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shinsaku3shinsaku3
私と家内(ユーザー名:ぺっほ)で、数年前から日本酒の美味しさ、奥行きの深さにはまり、ほぼ毎晩二人で晩酌を楽しみながら、日本酒を勉強中です😃 私は、米の旨味が効いた若干甘口の日本酒をきりっと冷やして飲むのが好きです 埼玉在住(五十嵐酒造まで徒歩20分😅)

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YokoyamaSILVER 1814純米吟醸原酒生酒無濾過
alt 1alt 2
キングショップ誠屋
家飲み部
59
shinsaku3
Overall 10 (out of 10) On December 14 and 15, our friends from Aichi came to visit us and we had a year-end party at our house 🍻. The second bottle we had was this sake from Iki Island, a remote island in Nagasaki, which has recently become a favorite of ours. This sake is from Iki Island, a remote island in Nagasaki! It is delicious 😋! We had a bottle of SILVER7 before, but this 1814 is also delicious 😋. It is truly a sharp, sweet and delicious type of sake! The slight spiciness that rises at the same time as the sweet/umami taste is responsible for the tightness and sharpness👍. I served it chilled. The aroma I felt was  -Aroma: Slight ginjo aroma👍  -Aroma: Slight sourness. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 1 at the beginning → 2 in the aftertaste  -Sweetness: 4 at the beginning → 3 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 0 at the beginning → 0 lingering 0  -Astringency: 0 at the beginning → 1 lingering aftertaste  -Rice flavor: 4 at the beginning → 3 in the aftertaste Mouthfeel I felt】→3 Small number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
The connection from the hanahi is wonderful👏😋👏😋I'm getting more and more excited‼️ medium toro aji squid sashimi, a hot dish of fried sea bream chikuwa isobe, Kaiser Ham sausage with mustard🩷Dessert is baked gateau chocolat!
Japanese>English
ひなはなママ
Good evening, shinsaku3 and Pekho! I've often seen it in Yokoyama and Sake-no-wa and I'm curious about it. ☺️ It's sweet and tasty with a nice sharp taste! It looks delicious 😋and the pairing of Mr. Peckho also looks delicious ❣️
Japanese>English
ぺっほ
Good evening, HinaHanaMama🩷Yokoyama's new sake is now available and I'm eager to complete it‼️ pairings are also Japanese and Western, but it's fun to compare and drink different things when there are many people 🥰.
Japanese>English
Hanaabi美山錦純米吟醸原酒生酒無濾過
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キングショップ誠屋
家飲み部
58
shinsaku3
Overall 10 (out of 10) On December 14 and 15, friends from Aichi came to visit us and we had a year-end party 🍻 at our house. The second one is Hana-yosu 🍶. This one was chosen as the first bottle from the toast of the year-end party😃. Delicious 😋. It is a sharp sweet and spicy with some sourness and spiciness 👍. The image of the sweet taste and the spicy taste are well harmonized 👍 I had it chilled. The aroma I felt was  -Aroma: Aroma of rice and a little bit of rummy 👍  -Aroma: Rice aroma and a little bitterness. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 2 at the beginning → 1 in the aftertaste  -Sweetness: 2 at the beginning → 1 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 1 at the beginning → 1 lingering 1  -Astringency: Start 2→ Lingering 1  -Rice flavor: 3 at the beginning → 3 in the aftertaste Mouthfeel I felt】→ 2 Smaller number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
The toast was a hana-yori! We started drinking slowly at a good hour before sunset 🥰 while slowly picking up canapés topped with lafrance caprese, which I've been into lately, sakekasu cheese, corned beef, and kimchi nori tsukudani 🩷🙌😋.
Japanese>English
ヤスベェ
Good evening, shinsaku3 & Pekho 😀 It looks like you and your friend had a good time with good sake and good pairings 😇. I'm jealous that I don't have friends coming over to my house for drinks these days 😇
Japanese>English
ぺっほ
Good evening Yasbay🩷It's a rare treat for our family to have friends over 😍and it's fun! I can't stop getting excited thinking about drinks and food for days now! It's like many times better in one go ‼️
Japanese>English
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家飲み部
54
shinsaku3
Overall 9 (out of 10) On December 14 and 15, friends from Aichi came to visit us, so we had a year-end party at our house for dinner 🍻. We drank three bottles of sake of our choice 🍶. Let me start with the third bottle of sake! We bought it in Hokkaido this summer and kept it in the fridge. Comet ✨ from Kamikawa Taisetsu Brewery It's delicious 😋. It's been a long time since I had a bottle in the summer. ❄️ My impression is that it starts with the same weak spiciness and acidity, and then the umami of the rice chases after it and closes it. The handling of spiciness, acidity, and astringency other than sweetness and umami is clear and light without being heavy, and I think they are very good at putting them together👍. I had it chilled. Aroma: Aroma of a little bit of spiciness, acidity and astringency.  -Aroma: Slight ginjo aroma👍  -Aroma: Slight sourness. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 2 at the beginning → 1 in the aftertaste  -Sweetness: 0 at the beginning → 1 in the aftertaste  -Sourness: 2 at the beginning → 1 in the aftertaste  -Bitterness: 0 at the beginning → 0 lingering 1  -Astringency: Start 1→ Lingering 0  -Rice flavor: 0 at the beginning → 1 lingering aftertaste Mouthfeel I felt】→ 2 Smaller number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
Fun house-drinking year-end party ❣️ exactly around the time we drank the Tokachi, we had the main course! Daikon yuzu salad with daikon radish, mini hamburgers in demi-glace sauce, and peep stroganoff-style steak with cream and paprika. Pick up a small oden for chopstick rest! 😍😍
Japanese>English
Oroku超王祿純米原酒生詰酒無濾過
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酒商山田
家飲み部
76
shinsaku3
Overall 9 (out of 10) This is my first sake from Shimane 🍶. According to the website, no filtration, at most one time fire-fermentation, stored at -5℃ (distributors are also required to keep the temperature at -5℃😳), no blending, no sales except to distributors. We always want to be a sake with the style of a champion. This is a very hard-core sake brewery! Delicious 😋. Dry sake with bitterness as the main taste: ❗️ hard-core ‼️ No sweet and tasty elements at all: ❗️ As a lover of sweet and tasty sake, this should not be my favorite flavor, But for some reason, I don't find it to be my weak point at all. It is a strange taste that makes you keep drinking it as if you were bowing down before the king. It is indeed a sake from Shimane, the land of the gods 😐. It's hard to describe, but it's delicious 😋. I served it chilled. The aroma is as follows.  -Aroma: Pungent and pungent  -Bitter taste in the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 3 at the beginning → 4 in the aftertaste  -Sweetness: 0 at the beginning → 0 in the aftertaste  -Sourness: 2 at the beginning → 1 in the aftertaste  -Bitterness: 5 at the beginning → 4 in the aftertaste  -Astringency: 3 at the beginning → 2 lingering  -Rice flavor: 0 at the beginning → 0 lingering 0 Mouthfeel I felt】→3 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)
Japanese>English
ぺっほ
A new sensation! It looks hot, not spicy, not sweet. The aroma reveals that it is by bitterness and minerality. And it has a sharpness that you don't even notice! Maybe that's why it is 17.5 degrees Celsius, but it's a strange sensation to be able to drink it smoothly. A surprising sake!
