The first time I have longed for! Nabeshima was opened 🎉.
I've always wanted to try Nabeshima.
What a surprise! I found a special distributor in my neighborhood 🙌 So off I go 🚗!
Well 😍they had a great lineup 😆.
I wasn't sure what to buy, but I bought the purple label Yamadanishiki that ma-ki-san had posted, and opened the bottle the same day, leaving the other players waiting in our fridge 🎉.
I'll have it right away 🥂.
The aroma is slightly fruity.
On the palate...here ☝️ a few tens of seconds of nothingness passed between my husband and I 🤫.
And then from each other's mouths
"Delicious!"
So this is Nabeshima. ‼️ No wonder it's so popular. 🙇♀️
This is great 👍
It has a gentle sweetness on the palate that goes in quickly, then a slight gasiness and weak bitterness in the second half, and then all at once the sweetness bursts out 😆.
Eh! 😳The sweetness spreads at the end of the second half: ⁉️
This is the first time I've had this.
Normally, the sweetness spreads as soon as you put it in your mouth, but with Nabeshima-sama, the sweetness slowly recedes at the end 🤤.
That's why it took me several tens of seconds to finish drinking it. ☝️
If this is brewed with calculation, it's amazing!
And it's just delicious 😋🤤😋.
It's easy to drink and everyone should like it 🥰😋😋😋.
Nabeshima, good one. ❣️
Good morning, HinaHanaMama, congratulations on getting Nabeshima, no way 🥳It's interesting that the sweetness pops at the end 🥳✨️ lingering taste is also juicy and awesome🤤I will try my best to bring you this year somehow💪.
Good morning, HinaHanaMama 😃 Great review made me want to drink purple again for the first time in a long time 🤤It was indeed delicious, but I couldn't feel the calculated sweetness, I want to feel it 😊.
HinaHanaMama.
Good morning...Congratulations on your first Nabeshima...I remember the first time I drank Nabeshima 😁I also just opened a bottle last night 😍It's a Jungin of Gohyakumangoku which is also quite tasty 😍...
Good morning, hinahana mama 😃.
Congratulations on your first Nabeshima Purple!
Nabeshima is delicious. ☺️
I've been wanting to drink Nabeshima in the morning after reading your imminent review that I can reproduce in my brain 🤤🍶.
Good morning, HinaHanaMama!
Congratulations on your first Nave 🎉.
Another quintessential action 🚗 and a great review ✨.
You've expressed the flavors you felt in a way that's easy to understand and makes me want to drink in the morning 😁.
Good morning, hinahana mama 😃.
You made me enjoy my first Nabeshima 😁.
I think the sweet juices and meat juices go well together, so please try the grilled meat 🥩.
That's all for my own recommendation section 😆.
Hi, learning 😃Thank you for your comment...the purple label was new to me, but Nabeshima is delicious 😋Please reconfirm the sweetness pops at the end: ❣️ Please feel it slowly, slowly, slowly, nothingness 🥰.
Hi Kozou 😃Thanks for your comment...
Nabeshima, that was a great surprise 😳I wonder if it's Purple's own way of bringing out the sweetness? Next up is the Gohyakumangoku Jungin 👌If it's recommended by Kozo-san, I'm sure it's a must 🥰.
Hi Aladdin 😃Thank you for your comment 😃.
I tried my best to convey the deliciousness of the stunning Nabeshima 😆 Did you get it? ⁉️ popular sake is still awesome ☝️ my head is full of Nabeshima 😍.
Let's drink Nabeshima by all means 🍶.
Hi ma-ki-, thanks for your comment😃😃I didn't hesitate to buy the purple that ma-ki- was drinking out of the many lineups ❣️ and I was right 🤗It was delicious 😋Did I make you want to drink potsicles 🤣?
Hi Hiro 😃Thank you for your comment...
Oops! You've started your own recommendation section 🙌
Hmmm 🤨Yakiniku for Nabeshima 📝.
I understand 🫡(lol) but it sure looks like a good match 😍Please let me know again ❣️
Hi HinaHanaMama!
Congratulations on your first home brew of Nabeshima 🎉!
I'm so jealous that you have a special distributor in your area 🤣It looks like you have a wide variety of stores that carry it ✨.
