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SakenowaRecord your sake experiences and discover your favorites
ぺっほぺっほ
shinsaku3家内❤️ペアリング重視で、我が家夕飯の宴に全力を注いでいます❣️ 飲みながら食べながらの、ほろ酔いで綴る備忘録のようになってます😘

Registered Date

Check-ins

105

Favorite Brands

1

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Shichida純米大吟醸無濾過
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ペアリング部
54
ぺっほ
What a lot of drinks with "seven" in them: seven waters, seven laughs, seven days, seven powers, seven wisdoms, etc. ‼️😯 And now, to celebrate Jay & Nobby's 700 check-in 🎊 at Nanamizu, we too are celebrating with the opening of our own Nanada 🎉㊗️ This Nanasan was also elegant, well-balanced, and delicious - ‼️ and the celebratory mood makes us even more excited ⤴️🥰! The menu consisted of standard shabu-shabu and braised pumpkin and pork cartilage. On the second day, yellowtail sashimi, salt grilled autumn fish, and autumn flavors. ❤️The second day was a little more spicy, but the taste was delicious without losing balance. It is a good match for Japanese food after all 💕. From now on, the season and the dishes will change drastically in the autumn and winter season. So I'm looking forward to the banquet even more 🙌‼️
Japanese>English
ichiro18
Hi Pekho 😃 Seven is certainly a lot 🤔 Junmai Daiginjo Shichida, I can imagine the elegant taste 👍It looks delicious with Japanese food with autumnal flavors 🥰I'm glad I was born in Japan to be able to eat the season 🥰.
Japanese>English
ひなはなママ
Hi Pekho 😃 Shichida, are you closer to classic? Kabocha with pork cartilage❗️ you don't see pork cartilage very often⁉️ do you make it in a pressure cooker or something🤔I'm making shrimp yakisoba today too 🦐! I'll take a cue from Pekho 🤣.
Japanese>English
ジェイ&ノビィ
Good morning, Pekho 😃. I'm so happy 🎉 for the "seven" connection and the celebratory sake 🥹Thank you 🤗. I'm looking forward to the sake & food in the fall & winter 😋. We googled Tochigi sake 🍶 with "eight" for next time 😆.
Japanese>English
ぺっほ
ichiro18🩷Good evening! Good sake, good food, seasonal flavors, I'm so glad I was born and grew up in Japan 🥰I guess it's because of the clean water in Japan 💖Happy~‼️
Japanese>English
ぺっほ
ひなはなママさん🩷こんばんは❣️海老焼売🦐😍美味しいだろうなーー🤤どんなお酒に合わせるのかな、ワクワク楽しみです‼️ 七田は本日4日目、少し辛さが際立ってきましたがクラシックというほどではないです👍😊
ぺっほ
Jay & Nobby 🩷 Good evening ‼️ I see you are starting to get ready for the "eight" 🙌 I'm sure it will be soon 😍. I'm working hard for the next number too 💪💪. I had shichida at sukiyaki today ✌️ Nabe is coming in fall/winter 🥰.
Japanese>English
ジャイヴ
Hi Pepo! I'd like to check if I can get all the drinks from 1 to 9 🤔. Now that's a perfect prep for a 700 or 777 check-in 🤣.
Japanese>English
ぺっほ
Jive 💓Good evening 😊It seems that some numbers are quite difficult to find 🧐but 7 is safe 👍❤️Jive is about to have 6 soon ‼️700 is just around the corner ✨I'm looking forward to it 🙌 what drinks will you be celebrating with 🥰I'm excited ❣️
Japanese>English
ポンちゃん
Good evening, Pheho 🦉. I love that you're celebrating with us ✨and I see you have a lot of drinks with seven in them 😳I'll refer to them for my 777 check 😁🙏.
Japanese>English
ぺっほ
Pon-chan❤️I think there were a lot of posts about sake with a 7 in it due to the fact that two of the senior members of Sake-no-wa reached 700 check-ins at about the same time this summer🥰I have one too‼️ and we celebrated together in the mood for 700🎊.
Japanese>English
ZaoPrototype 350純米
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ペアリング部
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ぺっほ
I was in Miyagi Prefecture last weekend😊. We stopped by Zao Shuzo for some Kura Limited Sake 🩷. shinsaku3 let us try all the Kura Limited Sake and we bought the Autumn Sake and this test brewed sake that was made to be sweeter 👍. Today's menu was Western-style shabu-shabu. I made a sauce with grated onion, olive oil, consomme, and baked focaccia 🍞. Decided on a prototype to drink the one that goes with the olive oil! It's sweet 🥰 not too sweet and rich❣️ but somehow I keep drinking it‼️14 degrees? Delicious~‼️ I wondered if it would go well with olive oil? I wondered if it would go well with olive oil, but in the end the drink itself went down well, the first Western-style shabu-shabu was tasty in its own way, and the soy milk pudding for dessert was sweet and in good harmony, so the result was an okay and delicious supper. ❣️ The impression of the sake itself is by shinsaku3 💕.
Japanese>English
ひなはなママ
Good evening, Mr. Peckho😄. Were you in Miyagi prefecture last weekend? My most difficult event this year was also in Miyagi Prefecture ❗️ you were in Miyagi Prefecture on the same day 😆 I'm kind of happy about that 🥹.
Japanese>English
ぺっほ
HinaHanaMama🥰❤️ you were in Miyagi! We might have crossed paths 😍I'm so glad we did 😍‼️ and we're both imagining what kind of event it will be ❣️ Let me know if you're ever in the Saitama area 💕
Japanese>English
ichiro18
Good evening, Mr. Peckho😄. I see that you matched it with olive oil! I wonder if white wine would work with wine, or even sake if it's not too sweet and rich? Soy milk pudding was common... â
Japanese>English
ジャイヴ
Good morning, Pheho ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. I'm looking forward to finding some sake when I go on an expedition 🥰. I was curious about the sake reviews, but [Western-style shabu-shabu] and [homemade focaccia] look delicious and I'm very curious about them: ✨️
Japanese>English
ポンちゃん
Good evening, Pekho 🦉. I've never seen this sake before 😳I'm excited about what to pair it with when I think it's so rare 🎶. Western-style shabu-shabu seems to go well with wine-like sake! It will come in handy this winter💕.
Japanese>English
ぺっほ
Good morning ichiro18 from ❤️😃What would wine do for a meal that sometimes has the image of white wine? I think 🧐It's a risky drinking comparison but if I can find a Sogape wine white or other wine I'd like to try it with liquor and wine ‼️
Japanese>English
ぺっほ
Hi Jive ❤️😃Yes, I'm glad you're enjoying your trip 💕. I've been into shabu shabu since camping and I want a change of taste 👍 I also like focaccia with coarse salt ‼️ noobie ✖️ I'm a foodie 😆.