Japanese>English
ジェイ&ノビィ
Good morning, shinsaku3 & Pekho 😃. Our first Shimane sake was a small bottle of Ohroku from here 😌I liked it sweet at the time 😋 but this one reminded me of my love for dry 😚.
Japanese>English
ジャイヴ
Good morning, shinsakud3 and Pekho! I think the first Shimane sake would be "Oroku", I was the same 😁. I wonder if it's because it's a place where the gods gather, so it's mainly for local consumption and there's not much of it in circulation 🤔.
Japanese>English
shinsaku3
Good evening, Jay & Nobby 😃. So your first visit to Shimane was to Oroku 😃. We are starting to come across a lot of good dry sake lately too, So there's a good chance you'll like the dry one too 😅.
Japanese>English
shinsaku3
Good evening, Jive 😃. I see your first Shimane was Oroku, Jive-san 😃. This austere atmosphere, dry, name with a king, the land where the gods gather. I was a little nervous 😅 but it was delicious 😋.
Japanese>English
YokoyamaSILVER7純米吟醸原酒生酒無濾過
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Nakameguro Isego (中目黒 伊勢五本店)
家飲み部
66
shinsaku3
Overall 10 (out of 10) This sake is from a sake brewery on Iki Island, a remote island in Nagasaki. I had the Yokoyama Goju last time and enjoyed it so much that I didn't hesitate to buy it when I found it in a drunken tour of Tokyo liquor stores after the Igarashi Sake Brewery's New Breed Festival. According to the description According to the description, it has a "fresh and fizzy taste characteristic of new sake, with a muscat aroma and a juicy, sweet taste of biting fruit on the palate. The description goes on to say. Delicious 😋. A truly sharp, sweet and tasty type: ❣️ The rice flavor and slightly stronger sweetness, and the slight spiciness that rises at the same time as the rice flavor and sweetness, is responsible for the sharpness👍😋. I hope to visit the brewery someday❣️ I had it chilled. The aroma is as follows.  -Aroma: The aroma of rice 👍  -Aroma: Slightly spicy aroma that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 1 at the beginning → 2 in the aftertaste  -Sweetness: 4 at the beginning → 3 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 0 at the beginning → 0 lingering 0  -Astringency: 0 at the beginning → 1 lingering aftertaste  -Rice flavor: 4 at the beginning → 3 in the aftertaste Mouthfeel I felt】→3 Small number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
Delicious 💖Leisurely Sunday at home while listening to the sound of fireworks from a nearby theme park🥰The main dish was a hamburger steak as requested by ‼️Hamburgers are actually difficult to make, aren't they? But today it was a miracle success🎊Yokoyama banzai🙌Sweet and tasty👍😋.
Japanese>English
ジェイ&ノビィ
Good evening shinsaku3 & Pekho 😃. I haven't had it for almost 3 years since I drank it at the beginning of 2022😅I remember feeling it was too sweet back then 🤔I'll have to drink it again to see how I feel about the sharpness 😙🤗.
Japanese>English
shinsaku3
Good morning, Jay & Nobby 😃☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. I do think that the sweet type of sake will be the star of the show, but I have the impression that it has a little spiciness at the end and doesn't end up just being sweet 😃. I would like to try other brands 🍶.
Japanese>English
Igarashi冬の新酒蔵祭り限定無濾過純米原酒生酒無濾過
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五十嵐酒造
蔵元部
58
shinsaku3
Overall 9 (out of 10) I've never been to Igarashi Sake Brewery, even though it's only a 20 minute walk from my house! I finally went to the Igarashi Sake Brewery today for their "New Sake Festival" 😅. This sake was a festival exclusive and they poured it from a tank into a bottle right in front of us and sold it to us😃. Delicious 😋. It's dry ❗️, but with a nice hint of rice, it has a lively flavor that makes various flavors appear in your mouth, just like at a festival 🥳. It was served chilled. The aroma is as follows.  -Aroma: Aroma that gives a sense of the miscellaneous flavors of rice.  -Aroma: Aroma of rice with a hint of astringency. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 4 at the beginning → 3 in the aftertaste  -Sweetness: 0 at the beginning → 0 in the aftertaste  -Sourness: 1 at the beginning → 1 in the aftertaste  -Bitterness: 2 at the beginning → 2 in the aftertaste  -Astringency: Start 2→ Lingering 2  -Rice flavor: 1 at the beginning → 1 lingering 1 Mouthfeel I felt】→3 Smaller number = light Bigger number = richer (5 is the maximum)
Japanese>English
ぺっほ
The festival starts at 10am, so I walked from my house and arrived at 10am and was surprised to find ‼️ many customers were already queuing up to have a drink 😃Juicy like grapes, tangy and dry❣️ since we are drinking in the morning, we will have a light canape feast in the evening💓
Japanese>English
ひなはなママ
Good evening, shinsaku3 and Pekho😄. I envy you having a nice sake brewery within walking distance! Festival limited sake, it's so special and that's what makes me happy, I'm sure ☺️ sake in the morning and sake until night ❗️ good day 👌
Japanese>English
shinsaku3
Good evening, HinaHanaMama 😃. Yes, ❣️ we had a lot of sake at Igarashi Sake Brewery 🍶 and took the shuttle bus to Hanno station. From there, we went to Tokyo to visit sake shops and came home in the evening. From there, I'm drinking again😅. It's been a day full of sake since this morning👍
Japanese>English
ジェイ&ノビィ
Hi shinsaku3 & Pekho😃. 20 minutes walk from your house is a good distance to drink and walk 🤗 juicy dry 😋 I never had it in the morning 😙😅 new sake festival! sounds like a lot of fun!
