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SakenowaRecord your sake experiences and discover your favorites
ちょびんちょびん
静岡県出身!転勤で現在は神奈川県に在住!お気に入りの酒屋を見つけたので通いたいと思っています😊 フルーティーなお酒も好きだけど、どちらかというと味わいが強いものが好みです😄

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The origins of the sake you've drunk are colored on the map.

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Kinoenemasamune大辛口 初しぼり 純米生原酒
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126
ちょびん
I wonder if this is the first time I've had this dry Kouko 🤔. Fruity aroma that is typical of Kouko: ❗️ Taste is more robust than I expected: ❗️ It has a good amount of sweetness. The aftertaste is just like a big dry one. It has a nice sharpness😊. I can also feel a hint of gas. You can drink it with a refreshing taste. ❗️ I like the type of Koshi that goes well with a meal. It's good to have a type of Koshi that goes well with food sometimes👍
Japanese>English
ジェイ&ノビィ
Good morning, Chobin 😃. I had a drink outside a little while ago! We had it outside a while ago 😋Fruity and dry is good with a meal 👍.
Japanese>English
Banshuikkon七宝 純米生原酒
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125
ちょびん
My favorite Cloisonne series😊. The last time I drank a lees-related one, it was a schwashy one. This time, there's no gaseous sensation. The aroma and taste is melon🍈. It's sweet but also quite refreshing. It's really good. ‼️ It's a very easy to drink 😅. I'd love to try other sakes besides the Shippo series I'd love to try more than just the Shippo series 😊.
Japanese>English
Nabeshima特別純米 生酒
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130
ちょびん
Stable Nabeshima Special Junmai Namaisake: ‼️ Aroma is modest The sweetness is also reserved While the umami is tasty while the slight bitterness gives it a clean aftertaste 😊. It has a freshness that is typical of nama-shu. It's good. ❗️ I think it's the best taste among Nabeshima's that goes well with food 🤔. It's the type that goes with a lot of meals👍 It's still a delicious sake 😊.
Japanese>English
亀の海細雪 純米吟醸 直汲み無ろ過生
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135
ちょびん
Hosetsu purchased this year without fail: ❗️ Our family's favorite winter sake😊. Now it's time to open the bottle❗️ Allegedly ‼️ not very healthy 🤔. I was expecting the usual gassy feeling. It's calm 🥲. It's sweet, but soon it's bitter. It's the type of beer that gets a kick out of bitterness. ❗️ Definitely tasty though. It doesn't have the pizzazz like some of the others that have posted 🥲. It's not as fresh as some of the others. ❗️ I've been keeping it well in the cellar. I'm a little disappointed 😢. I was going to buy another bottle because it's absolutely delicious. I was going to buy another bottle because it's absolutely delicious, but this year I'm not going to. ❗️ Well, the fact that it doesn't taste exactly the same every year is one of the charms of sake. I'm sure it's the charm of Sake 😅.
Japanese>English
ヒラッチョ
Chobin-san I also like Hososetsu and have been enjoying drinking it every year for the past 3 seasons. I also felt less gassy this season. It is not the same every year and that is also sake👍. But the best form of this sake should not be like this!
Japanese>English
Banshuikkon七宝 純米澱絡み生
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128
ちょびん
My personal winter staple😃. The lid is about to fly off the gas: ‼️ Melon🍈 flavor A true melon soda❗️ Not too sweet. with just the right amount of bitterness😊. It's the kind you can drink like juice❗️ It's still super tasty😃. This time I also bought one that is not lees-related. I'd like to compare the two 😃❗️
Japanese>English
Toyobijin壱番纏 純米大吟醸
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125
ちょびん
Toyo Bijin's tchotchkes: ❗️ A little expensive and too good to be true for Toyo Bijin's good cosmetic sake. A little expensive and too good to waste 😅 Aroma is like usual Toyo Bijin Pineapple aroma. It's sweet but not cloying. The aftertaste is also quite refreshing. It has a very elegant feeling. ‼️ Sometimes it's good to have a refreshing Toyo Bijin It's good and tasty👍
Japanese>English
chika
1st Clothing (aka "The First Clothing") I love the name 😁🍶✨✨ My little girl's name is in there too 🤣👍✨✨
Japanese>English
Daisekkei槽場詰め 特別純米無濾過生原酒
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119
ちょびん
My recent favorite big snowy mountain 😊. packed in the tank in a small wooden box unfiltered unpasteurized sake I love this word: ‼️ The aroma and sweetness is subdued but Very fresh and tangy 😃. The slight bitterness gives it a refreshing aftertaste: ❗️ It goes well with a variety of meals. I can drink this by itself easily. It's a very tasty drink 👍
Japanese>English
ジェイ&ノビィ
Hi Chobin 😃 The sweet pichiflette is one of my favorite 😍I have never had a big snowy mountain 🥲 but if I see it, I'll bring it to you 🤗.
