I pulled out something I had bought but had completely forgotten about!
The color is sake and the aroma is like a gentle sake.
The taste is mild and refreshing without any peculiarities!
It is a good sake to drink with sashimi, kimchi, and many other things.
It is good as a food sake!
This is a 1 gou bottle bought at a local supermarket in Tochigi. It is a light blue color with a slight candy-like tinge. The aftertaste on the palate is very refreshing.
I'm sorry to ask the manager to bring it to you every time.
Then, let's bring all the things we are interested in from the cold storage!
3 kinds of sake!
Tochigi sake, Gunma sake and Niigata sake!
When you come to Fukurokuju, you're bound to see some kind of shichisui!
This time we had our first Panda🐼!
It was a delicious sweet and sour sake!
the secrets of the brewer's art
Alcohol content 16%.
Ingredients Rice (domestic), Rice malt (domestic)
Rice used: 100% Omachi
Polishing ratio 55
Sake degree -2.0
Polishing ratio 55
100% Omachi rice
Alcohol content 16%.
Fruity!
It is a fire-aged one, but it has a lot of pizzazz.
Sweet and sour?
Sourness.
Delicious!
Repeat: ★★★★☆
Sweet and sour with a bitter aftertaste.
The higher the temperature, the stronger the flavor.
Because it is juicy and easy to drink, the pace tends to be fast, but the alcohol content is high, so you get drunk quickly.
Good fruity aroma like ripe grapefruit 🍇.
The mouthfeel is a spicy, bouncy particulate ❗️
The fresh and juicy sweetness that seems to come out of it is the best 🤤.
Freshness like spring water, and the moderate yet voluptuous and pleasant umami of Omachi 😋.
The acidity, which is silky smooth and effective from start to finish, is also excellent 😋‼️
Delicious 🤤🤤🤤.
Good morning, Aaron 😃.
Oh! I didn't know there was such a thing as Nanamizu's Mashidaya collaboration sake 👍This Omachi is juicy top shelf and delicious 🤗.
Mr. Jay & Ms. Nobby
Good evening!
It was juicy, umami and the best of the best ❗️
And yet, it goes well with a meal and is so delicious that you can't stop eating it 🤤.
Sake #2 I bought at Daily Yamazaki, I was going to buy the Chrysanthemum if it was available, but it was sold out, so I bought the Nanamizu Seasonal Sake.
It is as juicy and delicious as the Junmai Ginjo Omachi I had before 😋They say it is made with out-of-grade rice, but if it tastes this good, I guess the grade doesn't matter much...I wonder if I will be offended if I say so 😖.
Children's Day is Children's Day, so we drank adult beverages (6)
This time I became a casual fan of Nanamizu 🤣.
Last time I met him, I had 3 kinds at once and they were my favorites in😍.
Now...
It smells so fruity and delicious ✨.
I never thought I would get this stimulation again 💓 after having been to 💓.
Now, let's take a bite...
Oh, no? Are you still drinking Takachiyo? 🤔
It's so fruity, sweet, and fresh that you'd think you're still drinking Takachiyo 🤔.
The acidity that reminds me of fruit also has a good synergistic effect and it's delicious 😋.
This is a winner in my opinion 🎯.
Hey Jay & Nobby, thanks again 😆.
I tried to imitate J&N since it's Tochigi sake 🤣.
But seriously, it's so good it makes you say 🎶whoohoo🎶 👍️
Keep an eye on Nanamizu for more 🥰.
The second is the seven waters in the middle!
It was fresh and tasty and to my liking!
Since we usually travel by car, sake in the daytime is one of the best parts of an overnight trip 😊.
☆☆☆☆☆
I went to a snack bar and it was closed, so I went to a standing bar for a strategy meeting.
First up was Nanamizu SPRING.
Delicious with a refreshing sourness and flavor!