Japanese>English
shinsaku3
Good evening, Jay & Nobby😃. I like the idea of drinking in the morning 😄. There is something special about it 😄. It's still fun when drunk people who love sake get together 😃. I wonder if the store owner is already drunk too 🍶👍It was a lot of fun 🍶👍.
Japanese>English
Shichiken一番しぼり純米吟醸生酒
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キングショップ誠屋
家飲み部
65
shinsaku3
Overall 8 (out of 10) Pekho-san got this for me at the liquor store😃. She said it was one of the sake that Phekho had always wanted to drink 🍶. According to the description "Round and smooth throat with a fresh green apple aroma. Everything is cool and refreshing right through to the lingering finish." according to the bottle description 🍶. Delicious 😋. It's just like the coolness and clarity that lasts from the beginning to the aftertaste 😃. The transparency is a clear impression of the presence of rice 🌾 and water💦👍. As per the chart on the back of the bottle, it is in between spicy and sweet, a perfect balance👍 I served it chilled. The aroma is as follows.  -Aroma: Aroma of rice 👍  The aroma of rice 👍 - The aroma of spiciness in the nose 👍 Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 3 at the beginning → 3 in the aftertaste  -Sweetness: 1 at the beginning → 2 in the aftertaste  -Sourness: 0 at the beginning → 1 in the aftertaste  -Bitterness: 1 at the beginning → 1 in the aftertaste  -Astringency: 1 at the beginning → 1 lingering 1  -Rice flavor: 2 at the beginning → 1 lingering 1 Mouthfeel I felt】→3 Smaller number = light Bigger number = thicker (5 is the maximum)
Japanese>English
ぺっほ
Hina Hana Mama's impressions looked so delicious and I finally found it 💖 so happy I bought a steak and went home 👍Beautiful water, I see ✨I'm glad I've never had Nanaken's raw before ❗️ superb balance and delicious aftertaste 🥰.
Japanese>English
ジェイ&ノビィ
Good evening shinsaku3 & Pekho 😃. Congratulations to Hatsunashiken-san for ㊗️ 🎉! I feel like I've been seeing a lot of this here lately at Sake no Wa! I'd like to feel the deliciousness of the water 💧 that everyone is talking about 😋.
Japanese>English
ひなはなママ
Good evening shinsaku3 and Pekho😄I'm relieved to hear you both say it's delicious😆The water is really good👍and there's Pekho's steak! It's truly a blissful dining experience 🥰Pekho-san, it's wonderful ❣️
Japanese>English
ぺっほ
Good evening Jay & Nobby❣️ the more I read your comments the more excited I am about the sake I want to drink 😋I am looking forward to visiting liquor stores and breweries 🥰I also want to meet Jay & Nobby's sake recommendations💓
Japanese>English
ぺっほ
Hinahana mama 🌸 I was able to buy it 🌸 it was delicious ‼️ I see that the sweetness also changes when the temperature changes a little 💓 I have a little bit left over 💓 I am looking forward to it tomorrow 😍It will be good for a dark dessert 😍It will be good for a dark dessert too 🧀‼️
Japanese>English
おがわの自然酒純米大吟醸原酒生酒無濾過
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キングショップ誠屋
家飲み部
62
shinsaku3
Overall 8 (out of 10) This is my second bottle of Ogawa's Nature Sake this year. This is Pekho's favorite sake 🍶. According to the description. According to the description, "Aromatic, warm and full-flavored sake." According to the description, it is "aromatic, warm and full-flavored sake. Delicious 😋. I got the impression that it was drier than when I had it before. It has a slight tingling sensation on the tongue and a spiciness that goes into the nose. But the rice flavor is well balanced 👍. I served it chilled. The aroma I felt was  -Aroma: Aroma of rice and slight alcohol  -Aroma: Aroma of rice and a little bit of alcohol. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 4 at the beginning → 3 in the aftertaste  -Sweetness: 1 at the beginning → 1 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 1 at the beginning → 1 in the aftertaste  -Astringency: 1 at the beginning → 1 lingering 1  -Rice flavor: 2 at the beginning → 1 lingering 1 Mouthfeel I felt】→3 Smaller number = light Bigger number = thicker (5 is the maximum)
Japanese>English
ぺっほ
I love this sake 🥰I want everyone to drink it 🥰❣️ the fresh nature and bustling people of Ogawa-cho on the way to visit the brewery, the excitement of tasting it at the brewery, the feeling of many things 🎵It's like music playing a wonderful journey, such deliciousness💓 drunk
Japanese>English
HiraizumiHuman Touch純米山廃
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キングショップ誠屋
家飲み部
65
shinsaku3
Overall 8 (out of 10) I received the second installment of IMADEYA's Sake Subscription GUITTO 😃. According to the description Aiming to be a "food sake," it is a sake with a balance of sweetness and aroma without being overbearingly sweet. 😃. Also, it says that a flat sake cup is recommended, but I wonder if the taste changes depending on the sake cup 🧐. I wonder if the taste changes depending on the sake cup 🧐. It's a very hardy and robust 😋. Spicy but not sharp, inorganic and powerful without sweetness and umami, yet not too dry and silky 😋. I can't describe it well, but I got the impression that it's just like the concept! I had it chilled. The aroma I got from the bottle is as follows.  -Aroma: Aroma of rummy 👍  -The aroma is a bit pungent. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 4 at the beginning → 3 in the aftertaste  -Sweetness: 0 at the beginning → 0 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 3 at the beginning → 2 in the aftertaste  -Astringency: 1 at the beginning → 1 lingering aftertaste  -Rice flavor: 1 at the beginning → 1 lingering 1 Mouthfeel I felt】→3 Smaller number = light Bigger number = richer (5 is the maximum)
Japanese>English
ぺっほ
We've been drinking a lot of strong, spicy sake! In such a case, I think it's good to season dishes with a strong flavor 😤😤Home-made chilled tofu with nori tsukudani, marinated squid, and bulgogi❗️Yamahai gives a nice balance of sweet and spicy bulgogi with a sharp taste👍💓
Japanese>English
ひなはなママ
Good evening shinsaku3 and Pekho😄. I had this Hiraizumi before. It is certainly too dry for me, even for a food sake... 😓 but I wanted to drink it with your homemade nori tsukudani (seaweed boiled down in soy sauce) and bulgogi! I'd like to try drinking it with this 🥰.
