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SakenowaRecord your sake experiences and discover your favorites
ぺっほぺっほ
shinsaku3家内❤️ペアリング重視で、我が家夕飯の宴に全力を注いでいます❣️ 飲みながら食べながらの、ほろ酔いで綴る備忘録のようになってます😘

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123

Favorite Brands

1

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

大嶺大嶺3粒 冬のおとずれ純米原酒にごり酒
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ぺっほ
Winter has arrived! It has already started snowing in some places🩷❄️ So, our family's origin, Omine-san‼️has been drinking Jinko's, but this is the first time for winter to come🎉and it's delicious‼️It's even sweeter when paired with a meal🥰. Winter Oden🍢 paired with Meat Doufu❤️ Japanese broth and meat flavor will increase the sweetness and deliciousness of Oumine more and more 👏 and the low alcohol drinkability makes this a bad idea‼️ I wish I had drunk it earlier if it tastes this good.... Impressions of the sake by itself are in charge of shinsaku3💕.
Japanese>English
ひなはなママ
Good evening, Pekho😄! Daimine, that was the sake of origin 🥰 Winter otsukuri sounds delicious 🤤 I've never had it and I've always been interested in it but never found it... 💦It's already oden🍢 pairing season 👍.
Japanese>English
ichiro18
Good evening, Mr. Pekho 😃. It's getting colder and warm oden🍢 and meat tofu is a blissful menu 😍and the nigori sake from Omine🥰 must be delicious👍Nice pairing✨.
Japanese>English
SenkinMODERN 参式純米原酒生酒無濾過発泡
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ぺっほ
There were various candidates for today's bottle, but I decided to go with Sanshiki-sama for my shuwa mood without worrying about whether or not it would go with the meal 🎉! This is my second bottle of Sanshiki this year ✌️ 😍This is delicious 💖! Summer schwa and winter schwa are two different things ✨Winter schwa❤️ feels so romantic 🥰. Sanshikisama has a subtle sweet aroma with no sourness. Yellowtail sashimi, grilled squid, fried sea bream chikuwa isobe, all are good and easy to eat while being shuwa. ‼️It goes well with both Japanese and Western food. ❣️ Sake impressions by itself are the responsibility of shinsaku3 💕.
Japanese>English
ひなはなママ
Good evening, Mr. Pekho😄! I wondered what kind of winter shuwashu would be like 😆 I wonder if it would be sour and refreshing in summer, but mellow and silky in winter 🤔, although I'm sure it would go with anything you cook, Peckho 😉.
Japanese>English
ぺっほ
HinaHanaMama-san❤️Good evening‼️I think winter is like a warm room with a mellow, gorgeous and shwashy feeling 😍like champagne? I've got a collection of microbubbles and ogurimi type liquors in my fridge that I hope to enjoy this winter ✨✨.
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Pekho 😃. When I'm in the mood for winter shuwa, I'll be moist and sanshiki 😌..................................dohiya~unmey😋....
Japanese>English
YokoyamaSILVER 1814純米吟醸原酒生酒無濾過
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ぺっほ
Lunchtime balcony party, we will continue to open the second bottle 🎉! In connection with the new sake, we are going to have a bottle of the newest sake from Kokoyama 🥰 It's sure to be delicious 😋! Less acidic than today's Hanahayo, with a hint of sweetness 😍. This is my second new sake after the Yokoyama 7, both are delicious ‼️ Impressions of the sake by itself are in charge of shinsaku3💕.
Japanese>English
chika
Yokoyama is my guess too 🤣👍✨✨
Japanese>English
ぺっほ
chika ✨Let's keep pushing together this season 🙌😍🤣
Japanese>English
ポンちゃん
Hi Pekho 🐦. It's delicious - I like Yokoyama ❣️7 and 10, but I like 1814 the best 😁.
Japanese>English
Ruka初絞り生純米吟醸生酒無濾過おりがらみ槽しぼり
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ぺっほ
This is the first brewery 🎉Ryuki: ㊗️ If it's your first time, you must have freshly squeezed new sake! So, it's a beautiful autumn day, so we had a lunchtime balcony party for the first time in a long time. ‼️ Nagareki's first squeezed sake is not too spicy and mild cemedine type 💖. Hohoho~, it's kind of a new face. ‼️ Today we are having lamb, beef, pork, and the rest of the Hana-Hiyo-Yoku to compare with each other 😍. The sweet and sour Hanahyangyoku is the complete opposite of the Ryuki. Both complement each other well, but the sweet sauce with the Huayouyoku and the dry sauce with the Ryuki seem to go well together 👍. I enjoy both of them in various ways and drink them from noon🥰. Impressions on the sake by itself are in charge of shinsaku3💕.