Japanese>English
ぺっほ
Hi Ponchan❤️😃I left half and let it sit for a few days to drink, it's good‼️ sweetness is more rounded and tastes better than the first day 🥰I know you said you can't make the same one next year, but I want to enjoy the taste again next year‼️
Japanese>English
AfuriRINGOSAN 77純米
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ペアリング部
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ぺっほ
I drank too much at last night's bring-your-own-banquet, but I will drink again tonight🥰. As expected, I thought a lighter drink would be nice, so here's my very own Amezure🍏: ‼️ It was talked about in Sake-no-wa a while ago and I went to the liquor store several times to get it and cherish it: ❤️ Pork shabu, daikon salad and crab cakes, ready to catch the sourness of the apples👍. As the topic suggests, the apple is delicious 😋I thought it would be more sour and sweet, but when I paired it with ponzu and yuzu kosho, I could taste the subtle umami and bitterness, and the elegant sweetness was also enhanced. The closer it gets to room temperature, the sweeter it gets, and you can drink it all the time slowly ❤️ danger or ‼️🤣 I hope I can come across something again ‼️
Japanese>English
ichiro18
Good evening, Pekho😄. Raining with drinking every day 😍I also drank it before at a pub and it's very tasty ✨Refer to the review of the temperature control for pairing👍.
Japanese>English
ぺっほ
ichiro18🩷Good evening ‼️ I drank too much last night and this morning we were talking about "today is a rest day" but in the evening I recovered my energy 💪I started drinking it chilled and the taste gradually changed and it was even better🥰.
Japanese>English
chika
Rainfall🍶 is good😍👍Like ❤️
Japanese>English
ぺっほ
chika 🩷 rainfall is good😍👍I like it too ❤️
Japanese>English
Ubusuna香子 四農醸純米
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ぺっほ
Last night we had a party with 8 drinking buddies 🎊. How happy we are to be able to talk endlessly about drinking while drinking 🥰! The toast was Shinshu Kamerei🐢🎉, and we opened more and more so that we could drink all kinds of sake😊The light and sweet flavor of San-do was a nice change of pace for the sake. And Yamamoto's No. 7 was my favorite of the day, even more than I expected 👍I thought it would be spicy, but it was crisp and refreshing ✨✨The flavor can only be felt by comparing various sakes. It's really strange how rice, water, and yeast can make such a difference. ❣️ Thanks everyone ❣️ and let's drink again~‼️
Japanese>English
ひなはなママ
Good evening, Mr. Pekho😄. I like it ❗️ if you bring 8 drinking friends, you can drink a lot of different things and have fun 🤩. You even have a sansho 😍I'm most interested in drinking this drink now ☝️ there are no dealers in my hometown 😭I'm so jealous 🤣.
Japanese>English
ぺっほ
HinaHanaMama 🩷SanDo is very hard to find 🧐Drinking friend brought 2 bottles of SanDo ‼️ everyone was very impressed 😆🙌The four and five farmers brews were both delicious 😍.
Japanese>English
伝衛門独身者の機械純米
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ペアリング部
60
ぺっほ
101 check in ✅Personal recommendation for a brewery 😆Denemon: ❤️ After 2 years? I finally came across it ✨. If the name of the sake rang a bell, you're right 👍It's an amazing sake that has taken the name of a famous book. Denemon is a sake brewery brewed by just one person. The name comes from Michel Carouge's famous book "The Bachelor's Machine," which is cited as the bible of the master brewer. It is also related to Marcel Duchamp's "The Bride Naked by Her Bachelors, Even (a.k.a. The Big Glass)". When I think about the sake rice "Aizan," I can see the image of this sake being brewed with love while loneliness, loss of humanity, and the desire for barren love cross the mind 🧐. Today we are going to start with our special bird ❤️ no doubt👍and our favorite gateau rusk🥰Carouge & Duchamp, so it's like a French 🇫🇷... ❤️ By the way, this "bachelor" is not sweet at all 🤘 it is rather tangy and spicy, and has a sharp taste, leaving a bitterness that is typical of Aizan. But it is not too alcoholic, and is indeed easy to drink 🧐. When paired with the rusk with pomegranate on top, the sweet and savory flavors are gradually felt. The flavor really changes depending on the food.
Japanese>English
ひなはなママ
Good morning, Pheho 😃. Wow! It's a Harada rusk 🤩I love Harada rusks and I love chocolate too💕. I think Harada rusks are the best in the world 😆. Are you a simple rusk person, Pekho?
Japanese>English
ぺっほ
Hina Hana Mama 🩷Harada Rusk, I'm glad you can relate 🥰‼️🥰They are the best in the world 🏆. I love the white chocolate one❣️I happened to get a simple rusk this time💝Simple version is unstoppable and dangerous⚠️🤣
Japanese>English
ヒロ
Hi Pekho 😃 I had a store drink in Niigata before with a bachelor machine ❣️ and it was so good that I asked for a store that sold it and bought it back 😆. It looks delicious & fun to change the taste when combined with rusks 😋.
Japanese>English
ポンちゃん
Hi Pekho 🐦🐦. After gateau chocolates, Harada's rusks‼️ are expanding their collaboration with sweets 😻It doesn't have to be sweet to go well with them 😳I want to try it 😳. Winter makes me want to eat white chocolate🎶.
Japanese>English
ぺっほ
Hiro-san❣️Good evening‼️Niigata, there are some places in the brewery's hometown where you can drink it at the store 😍There are about 2 more types of sake available this year! I hope I can meet you 🩷I feel like the atmosphere is not too Japanese food, which expands the range of pairings 🥰.
Japanese>English
ぺっほ
ポンちゃん❣️スイーツとのペアリングははずせません〜😍楽しみのための余分なカロリーですが💦🤣 冬のホワイトチョコわかります‼️👍 ハラダのホワイトチョコラスクも大好きです🥰
Sogga pere et filsIL Y A 100 ANS純米生酛原酒生酒
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ぺっほ
In honor of Pekho-chan's 100 check-in🎊, here 🥰 in connection with the 100 connection. Ilya Thornton, meaning "100 years ago" 💖🥂They say that by letting it sit for a while, it changes and becomes more maniacal 🧐. It's delicious 😋😋This is Sogape ‼️ It's kind of honest and gentle, with a lingering aftertaste. It doesn't have the sweetness, bitterness, or acidity characteristic of sake, and it's not a sharp taste, but it envelops you in a unique deliciousness ✨😍Is it maniacal in that sense? Today, we have grilled and sashimi of Akinoto fish, and chilled tofu. The fatty and tasty Akinoto fish is very gorgeous and elegant with the presence of ‼️ Thornton 💖It goes well with mild salt and soy sauce 👍It is not a sharp sake, so it goes well with delicately flavored dishes🙆. When paired with gâteau au chocolat for dessert, it changes the atmosphere and has a Western flavor 🥰. Hope to see you next season, Mr. Thornton 🙏💕. And I'll try again from 101 check in 😤🙌 Impressions of the alcohol by itself are in charge of shinsaku3💕.
Japanese>English
ヤスベェ
Good evening, Pepo 😀 Congratulations on your 100 check-ins ㊗️🎊🎉 I've been interested in Sogabeer Efis for a while now, but I haven't been able to get to it yet because of the limited sales channels 🤣. It's a drink I'd like to encounter one day🤣.
Japanese>English
ひなはなママ
Good evening, Mr. Peckho😄! Congratulations on your 100 check-ins 🎊🎉㊗️ your favorite sogape 🤩 good for the anniversary drink 👍I always learn from Peckho's brilliant pairings ❣️ I look forward to your future posts😘.
