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SakenowaRecord your sake experiences and discover your favorites
ジャイヴジャイヴ
福井の酒を中心に全国各地の酒を呑み歩く日本酒大好き眼鏡人間 さけのわ皆様の投稿で勉強させて頂いてます 家呑みを中心にたまの酒活(外呑み) 【月】をコンセプトにしたお酒を収集しての月見酒【今宵、月見酒】を定期的に開催 自称:[酒呑みの自立歩行型メガネ置き]でしたが、酒活中のリアルタイム投稿で一部からは[酒テロリスト]と言われております😁

Registered Date

Check-ins

701

Favorite Brands

15

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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ジャイヴ
This time I reached 700 check-ins 🚩. Finally, the 1000 mark is in sight, but I'll keep going at my own pace with home drinking and sake activities 🥰. By the way, I have already decided on the "Hakugakusen" to drink for the 800CI and 1000CI. ✨️ By the way, the new Hakugaku Sen sake went on sale on the 6th of this month, and I happened to be at a liquor store on another matter, so I got it! I was at a liquor store on another occasion, so I decided to take the opportunity to get drunk and review the new sake "Arasugi", which I had only reviewed in the store. Hakugakusen Junmai Ginjo Aragusuki When I put my fingernail on the lid, I could hear the sound of fresh drunkenness 🎵. [The glass was a little too small.] The aroma is reminiscent of fresh pears, the mouthfeel is fresh and gassy, the flavor is fresh and smooth, and the sweetness is subtle, followed by the sharp acidity characteristic of "Hakugakusen", a gentle and soft lingering taste, and finally a bitter taste in the back of the throat. [Mokkiri] A fresh and clear aroma, a clear and clear flavor from the gassy mouthfeel, the sharpness of the acidity of "Hakugakusen", and a minerality with a refreshing and pleasant aftertaste and a sourness that lingers at the end. The entrée was Akiyoshi's yakitori and locally produced sago sushi. The acidity of "Shiratakesen" goes well with yakitori, and the amount of sago sushi is only ¥298!
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ジャイヴ
The fourth picture is the "Curry Udon Rice" 🍛 that I had for lunch the other day when I went out with my family. What a greedy bowl of curry udon with half a bowl of udon and half a bowl of rice 😋!
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ひなはなママ
Good evening, Jive😄. Congratulations on your 700 check-ins🎊㊗️ I'm reading your review with the hope of emulating your gentlemanly drinking habits 🥰I must try to be as good as you, Jive: ❣️
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つよーだい
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ひっさん
Hi Jive, good evening 😀. Congratulations on your 700 check-ins 🎉㊗️ Your love for Hakudakesen is wonderful 😆. Let's enjoy the sake life and aim for 1000 check-ins to Hakudakesen 🎉.
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ちぇすたー
Good evening Mr. Jive 🌝. Congratulations on your 700CI 🎉. I can't forget your last post on Onomichi and I'm always interested in your reviews ✨. Let's keep working on our drinking activities at our own pace to reach the 1000 CI mark 🍶.
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ichiro18
Good evening, Gyve 😃. Congratulations on your 700 check-in 🎉. You have also decided on 800 and 1000 Hakudakesen😍Your commitment is great ✨I'm curious to see if you've decided on 900 as well. Have a good sake life!
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アラジン
Congratulations on your 700 check-ins, Jive: ㊗️🎉🎊 Celebrating with this season's newest sake of your guess, it's intoxicating ☺️ The love for Hakugakuzen is so abundant that even the next number is already set 😊. Let's continue to enjoy sake 🍶.
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Masaaki Sapporo
Good evening, Jive 😃Congratulations on your 700 check-ins🎊Bai Yuexian looks delicious 😋.
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ma-ki-
Hi Jive, good evening. Congratulations on your 700th check-in 🎉! It seems to be a milestone sake at Hakudakesan! It's a great honor to be here 🤗. Oh, it's great that you've already decided on a milestone sake 😲. Let's have a sake activity 😋😋!
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あふぃお
Good evening Jive, ☺️ Congratulations on your 700 check-in ㊗️🎉 I'm also interested in Hakugaku Sen, which checks in at 800 and 1000, but the rough running looks delicious too 😋. Curry udon with rice sounds immoral 🤤!
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Takashi
Good morning, Jive 😊. Congratulations on your 700 check-ins 🎉. This place is still Hakudakesen🎊. The Moon Series🌛 and the Sake Terrorist Series😎? will be even more polished 🥰.
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マナチー
Congratulations on 700 check-ins, Jive! ㊗️❗️ Is there rice in the curry udon from the start 🤣It's quite a wanky serving: ❗️
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@水橋
Jive, congratulations on your 700 check-in✅🍾🎉㊗️🎊🥳🥂👏! Great tribute to Hakudakesen, that's great 😀. It would go well with Akiyoshi 😋. I'll try to take some home🥡 next time 😄
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T.KISO
Congratulations on your 700 check-in, Mr. Gyve🎉🎉🎉🎉🎉🎉🎉㊗️🎊 I haven't tried Hakugaku Sen yet! I mean, I've never seen it before, so I'm really curious 😆.
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ヒロ
Congratulations on your 700 check-ins✅🎊🎉, Jive! I feel your overflowing love for Hakudakesen ❤️🥰. I missed it last year, but this is the year I want to drink the red label raw sake 😆.
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ひるぺこ
Gyve, congratulations on your 700 check-ins㊗️🎊Isn't it amazing that you're already on your way to the big one 😳I can only look forward to the next milestone, Hakudakesen❤️😆.
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10ZG-STQ
Congratulations on your 700 check-in, Jive 🎉🎊㊗️ and I'm looking forward to hearing that you have a next killi number scheduled as well☺️ The Spanish Mackerel looks delicious with sake!