Japanese>English
ジェイ&ノビィ
Good morning, shinsaku3 & Pekho 😃! Is it a hardy Akita sake 🍶? I'd like to feel the power of salty 😋doshiri & doshiri is the key 🤗.
Japanese>English
ぺっほ
HinaHanaMama💓You are right, it is solid and dry! Pulgogi was good! Sukiyaki and other one-pot dishes are also good for a sharp taste 🧐It's a deep pairing 🧐It's a great pleasure when it's just right 😍.
Japanese>English
ぺっほ
Good evening Jay & Nobby💓It looks very manly! I heard that there is a male sake and a female sake in sake. ❣️ Is this a male sake that pulls both the food and the mood? I'm happy to enjoy all kinds of sake 🥰I'm looking forward to the new sake season too much 🙌
Japanese>English
Shisora紅葉ラベル純米吟醸
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キングショップ誠屋
家飲み部
63
shinsaku3
Overall 7 (out of 10) This is my first sake 🍶. It's a bit out of season, but it's an autumn sake 😅 It's quite delicious ❣️😋 Firm but mildly dry sake👍 It is very easy to drink with very little tingle or attack 👍 I had it chilled, but I wonder if it is suitable for warming up? I'm not sure 🧐 I had it chilled. The aroma is very pleasant.  -Aroma: Slightly alcoholic aroma  -Aroma: A slight pungency on the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 4 at the beginning → 4 in the aftertaste  -Sweetness: 1 at the beginning → 1 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 0 at the beginning → 0 in the aftertaste  -Astringency: 0 at the beginning → 0 lingering 0  -Rice flavor: 1 at the beginning → 1 lingering aftertaste Mouthfeel I felt】→3 Small number = light and smooth Bigger number = thicker and richer (5 is the maximum)
Japanese>English
ぺっほ
What a lovely purple space💜 from Shiwa Shuzo in Shiwa-machi, Shiwa-gun, Iwate Prefecture ✨The toji is also a woman, which gives a romantic impression. Many of the impressions of Sake no Wa were commented as fruity-sweet, but it is firmly dry and delicious ❗️😍
Japanese>English
ポンちゃん
Hi shinsaku3 & Pekho 🐦! Congratulations on your first purple space 🎉It's exactly autumn leaves 🍁 around our area! It's perfect for this time of the year 👍and it has a lot of flavor😊.
Japanese>English
ジェイ&ノビィ
Hello shinsaku3 & Pekho😃! Congratulations on your first Purple Air 🍁🎉We also had autumn sake 🍁 last night 🤗The weather still feels like early autumn 😌I see that it's dry here! I suddenly feel like drinking it 😋!
Japanese>English
shinsaku3
Good evening, Pon 😃. Thank you 😊 I thought ❣️ that the dry sake with a good flavor might just go with the fall flavors 😃. I enjoyed it 😋.
Japanese>English
つぶちゃん
Good evening, shinsaku3 & Pekho 🌙 Congratulations on your first Purple Space ㊗️ I also had this Autumn Leaves label🍁 for the first time 🤗It tasted so much better with a meal than on its own 😘I would like to try other Purple Space as well!
Japanese>English
shinsaku3
Good evening Jay & Nobby 😃. Thank you 😊 We've been encountering a lot of dry and delicious sake lately, and our tastes are expanding 😅.
Japanese>English
shinsaku3
Good evening, Tsubu-chan 😃. There are some sake that can be transformed when paired with a meal: ❣️ I've started to notice that recently😅. Sake is too deep in terms of temperature, time of letting it sit, years of production, different sake vessels, and food to pair it with 👍.
Japanese>English
Shichisui愛山純米吟醸生酒無濾過
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キングショップ誠屋
家飲み部
64
shinsaku3
Overall 9 (out of 10) This is my first time drinking this sake 🍶. This sake was sold in a set with Hanyokyu following the last Koshuyu 😅. According to the description. The description says: "A gentle aroma of juicy apples, a voluptuous, ripe and elegant sweetness, and a clear acidity leading to a finish that creates a luxurious taste." 😃. Delicious as before ❣️😋 Gentle spicy-sweet 👍 The beginning of the drink is spicy and a little bitter, and the sweetness is moderate but effective 👍. The lingering aftertaste is a bit bitter and adult bitter 👍 The sake sold as a set with Huayoukou is very good (Huayoukou equivalent)❣️😋 I had it chilled. The aroma is very nice.  -Aroma: Slightly acidic ginjo aroma👍  -Aroma: Slight bitterness on the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 3 at the beginning → 3 in the aftertaste  -Sweetness: 2 at the beginning → 2 in the aftertaste  -Sourness: 2 at the beginning → 1 in the aftertaste  -Bitterness: 1 at the beginning → 1 in the aftertaste  -Astringency: 1 at the beginning → 1 lingering 1  -Rice flavor: 1 at the beginning → 1 lingering 1 Mouthfeel I felt】→3 Small number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
There is no zero in shinsaku3's evaluation value! Yes, it contains all the complex flavors and you can feel them in your mouth, on your whole tongue, in your throat nasal cavity the moment you drink it 🩷Today I had yuansan grilled mackerel with yuzu and sweet vinegared radish that I received! Delicious 😋!