Japanese>English
ma-ki-
Good evening, Mr. Peckho! Congratulations on your 100 check-ins 🎉! I always enjoy reading your reviews on pairing sake with too many delicious dishes 🤤. I hope you and your wife continue to enjoy your drinking life together 🤗.
Japanese>English
ムロ
Good evening, Mr. Peckho ܅. Check in at ㊗️100✅✨ Congratulations 🥳🎉🎊 You deserve the 💯killi number, Mr. Sogape🍶💕I am so jealous😍. I look forward to reading more of your careful and delicious pairing reviews📝🥹.
Japanese>English
ichiro18
Good evening, Mr. Peckho😄. Congratulations on your 100 check-ins 🎉🎉. I'm jealous of your sogape drinking in memory 😍. I hope you continue to enjoy your drinking life👍.
Japanese>English
ヒロ
Congratulations on your 100 check-ins✅🎊🎉, Pheho! I'm jealous that you bring autumn fish and sashimi at Sogape on Kiri 🤤. I hope you two continue to enjoy your sake activities 😄.
Japanese>English
ぺっほ
Thank you 💕Yasbaye 💕Thank you 🥰Yasbaye is almost 800 check-ins ✨I know it's a long way but I'll keep trying 💪. Please meet Mr. Sogape 💪 ❤️ I also run in first thing in the morning to get it during the new sake season 😤.
Japanese>English
ぺっほ
Thank you so much Hina Hana Mama💕🙌 for drinking and eating. I'm doing my best 😆 I've happily made it to 100 with the discovery of dishes that don't go well at all and dishes that go best 😍I'll continue to enjoy drinking 😍I appreciate your support 🙏😘Mama's support 🙏.
Japanese>English
ぺっほ
Thank you ma-ki-💕😊Thank you 😊Are we too biased in our home? It's a pairing, but we will continue to enjoy drinking it together👍❤️It's still 100 and I'm far from winning the national championship, so I'll try my best to follow the seniors 💪🥰.
Japanese>English
ぺっほ
Thank you Muro 💕😍Mr. Muro for the spectacular celebration of 600㊗️ 💖💖600 is still far away 💦I guess by the time I reach 600, Mr. Muro will be around 2000 🧐I will try my best to increase my cooking repertoire 💪.
Japanese>English
ぺっほ
Thank you 💕ichiro18 💕Thank you 🙌You started posting sakekawa around the same time 🙌ichiro18 is already on the 200 mark ✨and already won the national championship ☑️ is cool 👍😎I will follow your back and do the sakekawa 🥰.
Japanese>English
ぺっほ
Thank you Hiro 💕Thank you 🙌Thank you so much for the 1500th ‼️I'm still like a newborn 🐣 but I'll do my best ❤️Hobby of Sake? Sake? I'm really happy to have found 🤭❣️ and hope to continue to enjoy it for a long time 🥰.
Japanese>English
ジェイ&ノビィ
Good evening, Pheho 😃. Congratulations on your 100 check-in ㊗️ at Sogape, crowned a century ago 🎉It's great that you and your wife can enjoy traveling and eating together 🤗. 🥁Thump thump thump 🥁Sogasong thump thump 🎶We wish we could meet you too 🥹.
Japanese>English
Masaaki Sapporo
Good evening, Pepo 😃Congratulations on your 100 check-ins🎊Sogapelle Efes looks delicious 😋.
Japanese>English
ジャイヴ
Congratulations on reaching 100 check-ins, Pekho 🎉! You are the first person to reach this milestone due to the time difference between you and shinsaku3 🥰. I also admired the perfect guy and the perfect flow of "sogape" that he opened to commemorate the occasion: ✨️
Japanese>English
chika
100✅Congrats 🤣👍👍🍶✨✨ Sogape would love to drink 😍🍶✨✨
Japanese>English
ぺっほ
Jay & Nobby ✨Good morning 🩷Thank you ❣️ Thanks to you I'm barely at 100 but I'm going to continue to enjoy it 💪I want to keep it light and toon to 200🥁🥰.
Japanese>English
ぺっほ
Masaaki ✨Good morning 🩷Thank you ❣️Masaaki I admire your refreshing outdoor posts 😍I imagine a different taste & enjoyment than outdoor day drinking🧐 or ⁉️ evening drinking🥰.
Japanese>English
ぺっほ
Jive ✨Good morning 🩷Thank you ❣️ yes 🥹‼️ there was a time difference but I think I am slowly catching up lol. Lots of daytime drinking women's beauty parties 🤭🤭all we have is daytime drinking terror 💪🥰.
Japanese>English
ぺっほ
chika ✨good morning 🩷Thanks for the congratulations during the busy season ❣️ Sogape, I think you can drink next year 👍🥰.
Japanese>English
コタロー
Pekho, belated congratulations on your 100CI🎊㊗️🎉! Your quintessential choice is so stylish 🥳It goes well with both autumn fish and gâteau chocolat, you are an all-rounder 😆 I look forward to more friendly reviews 🙌✨.
Japanese>English
ポンちゃん
Pekho, belated congratulations on your 100 check-ins 🎉🎊! I didn't realize you were greeted at Ilya Thornton ✨I'm so proud of you for noticing and purchasing 👍. I would like to try the gateau chocolat and ‼️ this once 😊.
Japanese>English
MatsumidoriS.tokyo 2023純米吟醸
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ぺっほ
I wasn't planning to drink today, but tonight's menu was "Home Sea Bream Salt Ramen" and the broth was quite good, so I had no choice but to drink 💪 and opened the recently arrived modernly dressed Matsumidori 🎉. I didn't expect it, but it went well with the Tai-Shio Ramen 🥰. S.tokyo's flavor is hard to put into words, but it has a sweetness that has a classic feel to it, with a hint of minerality that is almost too bitter to be spicy or sour 🧐. I think that matched the flavor and saltiness of the sea bream 🩷I think if this were a pork bone broth, the image might be a little different. So I think it's best when you want to pair it with a hot pot of seafood broth or something with a non-spicy drink: ‼️ We didn't have chashu pork today, so here's a sausage from the local Saibok Park😍. Sea bream soup stock is really delicious! I'm in charge of shinsaku3 for impressions of the sake by itself 💕
Japanese>English
chika
I've never seen this before😍🍶. I mean, just when I was talking with my co-workers about how much I wanted to eat ramen 🍜, I got a taste of the sea bream salt ramen 🍜🤔🍜. I hope the busy season is over soon 😭💔💔💔.
Japanese>English
ぺっほ
chika 😍🍜Fight for you 💪. I think fish makes a stronger broth than pork bones at home! And it's cheaper too 😉 Great fish ✨. After the busy season, I'm waiting for good sake and lots of good food 🔥🥰.
Japanese>English
ジャイヴ
Good evening, Mr. Pekho 🌛. I made the broth from sea bream by myself. I have no choice but to drink it. I want to combine the dashi from the sea bream with hot sake. ✨️
Japanese>English
ぺっほ
Jive-san 🐟Good morning 💕Yes, yes ❗️ if it's done well, you have to drink it 🤣Hot sake is good too 🐟! I'm sure you'll be able to drink even more ✨✨with tai dashi ojiya to top it off 🥰🥰.
