CheckinCountView.label Flavor Chart® A chart created from flavor analysis of user comments.
Flavor Tags ® Tags generated from flavor analysis of user comments.
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ちばさん A deliciously fruity taste that I like.
It's so good that I feel the reason why it was placed on the shelf at room temperature.
たかひろ Slightly gassy
Subdued aroma.
Fruity sweetness of grapes and muscatel.
However, after the sweetness, there is an immediate bitter taste.
おおさわ Yokoyama" SILVER7 Junmai Ginjo Nama-zume
ブーー Yamada-Nishiki and specially blended yeast are used. The aroma is reminiscent of apples, and the fresh, juicy sweetness and umami of rice spread out, with moderate bitterness and acidity intertwined in good balance. ブーー This sake is made from Yamada-Nishiki rice polished to 50% Koji and 55% Kake rice. It has a spiciness and umami flavor that goes well with food. ブーー Fresh and effervescent, with a muscat aroma and a juicy, sweet, fruit-bitten taste on the palate. きよつぎ In the mouth, it is fruity and has a slight umami flavor. The aftertaste is smooth and easy to drink, making it a very tasty sake. ヘパリーゼZ Daiginjo.
The mouthfeel is gentle.
The umami is also gently injected into the mouth.
It is outstandingly delicious.
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