Japanese>English
ジェイ&ノビィ
Hi shinsaku3 & Pekho 😃! I am very lucky that you are selling a set of HANAYO BATH for Nanamizu! That's lucky for you 🤗From our point of view, it wouldn't be strange if the set of Nanamizu was Hana-yosuyu 😆 So congratulations on your first Nanamizu ㊗️ 🎉.
Japanese>English
ぺっほ
Good evening Jay & Nobby❣️Yes we are too lucky🙌😘The liquor store we often go to didn't carry Nanamizu so we had a good chance 🩷I would like to drink various Nanamizu❗️Tochigi & Saitama love👍🥰.
Japanese>English
Echigotsurukame越弌Episode3.2中取り無濾過
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キングショップ誠屋
家飲み部
63
shinsaku3
Overall 9 (out of 10) This is my first time drinking this sake 🍶. This sake was sold as a set with hana-yosu😅. According to the description. "Natural flavor and juicy acidity on the tongue. It has a noble fruit aroma reminiscent of grapefruit and a light taste with a delicate, cool sweetness." 😃. Delicious ❣️😋 Light and dry 👍. Slightly tangy and spicy, I see, grapefruit-like acidity + astringency, and a quietly supportive sweetness. And 14 degrees of tenderness👍😋. The sake sold as a set with Hana-yosu is very good ❣️😋 I had it chilled. I was surprised by the aroma of the sake.  -Aroma: Pungent and a little bit of ginjo aroma👍  -The aroma is a bit pungent and has a slight pungency that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 3 at the beginning → 3 in the aftertaste  -Sweetness: 1 at the beginning → 2 in the aftertaste  -Sourness: 2 at the beginning → 1 in the aftertaste  -Bitterness: 0 at the beginning → 0 in the aftertaste  -Astringency: 1 at the beginning → 1 lingering 1  -Rice flavor: 1 at the beginning → 1 lingering 1 Mouthfeel I felt】→ 2 Smaller number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
I thought the aroma would be dry. We toasted together and said "Yum! ❤️Thanks for the toast of grilled fried tofu with green onion sauce, followed by yakiniku 🙌I know I said we should limit ourselves to one cup a day, but every day is an exception 😂because it's so delicious I can't stop 🥰.
Japanese>English
ma-ki-
Good evening, shinsaku3. Echigo Tsurukame is delicious ⤴️ I've only tasted it when choosing a gift sake, but I remember it being beautiful and delicious ✨. I'd like to try it at home and savor it 😊.
Japanese>English
shinsaku3
Good evening, ma-ki-😃. It was delicious ❗️😋 It was a chance encounter this time, but it was a hit 😃. Oh yes! I think the word "beautiful" fits me well too 😋. I'd like to try other brands as well 👍Add to my ❗️ list!
Japanese>English
コタロー
Good evening, shinsaku3-san and Pekho-san 🌙 Koshizo da ✨is delicious 😋. Not many stores in my area carry it, but I found a new sake the other day and bought it 😚 I'm more excited to read your review 😆.
Japanese>English
shinsaku3
Good morning, Kotaro 😃😃. Thank you for your comment 😊 This is the first time I have had Koshikatsu and it was delicious 😋👍. I see you got the new sake👍. We too will go to the liquor store to look for some 😃🚗.
Japanese>English
ジェイ&ノビィ
Hi shinsaku3 & Pekho 😃. It's delicious face to face! I'm glad to know that the partner of Hahoyo is also good 👍Echigo Tsurukame was drunk about a year ago, but I want to revisit it! I would like to have a chance to try it again!
Japanese>English
ポンちゃん
Hi shinsaku3 & Pekho 🐦. I feel like I'm getting a good set of drinks 😆 I was going to drink at the event tomorrow but I couldn't make it 😢 hope I can find it somewhere 🥹.
Japanese>English
Masumiあらばしり純米吟醸原酒生酒
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キングショップ誠屋
家飲み部
75
shinsaku3
Overall 9 (out of 10) A person from Miyasaka Brewery was at the liquor store, so I bought it while listening to a lot of stories According to the description The description says, "Enjoy the intense and powerful flavor. According to the description, "Enjoy the intense and powerful flavor. It is delicious. ❣️😋 Spicy and sweet with a strong and dominant spiciness. It comes with a bang 😅, but the sweetness behind the spiciness is mildly offset by the spiciness. According to the "Miyasaka Brewing Magazine" that I received from Miyasaka Brewing, if you let it mature for a year, it will become more mature and tasty again! If I can buy another bottle, I might give it a try 🧐. I had it chilled! The aroma I got from the bottle is as follows.  -Aroma: Apple aroma 👍  -Aroma: A slight pungency that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 4 at the beginning → 3 in the aftertaste  -Sweetness: 1 at the beginning → 1 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 1 at the beginning → 1 in the aftertaste  -Astringency: 1 at the beginning → 1 lingering 1  -Rice flavor: 1 at the beginning → 1 lingering 1 Mouthfeel I felt】→3 Smaller number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
It starts with an apple aroma, followed by a tangy, intense spiciness, and then minerality. A year more of the flavor of the raw sake? That's extravagant! ✨I guess I'm going to go back to Seiya tomorrow: ❤️ and then boom, it comes ‼️ delicious💓.
Japanese>English
ジェイ&ノビィ
Good evening, shinsaku3 & Pekho 😃. Masumi! I've only had it outside for a drink a long time ago 😅The change in flavor comes with a bang 💥! I'd like to taste it 😙.
Japanese>English
shinsaku3
Good evening, Jay & Nobby😃. I'm a lover of sweet and tasty types, but this was powerful and dry as the description says, but I found it "good 😋❣️"👍. I'm curious to see the other brands 🧐.