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ジャイヴ
Good evening, HinaHanaMama 🌛. Thank you for your comment 🙇. It's nice to hear you say that 😆 Actually, I might just be drunk 🥰. I will continue to be diligent ✨
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ジャイヴ
Good evening, Tsuyodai 🌛. Thank you for your comment 🙇. I've been opening "Hakugakusen" almost all the time when I reach the number 1, but there are 2 more high-end ones that I haven't had yet, so I'd like to make that my goal from now on✨.
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ジャイヴ
Hi Hitto, good evening 🌛. Thank you for your comment 🙇. I think I can reach 1000 by the end of next year when I go at this pace, but right now I'm just wondering if I can buy my target "Hakugaku Sen" 😅.
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ジャイヴ
Good evening, Chirsta 🌛. Thank you for your comment 🙇. I'm so glad to hear you say that 🥰. The owner and I have been talking about drinking together for the rest of our lives, so I'm sure we'll be back again one day ✨.
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ジャイヴ
ichiro18さん、こんばんわ🌛 コメントありがとうございます🙇 目標にしてる「白岳仙」がどちらも高額なので間を開けたいので800と1000の目標にしてます🥰 900はその時買えるの奴で✨
ジャイヴ
Good evening, Aladdin 🌛. Thank you for your comment 🙇. When I saw Aladdin's [sake recommendation], I thought it would be "Hakugaku Sen" for me, so I regularly included it in my reviews 🥰 I will continue my sake activities from now on!
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ジャイヴ
Hi Masaaki Sapporo, Good evening 🌛. Thank you for your comment 🙇. It's already the season for Sapporo's "Sasara Train" 🚃☃️ I think it goes well with Hokkaido's food, so if you see it, please let me know 🥰.
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ジャイヴ
Good evening, ma-ki🌛. Thank you for your comment 🙇. I have two more specs of Hakugaku Sen that I have never had, and as a Hakugaku Sen hunter, I would like to get them next year as I am sure to hunt for them 🤣.
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ジャイヴ
Good evening, Mr. Afio 🌛. Thank you for your comment 🙇. We will be releasing new products throughout the year, so please try them if you see them 🍶. I especially recommend the Junmai Ginjo Shinboku Nama 🥰. I don't think I've ever seen noodles and rice mixed together 🤣.
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ジャイヴ
Good evening, Takashi 🌛. Thank you for your comment 🙇. I've been pushing this so hard that I've been asked if I'm a "Hakugakusen" connoisseur 🤣. I have a stockpile of "moon sake" so I will enjoy "moon sake" again soon 🌝.
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ジャイヴ
Good evening, Mr. Manachy 🌛. Thank you for your comment 🙇. I think it is usually served with a small bowl of udon with rice, but I didn't expect to find it together since it was a B-class gourmet dish from Toyohashi, Aichi Prefecture 😲 It was Kyoto-style with a dashi broth.
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ジェイ&ノビィ
Good evening, Jive 😃. Congratulations on your 700 check-in ㊗️㊗️㊗️㊗️㊗️㊗️㊗️ 🎉Hakugakusen from here! I'm curious to see what you're selling at the liquor store in the distance 😙I'm a man who knows what he's doing 😙I'm a man who knows what he's doing 😙I'm a man who knows what he's doing ‼️
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ジャイヴ
Good evening, @Mizuhashi 🌛. Thank you for your comment 🙇. I'm thinking of adding "Hakudakesen" if there's a gap in the market. [I'm drunk, the last thing I want is to be able to combine it with my favorite sake.
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ジャイヴ
Good evening, Director T.KISO 🌛. Thank you for your comment 🙇. [I only see occasional postings of "Hakudakesen" when I look at Sake-no-wa, so there may not be many sales channels 🤔. I finally found a store in Kanazawa that carries "Hirotogawa" 🥰.
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ジャイヴ
Hi Hiro, good evening 🌛. Thank you for your comment 🙇🙇. Please try the 2025BY Junmai Ginjo Shinboku Nama 🍶🥰. I will post the information on Sake-no-wa when it goes on sale 🤣.
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ジャイヴ
Hi Hirupeco, good evening 🌛. Thanks for your comment 🙇. Actually, the 800CI candidate spec 2024BY was not released and I found 2023BY left at a liquor store the other day, so you might have to buy it now 🤣.
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ジャイヴ
Good evening, 10ZG-STQ 🌛. Thank you for your comment 🙇. I will make a roadmap until 1000 and after this I will make a new one 🥰. [Sagoshi is delicious when seared 😋.
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ジャイヴ
Good evening, Jay & Nobby 🌛. Thank you for your comment 🙇. I have a feeling that the liquor store where you previously purchased the "Shinken Nama" will probably have it in stock 🥰. I would also recommend the "Kyokuran" that will be available later on ✨.
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つぶちゃん
Congratulations to Gyve on your 700 check-ins㊗️🎉🎊We've been waiting for you ❣️ kilometer number of Haktakesen✨and you've even decided to go ahead 🫢Gyve's love for Haktakesen never stops😍I want to take the time to drink at home 😚.
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まぁー
Hi Jive 😀 Congratulations on your 700 check in 🎉㊗️ unchanged Hakudakesen, love it wonderful 😆 I haven't been able to drink it since "Umimatsu" 😂 I have to bring it to you as it is in stock seasonally at our distributor 😋.
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つよーだい
Hi 😁I contacted the brewer and found that only one store in the prefecture carried it and it was a liquor store that I frequent so I went there and bought the same one 😆.
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まえちん
Good evening, Mr. Jive 🌃😀 Congratulations on your 700 check-ins 🎉🎉🎉Kiri number is your local love💕You're the usual Hakudakesen 😊👍✨You're a stone 😘I'll continue to take the liberty of seeing your posts 🫡.
