What is it? What is that smell in my nose?
Cemedine?
Pine?
What is it?
I bet it's delicious.
It's delicious with a mysterious sweet aroma that wafts through your nose.
Perfect for sautéing with a little rich butter.
My first Mutsu Hachisen.
The first sip made me say "Uma".
It has a strong umami flavor without any alcohol spikes, yet it is refreshing to drink.
I used to drink only nama-shu, but hi-ire sake is also good.
It is a sake that makes me want to drink other kinds of sake.
The top clear...has almost no acidity...but you can taste a strange sweetness that is tangy and numbing.
Mixed...the spiciness is added...leaving a lingering aftertaste down the throat.
On the first day, the aroma does not rise and the mouthfeel is waspish. It has a freshness, but it is unbalanced.
Now, on the second day. The wine has been exposed to air, and it has opened up. The usual green apple aroma. The bumblebee-like mouthfeel is calmed down, and a good freshness comes in. Above all, the balance of the five tastes is very good. Then, this year, I felt an astringent taste. I was a little confused, but the sweetness is not an unpleasant taste.
I am looking forward to the change in the usual standard.
The label on the back of the bottle reads, "Be careful when opening the bottle,
Although it is hiyaoroshi, it features firm acidity.
However, the aroma is mild, and it is a hiyaoroshi.
[Speaking of 8] The check-in is 888 8's all together. I was feeling very happy, so I thought about what to post. I thought about 8, so I decided to write about Hakkaisan, Hachibei, and after much deliberation, I decided to write about Mutsu Hachisen. Mutsu Hachisen is derived from Hachisen, which seems to be a perfect match! I would like to express my condolences for the earthquake!
And then, Hana Soui. I was looking forward to this rice, which is a combination of Yamadanishiki and Hanafukuyuki, and is suitable for daiginjo! It has a fresh feeling even though it is hi-ire, with a citrus or rummy taste, and is sweet and delicious, just like a daiginjo.
Good evening, WOM!
Congratulations on your 888 check-in 🎉.
It's nice that you chose a sake to celebrate this milestone with 8 sake.
I haven't had Hatsusen's Hwasou yet, but I have the impression that it is definitely delicious 🤤.
Good evening, WOM 😃.
The eight matching endless ㊗️ auspicious Zorome and Hachisen of Hachinohe Sake Brewery in Hachinohe City! It's a perfect eighty-eight 🤗 You can see the big one too ‼️
WOM, congratulations on your 888 check-in 🎊㊗️🎊Celebrate with a gorgeous Mutsu Hachisen! It's so nice💕I'm sure it's fun trying to decide which celebratory drink to choose 😆 I smiled when I read that 😊.
Thank you Jay & Nobby😊I just noticed the Hachi lineup. At first I thought about Hachikan Nishiki, No. 8 yeast, 80%, etc., but I focused on the "Hachi" brand and then there was the earthquake. I would like to reach the big goal by spring.
Thank you, Hirupeko 😊It's not a milestone, but I always have a hard time deciding which brand to choose because I have to think about the refrigerator, my wallet, and the mountain god and worry, have fun, and worry again.