Japanese>English
ポンちゃん
Hi Pekho 🐦. Now you are making sea bream salt ramen 😳‼️ you can make anything, you are like a cookbook 👍✨and when I hear about the sea bream soup stock, I think sake would really go well with it 😻I could drink it just from the soup alone 😆.
Japanese>English
ひなはなママ
Hi Pekho 😃 I had to look up Saibok Park 😆 Pork theme park! Sounds fun and the meat looks delicious 🤩I'm sure those wieners would be a good choice ❣️ I wonder if sea bream broth and pork would be a good harmony 🤔.
Japanese>English
ぺっほ
Pon-chan💕Good evening😊I've only been thinking about the dinner feast since this morning lol🤣The sea bream ara is sold for 100-200 yen at the usual fish shop and is very cosy. ‼️I've been trying different kinds of noodles too. Noodles are hard to find🤨.
Japanese>English
ぺっほ
HinaHanaMama 💕Good evening😊Saiboku Park is a fun place to buy both meat and local vegetables👍The meat is a bit expensive because it is Saiboku brand pork, but it is delicious 🥰It is also great as filet mignon 🙌Certainly the best solution for char siu pork in tai dashi broth? 🧐
Japanese>English
勢正宗試験醸造酒TYPE-B純米原酒生酒無濾過
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ペアリング部
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ぺっほ
Our family guess 🩷 Sei Masamune test brewed sake 🎉 I found it again! We immediately opened the bottle: ‼️ It was so good last time that we started drinking it thinking it was going to taste the same, but then we realized ⁉️😱It tastes a little different from the TYPE-A that was so good last time, doesn't it? We took a closer look and found out that it was TYPE-B🥰They are both delicious❣️ I was so happy to find out that there is a TYPE-B, even though they have the same black and white labels. I'm so happy to find out that there is a B. There is also a possibility that C and D will follow 😍I can only look forward to it❗️ I'll have to go ask the liquor store 💪. I was totally underestimating the pairings for the second bottle of the test brew, but as expected of Seimasamune, it was too delicious to be served with our shabu-shabu, edamame, and squid mayo 🎊. Currently, the summer sake, Festival Carp, and the autumn sake, Autumn Carp, are available, but I'd love to see you try the test brewed sake as well: ❤️ A is sweeter and tastier, while B is a little less sweet and has a hint of sourness and spiciness! Well balanced 👍 Sake impressions by itself are the responsibility of shinsaku3💕.
Japanese>English
ひなはなママ
Good evening, Pekho-san😄! I could feel your excitement as you both seem to be raving about the Seimasomune, which is another highly recommended taste 🥰It's a versatile pairing too ❣️ I'm looking forward to more Seimasomune in the future ☺️ I want to drink it too! I wonder where I can find it😅
Japanese>English
ぺっほ
Hina Hana Mama 🩷I hope you will drink it 🩷 ‼️ Sei Masamune, and Yokoyama, you can buy them at liquor stores 👍😍King Shop Seiya will have them in their online store too 🙌
Japanese>English
chika
There you go 🤣👍🍶✨✨
Japanese>English
ぺっほ
chika 🩷 you haven't had it yet 😆 it's about time you had a drink 😍🥂✨✨.
Japanese>English
ジェイ&ノビィ
Good morning, Pekho 😃! I'm looking forward to seeing what's in store for the test brews too 🤔I guess our middle ground is about TYPE D 😄I hope they release something called TYPE J&N 😆.
Japanese>English
ぺっほ
Jay & Nobby 🩷 Good evening ‼️ That is a very nice idea 💡👍. If the name recognition of J&N from Sakewa continues to grow rapidly, TYPE-J&N will become a reality🎊
Japanese>English
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ぺっほ
It's been a while since I found my favorite Yokoyama Goju❤️ raw Aizan, so I bought it immediately and opened the bottle immediately🎉I guess I won't be drinking Yokoyama raw sake for a while now 🧐. First sip, the light and refreshing flavor of Yokoyama spreads, The second sip, the unique bitterness and spiciness of the Aizan flavor comes through! Third sip, (here comes the second cup of sake) comes the mild sweetness, the deliciousness of the rice, and the smoothness of the taste 🥰. I went to Kakugami to buy some sashimi just as my new soy sauce arrived 🐟! The rest of us enjoyed Yokoyama with a little nibble 🩷. Among the various types of sake rice, the one that seems to be the most difficult to pair with Aiyama is probably Aiyama 🧐, so with Aiyama, I thought it would be better to use herbs and aromas sparingly, or rather without them, and to eat tuna rather than yellowtail, as simple a meal as possible that would be close to Aiyama! It is no wonder why it is said that sake is for "atte" and wine is for "pairing". Aizan should be the star of the meal 💖💃. For impressions of the sake by itself, shinsaku3 is in charge 💕.
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chika
I love Yokoyama too😍❤
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ぺっほ
chika💓I think 1814 is No. 1 for Yokoyama 🧐oh, gold is nice too ❣️ but also black ❤️ oh, and Michiko-sama too ‼️ I love them all too😍.
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ひなはなママ
Good evening, Mr. Pekho😄 Yokoyama, it looks really delicious😍It goes better with tuna than yellowtail? By the way, is the soy sauce a sweet sashimi soy sauce from Kyushu? I wonder if the sake brewery and the snacks from the same region go well together 🤔.
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ぺっほ
HinaHanaMama-san❤️I used to like the soy sauce from Yamaguchi prefecture, which is sweet and tasty like Kyushu's, but I switched to Ehime prefecture's barrel-aged soy sauce this time! It is not too sweet and not too sharp and spicy, and has a subtle aroma of barrel-aged wood🥰.
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ma-ki-
Good evening, Mr. Pekho! Yokoyama-san Aizan Nama Sake is the first Yokoyama-san sake I remember drinking 🎵. The more I drank, the more I enjoyed it and the more I drank 🤤. It's really important to have the right snacks to go with sake 😋.
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ぺっほ
ma-ki-San💓Good morning ‼️I didn't know Aizan Nama Sake was your first ❤️It's an unforgettable taste 😊Our first Yokoyama was sold as a set of Hana-yosu! It was amazingly delicious and I was hooked and soon drank the rest of the series 🥰 It's delicious 🙌!
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Aramasa産土2024純米生酛
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ぺっほ
It was a too luxurious day for drinking 💖Wife of a couple of my regular drinking friends and I had a luxurious toast at our house as it was their birthday party 🥂🙌! We had Sansho a few years ago for a drink outside and it was delicious again 😭. The Tenwashirou is greenish with a refreshing acidity as I imagined, while the Sansudo has a light umami and bitterness without any acidity. The taste seems to change depending on the color and even more so on the barrel 🩷. Hors d'oeuvres included chicken calla, shrimp cocktail, marinated octopus, mentaiko cheese bucket, carrot salad, sashimi, and more. The vichyssoise was also quite a good match for the sanshoise 👍 Are they acid-free each other? For the main course, we all like pasta, so we had our usual lupin pasta 🍝. For dessert, we baked gâteau chocolat (I forgot to take a picture 💦) ❣️ You already made any meal delicious 🥰Thank you 🥰‼️ It was a special summer memory💖.