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コタロー
Good evening, Mr. Gyve 🌙 Congratulations on your 700CI㊗️🎉🎊 I had this one last year and remembered how delicious it was with seafood: ☺️ I'm looking forward to the next one 🙌‼️ and enjoy it at your own pace!
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ジャイヴ
Good morning, Tsubu! Thank you for your comment 🙇. This year's Hakugakusen is also delicious, so I'm looking forward to another series throughout the year 🥰. If you see it, please drink it at home ✨.
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ジャイヴ
Good morning, Mr. Maa🙇☀☀☀☀☀☀☀☀☀. Thanks for your comment 🙇. I see from other people's comments that the sales channels and production numbers may not be that wide or large 🤔. We will be coming out with more series in the future ✨.
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ジャイヴ
P.S. Tsuyodai-san. What a surprise! Did you even check with the brewery😲? I wonder if your mother answered the phone when you called? I imagined a lot of things like that 🥰. Please enjoy ✨
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ジャイヴ
Good morning, Maecin-san ☀☀☀☀☀☀☀☀☀☀☀☀☀☀. Thank you for your comment 🙇. I've recently been thinking about wearing "Hakudakesen" on a daily basis, so I'm looking for something 🤣. In the future, I'll wear it to offline meetings ✨.
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ジャイヴ
Good morning, Kotaro! Thanks for your comment 🙇. I've set the remaining two specs that I haven't drunk yet in "Hakudakesen" at 800CI and 1000CI 🥰I'll continue slowly at my own pace✨.
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jozan槽場初摘 随一 2025
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[Japanese sake bar emmi's anniversary celebration (6) Lastly, let's finish with a new sake that can only be drunk during this season 🍶. Tsuneyama Hatsumeba Hatsumaki Zuichi 2025 Oh, Tsuneyama has released a new sake, I had high expectations for this one! Aroma: Mellow and fruity peachy aroma, fruity sweetness on the palate with a mild finish and a gentle aftertaste. In the past, "Tsuneyama" had an image of being dry, but recently it has developed a sweetness that seems to blend in with its natural umami flavor. We drank a lot this time too 😙. When the anniversary celebration starts in earnest, they are going to open a lot of very drunken drinks, so if you are interested, please come and visit us. ✨️ After leaving the restaurant, I got off at the nearest station to catch the last train, and found that Yolo Ramen Bar, which has been in front of the station since the end of summer, was still open, so I had some Chinese noodles and headed home 🍜. The locals market "Volga Rice", "Oroshi Soba", and "Takefu Ekimae Chuka Soba" as "Echizen City's Three Great Gourmet Dishes". 👍️ The light Chinese soba noodles in a traditional chicken broth is perfect after a night of drinking 💡.
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はなぴん
Hi Gyve. 😊 Looks like the royal road to Chinese noodles 😋. I'm sure it's a very tasty and filling dish 🫡.
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ma-ki-
Hi Jive! Hmph 😁✨✨the form looks perfect after a lot of drinking - the best finishing ramen 🍜!
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ジャイヴ
Hello, Hanapin-san! It's already [THE Chinese soba], but it also has a little bit of dashi (Japanese soup stock) culture influenced by [grated soba] in my hometown 🍜. It's especially good after drinking 🥰.
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ジャイヴ
Hi ma-ki-! I was a little disappointed with the first course meal and went for the guts at the end 🍜.
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ジェイ&ノビィ
Hi Gyve 😃. Our first Jozan was 2024 here 😌. Oh yes! It's delicious like that 😋.
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まぁー
Hi Jive 😃. I am very sorry that "emmi" was closed when I visited Fukui 😭 I love the Fukui sake parade 😋 The next day I passed by the Tsuneyama brewery but couldn't find a parking space so I went through 🤣.
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ジャイヴ
Jay & Nobby, here too 🌛. This season is still a happy time to drink new sake 🥰. This year the rice melt looks especially intoxicating and I can feel the confidence of the brewery: ✨️
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ジャイヴ
Good evening, Mr. Maa🌛. [I think it's better to check the opening information on Instagram, etc., since [emmi] sometimes closes the store for business 🥰. There may be no parking at Tsuneyama 🤔I remember parking on the street ✨️
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Echizenmisaki「完熟秋生」 斗瓶取り 無濾過原酒 2024BY
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ジャイヴ
[Japanese Sake Bar emmi's Anniversary Celebration (5) [Not yet! It's not over yet!] I was about to say something along the lines of a certain grasper Red Comet, but I quickly kept it in my mind and had the next drink 🍶. Echizenmisaki Fully Ripe Autumn Sake, Unfiltered, Unrefined, in a bottle, 2024BY. I was curious about this one since Mr. Menshuoh drank it before. I've been curious about this one since Mr. Menshuoh drank it before 💡. The aroma is mellow and melon-like, the flavor is clear and clear on the palate, and it flows smoothly into the mouth, leaving a soft and gentle aftertaste. Wow! This is also my favorite type of flavor 🥰. Echizenmisaki" is a quintessential "Echizenmisaki". ✨️
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bouken
Hi Jive, ☂️ This was so good 😋. I'm so glad I pre-ordered it 😁.
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ジャイヴ
Hello bouken! I'm sorry, I've been reviewing your past reviews and I forgot that you drank too 🙇. I'm sorry 🥰.
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Ichinotani秋上がり 山廃仕込特別純米酒
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ジャイヴ
[The anniversary celebration of Japanese sake bar emmi (4) It was about time to drink the last two or three glasses of sake, based on the time of the last train, so let's keep drinking 🍶. Ichinotani Aki-agari Yamahai Special Junmai Sake The aroma is full-bodied and mellow, the mouthfeel is firm and clean, and the taste is mild and lingering. I personally feel that it has a pastoral image. Good balance of flavor that is gorgeous and yet firm at the end. 👍️
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jozan吟月〜おくて〜
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[Japanese sake bar emmi's anniversary celebration (3) Next, let's have the one that emmi's mom offered us to drink. Tsuneyama Gingetsu Ote. Termat-san raved about this one! This is what I'm looking forward to! The aroma is slightly melon-like, the mouthfeel is smooth with a mineral flavor, and it finishes smoothly with a mild aftertaste of bitterness. This is awesome 😲 It tastes so good that it's a candidate for [bottle of the year] ✨️
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Termat
Good evening, Mr. Jive! Hehehe, I know you will 🤓 A history making one!