Japanese>English
chika
This is the one 😍🍶✨✨ Buy it and drink it right away🤣👍🍶✨✨ No way ✨✨
Japanese>English
ひなはなママ
Hi Pekho 😃 It's nice and warm today, so it's perfect for a balcony lunchtime drink 😆 Sake and yakiniku 🤤Ryuki, I've never had it, I thought it was the sweet type, but this one is dry! I've never had Ryuki, I thought it was the sweet type, but this one is dry!
Japanese>English
ぺっほ
chika-san ❤️ you have to drink now... ‼️ 😆chika-san don't you drink during the day?
Japanese>English
ぺっほ
Hina Hana Mama ❤️ It's a pleasant fall day 🍁. The store owner said it was a sweet type, but it was somewhat dry ‼️ lol. It was more mellow than sharp and had a fall-like atmosphere🥰.
Japanese>English
ジェイ&ノビィ
Good evening, Pekho 😃. I have the image of Luka-chan as sweet 😋 except for the dry label we drank, but Kochira is a refreshing type 🤗It's great to see that you also drink different types of sake 🍶 depending on the sweetness and spiciness of the sauce👍.
Japanese>English
ぺっほ
Jay & Nobby ❤️ was not sweet at all 😫 even the waiter said it was sweet and tasty 😢 it was not what I was expecting but I was satisfied because I enjoyed the drink in its own way but I would love to experience a sweet Luka 😍.
Japanese>English
Kinoenemasamune酒々井の夜明け純米大吟醸生酒
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ぺっほ
The Nouveau will be released on November 7: ‼️ I'll open it right away 🥰! It smells so good 💖and smells even better after one sip 😍and even richer with a meal ✨! I had a bottle of Koshi's Thunderbolt the other day and it was so delicious that I had high expectations for it! And it's even better than I expected ✨ More umami than sweetness. No bitterness or sourness 👍 but not heavy, not spicy, light and gentle. It's just as you would expect from Jun Dai 🥰. Today's dishes are oven-baked sardines with shiso leaves and cheese, marinated sea bream, and pasta with crab miso cream. When served with sake, not only the flavor of the crab miso, but also the hidden supporting characters, such as the aroma of the shiso leaves and the acidity of the marinade, become more pronounced 😍This is delicious. ‼️ It will surely accompany any meal 👍 Impressions of the sake by itself are in charge of shinsaku3💕.
Japanese>English
ひなはなママ
Good evening Pekho 😄! How did you like it ⁉️ Sakasui no Dawn ✨I love it the most in Koshi 😘but I haven't been able to go to the liquor store to get it yet 😭I'm going there this weekend and soon I will drink it too 🚗💨 Ohhh I can't wait to drink it too ❣️
Japanese>English
chika
I wanted to drink thunderbolt too... 🍶💔. From Koshi to ~Koshi👍🍶✨✨✨
Japanese>English
ジェイ&ノビィ
Hi Pekho 😃 I've heard that sometimes you can buy it without reservation at some liquor stores in Chiba, so I'll have a look next time I'm in the area. ‼️ Looks delicious with a full meal 🍽️ 😙!
Japanese>English
ぺっほ
HinaHanaMama-san ❤️ I was kind of flabbergasted and didn't have time to soak in the afterglow, but Kouko-san made me a huge fan‼️ might be the No.1 🏆 in Hatsuzou this year👏! I'm looking forward to your review too 🥰.
Japanese>English
ぺっほ
chika from ❤️ Koshi to ~Koshi ‼️ It was a nice flow! I'm sorry you missed the thunderstorm. If you find it, let me know 😋.
Japanese>English
ぺっほ
Jay & Nobby ❤️ I bet they take a little more 😊Thanks to the store! The place I bought it from has aged last year's nouveau and is selling it as a drinking contest ✨Nouveau indeed, there are so many ways to enjoy it 🥰.
Japanese>English
Kinoenemasamune雷鳴純米吟醸生酒無濾過
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ぺっほ
Kouko is the talk of the town at Sake no Wa: ❤️ Hatsuzou ㊗️🎉so delicious ‼️ I've been curious about Kouko-san for a long time because of HinaHanaMama's delicious review and her comment "Kouko-san is modern💖" and when I went to make a reservation at Sakasui no Dawn, I found this one just in time to get it in a nouveau eve kind of way 🙌😍! Since it's called modern, we decided on Western food😍. It's a hamburger and shirasu pan visa ❣️ Wow 😍delicious 😍‼️ mouth watering, fresh and fruity, sharp without bitterness ✨Yes, Modern 💖. It's easy to drink and seems to be swishy, but it's 16 degrees. Its firmness is there👍 I'm also looking forward to the dawn of Sakasui 🥰. Impressions on the sake by itself are in charge of shinsaku3💕.
Japanese>English
ひなはなママ
Good evening, Mr. Peckho😄. First time! Congratulations to Koshi: ㊗️ I'm glad you were able to reserve a table at Sakasai Dawn 🙌 Good 👏It's absolutely delicious, so look forward to it 🥰I can't wait to try it now ✨The eve of the festival with the thunderstorm, you're all ready to go ❣️
Japanese>English
ジェイ&ノビィ
Hi Pekho 😃 Congratulations on your first Koshi at the eve of the festival ㊗️ 🎉Congratulations on the thundering ⚡️ roaring deliciousness ‼️ Koshi for sure 🤗Looking forward to the repo of the main event 👋!
