Mutsuhassen夏どぶろっく 生
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陸奥八仙Mutsuhassen
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Honchō-9 Minatomachi, Hachinohe, AomoriOpen in Google Maps
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たこはち
As soon as I opened it, I blew it out lol.
It really is carbonated!
Japanese>English
7MR
It's a little squiffy.
Sweet and easy to drink
You can drink it in small gulps.
Japanese>English
かわせ
consistent good taste
Japanese>English
Tigers1985
車中ほやと
Mutsuhassen純米活性生夏どぶろっく
hiro
Not as sludgy as doburoku.
It is unique and tasty.
4.1
Japanese>English
クリュグ
Alcohol content: 13%.
Sake meter: -25
Acidity: 1.5
Rice: Aomori rice
Rice polishing ratio: 55/69
Condition: Nama-shu
One of Mutsu Hachisen's most popular summer products, "Doburokku".
The fermentation-derived carbon dioxide gas, sweet and sour taste, and the mellow feeling of the ori (oli) are irresistible.
Even people who do not normally drink sake can enjoy this!
It is favored by many people for its familiar taste.
Rather than enjoying the smoothness of the oli, it is characterized by the presence of the oli, which is like doburoku, and is very satisfying to drink!
Even after the bottle is opened, the bubbles are vigorous, rising vigorously rather than shrieking.
When you take a sip, the carbon dioxide gas stimulates the inside of your mouth, and although it is an alcoholic beverage, it feels as if you are drinking a soft drink.
It is sweet, but the dryness and freshness of the carbon dioxide gas gives it a nice, refreshing aftertaste.
Japanese>English
たむ
It was summery and easy to drink.
Japanese>English
Mutsuhassen芳醇超辛純米 無濾過生原酒
ぴんく
Dry Drinking Comparison
Japanese>English
りゅうじ2号
When the bottle was opened, there was a pshhhhhh sound. The top aroma is slightly fruity. When you drink it, it is sweet and sour with a slight carbonation. There is also a pleasant bitterness. This is delicious. The overtone is fruity. It is like lemon juice and can be drunk smoothly. It also has a slightly sweet image. It seems to be good both by itself and during a meal. Very refreshing. Went well with homemade carrot and cucumber pickles.
Similar to the Koei Chrysanthemum Noon Crescent I had the other day?
my favorite of all
Aomori rice
Polishing ratio: Koji rice 55%, Kake rice 60
Alcohol: 14 degrees Celsius
Japanese>English
r6c2IoKKAdCR1fN
My favorite Mutsu Hachisen summer dobrokku.
It is full of flavor with a nice sizzling taste. The carbonation made it refreshing to drink.
Japanese>English
さしゅー
Well, it's hot every day (cries)... At times like this, this is for you. I feel summer when I drink this.
Well, first of all, I opened it based on Ars's review and it opened easily 😊 pleasant feeling!
The aroma is faintly banana. The aroma is slightly banana, with a hint of muscat. The taste is not too sweet, but it's not too sweet. The sweetness is restrained and the fizziness comes through, and from there comes the umami and bitterness. It is crisp and easy to drink! It is a sake that does not interfere with dishes. This is it! This kind of sake goes well on a hot day. I will buy it again next year!
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Sashu 😃.
It's the so-called Ars-style opening: ☝️
Sounds like... the sound is similar to the Rias coast 🧐 not that it matters 😆.
It's a refreshing bottle for summer ‼️
Japanese>English
さしゅー
Jay & Nobby Good evening😄I tried the Ars-style opening and it was a great success! I'll try the Ars style in the future... (LOL) It is indeed similar to the Rias style... (LOL) It was a refreshing summer sake and delicious!
Japanese>English