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つよーだい
Good evening 😁I like Tsuneyama as well 😆It's nice to have a gentle kick with a slight aftertaste.
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ポンちゃん
Hi Jive 🐦. It's that good 😳‼️I'd love to drink it 😻
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ma-ki-
Good morning, Mr. Jive! Good to see you here to celebrate our anniversary 🎵 I haven't had a bottle of Tsuneyama yet, but I'm sure it will be this year's bottle 😲. I suddenly want to drink it someday too 🤤!
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ジャイヴ
Hi Termat ☀☀☀☀. Well, this is great 🥰. I can feel the enthusiasm of the next generation of brewers to make a new, authentic sake: ✨️ I had to hold on to this one while I can: 🔒️
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ジャイヴ
Hello, Tsuyodai! I used to brew the driest sake in Japan for a while, but recently I've been adding sweetness to my sake while making the most of the flavor that I have.
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ジャイヴ
Hi Pon, ☀☀☀☀. This is one bottle I want to bring to the offline meeting for everyone to review 🥰. I'm thinking I should hold on to it now, but then I'll have to bring my real passion [Fukui sake] soon 🤔.
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ジャイヴ
Hi, ma-ki-chan! [The Tsuneyama Sake Brewery is very close to Fukui Station, about a 5-minute walk from the station. When you come to Fukui, I think it would be drunk even if you taste the sake at the brewery. ✨️
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ジェイ&ノビィ
Good morning, Gyve 😃. We have the "Wase" one waiting in our fridge 🤗I wanted this one too 🧐 but the price of 2 bottles made me flinch 😅 but I wish I had bought it 🥲.
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ジャイヴ
Good evening, Jay & Nobby 🌛. I'm getting very curious about "Wase" after drinking "Ote" 🤣. I hesitate to get two bottles because it is certainly a bit pricey 🤔.
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[Japanese sake bar emmi's anniversary celebration (2) Let's have this second drink, which is typical of the season of new sake 🍶. Ippongi Hatsushibori. Rich rice aroma, fresh and rich umami, a hint of sweetness, and a pleasant aftertaste with a bitter aftertaste. It is 21% alcohol, so drink a little and add an ice cube as recommended by the brewery and drink on the rocks. The aroma is at once gorgeous, the mouthfeel is full of gorgeous aroma, and the flavor is typical of Ippongi, and then it finishes with a fresh aftertaste with a low bitterness. I wonder if the difference from last year can be attributed to the difference in the brewing of the year or a change in my palate 🤔. Regardless of the answer, it was a pleasure to drink it again this year 🥰.
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After the company's drinking party, we decided to celebrate the third anniversary of Japanese sake bar emmi, which we have visited occasionally since this year, on November 11. First of all, we got a bottle of sake from the stock to celebrate 🎁 and now we're going to drink 🍶. Here is the first glass! Hakugakusen Junmai Ginjo Akigami Let's have a glass of "Hakugakusen" hiyayoroshi, which we missed to drink because we missed the timing 🍁. The aroma is clear and mild, the mouthfeel is smooth and soft, and the acidity is typical of "Hakugakusen", with a clean, crisp finish. Ahhh, delicious! After all, one must consume one's "sake recommendation" on a regular basis 🤣.
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ichiro18
Good evening, Gyve 😃. A bottle for the store's 3rd anniversary 🎁 cool 🥰I'll look for a bottle of Hakugaku Sen, my sake of choice, as I haven't had it yet✨.
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ジャイヴ
Hi ichiro18! As a person who works irregular shifts, I get along well with the people at the store when I have a favorite place to go. ✨️ I'm sure Hakugaku Sen will be expanding its product line from "Arahashiri" in the near future 🥰.
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This Wednesday, the 5th [supermoon 🌕️], we had many clear days just around dusk, and I spent every day watching the moon appear every evening. I wrote last month that the October full moon was a supermoon, but it seems that the information I referred to was incorrect, so here is the correction 🙇. I heard that "super moon" was named by an astrologer, and in astronomy it is called "perigee full moon" 🤔. I was looking up at the moon, but last month a newcomer was assigned to our department, so we decided to hold a welcome party for him. Sono Kangiku OCEAN99 Ginkai Not the sake of the month 🤣. I was happy to get it the other day and was told by Hina Hana Mama that it would be on sale in December, but when I checked, it was the one from last year. It has a slightly sour aroma, a slight gassy feeling at the mouth, a taste of mixed sweetness and sourness that is typical of Kangiku, and a lingering aroma of sourness and sweetness, and an aroma of aging that leaves a lingering taste on the nose. It has sweetness that is typical of "Kangiku", but the acidity is also quite strong. I have to compare it with this year's 🤔. I need to compare it with this year's.
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ma-ki-
Good evening, Gyve! I heard on the street that it was a supermoon, so I thought Mr. Gyve must be moonshining 😁✨. Kangiku's Ginkai is also highly rated and looks delicious 😋. Aged for a year, it is a must-try 🤗.
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ひなはなママ
Hi Jive 😃. Thank you for tasting my guess of Kangiku on Super Moon 🥰I stand corrected 🙏 This year's Ginhai will be released in November! Please compare it with this year's 💕 I look forward to your review: ❣️
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ジャイヴ
Hello, ma-ki-chan. I was wondering why there was so much fuss about the supermoon in the news and on the internet. I was in a state of confusion, but when I looked it up again, I realized that I was wrong 🤣.