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ひなはなママ
Good evening, Mr. Pekho😄! This is another gorgeous drinking party 😍The food is as amazing as the new policy 😍I'm sure your friends would have loved it 🤩I really admire you Pekho-san for being able to make everything ❣️ I hope you can teach me sometime 🥹.
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ma-ki-
Good evening, Mr. Peckho! Drinking between friends - you are really good friends 😍. This is another gorgeous drinking contest 🤤. I can't even have a laugh 🤗. The hors d'oeuvres this time look really good with the drinks too 🤤.
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ジェイ&ノビィ
Hi Pekho 😃 Double Birthday 🎂Home Drinking Party 🥳 with your friend and Pekho 🤗Great idea! The earth ⛰️ and the green 🌳 new policy co-starring 😍The food is also nice with a party 🎉feeling 😋.
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ぺっほ
Hinahana mama 💓Shinsei drinking comparison is crazy 💓It was really a gorgeous celebration and thank you ❤️ My dream is to have a delicious drink with my mom someday‼️I'll cook a lot of dishes 😘!
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ぺっほ
ma-ki-San 💓 me a smile? I can't even laugh at it... not even for the rest of my life? I can't do it🤣I don't have the guts to do that‼️I guess this is the first and last time 😭It was amazing how different the flavors were when I compared them again 💖Someday we can compare different barrels of the same brand ‼️😱
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ぺっほ
Jay & Nobby 💓Parley Peabo Pekho-chan 🎊We were happy with the gorgeous celebration ‼️ Your friend's wife is not so strong, but she seems to tolerate her husband's way with a good drink, and we thank her for that 🥰🙏.
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Shinshu Kirei金紋錦 純米大吟醸39純米大吟醸
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Today is Pekho's birthday party🎊🥰. On this day shinsaku3 prepared ⭐️ Gold Shinshu Kamerei-san ⭐️🙌 It's been a long time 🐢 and I've never seen a label like this ❣️ gold ‼️ Congratulations on this one, it will age well❤️ Yummy 🥂🥰! I was imagining the flavors 🐢 and listening to shinsaku3's request for minced meat type of food, I made a western style dish for 🐢‼️ I've always wanted to make Lupin III pasta (the meatball one from Cagliostro's Castle ❤️), chilled vichyssoise, octopus and mozzarella salad, and tiramisu for dessert 😍Italian menu! Nice pairing with the sour and sweet menu to suit the 🐢🐢. ‼️ Impressions of the drinks by themselves are in charge of shinsaku3💕.
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chika
Happy birthday 🤣👍🎂 I want to drink a lot of Shinshu Kamerei 😊🍶. We are all equal I get one year older every year and it's ok😍.
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ヤスベェ
Happy Birthday, Pekho-san 🎉㊗️🎊 Kaorin's birthday was on the 23rd and we celebrated by opening a bottle of Kamerei as well 😀! It's great to celebrate with delicious sake😇!
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ぺっほ
Thank you chika ❤️ Thank you ‼️ It's true, we all have equal time👍I want to stay healthy so I can drink well forever 🥰Let's do our best together ❣️ I'm sure it will be difficult to get them all together 🐢🧐.
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ぺっほ
Thank you Yasbay ❤️ Thank you ‼️ I know it's been a tough Bon for you two this year 🥹. Did I miss Kaorin's birthday by any chance? I thought it would be a future post 😊I look forward to it💖.
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ひなはなママ
Happy birthday💝🎂, Pekho! You are cooking for your own birthday yourself ❣️ but it looks delicious 😋Your husband is preparing 🐢San✨, you are too happy 💕I hope this year will be a wonderful one 🥰.
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ムロ
Pekho, happy birthday🎂💕! Celebrating with a good Shinshu Kamerei 🍶GOLD✨✨✨ is wonderful 🥂素🥹. The pairing is great as always 😍👍. Best birthday ever 🎉!
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N.E
Happy Birthday, Mr. Peckho 🎂🎉! It's obvious that he thinks of you dearly when he sees this drink you've prepared for him💕. I look forward to seeing more of your breathtaking posts 👋 PS. meatball pasta is the best ❗❗
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ぺっほ
Thank you, HinaHanaMama❤️😊It was a fun birthday, chilling vichyssoise and stewing tomato sauce before noon lol🥰Turtle was hard to get, but my husband did his best 💪Thanks ❣️ I hope you have a good year ‼️
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ma-ki-
Good evening, Mr. Peckho! Happy Birthday 🎉 I've watched Castle Cagliostro many times 🎵. I really always enjoy seeing your delicious pairings 🤤. Happy birthday to you 🤗
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ぺっほ
Thank you Mr. Muro ❤️ thank you ‼️ thank you Mr. Gold Turtle thank you my husband for the rare drink 🥰. I will try my best to do a "Mr. Muro was drinking so I drink👍" post sometime this year 😍💕!
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ぺっほ
Thank you N.E.❤️‼️I was surprised when I saw the golden tortoise, I didn't know what it was at first⭐️I didn't know it was a tortoise age‼️I was impressed👍It was really delicious✨Thank you 🥰. I hope you enjoy the Lupin III pasta in a big bowl 🍝🙌🤭.
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ぺっほ
Thank you ma-ki- for ❤️‼️ yes❣️ Castle of Cagliostro is even better as I get older 🥰I can't help but want to make it when I see the delicious looking eating scene 😋Pairing it with anime rice could be fun too💕
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ヒロ
Happy birthday, Pekho 🎂! The gold Shinshu Kamerei has a lot of presence in the middle of the table 👑and the pairing was perfect, I could feel that it was a wonderful birthday party 😊.
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ぺっほ
Thank you Hiro for ❤️‼️GOLD looks great ✨💖It's the best label in this year's sake book 🙌Kinkame went well with the acidity of the tomatoes and the Japanese wasabi broth of the octopus salad 🥰It was delicious without explanation 👍💕.
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ジャイヴ
Happy birthday, Pekho 🎉! The drunkenness of shinsaku3's preparation is one of the best 🥰, as he prepares the perfect "Golden Turtle 🐢" for the anniversary. Above all, the quality of the food is amazing😲.
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ぺっほ
Thank you Jive for ❤️ good morning ‼️ 🙌 It took me a while to recognize the turtle because it's so different from my usual labels. 🤣 I really appreciated the delicious sake 🥰🎉I also ate a lot of meatballs 🤭👍
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ジェイ&ノビィ
Hi Pekho 😃 Happy Birthday 🎂🎉! Your vichyssoise looks as golden as the golden turtle's shiny 🌟label 🤩. The 🇮🇹 style menu is also very festive and chalet ‼️
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ポンちゃん
Happy birthday, Pekho 🎉🎂🎂! Golden 🐢, very auspicious and delicious drink to celebrate! The cream of vichyssoise is starting to look like a "turtle" 😆. Take care in the coming year 🙏✨
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ぺっほ
Thank you Jay & Nobby for ❤️‼️ sweet and sour goes well with western food too👍It's my birthday, so I made all my favorite things 🤭. I'm so excited to be just a few steps away from my 100CI 💓.
