It is juicy with a strong fruity flavor, yet soft acidity and just the right amount of sweetness, and the bitterness in the aftertaste is crisp and refreshing, making it a delicious and easy-to-drink sake.
I bought it at Takashimaya. The first impression, reminiscent of a full-bodied white wine, is to my liking. The aftertaste may be a little less to my liking...
At SAKE & CO, a new sake free-flow bar in Inagi Naganuma
The sake was made at the beginning of the year of the Snake and kept refrigerated until the end of the year, when it is served in the year of the Noon.
It was so easy to drink that I found my cup was dry.
Since this is a mobile order, the only information on the label is the capture.
Sake-like aroma with a hint of gentle fruitiness like Japanese pear.
Smooth texture when you drink it. Flavors like peach and pear.
Light sweetness with little hints of miscellaneous flavors, and a well-cornered umami flavor.
Overall, the mouthfeel is clear.
Smooth and clean.
Goes well with salted grilled chicken.
Later, I checked the label and found that it was probably
It is probably a "Nama-zume kura-oi limited edition".
Taste degree ☆ 3.5/5