Japanese>English
Hanaabi越後五百万石純米大吟醸原酒生酒無濾過
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キングショップ誠屋
家飲み部
64
shinsaku3
Overall 10 (out of 10) For the 250 check-in milestone, I chose the Hana-yoso ❣️😃, a sake from my hometown of Saitama, but which I couldn't drink for a long time. It's delicious ❣️😋 It's sweet, it's umami, it's spicy and astringent. Each works together to create a total delicious 😋. This sense of coordination, I have the impression that it is similar to Jikin, where all the flavors are completed in chord! It is a little bit like a sweet and delicious version of Jikin 👍😋. I served it chilled. The aroma I felt was  -Aroma: Aroma of rice and a little bit of rummy aroma👍  -Aroma: Aroma of rice and a little bitterness. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 2 at the beginning → 1 in the aftertaste  -Sweetness: 2 at the beginning → 1 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 1 at the beginning → 1 lingering 1  -Astringency: Start 2→ Lingering 1  -Rice flavor: 3 at the beginning → 3 in the aftertaste Mouthfeel I felt】→3 Smaller number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
First hanayori 🎉 yummy😋I made a lot of things today imagining the taste: ❤️ sakekasu cheese and ham with nori, grilled mackerel with yuan, grilled chicken with yuzu and pepper! I'm starting to get a little bit of a creepy feeling around here, then onion soup wonton nabe, and finally noodles to finish it off 🙌!
Japanese>English
ムロ
Good evening, shinsaku3 and Pekho! Check in at ㊗️250✅ Congratulations 🥳🎉! Great to celebrate 🍶🥺✨. I knew it was hard to find even locally 😢. I want to drink more and more ❣️
Japanese>English
ひなはなママ
Good evening shinsaku3 & Peckho😄Congratulations on 250 check-ins🎊㊗️The commemorative drinks are great👍Peckho's home-cooked food looks amazing😋Looking forward to more sake reviews from you two!
Japanese>English
ma-ki-
Good evening, shinsaku3 & Pekho. Congratulations on 250 check-ins 🎉! I'm drooling just thinking about it! I hope you continue to enjoy your sake life 😊.
Japanese>English
ポンちゃん
Congratulations to shinsaku3 & Pekho for 250 check-ins 🎉🎊! Is that also an orikagami of hana-yosu? It's twice as delicious ✨Pekho's menu is as great as your restaurant's💕.
Japanese>English
ジェイ&ノビィ
Hello shinsaku3 & Pekho😃! Congratulations on your 250 check-ins on your first Hana-yosu 🎉It's a perfect celebration for the two of you who always collaborate with each other🤗Saitama love 🥰.
Japanese>English
shinsaku3
Good evening, Mr. Muro 😃. Thank you very much 😊 I didn't get a chance to drink it very often, but I finally did 😃. I'm glad it matched the timing of the 250CI 😊.
Japanese>English
shinsaku3
Good evening, HinaHanaMama 😃. Thank you 😊 It was a good memorial 😃🍶. Peckho has recently started obsessing over pairings😅. I'll keep on drinking more and more 😃.
Japanese>English
shinsaku3
Good evening, ma-ki-😃. Thank you 😊 I was lucky to get it 🍶😃. I hope to taste more different sake 🍶 in the future 😃.
Japanese>English
shinsaku3
Good evening, Pon 😃. Thank you 😊 Phehho, I've been working especially hard on my cooking lately on the days I drink sake 😅🥘.
Japanese>English
shinsaku3
Good evening Jay & Nobby 😃. Thank you 😊 Hana-yosu actually got it by Pekho 🎉. Now all we need to do for Saitama Love is to conquer Igarashi Sake Brewery, which is just a 20 minute walk away 😅.
Japanese>English
ジャイヴ
Congratulations to shinsaku3 and Pekho for 250 check-ins 🎉! I'm so envious that "Huayouyu" is your local sake ✨! The food that Pekho-san cooked was also very tempting and made for a wonderful celebration 😁.
Japanese>English
shinsaku3
Good evening, Gyve 😃. Thank you 😊 I managed to get it 😃. Thanks for the compliments on the food too 😊. I'm glad you're happy Pheho 😃.
Japanese>English
ぺっほ
Muro-san💓Good evening ‼️ we always show up at the liquor store we go to first thing in the morning to buy, but there is a huge line at the brewery! We are so happy to be able to taste it before the end of the year 🥰 We will still keep going 🤭.
Japanese>English
ぺっほ
Dear HinaHanaMama 😘Good evening ‼️When I have a good sake waiting for me, I'm all about the dinner in the morning lol. I met Sake and Sake no Wawa and dinner with my husband has become even more enjoyable 💓I'll do my best to cook for Sake 😤.
Japanese>English
ひなはなママ
Good evening, Mr. Pekho😄 Pekho-san, you are a very good cook 😍I envy you! I can feel that your husband is also happy. He must be proud of his wife 💕I want to try my best to emulate Mr. Pecho's example ❣️
Japanese>English
ぺっほ
I've finally reached 250, but to my surprise, Osaka is not there yet. ‼️ I can't seem to find it at the liquor store here, so I'm going to have to make a trip to Osaka to check it out.
Japanese>English
ぺっほ
㊗️600Check in🎊Ponchan❣️We're kind of happy with 250, we're very chick and embarrassed 🐣We look forward to more enviable posts from Ponchan‼️🌹May you continue to find good drinks 🙏.
Japanese>English
ぺっほ
Jay & Nobby 💓Good evening 💓Good evening ‼️ I finally got to taste the hana-yosu 🌸I followed Nobby's enthusiasm and went through it myself 👍I'm gradually learning to appreciate the dry taste, and now I'm finally in full bloom Saitama love🥰New sake season, I'm also going to the new sake brewery festival: ❤️
Japanese>English
つぶちゃん
Congratulations to shinsaku3 and Peckho for 250CI 🎊and your first Hanyo ㊗️🎉😆🙌 we didn't get to buy this origami 🥲 it looks delicious 💕It would be great to drink it with Peckho's food 😍.