Japanese>English
ぺっほ
HinaHanaMama❤️ originally it's already time for the after party 😆. I'll try to follow Kouko after the nouveau 💪I'm glad to see that the two stores I usually go to for my purchases both carry Kouko 😍.
Japanese>English
ぺっほ
Jay & Nobby, you ❤️ had a great production nouveau 🎉I see, Jay-san travels back and forth to Chiba often, so we will have the latest lineup💖. Chiba is also a love ❤️ 👍👍
Japanese>English
Wakabotan八蝶 ヒノヒカリ純米
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ぺっほ
It's a lovely label 🦋The first of the 2025 guitars has arrived and I'll give it to you right away 🎉. It's my first time to this brewery, but I surely know their "Mugi Shochu Iichiko" ‼️ It's 14 degrees, but it's softly sweet with a unique alcohol taste! There is a slight spicy bitterness, but it has the strength to blow away the low-alcohol feeling 💖. When paired with a meal, the unique alcohol, spiciness, and bitterness of the Kona mysteriously blow away, and it becomes a round, round, round sake. It's a wonder. Am I just drunk? Today's dishes are pork shabu-shabu, simmered pumpkin & kakuni & mushrooms, and chilled tofu with baby sardines. ❤️ Yesterday was the last race of the season in which my husband participates as a hobby 🏁 We enjoyed it slowly while reflecting on this year together 👍. For impressions of the sake alone, shinsaku3 is in charge 💕.
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chika
(笑)
ぺっほ
CHIKA (LOL) Good morning ☀❤️
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chika
Good morning 😊 I'm doing the same thing 🤣. I think I'll drink today 🤔🍶✨✨
Japanese>English
ひなはなママ
Good morning, Pheho 😃.
Japanese>English
ぺっほ
Hina Hana Mama 🩷🩷 Good evening ‼️ Yes, I'm glad you had a safe off-season! I am relieved to have a safe off-season 🥰I have some injuries every year but it looks like I will be able to continue racing again next year 😊Your mom is competing with you 👏 Cool 💖.
Japanese>English
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ぺっほ
It's Halloween🎃🥰! So, I'll open after HinaHanaMama~ ❤️ I made pumpkin stew, meatloaf, and shishito peppers that I got from my uncle in the field, stuffed them with cream cheese and miso paste and baked them👍. Pumpkins are sweet and really delicious. ❣️ Today's supermarket was full of scary cute pumpkins lol. And mildly sweet, mildly bitter, mildly sour, exciting and exciting MONSTER😍. It goes well with the sweetness of the pumpkin and exquisite with the shishito miso chee‼️ The charm of minced meat dishes is the juicy taste of the meat. The sourness of the MONSTER works wonders with the flavor of the meat👍. It was worth the effort 😭🙌! Impressions on the sake by itself are in charge of shinsaku3💕.
Japanese>English
ポンちゃん
Happy Halloween, Peckho 🎃. Oh wow! You continued 👻 and I love that you cooked pumpkin 👍Meatloaf is a great party with a lot of work ✨. I'm in the mood for your posts tonight 😆.
Japanese>English
ぺっほ
Pon-chan 🩷Happy Halloween 🎃🙌🥰! Is this the first time in my life that I get so excited about Halloween? Maybe 🤣that's all thanks to Sake no Wawa ❣️ I'm getting even more pumped up with your posts 🎉!
Japanese>English
ひなはなママ
Good evening, Mr. Peckho😄. How was Monster? Pumpkin stew and meatloaf😍I felt it in my head, yes! I felt delicious 😋😆 I am sure the gravy and the sourness of Monster is 👌Petho-san, you are the best 👌❣️
Japanese>English
ぺっほ
HinaHanaMama❣️🎃😍MONSTER was delicious‼️ I couldn't stop and added ice cream and drank it too❤️ surprisingly it went well with shishito miso cream cheese👍Mama is right it went well with citrus and sour flavors😍
Japanese>English
AAJI
Bekho Good evening. Happy Halloween. I've heard of pumpkins. I'd like to try it next year 😅 The Monster is already empty. We only have habaneros that no one gets.
Japanese>English
ぺっほ
AAJI 😊Good evening ❣️🎃Thanks for your comment 💞 It's pumpkin👍Habanero looks a bit scary⁉️🤭 Even our sweet-toothed dog had pumpkin today 🐶I hope Chico liked pumpkin too.