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ぺっほ
Thank you Ponchan ❤️ thank you ‼️ when you say it, the whipped cream looks like a turtle 🤣. Wishing each other 😊and everyone at Sake no Wa 🙌 a delicious drink and a healthy year ahead every day 🥰.
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コタロー
Good morning, Pheho ☀☀☀☀☀☀☀☀. Happy Birthday 🎁🎉㊗️ Lovely celebration with the perfect kinkame 😆 Enjoy another year of good friends sake life with your husband 🥳I always look forward to your pairings 🎶.
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ichiro18
Hi Pekho 😃 Sorry for the delay, but happy birthday 🎉🎉. How awesome to celebrate at Shinshu Kamerei😍! And the Italian pairing looks delicious too 😃. You had a wonderful birthday👍.
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ぺっほ
Kotaro❤️ good morning☀️ and thank you 🥰I'm ready to get older 🤣It's fun to toast to the celebration 🎉Kin Kame's the best ✨May we all enjoy this year of deliciousness together❣️
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ぺっほ
Thank you ichiro18 for ❤️ 🥰ichiro18 you also had a birthday 🎊 We both were born in the hot summer ‼️ and must enjoy the summer to the fullest 💪I will refer to your birthday tour post the next time I go to Hokkaido 😍.
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Today I'm opening a very special bottle 🎉! It's like an assemblage wine making process, but I'm very excited and nervous because I don't often have a chance to drink Mida-san and Mida-san's taste is very esoteric 😍! Today's menu is shabu-shabu! This menu does not interfere with the taste of sake. The appetizers were edamame, deep fried soaked eggplant, fried eggplant, and a mini cream stew that could be called a pairing challenge ‼️ but what a surprise, this cream stew was the best match 🤣! Yes, Mida-san is a conundrum 🧐. The first bite, the aroma was wonderful and just delicious😍. But the second bite is either too balanced or it's a lost cause 😫I love that about it, it's like "Mita Kita Kita ‼️" 🥰Mita-san without words💕. I love it when she says, "What is this?" Mita❤️ this is the new world that Mita-san is talking about⁉️ I drank much more than usual‼️ It's difficult to describe, but it has a hint of sweetness. It's hard to say, but it's a bit bitter with a hint of sweetness? I guess. I'm so happy 😘Sake no wa 😘Sake no wa I am full of happiness 😘Sake no wa banzai🙌 Impressions on the sake by itself are in charge of shinsaku3💕.
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ichiro18
Good evening, Pekho 😃. Difficult Mida certainly sounds like a complex flavor 😍I love that sake is the best match for a challenging stew 👍I also purchased a Mida with a similar label so I'm looking forward to the complex flavor✨.
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ぺっほ
ichiro18 😊Good evening 💕Tonight was really too complicated and I drank too much 🤭It seemed to go well with rich creamy western food ❣️Please enjoy the complicated and difficult Mida with various entrées 🥰.
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ひなはなママ
Good evening, Mr. Pekho😄 Mr. Mida, I've actually never had a drink 💦. Difficult🧐? I'm curious what on earth is difficult to understand! Cream stew goes best with cream stew 🥰Sweet and tasty bitter type, not really my thing, but I'm curious about the conundrum 🫣.
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ぺっほ
Hina Hana Mama 😊Good evening ❣️ I'm not sure what to call it, but I'm sure it's a bit of a conundrum, It's a bit of a conundrum 🧐, as if all the opposites apply 🤣It takes a lot of courage to try Mida, but I'll give it a shot with my love for Tochigi: ❤️👍.
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ジェイ&ノビィ
Good evening, Mr. Pekho 😃. Mida-san's asan seven changes‼️It would be nice if the two of us could solve the riddle while drinking 🤗We'd probably finish soon with the result 😋😁. Love Tochigi 🥰.
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ぺっほ
Jay & Nobby, ❤️It's Tochigi love 🥰 so 👍 quick goal 🏁 is also good and good ‼️ I guess Mida-san hasn't had enough to drink yet 🧐Assan 7 changes until you are satisfied 💪Tochigi love ❤️
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ぺっほ
After an unintended break from drinking, it's the first time for me to visit Takihyo 🎉. ㊗️ Today, I was feeling lazy this afternoon, so I just cut and arranged the dishes rather than cooking them. It was a simple meal of two kinds of salmon, squid sashimi, camembert, fried egg, salad, and shirasu rice, but it turned out to be a luxurious and satisfying dinner thanks to the concentrated flavor of Takijiman 🥰. When you put it in your mouth, the sense of umami spreads out, giving you a premonition of sweetness, sourness, and bitterness, but it is not sweet, sour, or bitterness! It is a hardcore ✨It goes well with sashimi, but what is surprising this time is Camembert, which is a kindred taste 🧀They have the same taste of rice and milk in terms of concentrated flavor 👍. Now, I got a lot of blueberries from my neighbor's farmer 🥰💙I made pound cake and will have it for dessert ‼️ Well, this is a challenge🧐. Cakes made at home are inevitably less sweet 🤭and the drink has no fruit acidity connection, so the pairing? I didn't feel like it was a good pairing 🤣 but blueberries are my favorite so I enjoyed it 🥰🥰🥰. Impressions of the alcohol by itself are in charge of shinsaku3💕.
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chika
I didn't think I'd see it, but it was a rest day 😊🍶.
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ひなはなママ
Good evening, Pekho😄! It's hot today🥵It's hard to cook in this heat! Sometimes a simple dish is ok👌I always cut corners 😅Taki boast is a hardy sake 🍶It looks good for sashimi 🥰but more than that, cheese goes well with it! 🧀
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ぺっほ
chika 😊good morning! It's been a while since I've had a drink in my system 💕. Lovely wedding anniversary feast 🥂Your wife is happy too 🥰. It's a common thing to drink outside to get over with the alcohol in the home cellar 🤣.
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ぺっほ
HinaHanaMama 😍Good morning! I don't think I'll be training this morning 💕hard sake and sashimi is a must 👍and cheese too 🥰. I can almost hear the footsteps of autumn sake and new sake 💖I'll be waiting for you to empty the fridge 💪🤭.
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ジェイ&ノビィ
Hi Pekho 😃 We're both new to sakewa posting and I'm feeling a bit sympathetic 🤗. It's great that the sake complements the food and makes both delicious ‼️ Sake no wa banzai 🙌
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ぺっほ
Summer Vacation Hokkaido Souvenir Series ✨ Not only limited to sake breweries, but also limited to supermarkets & convenience stores in Kamikawa town, or tax-paying hometowns 😍! Wow 🩷 so delicious 😋 the taste and aroma of Kamikawa Taisetsu! Brings back happy summer vacations! I no longer miss ❣️ soul food or 😆 soul liquor? Now it's time to go to Kakugami Fisheries! So today, we have steamed hamaguri (clams) with sake and grilled squid. And the main dish is ramen 💖I had ramen (3rd picture) in Asahikawa during my summer vacation and was shocked by the delicious horse mackerel dashi soup ❣️The ramen I've never had before‼️ Just today there was a pile of soy horse mackerel on sale at Kakunoue so I tried the horse mackerel dashi ramen💪It turned out pretty well👍😋 Asahikawa is It tasted somewhat like broth from grilled horse mackerel? The taste of the broth from the raw horse mackerel was a little different, but the seafood broth was still rich and delicious. ‼️It was a full course of seafood 👏Hi, Kamikawa-san, I'm sure you can get along with any dish, but today was great, too. ⭐️If you prefer the delicate taste of steamed clams with sake, the rich taste of squid guts is better than that of steamed clams with sake. The rich taste of squid wata is more powerful than the delicate taste of steamed clams. ❣️ I'll consider buying more with my hometown tax money 🧐. I'm in charge of shinsaku3 for impressions of the sake by itself💕.