Japanese>English
shinsaku3
Good evening, Tsubu 😃. Thank you 😊 I'm glad I happened to get it just in time for the milestone: ☺️ And it was as good as expected 😋. Huayouyas, I'd like to target other brands too 😎.
Japanese>English
ぺっほ
Thank you HinaHanaMama 🥰❤️Sake no Wawa for your delicious looking entrées and looking for danchu recipes that I can pair with them! It's fun 😍If you have any recommendations, please let me know ❣️!
Japanese>English
Tenryoどぶろくにごり酒
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家飲み部
60
shinsaku3
Overall 6 (out of 10) I had my first doburoku 😃. Looks and tastes like amazake of course! I like amazake so it's delicious 😋. The sweetness was followed by a little bitterness 😃. I served it chilled. The aroma I felt was...  -Aroma: Aroma of amazake 😅  -Aroma: Aroma of amazake + some bitterness 😅 Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 0 at the beginning → 1 in the aftertaste  -Sweetness: 5 at the beginning → 5 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 0 at the beginning → 2 in the aftertaste  -Astringency: 0 at the beginning → 0 lingering 0  -Rice flavor: 1 at the beginning → 1 lingering aftertaste Mouthfeel I felt】→5 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)
Japanese>English
Re:vive無涯原酒無濾過
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キングショップ誠屋
家飲み部
62
shinsaku3
Overall 10 (out of 10) This is the first sake I've ever had. It is a sake brewery that has been revived as a craft sake in the modern age after 100 years of history! According to the description The secondary ingredient is germinated brown glutinous rice produced in Shiwa Town. It has an aroma very close to that of sake, and you can enjoy its dignified, gorgeous aroma and fresh sweetness. according to the brewery's description. Delicious 😋. Good aroma👍 Sweetness, umami, and spiciness with an independent presence that does not mix with the sweetness. And yet it is clear and transparent with a simple "water" feeling. The final taste is a little bit rummy, and it closes with the taste of rum. I got such an impression👍😋😋. It was served chilled. The aroma I felt was  -Aroma: Aroma of rice and a little bit of rummy 👍  -Aroma: A slight spiciness and bitterness that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: Start 1 → Lingering 2  -Sweetness: Beginning 2→ Lingering 2  -Sourness: 1 at the beginning → 1 in the aftertaste  -Bitterness: 0 at the beginning → 1 in the aftertaste  -Astringency: 1 at the beginning 1→ Lingering 1  -Rice flavor: 4 at the beginning → 3 in the aftertaste Mouthfeel I felt】→3 Smaller number = light and smooth Large number = thick and rich (5 is the maximum)
Japanese>English
ぺっほ
Wednesday was supposed to be a rest day, but it turned out to be an exception day because I bought some seafood at Kadokami Gyorui 🍣🐟🙌😍 so I happily emptied a four-pack 💖 it was delicious ‼️
Japanese>English
ジェイ&ノビィ
Hi shinsaku3 & Pekho 😃. I've never seen it before but I'm curious about the 10 points of goodness 😋 I'd love to try it! And it sounds good... exception day 😆. We too had an exception day last night and enjoyed the heated sake 🍶 😚.
Japanese>English
shinsaku3
Good morning, Jay & Nobby 😃😃. This brewery, like Echigo Denemon, is a brewery I want to support 💪. I'd love to try their other brands 😃. Exceptional days are going to be the norm 😅.
Japanese>English
Kudokijozu小川酵母純米大吟醸生詰酒
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キングショップ誠屋
家飲み部
67
shinsaku3
Overall 9 (out of 10) It's very calm today, so I'm going to have a petit outdoors & lunch only on the balcony of my new house ☀️🍶. The sound of the Hachiko line running in front of us adds to the atmosphere of a Showa-era izakaya (pub) under the guard, which is a luxury 😆. The sake we had was Kudokibe No. 40! I love this sake too! I've had 29, 33, and 44 in the past and they were all delicious 😋👍. This time No. 40 is also delicious 😋. At the beginning, the sweetness is the main taste, but soon a slight astringency and bitterness follows, and it is not only sweet but also delicious 👍. It's not just a sharp taste, but you can enjoy the aftertaste 😃. I'm sure you're good at that 😆. I had it chilled. The aroma I felt was  -Aroma: Aroma of rice 👍  -Aroma: Slight spiciness and bitterness that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 1 at the beginning → 1 in the aftertaste  -Sweetness: 3 at the beginning → 2 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 1 at the beginning → 1 in the aftertaste  -Astringency: 0 at the beginning → 0 lingering 0  -Rice flavor: 2 at the beginning → 2 in the aftertaste Mouthfeel I felt】→3 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)
Japanese>English
ひなはなママ
Hello shinsaku3 & Pekho 😃. How is life in your new house? Lunchtime drinking on the balcony sounds wonderful💓It feels like a small luxury! I envy you 🥰The location also seems to change the taste of sake: ❣️
Japanese>English
ぺっほ
HinaHanaMama-sama💓It tastes even better when you drink outside at noon in the autumn air 😋. We enjoy a good drink while talking about how it's a "party every day.
Japanese>English
shinsaku3
Hi HinaHanaMama 😃 I'm finally getting my room cleaned up ❗️😆 I'm almost done 💪. Yes, ❗️ sake pairing is not only about the food, but location also plays a big role 😃.
Japanese>English
ma-ki-
Hello, shinsaku3! What a lovely and elegant tasting on the balcony of your new home ✨. I had this one a while ago and I remember it was very well balanced and delicious 🎵 Drinking from noon too: 👍️
Japanese>English
ジェイ&ノビィ
Good evening, shinsaku3 & Pekho 😃. It was a perfect calm day for balcony daytime drinking 🤗A lovely way to spend the holiday 😌 feeling the autumn breeze while also listening to the sound of the train 🚃Never call anyone a drinker 😆.