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ジャイヴ
Hi HinaHanaMama! At first I was wondering if I should bring in the best [Moon Sake], but I thought I had to review it first, so I decided to go with "Kangiku" 🥰 because it is a rare local sweetness and I thought it would be intoxicating 🥰.
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Ubusuna2024 山田錦 六農醸 生酒
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I had to work on the first day of the three-day weekend at the beginning of November, but I got the second and third days off, so my family and I went out here and there 🚙. November 2nd was my eldest daughter's birthday 🎂. She is now 5 years old and has recently grown from an infant to a big sister 🥰. We went shopping for birthday presents and a cake, and at night we went to a sushi restaurant for dinner 🍣 as requested. After returning home, we had a [cake draft meeting] with 10 petit cakes 🍰. Let's have a drink and feel the growth of my daughter 🍶. Sanchi 2024 Yamadanishiki Rokunosai Nama Sake I had gotten this when we went to Nagoya for shopping and was waiting for the right moment to open it, but I opened it with a wish for next year's [6 years old]! [A glass.] The aroma is slightly bitter, and the mouthfeel has a gaseous sensation on the tip of the tongue, followed by a clean, watery, smooth flavor and a sweet taste on the tip of the tongue. [Mokkiri] A clear, transparent aroma, a sense of gaseous sensation at the top of the mouth, clear umami, a hint of sweetness, and a sweet aftertaste that finishes with a lingering bitterness and a sense of minerality. I can't get enough of this shwishy feeling ✨. I went to the fish shop looking for Kumamoto-like snacks, and I found the seasonal [seared Oita swordfish sashimi] and a little early [Chiba sea bream sashimi]. 🐟️
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ジャイヴ
I'm so happy that when I enjoy a drink after putting her to bed, she sometimes wakes up to drink tea and says [I'll drink with you when I'm older] 🥰. But I'm also worried that he'll become a heavy drinker like me 😅.
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chika
Congratulations 🤣👍🎉🎉 Nice choice 🤣👍👍🍶✨✨ for the soil to
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ひなはなママ
Good morning, Jive 😃. Happy birthday to your daughter 🎁🎂! She is absolutely adorable😍I can't wait for the day we can drink together ❣️ dreaming of that day 💖. I sincerely hope your daughter grows up ✨
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ワカ太
Gyve, good morning 😃Happy birthday to your daughter 🎂Happy birthday to you and your family 🎂Happy birthday to your daughter 💕Sanzoku, it's just delicious, but with such a wonderful celebration, it must taste even better 😊💕.
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アラジン
Happy 5th birthday to Jive and her oldest daughter 🎂🎉㊗️ I can't wait to drink with her as she grows up 🍶☺️ I hope you enjoy the sake when it is near the bottom of the bottle and the bubbles (gas) have settled 😊.
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ma-ki-
Good morning, Jive! Happy 5th birthday to your eldest daughter🎉! Your child's birthday is very special ✨ I hope you had a great day with your family 😊. I look forward to seeing you and your daughter 😍.
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ichiro18
Good morning, Gyve 😃. Happy 5th Birthday to your daughter 🎊Cute ✨Conveyor belt sushi and cake draft meeting 🤣I'm sure she must have been delighted 😁Birthday drinks are great for celebration too 😃.
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ヒロ
Jive, happy birthday to your daughter 🎂🎉. These photos show how much fun you are having. I think "drink with me when you grow up" is the best thing you could have said ❣️ ☺️
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スイスイスーサン
Jive, happy 5th birthday to your daughter 🎉㊗️ Drinking at such a time is still very special, isn't it? Male parents are especially vulnerable to their daughters. It's drunken🤗 to drink while enjoying the future growth of your daughter.
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ちぇすたー
Happy birthday to your daughter, Jive 🎉! She is the sweetest and best daughter to promise to have a drink with you😊. I wish you and your daughter a happy drinking life sometime in the not too distant future 🍶.
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あおちゃん
Gyve, happy birthday to your daughter 🎂🎉. Good birthdate to celebrate 😍. The sashimi looks delicious and the cake draft sounds fun😊. I look forward to the day we can drink together😊.
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ジャイヴ
Thank you, chika ☀☀☀☀. Thanks for your comment 🙇. [I've been waiting for the right time!] I finally got to open the "birthplace" that I've been holding back so much 🥰.
Japanese>English
ジャイヴ
Good morning, HinaHanaMama ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. Thank you for your comment 🙇. I am taking care everyday not to look disordered after drinking from now on so that we can drink together 🥰.
Japanese>English
ジャイヴ
Good morning, Wakata! Thank you for your comment 🙇. I've been working a lot on weekends, so it's been a while since we've been able to play together and my daughter seemed to be enjoying it 🥰. I am thankful for her daily growth ✨
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ジャイヴ
Good morning, Aladdin ☀☀☀☀. Thank you for your comment 🙇. I opened Aladdin's [guess sake] on our anniversary 🥰. I enjoyed the delicious taste change when I drank the rest later ✨.
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ジャイヴ
Good morning, ma-ki-! Thank you for your comment 🙇. I've been looking forward to your birthday since the summer and I couldn't wait to open the "birthplace" I bought around that time too 🥰.
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ジャイヴ
Good morning, ichiro18! Thank you for your comment 🙇. I think now is probably the cutest time for him to hold my hand (parental stupidity 🤣). It was a task to eat a variety of cakes ✨
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ジャイヴ
Good morning, Hiro ☀☀☀. Thank you for your comment 🙇. I hope it was a great day for your daughter, playing together, getting the gifts she wanted, and eating a delicious meal 🥰I look forward to seeing her 15 years from now ✨.
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ジャイヴ
Good morning, Swissisun ☀☀☀☀☀. Thank you for your comment 🙇. Drinking on celebrations is the best 🥰. Well, I really do have a soft spot for my daughter 🤣. I'm looking forward to seeing her grow up, but maybe on the other hand I'll miss her 🤔.