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chika
Hometown 🤔🍶⁉️⁉️ I have to donate 😍🍶✨✨
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ぺっほ
chika ✨✨this is the only way to donate 💪. They have junmai, jungin, jundai, as well as kasuboko and amazake! They have all kinds of sets 💖. It's rice day 😍.
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ひなはなママ
Good evening, Pepho😄It's rare to find it limited to supermarkets and convenience stores, but I guess it's normal in Hokkaido? The taste that brings back memories of summer vacation is a happy taste 🥰Ramen with horse mackerel soup stock looks delicious again 🤤Seafood thick ramen, I love it too👍.
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ぺっほ
HinaHanaMama, thank you for ❤️ morning practice ‼️ Yes, it's a local love, isn't it? It's a rare project 👍I was a little licking my lips thinking it wouldn't be as good as the brewery's limited edition raw sake, but I was surprised 😍The taste is rich ❣️ Banzai for seafood ramen 🥰🙌
Japanese>English
SenkinUA くわがた 泡酒生酛原酒生酒無濾過発泡
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ぺっほ
We're closing out the Bon holidays with Mr. ‼️ Shuwashuwagata 💖. Cute label as always, last year it was stickers, but this year it is printed on the bottle 🥰 so keep it in the bottle with Mr. Beetle instead of the sake stamp book? I have to ❤️ Today, we had crab cream croquettes (the picture looks like an Inari, but it's a Kanikoro, lol) and Miyazaki charcoal firewood! LOL) and Miyazaki charcoal-grilled chicken😍This year's stag beetle is sweet and bitter with a puffed flavor. It went well with the Heinz ketchup (sweeter than Kagome's) from Kanikoro and the smoky aroma of the charcoal fire. ‼️ It was a marriage of subtle balance that just happened to come together. And for dessert, homemade brown sugar ice cream🍨 and sesame tuile😋. I used egg yolks for the ice cream and tuile for the egg whites, and as a byproduct, I think brown sugar with a mineral taste goes better with sake than regular granulated sugar 😍I also reduced the sweetness in the tuile and added salt and pepper. Salted caramel-like aim🧐Thanks for the happy banquet, which goes well with both dishes and sweets🥰Wagatakan🥰❣️ Impressions on the alcohol by itself are in charge of shinsaku3💕.
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chika
Last year's beetles and stag beetles. Maybe an empty bottle 😏🍶✨✨.
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ポンちゃん
Good evening, Pekho 🦉. It's the last drink of the Bon Festival with a bottle that feels like a summer vacation😊👍I'm always amazed at the wide range of pairings this sake can have with sweets too ‼️😳
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ぺっほ
CHIKA 😊Senpai! You are indeed saving it properly ✨✨Last year? The year before? I think it was stickers last year 🧐🍶🍶.
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ぺっほ
Pon-chan😊Good evening❤️Senkou's insect series makes me feel like I'm on summer vacation 🤭Yes, yes! Sweets definitely go well with it 🥰 Japanese and western sweets both go well with sweet things! Please let me know if you find a nice pairing: ❣️
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ひなはなママ
Hi Pekho 😃! Was the stag beetle the big winner of your summer vacation 🙌 you've gone all out with your cooking again 🤩I want to try the crab cream croquettes 🤤Pekho you're a true god for deep frying in the heat ✨even your sweets are too perfect 😍!
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ぺっほ
HinaHanaMama 🥰 Good morning ❣️ I love Canicolo! So I want to eat plenty of it -> I have to make it💪 lol. Ice cream 🍨 same thing: ‼️ Miyazaki charcoal grilled chicken is too good 😋 Please order some for me ❤️
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Tenmeiさらさら純米純米
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ぺっほ
Only two days left of Obon vacation. Let's open a bottle of summer sake 🎆❗️ first time for Tenmei 🎉. I was thinking in the sun from the morning "Tonight - low alcohol - summer sake 🤣" as I accompanied my husband to his training session today 💪 in the hot sun from this morning. The Fireworks label Tenmei was as good as expected ⭐️ Not too sweet, not too spicy, not too sour and bitter, but not as light as cider, a proper summer sake, and goes well with food 🥰Thanks for the gorgeous label to uplift my hard day, it's perfect for today 💞! Special Chicken Tang, Seared Inari and a little light salad. I like black pepper, and the chicken with pepper went well with the Tenmei 😍The lemon doesn't spoil the aroma because it's not so acidic👍. And the seared rice cake! I just roasted the one I bought, but with a twist, it goes quite well with sake 🤭. It's dangerous to drink it too quickly because you think it's low in alcohol 🤭. 🤣 Impressions of the alcohol by itself are in charge of shinsaku3 💕.
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ひなはなママ
Good evening, Pekho 😄I'm counting down the days to summer vacation, I'm so sad 😩How fun it would be to have summer vacation every day 😆I'm sure it must be hard to keep up with your husband's training in the hot sun 😅I'll be up at 4:30am tomorrow to train 💦.
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chika
Beside training 🤣👍🍶✨✨
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ぺっほ
Hinahana mama 😊☀️ oooh! I'm so glad you're doing the training. Do you accompany your dad? I wonder if they train together💞It's going to be hot tomorrow too, so be careful and good luck 💪🔥You can't drink in the morning next to me 🤭.
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ぺっほ
chika 🤣👍👎that's a nice idea💡 don't 🤭🤗
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ジェイ&ノビィ
Hi Pekho 😃 Sweating 💦 activity from the first thing in the morning makes me think of having dinner early in the evening without feeling guilty ‼️ 😆 Seared Inari! Looks delicious 😋.
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ぺっほ
Jay & Nobby 😊Good evening ✨Yes, ❤️ good sweat and good drinks 💪😋 We want to fully enjoy the hot season too! Following your example, we started walking too‼️
Japanese>English
DenshuMICRO BUBBLE生 DEPUIS 2015生酒発泡
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ぺっほ
I've never had a tasake like this before ❣️ impressed 💖. The bubble sensation is not like a fine shwash, but more like a large assertive bubbly jwah jwah jwah 😆. It's slightly sweet and spicy, light and delicious 🥰. I became addicted to shabu shabu at camp and tried it at home in a camping mood 🤣 it also goes great with ponzu ✨. We've been drinking a lot of rich and robust sake lately, so today's sake was very fresh and enjoyable with a light taste boosted by a juicy texture ✨✨It was delicious ✨✨❣️ Sake impressions by itself are the responsibility of shinsaku3💕.
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ひなはなママ
Good evening, Pekho😄 There have been quite a few posts on Tasake's sparkling, even on Sake no Wawa ❗️ I was curious because everyone says it has great bubbles 😆 I see the bubbles are big 🫧Juwajuwa is a delightful flavor 🤗.