Japanese>English
ぺっほ
Good evening, ma-ki-san. ❣️It was a happy time with the autumn breeze blowing 🍁 Recently, the topic of whether we need a rest day or something like that was brought up, as the two of us are quickly emptying a four-pack of bottles. We talked about whether we should have a "rest day" or not. We talked about whether we need to have a "rest day" or not, like if it's during the day, it's ok. ‼️
Japanese>English
ぺっほ
Good evening Jay & Nobby❣️It's a pleasant season 💓We enjoyed ourselves while barbecuing without worrying about the smoke 💓No, no, we are genuine drinkers 🥰 lol we should follow Jay & Nobby's example and have a rest day with exceptions 🧐⁉️
Japanese>English
Yokoyama GojuBLACK純米大吟醸生酒
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キングショップ誠屋
家飲み部
60
shinsaku3
Overall 10 (out of 10) This sake is from a sake brewery on Iki Island, a remote island located between Kyushu and Tsushima 😲. Pekho-san, who was aiming for Hana-yosu, was brought along by a young female clerk at the liquor store who said "I think it's better than Hana-yosu ❣️" 😅. According to the description The description says, "Muscat aroma and fresh & juicy taste of biting fruit will fill your mouth. it says... It's delicious 😋. It is a taste of the Seimasamune lineage. Seimasamune has a heavy sweetness, but the sweetness of this sake is light and clear👍. It has a slightly strong sweetness with the umami of the rice and a slight spiciness 👍😋 that rises at the same time. It was served chilled. The aroma is as follows.  -Aroma: The delicious aroma of rice 👍  -Aroma: Slightly spicy aroma that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 2 at the beginning → 1 in the aftertaste  -Sweetness: 3 at the beginning → 2 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 0 at the beginning → 0 lingering 0  -Astringency: 0 at the beginning → 0 lingering 0  -Rice flavor: 2 at the beginning → 2 in the aftertaste Mouthfeel I felt】→3 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)
Japanese>English
ぺっほ
First time at Yokoyama Goju-san ㊗️ impressed 💖 our favorite type 🥰 Banzai for the new sake season🙌! Today we made a hors d'oeuvre 💓main course was wontons with Kimchi on top of Seiya's special Sake Kasu cream cheese 🙌The sake is great and perfectly delicious no matter what you serve it with😍👍
Japanese>English
勢正宗GOLD CARP純米大吟醸原酒生酒無濾過
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家飲み部
62
shinsaku3
Overall 10 (out of 10) Seimasa Mashimune is my favorite brand because of its "glutinous rice hot brewed in 4 stages". This is my 5th brand in total😅. I bought it at Zenkouji Sake Shop, one of the few stores that carry it and within walking distance from Marusei Shuzo, and we all enjoyed it together on Sunday 11/10 at my parents' house in Aichi 😃. It's delicious 😋. Delicious, refreshingly sweet, and ending with a touch of spiciness! I got the impression that it has the clearest balance of sweetness and spiciness among the CARP series I've had so far 😋. I had it chilled. The aroma I felt was  -Aroma: The aroma of rice 👍  Aroma: The aroma of rice flavor 👍 -Hint: A slight spiciness that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 2 at the beginning → 1 in the aftertaste  -Sweetness: 2 at the beginning → 2 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 0 at the beginning → 0 in the aftertaste  -Astringency: 0 at the beginning → 0 lingering 0  -Rice flavor: 3 at the beginning → 2 in the aftertaste Mouthfeel I felt】→2 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)
Japanese>English
ジェイ&ノビィ
Good evening, shinsaku3 & Pekho 😃. Seimasomune! I'm suddenly wanting to drink Masamune after seeing your post 🤗I can't seem to find any stores that carry it in Tochigi 🥲I'll try Finding Masamune next time I'm in Tokyo 🤗.
Japanese>English
ぺっほ
Jay & Nobby ❣️ Seimasa Masamune, according to liquor store information, has been gaining popularity in recent years! I will souvenir Masamune when I tour Tochigi💓😍
Japanese>English
shinsaku3
Good evening, Jay & Nobby 😃. We will deliver Masamune at the next Tochigi Prefectural Meeting: ❣️
Japanese>English
Mikotsuru山恵錦純米吟醸原酒生酒無濾過
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ずくだせ!信州の日本酒
66
shinsaku3
Overall 9 (out of 10) Sake #2 purchased on the recommendation of the owner of Zenkoujiya in Nakano City, Nagano Prefecture. This is my first Mikotsuru. The owner explained to me that this brand has the most flavorful taste 😃. It is delicious 😋. Dry and umami 👍. I have the same impression as I had yesterday with Daishinshu 👍. While Daishinshu expressed umami through the aroma and spiciness through the taste, I have the impression that this sake expresses both through the taste 😋. It also has a thicker and slightly heavier taste👍 I had it chilled. The aroma I found is as follows.  -Aroma: Aroma of rice 👍  -Aroma: Slightly pungent taste in the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 4 at the beginning → 3 in the aftertaste  -Sweetness: 2 at the beginning → 2 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 0 at the beginning → 1 in the aftertaste  -Astringency: 0 at the beginning → 1 in the aftertaste  -Rice flavor: 4 at the beginning → 3 in the aftertaste Mouthfeel I felt】→4 Smaller number = light Bigger number = richer (5 is the maximum)
Japanese>English
ぺっほ
It had a rich roundness and umami that reminded me of butter, something I've never experienced in unfiltered unpasteurized sake ✨I got a lot of green onions from my uncle in the fields, so I made a green onion sauce and paired it with sautéed chicken ❤️ for a rich sake ⭕️🥰.
Japanese>English
ジェイ&ノビィ
Good evening shinsaku3 & Pekho😃. Congratulations on your first Miko-chan ㊗️ 🎉! We have never had Yamae Nishiki from Kochira 🥲 but I would like to try the spicy and delicious type 😋😋The chicken sautee with green onion sauce looks delicious👍.
Japanese>English
ぺっほ
Good evening Jay & Nobby 🩷We also wanted to try the whole lineup ‼️ We were talking about how spicy it was at first sip, but it went on like a charm and we both finished it in no time 😳 We are just so happy 🥰!
Japanese>English
1