Japanese>English
ちょびん
Good evening Jay & Nobby 😊. The label of the big snowy valley is very plain 🤔. but the taste is not too fruity and fresh. It is fresh and easy to drink. ❗️ If you come across it, please give it a try👍
Japanese>English
Juyondai純米大吟醸龍の落とし子生酒
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146
ちょびん
Happy New Year 🎍. I was able to get it again this year ‼️ I've been wanting to try it 😃. It has a fruity aroma and tastes juicy ‼️ It has a sweetness and a slight bitterness that is different from fruits. It's a little different from other sakes I've had 🤔. It's very tasty and I'd like to enjoy it a little bit I'd like to enjoy it with a little bit of taste change. ‼️ I feel the depth of sake 😀. The 3 photos are the sake I collected for New Year ❗️ I'll upload them when I drink them 😊.
Japanese>English
chika
What the heck 🤣. They have all sorts of great stuff lined up 🤩🍶✨✨
Japanese>English
さしゅー
Chobin-san Happy New Year ✨Thank you for your support this year! I see that you got the 14yo Dragon Bastard! That's wonderful 😄I'm so envious of you!
Japanese>English
ポンちゃん
Chobin-san, a belated Happy New Year 🎍 and best wishes for the new year 🙇. Every year the Jyushidai is awesome and the New Year's sake is a wonderful view 😻
Japanese>English
Isojimanしぼりたて本醸造
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139
ちょびん
This year, the last sake is Isoboast: ‼️ Sake that goes best with sashimi and other fish dishes😊. Isohajime is a good honjozo personally👍 This Shiboritate Honjozo is also No unpleasant feeling of aluzome at all‼️ Slightly melon aroma and I can feel the flavor of the rice while it is clear A great taste 😊. On New Year's Eve, we had it with bonito tataki (bonito fillet): ❗️ The fishy smell of the fish is washed away nicely. It is the best food sake. ❗️ It's also very cosy, a bottle is in the mid 2,000 yen 👍. Have a happy new year😃‼️
Japanese>English
ma-ki-
Chobin-san, Isojiman and bonito tataki would also go well together: ⤴️ Thank you so much again this year. I look forward to working with you again next year 🙇🙇. I hope you have a happy new year too 🌄.
Japanese>English
ジェイ&ノビィ
Hi Chobin 😃Happy New Year 🌅. You can't go wrong with a fish dish and iso boast ‼️J&N 😆. I look forward to working with you again this year: 🙇🏻🙇🏻‍♀️
Japanese>English
ちょびん
Happy New Year, ma-ki! Happy new year 🎍🌞. Thank you for last year ❗️ I look forward to working with you again this year 🙇. Isojimi for fish dishes 🐟. Please give it a try👍
Japanese>English
ちょびん
Happy New Year 🌞, Jay & Nobby! Congratulations 🎍. You can't beat J&N's combination 😅. I'm proud of you and 🐟 good for you👍. I look forward to working with you this year 🙇. Tonight I'm going to open the one I got this year too! I'm going to open it ‼️
Japanese>English
Fudo生酛純米吟醸原酒純米吟醸生酛原酒
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130
ちょびん
It is a steadfast test brew. ❗️ This sake is brewed from Akita Prefecture's sake rice, Ippozumi. This sake is brewed with Akita Prefecture's sake rice, Ippozumi, in the "ikuhozumi" style. Mild aroma Sourness is typical of the sake yeast. The flavor of the rice is also strong. It is very good 😊. It's quite spicy when you open it But from the second day, it became mellower. It is ❗️ Although it has a strong taste, it is easy to drink It is easy to drink without any habits. ❗️ It's good with a meal or just by itself. I like the feeling of being able to drink it while lounging around 👍 I'm going to try heating it up 😊.
Japanese>English
Fusano KankikuOCEAN99銀海 無濾過生原酒純米吟醸
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134
ちょびん
Ocean Series for sure😊. Fruity aroma: ❗️ A little sweet but fresh. You can drink it with a fresh and crispy gas feeling👍. Kangiku is absolutely delicious and I want to try them all! I'd love to try all of them but there's just too many to keep up with 😅. I can't catch up😅.