Japanese>English
ぺっほ
HinaHanaMama 😊Good evening❣️This sake certainly has the umami that is typical of tasake, but it was light and delicious🩷The size of the bubble at the moment you drink it? I was surprised that it wasn't too small‼️I haven't had the chance to drink many fizzy drinks, but it was delicious 😋👍
Japanese>English
ma-ki-
Good evening, Pekho-san! I had the same microbubbles from Tasake tonight 🎵. It was the first time for me to have it and it is a really delicious sake with a surprising taste 😋.
Japanese>English
ぺっほ
ma-ki-San 🙌🥰Oh we are kindred spirits 🩷Surprising taste in many ways, delicious sake on a summer night, I sympathize👍😍. The background text on the label Tasake Sake Tasake Sake is cool ❣️ I'll put it in my sake seal book 💪.
Japanese>English
Otokoyama道産米純米大吟醸原酒生酒
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蔵元部
54
ぺっほ
We're back safe and sound with lots of limited edition sake from Hokkaido✨! After two days of rest during the trip, we will open a bottle of the souvenir today 😊🎉. However, I bought a pizza 🍕 today 🤭. I ordered PIZZA-LA for the first time.... Delicious 😋Lemon, fresh tomato slices, mozzarella, and some spices to go with the sake. ❣️ Which pizza place do you guys pair it with? I don't think I'd pair it with pizza 💦😉. Today's Otokoyama's brewery limited edition sake was said to be sweet. The aroma is already sweet and nice, with an aged sweet aroma like a noble rot wine. The texture is clearly thickened on the palate and has an intense sharpness when it spreads on the palate! It was a rich and tasty sake with a solid, hardy sake feel ✨ Hmmm...just like Otokoyama? Well, is it just the Otokoyama way? Anyway, it was delicious ‼️ For impressions of the sake by itself, shinsaku3 is in charge 💕.
Japanese>English
ひなはなママ
Welcome back, Pepho-San. ❣️ I'm glad you made it home safely. ☺️ It's a banquet at Otokoyama which I brought you from Hokkaido as soon as possible 🥂It looks like it goes well with Pizza 🍕 too! I've never ordered a pizza for delivery though 😉 Take some time to relax after your trip 💕.
Japanese>English
ぺっほ
Thank you Hina Hana Mama 🩷 thank you ‼️ I'm back safe and sound! It was a relaxing trip and I really feel refreshed and full of energy 😍I've never ordered a pizza before 😵I'm sure you'll enjoy one more thing in your life👍.
Japanese>English
chika
Limited edition sake....you brought back a lot 🤣🍶. Glad you are safe😊👍 I mean I want to eat pizza 🍕...maybe I'll go buy some this weekend 🤔🍕🍕🍕🍕.
Japanese>English
ぺっほ
Thank you chika 🍕🩷😊. After sushi, pizza is the next best thing👍❣️. ‼️ I left with a portable fridge full of food 🙂 of course I added the number ⛴️60 🎉 so our fridge is full too 💦 tough job 😆.
Japanese>English
ポンちゃん
Hi, Pekho 🐦. I'm late to the party, but I saw your Hokkaido series! I didn't know you were having such a good time 😆 I'm sure you'll be able to keep the excitement of your trip alive with limited edition souvenirs 👍have fun talking about your trip with shinsaku3 🎶.
Japanese>English
ぺっほ
Ponchan❣️Good morning😃☀Hi! I've enjoyed Hokkaido to the fullest ✨The weather was great and camping next to the sake brewery was great💓and I've almost conquered all the sake breweries in Hokkaido with direct sales stores this time 👍I'll enjoy my souvenirs for the fall: ‼️😍
Japanese>English
Michizakura愛山 直汲純米原酒生酒
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蔵元部
52
ぺっほ
From our campsite next to the Kamikawa Taisetsu Brewery, today we went all the way to Asahikawa to visit the breweries 🙌! We decided to try Sanzen Sakura's Aizan tonight, which is a direct-draft sake limited to the brewery's brewery only! We're so comfortable we've decided to stay an extra night 🤣. I love the taste of Aizan, not only gentle, not only mellow, not only sweet 🥰, Aizan was created by you 🥹! And tonight's barbecue menu to go with it is shabu-shabu with ponzu sauce 👍‼️ great, nice combination👍! The party starts before sunset with a snack of Camembert 💖I'm so happy 💖‼️ Impressions of the alcohol by itself is in charge of shinsaku3💕.
Japanese>English
コタロー
Hi Pekho-san, ☀️ I had a lazy three-day weekend myself, but I'm enjoying your posts 😆.
Japanese>English
ma-ki-
Hello, Pekho! I see you are enjoying camping next to the warehouse 🎵. And the BBQ food is well prepared and paired - great 🤤! It's great to enjoy good food, sake & brewery tours in this magnificent land 🤗.
Japanese>English
ぺっほ
Kotaro ✨Hello 🩷🥂We didn't expect to be able to enjoy drinking and camping so leisurely either ‼️When we came to Kamikawa Daisetsu last year, we saw this campsite and thought 💪Next year we will be lucky enough to drink the limited Obon sake ‼️🥰.
Japanese>English
ぺっほ
Thank you so much ma-ki- ✨! We were going to spend 2 nights camping at Kamikawa Daisetsu but it was too comfortable and we ended up staying 4 nights 🩷I'm an early riser and I'm sure I'll be back next year 💪I think I conquered all the sake breweries in the province with direct sales stores last year this year 🥰.
Japanese>English
chika
Aizan 😍🍶✨✨ with direct pumping, draft, and raw sake. = delicious 🤩🍶✨✨
Japanese>English
ぺっほ
chika🩷and it went so well with the ponzu that I drank it all at once👍It was great with camembert too‼️🥰.
Japanese>English
KamikawataisetsuR6 BY No.62 Dry原酒生酒無濾過
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蔵元部
51
ぺっほ
We are expanding the area next to the Hokkaido Sake Brewery as we did yesterday 🤩 maybe tomorrow too ⁉️ Of the brewery's limited edition sake, we purchased the dry one today. Purchased meat and sushi for Asahikawa and cheese from Kamikawa Taisetsu brand to start the party 🎉. It has a crisp and dry taste, but the aroma and umami are packed in. The dryness is enhanced by wasabi and soy sauce 🥰. Impression of the sake by itself is in charge of shinsaku3💕.
Japanese>English
chika
I would love to visit the Kamikawa Taisetsu no Kura 😍🍶✨✨ I'm jealous 🥺🍶✨✨
Japanese>English
ぺっほ
CHIKA ✨now and then! By all means! We'll be drinking here tomorrow too, so let's toast together👍🤣.
Japanese>English
ジェイ&ノビィ
Hi Pekho 😃 What a great idea to have local entrée with local sake from the liquor store next door...or even from the brewery 😌 Spreading the party from noon and getting up early to bed early? That's healthy 😊.
Japanese>English
ぺっほ
Jay & Nobby ✨Thank you ‼️ Indeed! We are incredibly early to bed and early to rise. That's the great thing about camping👍we're in bed by 9pm at night, so it's past 5am in the morning! Coffee brewed outside is great too💖☕️
Japanese>English
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