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ジャイヴ
Good morning, Chirsta ☀☀☀☀☀☀☀☀☀☀☀☀☀☀. Thank you for your comment 🙇. My eldest daughter is rather challenging to eat and drink, so I'm looking forward to drinking with her in the future, but I hope it will be just for taste 🤣.
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ジャイヴ
Good morning, Ao-chan ☀☀☀☀. Thank you for your comment 🙇. I was wondering what to pair with the snacks, but I came across a drunken fish 🥰. [It was a little too early for the snapper, so I'm looking forward to the next season ✨.
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つぶちゃん
Good morning, Jive ☀☀☀☀☀☀☀☀☀☀☀☀. Happy birthday to your daughter 🎂🎉🎈 she's 5 years old 😆 she's a cutie 🥰. Birthdays are a great way to celebrate 🍾🥂✨. I can't wait for the day I can drink with your daughter now 💕☺️
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ジェイ&ノビィ
Good morning, Gyve 😃. Happy 5th birthday to your daughter 🎂🎉Sando would be the perfect place for her sake debut 🤗Now it's more cake than sake 🤗.
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ジャイヴ
Good evening, Tsubu-chan 🌛. Thank you for your comment 🙇. It's already too cute and melodramatic (parental stupidity 🤣). It is indeed a sweet taste with a shwashy feeling, so I will secure it as soon as possible 🥰 because it looks like it will be intoxicating for the first sake.
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ジャイヴ
Good evening, Jay & Nobby 🌛. Thanks for your comment 🙇. The cake still looks more intoxicating and I already got a request for a cake and gift for my next birthday 🤣.
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つよーだい
Good evening 😁Congratulations 🎂🎊You can drink with your daughter for another 15 years 😆.
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ポンちゃん
Jive, belated Happy Birthday to your daughter 🎉🎂! How cute that you and your dad are drinking together 💕I wish you could grow up and drink with him or stay with him like this 😊.
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ジャイヴ
Hello, Tsuyodai ☀☀☀☀☀☀☀☀☀. Thank you for your comment 🙇. 15 more years seems like a long time, but it seems to go by so fast, now I am looking forward to it 🥰.
Japanese>English
ジャイヴ
Hi Pon, ☀☀☀☀☀. Thank you for your comment 🙇. He's a cute little guy and has grown a lot since his lisp and slow gait 🥰. On the other hand, I'm sad to see her go. ✨️
Japanese>English
Shinjo純米酒 Neo-Classic 直汲生原酒
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It's the day of the start of November after one of the most difficult days of the vacation season, and before you know it, there are only two months left of the year 😅. It was more of a hassle than a challenge, but I finished it professionally, so let's have a drink 🍶. Shinjo Junmai Shu Neo-Classic Nao Kumi Nama Shu I got it when I went for a drive in Gifu the other day! I had been curious about this sake from Ibaraki, which Manachie and Aladdin had been drinking for a while. [A glass.] It has a slightly matured pear-like aroma. The aroma is like a pear, and the soft umami and fruity aroma that flows smoothly through the mouth and nose, followed by a lingering fresh bitterness. [Mokkiri] A clean aroma, a smooth taste, and a unique aroma that flows smoothly through the nose, followed by a lingering fresh bitterness. What is this? The balance that I have never experienced before, the smooth and fruity flavor, the fruity aroma and the lingering bitterness, the changes are quite drastic, but it's a wonder that it's all in one sake. I served it with kimchi motsu nabe and bonito tataki. The umami part goes well with it, but it leaves a bitter taste, so it would be interesting if you try it with other dishes 🤔.
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ジャイヴ
The fourth one is "Jidori Chicken and Shellfish Foam Shiratsuyu" from Mahoroba, the only ramen restaurant in Fukui to win the Michelin Bib Gourmand award for its ramen.
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ひなはなママ
Hi Jive 😃 2 more months to go...every year the end of the year seems to come faster 😅I feel like I'm suddenly being chased by the end of the year when summer is over... 💧I hope it gets colder and kimchi nabe and sake is good 🍲Awa Hakyu looks delicious too🤩.
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マナチー
Hi Gyve, good evening 🌇Oh, you're drinking something unusual right above... and this is so good 😋Try the other ones...
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ma-ki-
Hi Jive, good evening. Thanks for coming back after your vacation🍀. I'm quite interested in a well-balanced sake that even you haven't experienced 😋. I'd like to try the sake from Ibaraki prefecture as well since I don't come across it very often 🤗.
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ジャイヴ
Good evening, HinaHanaMama🌛. The end of another year is approaching, and the nights and dawns have been getting colder and colder lately 😖. When it's this cold, nabe is easy and tasty, so we may continue to have nabe dishes until early spring 🤣.
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ジャイヴ
Good evening, Mr. Manachy 🌛. It was delicious 🥰. I was curious about the label [Mt. Tsukuba], but I finally found it and got it! There were two other types with different specs, so I'll go back to buy more ✨.
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ジャイヴ
Good evening, ma-ki! It was quite a complex flavor, but it was delicious and cohesive 🥰. The liquor store where I went to buy "Shinjo" had several types of "Nagatoro" and was strong in Kanto style sake ✨.