Japanese>English
Kaze no Mori愛山 807 真中採り純米原酒生酒無濾過
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ぺっほ
Wind Forest Sisters, finally a drinking contest: ❣️ My love for Kaze no Mori is growing😍And this one, born from my favorite Aizan, is highly anticipated💜. It's so delicious from the first sip 🥰! This, this, this, this is Aizan❤️ sweet aroma that goes into your nose and rich delicious bitterness that soaks into your throat! After 3 days from opening, Akitsuho has mellowed even more, and when comparing the two, Aizan has a richer flavor, while Akitsuho is smooth, well-balanced and transparent✨. Both are delicious ‼️ Today, we are having a pork shabu shabu, which is still a boom in our house, and bukkake soba with mekabu egg 👍to which we will add wasabi oil 😋. We compared the Kaze no Mori sisters and it was delicious and goes well with food. ❤️ I wonder if we can drink it again next year with fresh sake. ‼️ I want to drink it. ‼️ Sake impressions by itself are in charge of shinsaku3 💕
Japanese>English
ひなはなママ
Good evening, Mr. Pekho😄. Tonight we are going to compare Kaze no Mori 🤗. I recognize Kaze no Mori as a modern and cutting edge brewery ❣️ I love ALPHA5 the most 💕I would love to try the darker Aizan 😆.
Japanese>English
ぺっほ
HinaHanaMama 🩷Wind Forest, I recognize it again, I became a big fan ‼️ it was Papa's guess sake brewery 🥰I'll continue to guess enthusiastically ❣️ it's hard to find it, but I'll do my best 💪.
Japanese>English
Kaze no Mori秋津穂 507 笊籬採り純米原酒生酒無濾過
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ぺっほ
The cherished Wind Forest Sisters 🥰. I'm opening it up 🙌 Last year? The year before? When I drank the Wind Forest, I thought it was a bit classic and I didn't like it, but now I'm not so sure 😊. First of all, let's start with Akitsuho 💖. We were greeted with the tastes of autumn, Akitoho fish, kampachi sashimi, and crab miso chawanmushi (steamed egg custard with crab miso). Yeah👍😍delicious ‼️ Classic feeling? Where? Salty rice flavor 💖 also goes amazingly well with grilled Akitogi 💖‼️🙌 We'll compare the drinks later👍 Wind Forest, I like it again 🩷. Sake impressions by itself are the responsibility of shinsaku3💕.
Japanese>English
Sogga pere et filsリア サケ ナチュレル純米生酛原酒生酒
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ぺっほ
I made crab cream croquettes ❗️ So I'm going to open ❗️ 🥂. Western style cooking, rich cream and crab, I consulted with my refrigerator and decided on 🧐Sogape-sama🥰. I also added cured ham and sake lees cream cheese to the menu and it was a very rich and thick dish, but I think it went well with the strong flavor, acidity and spiciness of Sogape-sama. I also think it goes great with the salted mackerel I added to the menu ‼️🥰 lol. Sogape-sama has a surprisingly western atmosphere, but it seems to go well with Japanese home cooking 🩷. I love Sogape-sama😊 Can we drink Sogape-sama next season?
Japanese>English
ひなはなママ
ぺっほさん、こんばんは😄 カニクリームコロッケ😍いつも本当に美味しそうです🤤そこに塩鯖まで合ってしまうソガペは凄いですね❣️ソガペは辛味もあるんですね🧐今年は出会えなさそうなので、来年は出会いたい🥰
chika
I love crab cream croquettes😍❤️ I want to drink sogape too 🤣👍🍶✨✨
Japanese>English
ジェイ&ノビィ
Good morning, Pheho 😃. This one looks like it could be a pairing declaration photo for Sogape 🤗 Ahh! I'd love to bring Sogape home 🥹.
Japanese>English
ぺっほ
Jay & Nobby ✨Good evening 🩷Sogape, I will send you the wine next season when it is available. ❤️ I would also like to try the Obuse Winery wine once 🍷.
Japanese>English
Yamamotoピュアブラック純米吟醸
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ぺっほ
Today, crab miso cream pasta and pork shabu salad with ponzu ✨. The sweetness, low acidity, and deep flavor of Pure Black was perfect for the rich crab miso flavor and the round vinegar power of the ponzu 🥰. I cried because I was so happy to be able to enjoy the menu without disturbing the taste of Pure Black. 🥲 It doesn't work like this every time, although I do drink and eat well every time 😉 ‼️😉 But I'm glad it's a huge success 🎉. Impressions on the drinks by themselves are in charge of shinsaku3💕.
Japanese>English
chika
Yamamoto's Cafe It's fashionable, so go there!
Japanese>English
ぺっほ
chika💕Oh! I checked it out 💖It's lovely😍I'll definitely go there 💪.
Japanese>English
ひなはなママ
Hi Pekho 😃 The pairing of the rich crab miso with the sharp Yamamoto Black seems perfect in my imagination! Great success 👍. Maybe a sake with flavor and sharpness would go well with your dish 🧐.
