Cold BeiDou's first shwash 😁.
How could I not buy it?
It had a fine lees.
Second fermentation in the bottle makes it quite shwashy 😆.
Crunchy mouthfeel.
Delicious!
The second one is Egachan Ramen!
It's been re-released.
Finally got the super spicy tonkotsu.
I don't hear the wind chimes very well.
I'm sure I'm getting old and can't hear the high notes anymore 🤣.
The wind forest colander is made by a process called sakazukuri.
It seems to be a unique method of separating the sake from the moromi
The process is unique in that it separates the sake from the moromi almost without exposing it to air.
But, but...!
I don't know if my taste buds are dull or what.
I can't really tell the difference between this and the regular Kaze no Mori 😅I felt it was a little sweeter, but I couldn't tell the difference in gasiness, etc. 🤣.
But I couldn't tell the difference in gassiness.
Well, it tastes good, so I guess it's okay.
Hi Tsuyodai 😃.
I used to hear the Mosquito sound 10 years ago too 😅 I guess that makes the sound of temple bells 🔔 and other sounds more pleasant 😌.
As for the drinks, it's enough if you know how good 😋🤗.
Good morning Jay & Nobby 😁Yes, I haven't heard a mosquito sound in a few years myself, so I thought mosquitoes were gone from this world (lol) I hope you know that drinks are good 👍
Finally, I have 25 bottles in stock instead of 40 😁.
Well, I still have 25 bottles, so I can choose as many as I want😅.
Well, I hoarded some at the end of last year.
The first pressing of Hakuba Nishiki, which I hoarded at the end of last year
Last Oriagami 😆.
It's much more shrizzy than the same one I opened at the end of last year.
It's by far more shwashy than the same one I opened at the end of last year.
It almost blew up!
I thought it was an active nigori 😅.
I thought it was a very active nigori 😅.
Sweet and fruity with a nice bitterness at the end.
I like the bitterness at the end👍
Delicious!!!!
I'll buy it again this season!
Rehab and sand zuri at work.
I misheard it.
I was called an old man😅.
An exchange with chikumo😁.
Thank you.
It has a calming acidity.
Delicious👍
Good sake to drink slowly.
chikumo for sharing 😁.
Thanks 😆
It's sweet and tasty 😆.
I think it would go well with cured ham or something like that.
It tastes great on the rocks too!
I'm not a hyakujuro.
I don't have a brand name registered 😅.
There's been a lot of interesting stuff coming out lately.
Hayashi Honten 😆
This was delicious!
The acidity is stronger than I expected.
This is so much more refreshing.
Delicious ✨👍
Could use a little more bitterness though.
I like the lightness of it 😆.
Sorry.
It's not sake😅
It's a shochu made from sake lees.
I was curious about it, so I bought it.
It has a subtle ginjo aroma.
It's pretty good with soda.
It's quite delicious✨