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Sake Rankings for Miyagi, Apr, 2024

The ranking is based on a proprietary algorithm that calculates scores using the number of favorites, hall of fame entries, and recent check-ins. Brands that are more frequently consumed tend to rank higher.
# 1
4.36 pt.
profile iconMemorandum Looking back at the past Sake rice Unknown Polishing ratio 55
Japanese>English
profile iconDinner at Higurashi's, a monthly tradition! We had Hakurakusei for the first cup. Easy to drink! Delicious! I wondered if it would be okay because I had a memory of it being sweet when I drank it long ago, but the drinkability prevails even though it feels a little sweet! It was delicious!
Japanese>English
profile iconIt's refreshing but also a bit sweet. It's like a venting of the wind forest...? I like it.
Japanese>English
# 2
4.11 pt.
profile iconHitakami Junmai Watabune No.2 I thought it would be more sake-like, It was delicious!
Japanese>English
profile iconThis is my first time to suntake a look. The color is a bit yellowish and the aroma is apple-like🍎. It's a light, refreshing, dry sake with a sharp, bitter taste that comes through later, so it's a food sake.
Japanese>English
profile icon美味しい
# 3
4.08 pt.
profile icontart but punchy easy to drink
Japanese>English
profile iconVery faint on the nose to me, possibly floral with a hint of citrus and honey. Very smooth with just a hint of a “burn” as it disappears.
profile iconThe first Kawayuka dinner of the year was an omakase kaiseki at Rokko. The sake to be served was Urakasumi Junmai Dry. A good sake that never misses. We served it with an assortment of hamo (conger eel) sashimi. Ingredients: rice (domestic), rice malt (domestic) Rice polishing ratio 65 Alcohol content: 15% or more
Japanese>English
# 4
4.05 pt.
profile iconWith the SDGs being loudly called for, this is an amazing sake that abandons 81% of its rice. I was overwhelmed by its unadulterated flavor and brilliant acidity. The price was 5,000 yen for a No. 4 bottle. I think it is unbeatable.
Japanese>English
profile iconI came across this [brewery limited edition] in Miyagi Prefecture. I couldn't help but buy it.
Japanese>English
profile iconUra Asahiya🍶Miya Kanme drinking comparison🍶.
Japanese>English
# 5
4.04 pt.
profile iconExclusive for Glasses New Sake Fresh Glasses Taste of your choice
Japanese>English
profile icon🍶🤓. Calm taste. Not strong in aroma and moderate in sweetness. Easy to drink as a food sake.
Japanese>English
profile iconMemorandum Looking back at the past Sake rice Unknown Polishing ratio 60
Japanese>English
# 6
4.04 pt.
profile iconIt's too clean.
Japanese>English
profile iconIt is grayish clear with aromas of cooked rice, honeysuckle, and pear. The attack is rather strong, with mild acidity, moderate sweetness and a rather long finish.
Japanese>English
profile iconI ordered it thinking it was sweet, but it turned out to be dry. It was too early, I can't drink it.
Japanese>English
# 7
4.02 pt.
profile iconIt has a gentle flavor and richness, an elegant ginjo aroma, and a well-balanced sake. Accompanied by homemade pickles
Japanese>English
profile iconSAKE Park (6) Next, KENKUNICHI Suzushu Here, we had a summer sake. The label is so cool! Is it because it's a summer sake? It's refreshing, not sweet. It's just a little warm today, and I would have preferred something a little more crisp. The guy at the store should have told me to get the cold one and poured it for me.., I was supposed to have 3 or 4 cups..,
Japanese>English
profile iconThis is my first time to try KENKUNICHI! It is very rich but not too sweet! Delicious!
Japanese>English
# 8
4.01 pt.
profile iconSlightly sour Melon-like juiciness Delicious
Japanese>English
profile icon呑むのを忘れてたので、炭酸ガスがすっかり無くなり、ただただ呑みやすい甘い 日本酒です。 美味しいですが、少しもの足りないです。 ま〜自分が悪いのですが。
profile iconOsaki City, Miyagi Prefecture 4.0 Fresh taste with banana aroma.
Japanese>English
# 9
4.01 pt.
profile iconOn the Shinkansen on the way back to Sendai. I took the GranClass train for the first time using the POINT I had saved up! It was a very rich trip. We had all-you-can-drink sake, and I had Katsuyama, which I drank on the first day! It was rich and delicious.
Japanese>English
profile iconTrip to Sendai, three local sakes at the hotel restaurant. This one was my favorite of the day! Rich, mellow, and delicious. It seems that this sake brewery has a long history as a wholesaler to the Date family. There was also Katsuyama no Dawn, but it was too expensive and I gave up on it.
Japanese>English
profile icon2024 0510 ☆☆☆☆ Dedication Katsuyama 2019 IWC CHAMPION SAKE Since 1688 Polishing ratio 50% Junmai Ginjo 100% Yamadanishiki Katsuyama Sake Brewery Izumi-ku, Sendai City, Miyagi Prefecture
Japanese>English
# 10
4.01 pt.
profile iconSendai trip, at a hotel restaurant. To win all the local sake. Suminoe, dry and light, goes well with food.
Japanese>English
profile iconIt was also delicious. Good balance.
Japanese>English
profile iconIt was hot today 🥵🫠I heard it will be even worse tomorrow 🫠This time I combined this with cooked fava beans, which are in season now 💁. I think the standing aroma is some sweetness and alcohol. When you put it in your mouth, the acidity and umami spread in your mouth and at the end, you may feel a hint of rice sweetness. Serve with cooked fava beans (🫘). The combination of the flavor of the fava beans and this sake makes the taste even deeper. It's a taste that sinks in. ☺️ Rice: 100% Gin-no-Iroha Rice polishing ratio] 40 Alcohol content】16度 Soy beans simmered in soy sauce Price including tax】2,090 yen
Japanese>English
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