Japanese>English
Shichiken絹の味 あらばしり純米大吟醸生酒
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132
ちょびん
This is my first time drinking this silk flavor: ❗️ The aroma is more subdued than I expected 🤔. It has a nice sweetness and a sharp aftertaste. I don't get tired of drinking it 😊. It's raw sake arabashiri but it has a calm and elegant taste It has a calm and elegant taste. It's very good as a food sake👍 Shichiken is a good sake with good cost performance and easy to get. It's a good sake that you can get easily. ‼️
Japanese>English
WakaebisuCLOUDY えべっさんの休日純米吟醸原酒生酒無濾過おりがらみ
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124
ちょびん
This is my first young Ebisu: ❗️ It's a very spicy type of sake and I have to drink it soon😅 I don't think it has any aroma 🤔. The taste is not clear when the bottle is opened. but when the temperature rises a little, the sweetness comes out. I can feel the sweetness and the umami of the rice. I can feel the sweetness and the umami of the rice. The slight bitterness and gasiness makes it easy to drink. It's delicious 👍 It was the first time for me to drink Wakabisu, but it tastes quite modern and easy to drink. It is easy to drink. ❗️ I want to try other sake too: ‼️
Japanese>English
Wakamusume花橘 純米吟醸うすにごり生酒
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ちょびん
After drinking it for the first time this year My favorite wakamusume ‼️ Nama sake light nigori is an absolutely delicious one😊. It has a fruity aroma Like biting into a fruit Juicy ‼️ A little sweet but with just the right amount of bitterness and Nice pichi pichi gas feeling👍 Wakamusume is delicious 😃. I'd like to drink more of them in the future ‼️
Japanese>English
Shichiken新嘗祭 奉納酒 純米うすにごり
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139
ちょびん
Purchased on 11/25 at Yamanashi Meisho ❗️ The day I went there was the release day of the dedication sake 😊. I've had it before and enjoyed it so much! I got it with Ichiban Shibori ❗️ It has a melon-like aroma. Fire-brewed but fresh and crisp ‼️ Not too sweet and silky 😊. Still delicious👍 I wish I had a bottle ❗️ It's also good for the cost. I also bought another bottle of the brewery's limited edition sake. I hope to try it soon 😃.
Japanese>English
Mutsuhassen特別純米おりがらみ生酒
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143
ちょびん
Mutsu Hachisen's Oragara Nama Sake ❗️ Still delicious 😊. Unlike the red label 🍎, this one has Refreshing green apple🍏 ❗️ The sweetness is just right and it goes well with anything you eat except raw fish 👍. It seems to go well with everything except raw fish👍 I can't wait to try the red label sake as well ‼️
Japanese>English
Shichiken一番しぼり 純米吟醸生酒
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132
ちょびん
I found myself at the first Shibori in a long time: ❗️ I bought it at the brewery! It's been 3 years since I've been to Yamanashi Meibrewery. The last time was also at this time of the year ❗️ I went on the 25th, just in time for the It was the day of the release of the sake for the Niinamesai (the festival of the new harvest). Of course I bought it 😊. I remember it was delicious ❗️ I will update this page later. ❗️ This first bottling is also delicious 😃. Green apple 🍏-like aroma A little sweet taste. Fresh & juicy‼️ I could drink it all the time😅 Great value for money as always 👍
Japanese>English
ポンちゃん
Good morning, Chobin-san 🐥. The brewery has a magnificent structure ✨The sake forest is huge! 😳I'm looking forward to your review of the dedicated sake 😊. Shichiken is delicious but I haven't seen much of it 💦I'd love to try some freshly squeezed ❣️
Japanese>English
ちょびん
Good evening, Pon, ❗️ This brewery has a 3-story reinforced concrete brewery on the premises. I had a feeling that it was sold in many places 😅. I had a feeling it was sold in many places😅. If you get a chance, how about a trip to Hokuto City😊? It's pretty nice👍
Japanese>English
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ちょびん
This is my first time at the Naohiko Noguchi Institute ‼️ vintage2019 There is no aroma. ❗️ When you put it in your mouth, it seems to be an aged sake. Sweetness and aroma❗️ It tastes quite dry 😊. 20% alcohol by volume But I can feel the strong taste. I don't dislike it 😊. I paired it with oden tonight. I paired it with Oden tonight, but it was more like miso oden or motsu nimono I think it goes better with slightly strong flavored meals such as miso oden or motsu nimono I think it would go better with a slightly stronger flavored meal such as miso oden or motsu nimono 👍 It was a sake with a strong Ishikawa-like flavor that is different from what we are used to nowadays. It was a sake with a strong Ishikawa flavor that is different from today's sake. ‼️
Japanese>English
ma-ki-
Good morning, Chobin-san. Congratulations on your first Naohiko Noguchi Institute 🎉. I also had my first Noguchi Naohiko Sake with a different label 🎵. I'm also interested in the sake with alcohol 😊.
Japanese>English
ちょびん
Hi, ma-ki- san 🌞. When I first started drinking sake, I disliked alcoholic drinks. I used to dislike them when I first started drinking sake, but as I drank more and more of them There are a lot of very tasty sakes out there👍 This sake also has a robust taste so I will try heating it up 😊.
Japanese>English
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117
ちょびん
It's been a while since I've had Hakurakusei: ❗️ I compared it with Kido's Omachi which I drank a while ago 😊. I think the aroma is stronger 🤔. While it has the umami that is typical of Omachi It has a soft and gentle taste rather than a clean one 🤔. It has a soft and gentle taste 😊. It's aiming to be the ultimate sake with meals. It goes well with meals 👍
Japanese>English
Kid特別純米 雄町
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114
ちょびん
This is my first time to try Kido's Omachi: ❗️ The aroma is not too strong 🤔. Freshness as usual for Kido. It's clean, but still omachi-like. Sweet and umami😊. A bit of bitterness and a nice sharpness ❗️ It's a delicious food sake that goes with everything👍
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