It was this purple label that got me hooked on Nabeshima too ✨
Congratulations on your first Nabeshima 🎉!
I'm so jealous that you can buy it so close to you ✨Please enjoy Nabeshima as much as you can👍
It's jungin, but it's also delicious heated 😊.
Second visit this year
There was a customer in front of me, but he left after a while.
I also came late, so let's not be too late.
Let's start with the first dish...which one shall we choose?
It's hard to decide 😫.
I found Ura-nabeshima 💡!
The aroma is good, and it spreads in your mouth!
Let's start with the appetizer!
This was the second time I've had Ura-nabeshima since last year at this time of year at Mishina 👀.
Delicious 😋!
our knowledge of the dish
Ingredients: Undisclosed
Rice polishing ratio: 50
Sake Degree: Undisclosed
Acidity: Not disclosed
Alcohol: 16%.
It had a fruity aroma like the aorin (a sweet, fruity drink served at soba noodle shops), a soft, full sweetness when drunk, followed by a slight sourness, and a refreshing aftertaste. Overall, the sweetness of the sake was pleasant.
Good evening, ichiro18!
Soba and Sake is a good pairing: ⤴️
I love Soba and Sake too 🎵!
And Purple Nabe is delicious 😋.
I had it a while ago and it was so good 😊.
It is Nabeshima's Gohyakumangoku🌾🍶.
The master was eager to put Nabeshima on the menu this year, so we will be able to drink a variety of Nabeshama this year.
The top aroma is fresh and sweet.
In the mouth, there is a slight gasiness 🫧.
Juicy sweetness with a slight bitterness that finishes with a kick.
Fresh and delicious ✨.
A clear and clean sake. However...it lacks the bitter aftertaste unique to Nabeshima that I like. I think Nabeshima should not be a daiginjo. It's a luxury...
It is really windy and extra cold today!
We were planning to eat out, but it was so cold that we didn't make it to the city and were limited to the neighborhood arcade 😑.
I had already opened a bottle of sake, but at this point I decided to start with a small set of sips, which confirmed that I was already in a lazy mode.
After a few rounds, I tried these two from the sake menu.
I hadn't been to Nabeshima-san in a really long time.
When I first started drinking sake years ago, I remember that most restaurants had it and I drank it often (I don't even remember what Nabeshima is anymore).
The Nabeshima I haven't had in a long time is a more umami type, with a slight sweetness that quickly gives way to umami.
Overall, it was mellow and umami, but easy to drink 😲.
Nabeshima Junmai Ginjo New Moon Shiboritate Nama Shu 720ml
Rice used: 100% Yuyamanishiki
Polishing ratio: 50
Alcohol content 16%.
This was brought to us at the end of the year from Hatoya Sake Brewery in Nagano. This time, after witnessing the popularity of Nabeshima in Hakata and Beppu, I went home and pulled it out to open the bottle.
I can only say that it is delicious, with a soft sweetness that balances out the overall taste.
I thought about going to Karatsu or Saga to explore Nabeshima, but I was able to take him to Hakata and Beppu, so I didn't go.
The fourth picture is a clear tonkotsu ramen from Pork Soba Tsukiya on the Fukuoka Airport ramen runway. Tonkotsu Ramen has evolved in many ways 🍜.
Good morning, Manachy 😃.
It looks clear but has the taste of pork bone. I also squeezed some kabosu to change the taste. More than half of the customers were women 😄.
I stopped by on my last day after being recommended by a friend from Saga 😋.
Good morning, @Mizuhashi!
I remember that Nabe-sama's NewMoon was very delicious 😋.
I want to drink it again ⤴️
I see that the ramen is pork bone 😲.
It's so clear that you may not be able to tell at first glance 😊.
Hi ma-ki-😃
This nabe-sama is really delicious 😋.
I was surprised 🫢.
The ramen store next door was more crowded, but I decided to go here because it was so rich 😄.
Spring Sake for New Year's Party🌸
Headed to stock up in a hurry and got 🍾.
I've had Nabeshima before, but this was my first time purchasing it! I was wondering about the regular one, but it's a seasonal one ✨.
It's so good 😋!
Light on the tongue, crisp and sweet with a finish that is too refreshing to drink as much as you want 🍶.
In less than 30 minutes, the four-pack was empty 😭.
And 30 minutes later, sleep 💤 lol