Japanese>English
ぺっほ
Good morning 😍Crab miso is delicious, isn't it? I thought it would be difficult to make, but it really goes well with sake 👍I also made chawanmushi with the leftover crab miso and it went well with sake 🙌
Japanese>English
Ibi特別純米酒15 BY6純米原酒生酒無濾過
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ぺっほ
We will celebrate the 111th Zoro check-in at the first ㊗️ 🎉! Luxury drinking party with friends 🥂! What a great taste 😳💖! It has a full-bodied sweetness, sweet but with a sense of unity, with a hint of sourness and bitterness, it's good from the start until it's absorbed into the body. ‼️ We compared it with Jikin Omachi, both of which are so well-balanced and delicious that we were all saying that maybe it wasn't good for us, but we finished the two bottles in no time at all 🙌! Since we had Jikin Omachi, we had sashimi! Sashimi with tuna, yellowtail and squid. Imagine Imi, three kinds of caprese with mozzarella, prosciutto, persimmon and octopus 💖. Nishikawa's wasabi oil played an active role in the sashimi and caprese. What an amazing product ✨! Freshly baked bread visa with homemade focaccia, eggplant and shiso leaf yodarebuta😋 HINANOHA's pairing looked amazing and I used it as a reference 🥰. For dessert, we enjoyed Earl Grey ice cream 🍨 and sesame tuile, while nibbling on Saitama's specialty okaki (rice crackers). ‼️ It's really fun to talk about good drinks and gourmet food 😍. We also had a serious discussion about the meaning of sake comparison 🧐. I'm looking forward to the next choice of sake comparison 🩷.
Japanese>English
ma-ki-
Hello, Pheho! Congratulations on your 111th check-in 🎉! We had a great sake pairing and discussion with you 😍! The fun pairing and discussion made for a great sake celebration 🤗.
Japanese>English
chika
111✅Oh, good luck 🤣👍 I mean, shoot beauty 😍🍶✨✨. I've never even seen it 😆💔💔. I don't think I can afford it 😆💔💔. Which means. I don't feel like drinking 😆💔💔.
Japanese>English
ぺっほ
Thank you ma-ki-🎉Thank you ‼️ I'm really happy to have found such an amazing drink 🥰It was the first time 4 of my regular drinking buddies and I finished 2 bottles, so I thought it must have been very good👍.
Japanese>English
ぺっほ
Thank you chika 🎉‼️ I also saw it for the first time ‼️😯It might really be the first and last time 😭 I'll take care of my daily routine and try to get around again 💪🤣.
Japanese>English
ひなはなママ
Pepho 💕Hello 😃 Wow awesome drinking & pairing dishes 🤤! I've never had the Imi and I'm curious: ❣️ How did you pair it with the caprese? Even the desserts are perfect 🍨I'd love to join your group 🥹.
Japanese>English
ポンちゃん
Congratulations on your 111 check-in, Peckho 🎉🎊 I love it 😻And a nice drinking experience! Lovely to see the cool Kanji labels 🩷 and ❤️ 💕Your new table is blooming 💐.
Japanese>English
ヤスベェ
Congratulations on your Zorro check-in, Pheho: ㊗️🎉🎊 Very nice sake comparison event 😇! I think the best way to drink good sake is to enjoy it with good friends 😇.
Japanese>English
ぺっほ
HinaHanaMama🩷Good evening 😍I was so impressed with the drinking comparison, which I don't think I will be able to achieve again: ‼️The sweetness and flavor of the射美 was amazing, and it was delicious on its own or with a meal, before I was too impressed to understand it well. I think it was also good with the sweetness of the persimmon❤️🧐
Japanese>English
ぺっほ
Thank you Pon 🩷😍Yes, yes 😍Yes 🥰The cool & colorful labels and the colorfulness of the caprese synchronize Lovely 🩷❤️ really made it gorgeous ❣️ I'm also happy to enjoy it with my eyes 💓
Japanese>English
ぺっほ
Yasubeyesan🩷Good evening😊Luxury drinking with luxury members, it is blissful‼️ after all, it is a blessing to have friends☺️ I am thankful for my friends at Sake no Wa who can feel the same deliciousness at the same time even though we can't drink together❣️
Japanese>English
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ぺっほ
Even more a while ago, but I had to post this 😍. We had a luxurious drinking comparison pizza 🍕 party with 3 Omine-san, which I have loved since the beginning of my getting into sake, and 2 expensive ‼️ drinking friends who got two 🎉. Both the 2-grain and 3-grain are delicious, and since they are from the same brewery, you'd think there wouldn't be much difference, but ‼️ they are completely different‼️ Oh, but I don't have the words to describe it 💦. The 2-grain is more refreshing and balanced! But I also like the complex flavorful feeling of rice with the clarity of 3 grains🩷🧐. I still like both ❣️ and I think they are two bottles worthy of a drinking comparison! Affirmation! We must start a drinking club soon🧐.
