This is the first time I've had this, but it's peculiar and not very good... Maybe this is the first time I've had this impression of unfiltered raw sake. I wonder if people who like it will like the taste.
Sawa-hime is so delicious that I'm going to name the cat I picked up on Monday "Sawa," and since it's my fifth cat, I'm going to use the Chinese character "Gowa.
During a recent tour of Tochigi sake breweries, my husband, who was in charge of tasting, raved about Inoue Seikichi Shoten's Sawahime. It is indeed delicious. With wasabi cream cheese!