Japanese>English
スパークリング
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After the vacation is over, I have a lot of work to do while I was on vacation, and I'm working at full capacity every day 😵. I honestly don't understand why there is so much work to be done before and after vacations every year, but I'm wondering if it's unreasonable to take vacations during the busy season, but the only time I'm relatively free is in early spring 🤔. I'm not sure if it's too much to ask for a vacation during the busy season, but I'm wondering if it's too much to ask for a vacation during the busy season. Oku Sparkling. I drank "Oku Sparkling Light" before, but this one is not light. The moment I carefully removed the outer packaging and put my fingernail into the lid, the lid flew open with a powerful pop, and I felt a pain in my left hand that I had been holding down for a while 🍾. Ahh this was probably best opened in celebration 🤔 [Glass.] Aroma of calm and slightly lactobacillus drink, pleasant gasiness, then mild sweetness and umami, followed by a pleasant slightly milky and mild aftertaste, and finally a bit of bitterness at the back of the throat. [Mokkiri] A cool, slightly sweet aroma, a pleasant gaseous sensation like that of a soda-like beverage, followed by a refreshing umami, followed by a pleasantly milky, mild aftertaste and a lingering minerality that lingers on the tongue. The bitter essence goes well with fatty foods such as kiritanpo hot pot that my wife cooked and yellowtail toro sashimi.
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ジャイヴ
The fourth one is a view of Fukui City seen from [Mt. Ashiba] 📷️ I wonder if it will be a little later when the leaves turn red.
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ma-ki-
Hi, Jive! Thanks for all your hard work and busyness after the holidays🍀. The sparkling in the back is so gassy 😲. The taste also seems to match the gassy feeling 🤤. The leaves will be changing in a little while 🍁.
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ひなはなママ
Hi Jive 😃 I'm sighing at the accumulated work after the vacations 😮‍💨 but I'm sure Mr. Jive will get it done in no time 🥰. Sparkling in the back is so healthy 😆 I'll keep that in mind: ❣️
Japanese>English
ジャイヴ
Hi ma-ki-! I can't say that when I get a vacation, my tasks accumulate and as a result, I become more hectic 😅. Sparkling Light" was like slightly carbonated, but this one was [crunchy and stimulating] ✨.
Japanese>English
ジャイヴ
Hi, HinaHanaMama! When I come to work after the vacation, there are emails and a lot of ornaments on my desk, so I have to get rid of them one by one first 😅. The pent up gloom has been relieved by the refreshment of "sparkling" 🥰.
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ジェイ&ノビィ
Hi Jive, good evening 😃. I'd like to take a break all together but sometimes I'm afraid of what comes after😅and ma'am! Even if it's not the 13 degree spark ‼️ light we want to drink, the degrees are the same and the carbonation is different 🧐I'll take a look at it 👋.
Japanese>English
Takachiyo扁平精米無濾過生原酒 おりがらみ
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[It took me a while to post [Sake 47 Todofuken], but last Sunday, the last day of the holiday weekend 🔚. I got a call from my mother that she was going to have a [Halloween Pizza Party] at my parents' house with my sister and her husband and my nieces and nephews, so I took my family to my parents' house. 🏚️ I brought this with me, which I found at Osaka station the day before, just in time to open it while the kids were dressed up in their Halloween costumes 😙. Takachiyo Flattened Polished Rice Unfiltered Unrefined Nama Shu Orikagarami. First time drinking "Takachiyo" at home🎵You can't go wrong with hiragana "Takachiyo" 🥰. Fruity and sweet aroma, a strong gassy mouthfeel, mellow sweetness and umami, and a sweet and pleasant aftertaste. My mother also praised it as delicious 💃. My father was out with his friends and couldn't drink with us, so I thought it wasn't the type of sake he likes. [I was going to ask him to help me drink on Respect-for-Senior-Citizens Day, but he's always out and about, so it's not the best timing for me 😅. The third photo was taken at Tangyong-dong, a memorable place where my wife and I had our wedding reception when I visited there on business before the vacation. 📷️ The last time I saw the garden was in early spring, but it's also intoxicating this time of year in the warm sunlight 🍃.
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ジャイヴ
The fourth one is a limited time only [Curry Ramen🍛🍜] from [Menya Hanabi], which has been a [curry activity] for a long time. The sweetness of the crunchy onions is also delicious here 😋. Finish off with ramen porridge 🍴.
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ひなはなママ
Good morning, Jive 😃. My guess takachiyo🎃! Thanks for the delicious review 🥹I'd love to have a refrigerator too👍. The garden where you held your wedding reception is lovely 🥰. The ramen🍜 looks perfectly delicious ❣️
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ma-ki-
Good morning, Jive! Your family gathering for a Halloween pizza party is a wonderful sight - I bet your kids look cute in their costumes ✨. It's quintessential to have this drink on such a day 🤤. Curry life is perfect too 😋.
Japanese>English
ジャイヴ
Good morning, HinaHanaMama! I've had a few drinks outside, but this is the first time I've had "Takachiyo" at home, and it's still delicious. [Tangendo is a historical site where Sakamoto Ryoma and Matsudaira Shungaku are said to have had a secret talk in the past.
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ジャイヴ
Thank you very much, ma-ki-. I was going to post a picture of me in costume, but decided against it because my niece and nephew were there too 🙇. I found it at Sake no Yamamoto just before I boarded the Thunderbird on my way home and got it 🥰.
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ポンちゃん
Hi Gyve 🐦. It's great that you are drinking it properly! ORIGAMI is delicious ❣️ I'm glad your mother enjoyed it too😊The label is cute, did your kids enjoy looking at it too?
Japanese>English
ジャイヴ
Hello, Pon-chan! [I couldn't find the sake I wanted at the EDION Namba store, but I got the last bottle at the Sake no Yamamoto store in Osaka Station! My daughters said it was cute 🥰.
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[Returning home to the hometown of my heart (10) [On the 10th round of drinks at Sake 47 Todofuken, the waitress told us that last order was due, so we made our last call with a dish from the lineup that had stuck in our memory and caught our attention 🍶. Ai no Sato Junmai. I had been curious about this sake ever since I first saw it on the menu, and after ordering it, I was convinced that it was from the same brewery as "Hana-yosu" 😲. The aroma is full of umami, the mouthfeel is juicy and sweet with a hint of pineapple, and the taste has a calm sharpness, a mild aftertaste, and a lingering bitterness on the tongue. A "food sake" made by the Nanyo Shuzo brewery, which also produces "Hana-yosu", it has a fruity flavor, but its sharpness and bitterness would certainly go well with a meal 🥰. For dessert, I ordered the "Tsukimi Beef Stewed Rice" 😋. After that, we walked to Osaka Station to sober up and headed home. This completes the "return to the hometown of my heart" section ✨. I'm drunk! I guess I'll just have to hang on until next year's vacation 🤣.