Japanese>English
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ぺっほ
A little while ago, but a look back post: ❤️ I caught 3 insects this year, a rhinoceros beetle, a stag beetle, and a red dragonfly 👍They are cute when the bottles are all together💕I wonder if there are more insects in the series 🧐. I thought it was a little more sour or lactic acidic than the Akatombo I drank last year or the year before, but it was still easy to drink and delicious 😋. We received peanuts🥜 from an uncle in the field, so we had boiled peanuts with salt, mushroom soy milk tofu nabe, and shabu shabu, all in an autumn-like atmosphere 🍁. I can't get rid of the bottle, it's piling up 🤣. Oh yeah 🩷I've always been concerned about how small the table is and finally bought a larger round table 🥰🙌🙌🙌🙌🙌! I think it makes the food look smaller. I'll invite my drinking buddies over for a party 🧐🎈.
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ジェイ&ノビィ
Good evening, Pekho 😃. I'm happy to see Senkou's Insect series win 🤗 We replaced the old bottles with new ones! Peanuts🥜 from the field, boiled in salt! Looks delicious ‼️ we must sit at the big round table too 😆.
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ぺっほ
Thank you Jay & Nobby 🩷 Thank you ‼️ I'm really looking forward to sitting down with you one day and toasting you with a lot of good drinks lined up 🥰. Oh! I knew Jay is saving a bottle for you too ❤️
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Fusano Kankiku電照菊純米大吟醸原酒生酒無濾過おりがらみ
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ぺっほ
Following the second bottle of today's ❤️ Yokoyama 7, we will compare the drinks 😍. Oh, totally different‼️ The rice flavor and bitterness are also very effective. The Yokoyama is fresh and fruity, while this one is juicy and austere 😍. I made fried sweet potato sticks with the sweet potato I got from my uncle in the field, and it was the most delicious pairing because the sweetness of the sweet potato went well with the sweetness of the sweet potato❤️ natural sweetness also includes astringency, so the pairing complemented each other's sweetness. It's been a long time since I've seen a cold chrysanthemum, and I'm really glad to see the annual electric chrysanthemum 🙌🥰. I'm really happy to drink at home in a relaxed atmosphere ~ ❣️ Impressions of the sake by itself are in charge of shinsaku3💕.
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ひなはなママ
Good evening, Mr. Peckho😄! It's been a while since we had a good dinner together as a couple 🥰My first choice Kangiku, and my favorite Denshogiku🤩It's really delicious ❣️ I'm getting it too👌I want to drink some Yokoyama Draft Sake too💕.
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ぺっほ
HinaHanaMama-san❤️Good evening😍 Of course you got it 👍I tasted it first 🥰I missed it last year so I can't compare, but this year's Denshikiku was also delicious with concentrated flavor 💖The sharpness of the bitterness is also ❤️👍
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YokoyamaSILVER 7特別純米原酒生酒無濾過
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ぺっほ
We both savor a relaxing drink at home 🩷this is happiness 🥰. One of our favorite sake, Yokoyama's new sake is now available 🙌🩷 before I even get the fridge organized....... I'm going to drink it right away! And I'm going to buy some more 💪. Fresh & fruity 💖sweet but also perfectly balanced ✨I think it has a different feel from the usual Yokoyama 😍mellow, natural sweetness, very tasty~ ❤️ Impression of the sake by itself is in charge of shinsaku3💕. And I'll open another bottle today: ‼️
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chika
I like it 😍. Was that a post by Pekho 😊? I must drink the new sake from Yokoyama🤣👍👍🍶✨✨
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ぺっほ
Chika, ❤️ good night: ‼️ Have you already got the new sake? You can't miss 😊Yokoyama's raw sake 👍.
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ジェイ&ノビィ
Good morning, Pheho 😃. Really! This is happiness 🥰You know what I mean 🥹. It's also a good thing to work hard when you think this is waiting for you 🤗I'm enjoying the new drinking season 🤗.
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ぺっほ
Hi Jay & Nobby 🩷! Oh yes, I've been thinking about the dinner feast all morning 🥰. New sake is on the way and I can't wait to see what's new😊I'd love to meet unknown sake ‼️
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ポンちゃん
Hi Pekho 🐦. I thought it was a fresh sake label, but it's already that time of the year......new sake, that would be a wassailing mood if I drank some yokohama 😆 good start 😉.
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ぺっほ
Pon-chan ~ ❤️ thank you ‼️ it's a year early when you're chasing alcohol 😉 I'm about to have a new drink without even organizing my fridge 💦 but I don't care, I'm going on with my wassailing 🙌🥰.
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ぺっほ
Everyone who likes cats and sake is a good person. 😻They say it is a sake called "Cat and Sake After a long period of not being able to drink alcohol, I was surprised by the deliciousness of the sake ‼️ and the ease of drinking ⁉️. I wondered if "easy to drink" was a compliment, but this is just as delicious because it is easy to drink 🥰If I met this at a drink out, I'd drink it all the time🤣. Again, what do you mean by easy to drink 🧐? Not low al, not too sweet, not too spicy, not too normal, not too light 。。。。 Hmmm difficult ❗️ but really tasty ❤️ It's no longer on the level of matching it with a meal or matching a meal with a drink. We would love to hear your opinions 🙇‍♀️ Oh, anyway, today's menu was sweet potatoes from my uncle in the field: gratin, mackerel sauteed with lemon and garlic, endless carrot salad, homemade focaccia❤️ Thanks to the alcohol, we ate well😍. Sake impressions by itself are the responsibility of shinsaku3💕.
