒店
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Nanka Yokai
There is an oaky feeling right after the smooth mouthfeel, and then it quickly goes sharp. There is also sweetness in the oaky part, but it is the dryness that goes through the nose. Overall, the sweet and sourness is similar to the sweet and sourness of the wine...and if you combine it with strawberries in the fridge, it's kind of nice 🍓. My strawberry marriage following Argo and strawberries✨. Only at this time of the year ^_^ I never drank Yamagata Masamune though I'm a local. I'm glad I could drink it: ❗️ I heated it in the microwave 🍶60cc for 30 seconds. New sensation! The sweetness seems to cover the surface of the mouth 🤩 and a little sourness lingers afterwards. It has a taste both cold and warmed up. ‼️
Japanese>English
Nanka YokaiNanka Yokai
AKABU純米酒純米
赤武酒造Iwate
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38
Nanka Yokai
The first mouthful is sweet and fruity. Then comes the umami, followed by a sweet aftertaste with a bit of astringency ❗️I don't like sweet types that leave a dull aftertaste, but when they leave a dignified aftertaste like this, it's a sight to behold ✨. Behind this helmet, there is no mistaking the sweet mask 😏. I remember years ago, I drank it at 48 fisheries and thought, "Ummm...! I thought, "I've never had this before. I noticed that a liquor store near me sells it, and after hearing that a relative of mine in Iwate who I had not seen in a while recommended it, I started wondering about it again and bought it 😊.
Japanese>English
ジェイ&ノビィ
Good morning Nanka Yokai 😃. Yes, yes! Akabu's sweetness is recognized as good sweetness even by J&N standards 😋. It must be a sweet mask for sure 😌 because it's Akabu 🥰.
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Nanka Yokai
Jay & Nobby, these days when I drink sweet sake, I'm wondering if it meets the J &N standards. w It's a good sweetness. ☺️ I think it will be acceptable to the old-fashioned sake drinker ^_^.
Japanese>English
Nanka YokaiNanka Yokai
Ippakusuisei純米吟醸酒純米吟醸
Fukurokuju ShuzoAkita
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家飲み部
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Nanka Yokai
I was curious about Ippaku Suisei. I was caught by the last one and bought it temporarily because it was one of the most affordable 💰. What is this outer bag? Is it for fashionable use? Is there an intention? It has the ICHIHAKUSUISUISEI logo on it, and my collecting habit makes a fuss, so I don't throw it away. The aroma is fluffy, juicy, tropical 🏝️ and the taste is sweet and juicy, but there is also acidity, which is not seductive but sharp. The aftertaste is also sweet and refreshing✨. I know I'm going off on a tangent here, but I sometimes get Ichibaku Suisei mixed up with Hakurakusei in my head. I've never had Hakurakusei and I'm curious about it 🌟.
Japanese>English
Nanka YokaiNanka Yokai
Morishima美山錦　純米酒　modern classic純米原酒生酒無濾過
Morishima ShuzoIbaraki
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Nanka Yokai
Morishima! Lightly gassy, yogurt-like sweetness and rice flavor. It has a hard texture. The aftertaste is slightly bitter with a hint of sweetness. How was it compared to the Miyamanishiki junmai ginjo I drank before? It is good to be able to look back. Whatever it is, it's delicious 😋.
Japanese>English
Nanka YokaiNanka Yokai
Glorious Mt.Fuji暁乃翼純米原酒生酒無濾過
Fuji ShuzoYamagata
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Nanka Yokai
I took a sip of only the supernatant, not realizing it was nigorigo. It was delicious, with a gaseous, dry, light taste. I always try to drink nigori only with the supernatant, but I thought it was not so good on its own. I tried mixing and drinking it. The concentration is amazing😍The balance of sweetness and spiciness is good and the aftertaste is sharp. It's not like water, but it goes down very smoothly 💦. Eiko Fuji was always recommended by AI. I'm from my home prefecture, but this is the first time I've had it. Nice 😊 I also like the fact that it's a combination of Haenuki and Ogawa yeast👍. The label is lively🎉.
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ジェイ&ノビィ
Hi Nanka Yokai 😃 Hi Nanka! The first bottle we had was not a good match 😓and we haven't had it since 🥲but this one seems to be to our liking 🤗I'd like to try it if I come across it 🤗.
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Nanka Yokai
Hi Jay & Nobby! We'd love to hear your thoughts if you get a chance: ☺️
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Nanka YokaiNanka Yokai
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Nanka Yokai
It is said to be unfiltered and bottled sake. It is left at room temperature and is probably chilled at this time of the year. What is it about the sake that gives it a sense of maturity like that of a barrel? The impression is dry and lingering, with little sweetness. After drinking Banjo Kotobuki Akagane, I have been enjoying this kind of sake as a closing drink.
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