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[Returning home to my hometown, the return journey (Part 9) [The ninth drink I drank at Sake 47 Todofuken, the all-you-can-drink time was almost up, so I decided to order the sake that best suited my tastes. Toyo Bijin Limited Edition Junmai Daiginjo. A full and fruity ginjo aroma, a clean and calm sweetness on the palate, a fade-out finish, and a sigh-worthy lingering aftertaste! It's been a long time since I've had a "Toyo Bijin", but it's still delicious!
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chika
Here it is👍. I love this label 🏷️ 💓 Naturally I want to drink this oriental beauty too 🤣🍶.
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ジャイヴ
Good evening, chika🌛. There are many variations of "Toyo Bijin" labels 🤔. Personally, I have never been disappointed with "Toyo Bijin" 🥰.
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[Returning home to my hometown (8) [On the 8th sake drink at the "47 Sake Breweries", there was a column for "room temperature/heated sake" in addition to the items for each prefecture, so I looked there and found a sake I was interested in, so let's order it 🍶. Hazen Hakubai Yamahai Junmai Genshu. It has a slight aroma of maturity, a gentle plum-like flavor, and a gentle finish with a sweetness similar to plum. Although served at room temperature, this was actually one of the most interesting bottles I had at Sake 47 Todofuken this time ✨. What would this be like heated up, and what would the Junmai Ginjo specs taste like? 🤔 It was the sake that stirred up such fantasies 🥰.
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bouken
Good evening, Mr. Gyves. I have had a good impression of Hazen Hakubai several times, but it is the smallest of the four breweries in the Daisen area of Tsuruoka City, so it is a brand that is not often available, and is only available in one bottle.
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ジャイヴ
Good evening, bouken🌛. I ordered this sake out of curiosity because I don't see Yamagata sake very often 😅. I'll look for it patiently 🥰.
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Juyondai本丸 秘伝玉返し
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[Returning home to the hometown of my heart (7) [The seventh drink at Sake 47 Todofuken, followed by a glass of this sake, which allows you to drink a certain amount if you pay a discount for all-you-can-drink (plus a fee). Jyushidai Honmaru Hiden Tamagase. Tranquil and calm ginjo aroma, juicy umami sweetness on the palate, then fades away like a receding wave and finishes with a long and pleasant aftertaste. Wow, it's delicious! I haven't had a chance to drink this sake yet, so when I do find it, I'll drink it as much as possible✨.
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[Returning to the hometown of my heart (6) [The sixth drink at Sake 47 Todofuken was a sake that [ma-ki-] had drunk before and was curious about. Garakudai Gekka. The sake has a full ginjo aroma, a smooth, mineral flavor, and a mild aftertaste. One of the ✨sakes of the month🍶 that I personally wanted to collect. I remember playing a fighting game called [Gekka no Kenji] a long time ago 🤣.
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ma-ki-
Hi Gyve, good morning here too! I see that you have a lot of famous sake in your store: ⤴️ Masayo, I haven't been able to drink recently, but Gekka is easy to drink and refreshing 😋.
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ジャイヴ
ma-ki-, also here 🌛. Overall, the lineup was rather solid 🤔. However, there were some very appealing drinks and the food was delicious, so I'd like to go back ✨.
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Hanamura純米吟醸 出羽燦々
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[Returning home to the hometown of my heart (Part 5) [The fifth drink at Sake 47 Todofuken, I decided it was time to shift to asking for a pure drink and ordered this sake. Hanayu Junmai Ginjo Dewa Sanzu. It has a thin, soft ginjo aroma, a juicy, robust sweetness and umami, a slight bitterness on the tongue, and a mellow aftertaste. The waiter introduced it as "this one is called Ura Jyushiyo" when he brought it to the table 🥰. No wonder it has so many fans ✨
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Raifuku純米吟醸 オオクワガタ
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[Returning home to the hometown of my heart (4) [The fourth drink at the sake restaurant "Sake 47 Todofuken" was the sake of the day, so I ordered the sake of the day and had a drink with it. Raifuku Junmai Ginjo Ou Stag Beetle. A bottle with an insect label, which you can sometimes find at Sake-no-wa ✨. The aroma is slightly melon-like, and the sweetness spreads as you drink it, but it quickly fades away and leaves a refreshing aftertaste! Unlike the image of the majestic stag beetle on the cover, it has an excellent balance of fruity sweetness and sharpness 😋.
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Iyokagiya無濾過 純米吟醸 松山三井 黒ラベル
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[Returning home to my hometown (3) [The third drink at Sake 47 Todofuken was also from Ehime Prefecture, which stood in the way of the second round of my national tour. Iyo Kagiya Unfiltered Junmai Ginjo Matsuyama Mitsui Black Label. A clean and sweet aroma, soft sweetness and umami, and a gentle aftertaste. Oh, this is my favorite type of sake 🙂! This is my favorite type.
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ma-ki-
Good morning, Mr. Jive! Welcome to Osaka🎵 I've been to a place where you can drink sake from all 47 prefectures 😋. Yeah, I don't get a chance to drink sake from Ehime Prefecture 😅.
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ジャイヴ
Good evening, ma-ki-san 🌛. I went to the first restaurant [Sake and Uncle] with high expectations because it was so good 🥰. I've seen a lot of "Ishizuchi", but I couldn't find anything else, so it was a good opportunity to get drunk ✨.
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