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chika
Various repertoires 😋✨✨
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ぺっほ
chika ✨I've been into focaccia lately ❤️😋 Autumn veggies are in season, and it's fall for my appetite ✨✨.
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ひなはなママ
Good evening, Pekho😄. It's been a very long time since you posted 🥹I see you had some circumstances that prevented you from drinking... 🥺I'm glad you two are well anyway🥰. Today's offerings are great👍. Sweet potatoes 🍠, fall tastes good ❣️
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ma-ki-
Good evening, Mr. Peckho! Delicious pairing as always 🤤. I knew this review would be too delicious and very soothing 🤗.
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ichiro18
Good evening, Pekho 😃. It's amazing how good it tastes that you can drink it all the time when you're out drinking ✨It's easy to drink🤔I wonder if it tastes so good that you'll finish a whole bottle before you know it. w
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ジェイ&ノビィ
Hi Pekho 😃 I see, here it is 😽! What a good surprise deliciousness ‼️ is 🤗I'd like to taste and feel the ultimate in drinkability😋😙!
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ジャイヴ
Good morning, Pekho-san! The taste is as peaceful as the cat's expression on the "Hagi no Tsuru Neko Label". [The [mackerel sauteed with lemon and garlic] is fashionable ✨️ locally, mackerel is grilled whole!
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ポンちゃん
Hi Pheho 🐦. I love it 😻 Autumn's taste of gratin 😻I want to enjoy it while it lasts, since autumn seems to be short 😊. It's like a delicious dish that I never get tired of looking at! I wish I could keep these on hand 🎶.
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ぺっほ
HinaHanaMama😊Good evening🩷I'm sorry it's taken me so long to post and comment, but I'm over the pass and things have settled down: ‼️2 We're all fine 🙌 I think I can enjoy drinking a little more again 🥰I'm still looking forward to enjoying the flavors of autumn💕.
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ぺっほ
Good evening, ma-ki-San 😊Good evening 🩷. It's been a while since I've been to Sakewa, and I've fallen behind everyone's autumn feast, but now that it's over, I'll try to make up for it little by little 💪🥰.
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ぺっほ
ichiro18 😊Good evening 🩷It's been a while since I've had a drink at home or out, but I'm getting back on track 🥰I hope to find a drink good enough to drink all the time again 💕.
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ぺっほ
Jay & Nobby 😊Good evening 🩷It's been a while since I've been in the Sake House, but I'm looking forward to catching up on all your fall feasts 💪We're excited💕. I hope to be shot by surprise again 🥰.
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ぺっほ
Jive-san😊Good evening🩷I'm behind in everyone's autumn feast, but I'm catching up now that everything is settled 💪💪. I always have canned mackerel on hand 👍💕.
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ぺっほ
Pon-chan😊Good evening 🩷I've been so busy that I haven't been able to drink slowly, but now that it's over, I'm looking forward to enjoying the flavors of fall 💕. Yes, I would like to have a regular drink for my family, like a reserve drink 💖🤞😋.
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Shichida純米大吟醸無濾過
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ぺっほ
What a lot of drinks with "seven" in them: seven waters, seven laughs, seven days, seven powers, seven wisdoms, etc. ‼️😯 And now, to celebrate Jay & Nobby's 700 check-in 🎊 at Nanamizu, we too are celebrating with the opening of our own Nanada 🎉㊗️ This Nanasan was also elegant, well-balanced, and delicious - ‼️ and the celebratory mood makes us even more excited ⤴️🥰! The menu consisted of standard shabu-shabu and braised pumpkin and pork cartilage. On the second day, yellowtail sashimi, salt grilled autumn fish, and autumn flavors. ❤️The second day was a little more spicy, but the taste was delicious without losing balance. It is a good match for Japanese food after all 💕. From now on, the season and the dishes will change drastically in the autumn and winter season. So I'm looking forward to the banquet even more 🙌‼️
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ichiro18
Hi Pekho 😃 Seven is certainly a lot 🤔 Junmai Daiginjo Shichida, I can imagine the elegant taste 👍It looks delicious with Japanese food with autumnal flavors 🥰I'm glad I was born in Japan to be able to eat the season 🥰.
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ひなはなママ
Hi Pekho 😃 Shichida, are you closer to classic? Kabocha with pork cartilage❗️ you don't see pork cartilage very often⁉️ do you make it in a pressure cooker or something🤔I'm making shrimp yakisoba today too 🦐! I'll take a cue from Pekho 🤣.
