Nabeshimaきたしずく JG
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鍋島Nabeshima
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Nabeshima
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KamonishikiSimilar Characteristics
Location
1244-1 Hamamachi, Kashima, SagaOpen in Google Maps
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しらっち
Slightly effervescent. Slight aftertaste.
Japanese>English
NabeshimaNew Moon しぼりたて生酒 純米吟醸原酒
しょう
Amazingly beautiful clear liquor.
The aroma is mild.
There is a slight gassy sensation on the tongue at the beginning of drinking.
After that, the umami spreads softly and disappears quickly.
But the sweetness lingers in the aftertaste.
The sweetness stands out when paired with a meal.
Japanese>English
Torii Kazuo
I got the first bottle for the new year!
It's my first time drinking it and it's delicious👍.
It was well received by my friends.
Japanese>English
よう
.
The snack of the day
Appetizer
Tempura conger eel
Yagen Cartilage Marinated with Lemon
Nabeshima - Dish of the day
Japanese>English
よう
.
The snack of the day
Appetizer
Cold tofu
sashimi of flatfish
Fried chicken, sashimi, shiso and cheese
Nabeshima dish
Japanese>English
doraemonta
Here's the first shot 🍶 in the Year of the Noon 💁.
I thought it was delicious again after drinking it outside.
Basic? I'll start with a basic one 😌.
My personal favorite 😋.
No fizz to freak you out 😁.
Alcohol content: 15%.
Rice polishing ratio: 55
Japanese>English
Nabeshima純米吟醸 山田錦
BacchusNY
100% Yuyamanishiki, 50% polished rice
A drink at a bar. I think this is the first time for me to drink Nabeshima sake. It has a sweetness like cotton candy with a slight acidity. Delicious to drink! 100% male nishiki, 50% polished rice
Japanese>English
0umwkLhKrE
Early in the New Year, a super-ultra-hit explosion in my history: ❤️
Japanese>English
NabeshimaNew Moon
gk1
At the usual bar.
Year-end sake festival, third bottle.
Solid taste, though it's called classic,
It has acidity, so I didn't feel it was classic.
It's junmai, but it's as good as the others.
Japanese>English
NabeshimaHarvest Moon
NabeshimaHarvest Moon
るーずべると３世
Nabeshima's Omachi has a delicious acidity.
Japanese>English
るーずべると３世
Sake we drank at the end of the year.
Nabeshima: Good flavor with a typical Gohyakumangoku taste!
Japanese>English
Nabeshima純米吟醸 山田錦
