Yamada Nishiki's signature sake. Nama sake.
Sweet and refreshing aroma. The mouthfeel is chirpy and juicy, spreading juiciness. Nabeshima has a good sense of balance.
Purchased at Ginza Kimishimaya. It has a classic flavor that is totally different from the Nabeshima sake we have had. The acidity is impressive, and the sake cup goes down calmly.
-David
Long time no see "Nabeshima".
At "Uonto" in Takatsu.
Taste as good as ever,
Freshness is amplified by the fact that it is a draft sake.
Goes well with food.
I want to drink it again.
This is my first time drinking this sake from Nabeshima: ❗️
I bought it about 2 months ago for New Year's. But with the rush of new sake, there were too many sake I wanted to open to empty my cellar 😅.
I opened it to empty my cellar because there are too many sake I want 😅
I think this is my first Aiyama from Nabeshima 🤔.
Gorgeous aroma like Daiginjo ❗️
Strawberry-like flavor typical of Aizan
Sweetness and sourness
It tastes pretty robust.
It's got a refreshing aftertaste thanks to the slight bitterness and alkaloids 👍.
It has a refreshing aftertaste👍
Nabeshima is delicious after all 😃.
Nabeshima Gomangoku after a long time!
Is this your first time eating it raw? Maybe, but it's just as citrusy, sweet, juicy and delicious as I remember!
It has a slight sparkle, but my impression is that it can be drunk as if it were a kijoshu!
This is my second time at Harvest Moon and I haven't checked in the first time I got it 💦I'm checking in a second time first😅When I got it, it was delicious and a definite repeat 😍The label 🏷️ is gorgeous and shiny✨ and good for Christmas 😘.
The aroma is fruity and understated, with a hint of chili, and the taste is refreshing and gorgeous 😍It would go well with a meal, but the alcohol content is 15% and it's very light, so it's a dangerous drink 🤭I found myself dizzy 🥰 and it was gone quickly 😅.
Label: 🏷️
Difficulty: low😍.
Easy to peel off when soaked in hot water
Where to buy: Shusen Fujimori