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ジェイ&ノビィ
Good morning, Pekho 😃. I'm so happy 🎉 for the "seven" connection and the celebratory sake 🥹Thank you 🤗. I'm looking forward to the sake & food in the fall & winter 😋. We googled Tochigi sake 🍶 with "eight" for next time 😆.
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ぺっほ
ichiro18🩷Good evening! Good sake, good food, seasonal flavors, I'm so glad I was born and grew up in Japan 🥰I guess it's because of the clean water in Japan 💖Happy~‼️
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ぺっほ
ひなはなママさん🩷こんばんは❣️海老焼売🦐😍美味しいだろうなーー🤤どんなお酒に合わせるのかな、ワクワク楽しみです‼️ 七田は本日4日目、少し辛さが際立ってきましたがクラシックというほどではないです👍😊
ぺっほ
Jay & Nobby 🩷 Good evening ‼️ I see you are starting to get ready for the "eight" 🙌 I'm sure it will be soon 😍. I'm working hard for the next number too 💪💪. I had shichida at sukiyaki today ✌️ Nabe is coming in fall/winter 🥰.
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ジャイヴ
Hi Pepo! I'd like to check if I can get all the drinks from 1 to 9 🤔. Now that's a perfect prep for a 700 or 777 check-in 🤣.
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ぺっほ
Jive 💓Good evening 😊It seems that some numbers are quite difficult to find 🧐but 7 is safe 👍❤️Jive is about to have 6 soon ‼️700 is just around the corner ✨I'm looking forward to it 🙌 what drinks will you be celebrating with 🥰I'm excited ❣️
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ポンちゃん
Good evening, Pheho 🦉. I love that you're celebrating with us ✨and I see you have a lot of drinks with seven in them 😳I'll refer to them for my 777 check 😁🙏.
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ぺっほ
Pon-chan❤️I think there were a lot of posts about sake with a 7 in it due to the fact that two of the senior members of Sake-no-wa reached 700 check-ins at about the same time this summer🥰I have one too‼️ and we celebrated together in the mood for 700🎊.
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ZaoPrototype 350純米
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ぺっほ
I was in Miyagi Prefecture last weekend😊. We stopped by Zao Shuzo for some Kura Limited Sake 🩷. shinsaku3 let us try all the Kura Limited Sake and we bought the Autumn Sake and this test brewed sake that was made to be sweeter 👍. Today's menu was Western-style shabu-shabu. I made a sauce with grated onion, olive oil, consomme, and baked focaccia 🍞. Decided on a prototype to drink the one that goes with the olive oil! It's sweet 🥰 not too sweet and rich❣️ but somehow I keep drinking it‼️14 degrees? Delicious~‼️ I wondered if it would go well with olive oil? I wondered if it would go well with olive oil, but in the end the drink itself went down well, the first Western-style shabu-shabu was tasty in its own way, and the soy milk pudding for dessert was sweet and in good harmony, so the result was an okay and delicious supper. ❣️ The impression of the sake itself is by shinsaku3 💕.
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ひなはなママ
Good evening, Mr. Peckho😄. Were you in Miyagi prefecture last weekend? My most difficult event this year was also in Miyagi Prefecture ❗️ you were in Miyagi Prefecture on the same day 😆 I'm kind of happy about that 🥹.
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ぺっほ
HinaHanaMama🥰❤️ you were in Miyagi! We might have crossed paths 😍I'm so glad we did 😍‼️ and we're both imagining what kind of event it will be ❣️ Let me know if you're ever in the Saitama area 💕
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ichiro18
Good evening, Mr. Peckho😄. I see that you matched it with olive oil! I wonder if white wine would work with wine, or even sake if it's not too sweet and rich? Soy milk pudding was common... â
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ジャイヴ
Good morning, Pheho ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. I'm looking forward to finding some sake when I go on an expedition 🥰. I was curious about the sake reviews, but [Western-style shabu-shabu] and [homemade focaccia] look delicious and I'm very curious about them: ✨️
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ポンちゃん
Good evening, Pekho 🦉. I've never seen this sake before 😳I'm excited about what to pair it with when I think it's so rare 🎶. Western-style shabu-shabu seems to go well with wine-like sake! It will come in handy this winter💕.
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ぺっほ
Good morning ichiro18 from ❤️😃What would wine do for a meal that sometimes has the image of white wine? I think 🧐It's a risky drinking comparison but if I can find a Sogape wine white or other wine I'd like to try it with liquor and wine ‼️
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ぺっほ
Hi Jive ❤️😃Yes, I'm glad you're enjoying your trip 💕. I've been into shabu shabu since camping and I want a change of taste 👍 I also like focaccia with coarse salt ‼️ noobie ✖️ I'm a foodie 😆.
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ぺっほ
Hi Ponchan❤️😃I left half and let it sit for a few days to drink, it's good‼️ sweetness is more rounded and tastes better than the first day 🥰I know you said you can't make the same one next year, but I want to enjoy the taste again next year‼️
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