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SakenowaRecord your sake experiences and discover your favorites
soumachosoumacho
呑んだ酒の記録が出来るとの事でダウンロード。 年数回、広島から車で国内色々な所へ旅に出てます。 旅先の仙台のセリ鍋屋さんで呑んだ伯楽星がキッカケで日本酒に興味を持ち、日本酒好きの同僚に勧められた而今で沼にハマりました。

Registered Date

Check-ins

197

Favorite Brands

6

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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43
soumacho
While having a sake talk with the owner of the restaurant, he popped it on the table and placed it here. When I saw the bottle, I asked him if it was from San-do (⁉️), and he said it had the scent of flowers. I thought the label was SANDO, but it was indeed HANA NO KOU. I didn't study hard enough😵💦💦. I was surprised that the flower scent came out the other way around😳. Your husband, you come out with great stuff! The alcohol content is 14 degrees. I've only had Hana-no-Kou with Sakurabana, so I had high expectations for this one. It has a fresh mouthfeel and elegant sweetness. This was delicious 😋.
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48
soumacho
No. 6, this time with R-type. Whenever I see it in the lineup, I want to drink it 😙. After all, this sourness is addictive👍 I would have liked to meet you at the A-type, but just being able to drink No.6 is enough 💦.
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Takasago火入れ純米大吟醸
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68
soumacho
From here, we are gulping down the sake we want to drink. First, Takasago. Polishing ratio 45 Alcohol content 15 100% Yamadanishiki We drank a lot of gorgeous sweet sake on this day, so the clear and slightly bitter umami sake was rather fresh 👍🍶.
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ma-ki-
Good morning, soumacho! You drank a lot of sake 😁✨✨. Takasago, it's different from Jikin, but I remember how delicious it was 🤤😋.
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soumacho
Good morning, ma-ki-😃. I drank as much as I could after the end of my sobriety 😁. Takasago has a different taste from Jikin 😊. Come to think of it, I haven't been able to drink Jikin lately 🤔.
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68
soumacho
The last choice left by the owner was Shinshu Kamerei. (I've had many other drinks after this one 💦) This one got me and my juniors very excited 😙🎉. Polishing ratio 55 Alcohol content 15 100% Yamae-Nishiki produced in Ueda City, Nagano Prefecture This is the first time I've tasted Shinshu Kamerei Junmai Ginjo spec Yamae Nishiki, so I'm very excited 🎵. In addition to my image of fresh and fruity, this time it has an elegant sweetness and mellowness 😊. I was very impressed with the Hitogochi, but the Yamae Nishiki is more to my liking😇.
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Suminoe中垂れ純米吟醸
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67
soumacho
The sake was sweet and fruity. Polishing ratio 50%. Alcohol level 16 It was soft, clear, and easy to drink with a fruity taste 😊.
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Daishinshu圃場別仕込み 雫取り生 松本・安曇野地区
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65
soumacho
The third bottle of the day, a Nagano sake from Kinmonishiki 🍶. The composition of the owner's offerings is very aggressive 😳💦. Alcohol content 16%. 100% Kinmon-Nishiki from Kawanishi, Matsumoto City and Sango, Azumino City Deliciously sweet, smooth and delicious 😊. I had an image of Daishinshu as dry, but this time the image was overturned 😅.
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Sakunohana袋しぼり 無ろ過生原酒 金紋錦純米大吟醸
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59
soumacho
Second bottle of Nagano sake after narai🍶. This one is also made with Kinmon-nishiki. Polishing ratio 49%. Alcohol level 16 100% Kanamonishiki produced in Nagano Prefecture It is fruity and juicy like an apple 😊.
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65
soumacho
A limited distribution product of Toyo Bijin. I didn't know this kind of sake was available 💦. The owner says that "shindo-fuji" means that the body and the local climate cannot be separated. Alcohol content 16%. Made with Yamadanishiki The sweet and mellow taste of this beauty is unmistakable. But the aftertaste is clean and crisp 😊. Of all the beauties I've met so far, I can easily drink Body and Earth ✨. The snack was an assortment of horse sashimi, and the combination with the red meat was just delicious 😋.
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ポンちゃん
SOUMACHO, here's another one 😊🙏. I've never seen this label 😳The taste is the same and it's so refreshing! I like oriental beauties so I'm curious 😁. It's a nice store that I can see you were challenged by!
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soumacho
Pon, thanks for your help here too😄. It was my first time to see the body and soul too. If you like Toyo Bijin, you will love it 😊👍. It was a nice place where you could feel the owner's dedication to sake 🍶.
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60
soumacho
This is the third bottle of the owner's choice. This is the first one I've seen. I have no prior knowledge of this one, so I'm looking forward to this one too 😙. Polishing ratio 50%. Alcohol content 16%. 100% Kinmon-Nishiki is used. Memory fails me, but this is probably the first time I've tasted Kinmonnishiki💦. Melon aroma and elegant sweetness. The umami is unique from other sake rice, but that's the good part 😊.
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KankobaiHARU純米吟醸
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60
soumacho
The second bottle was HARU. This is a brand I learned about through a follow-up with Sake-no-Wawa. I was excited because this is the first time for me to drink KANKENBAI myself 😄. Polishing ratio 60 Alcohol content 15 When the bottle was opened, there was a nice bong sound. The sweetness is not as strong as the first bottle, but the sweetness is enhanced by the gasiness and the taste is more balanced 😊. The entrée is a combination of Ondo shirasu and tofu. This combination is also delicious 😋.
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W山田錦 無濾過生原酒純米
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57
soumacho
I finally finished my medical checkup and today I'm back to drinking 😙. Today, I went to a place that my sake friends at work used to brag about because I couldn't make it, and I went there with my friends after lunch to relieve their bragging about it during break time. The owner of the restaurant offers a choice of sake to go with the menu. The owner of the restaurant offers a selection of sake according to the menu, and the owner says, "Let me show you what I can do in a sake lair. I was in high spirits after my sobriety break. I had been wondering whether I should buy it or not in the past. Alcohol 17%. Polishing ratio 45 100% Yamadanishiki is used. The preliminary knowledge is a modern type of sweet and tasty. The aroma is gorgeous and the sweetness comes through quickly 😊. It also has a full-bodied flavor thanks to its high alcohol content. I really liked it 😋. The entrée was a combination of tulips and beans. It goes well with the tulip and beans...the owner does it well😇.
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ma-ki-
Good evening, soumacho! Thank you for taking me for a checkup🍀. Sounds like you're enjoying a full day of drinking 🎵. W recently made my debut too 😋. It sounds like you'll be able to expand your drinking range if you get to choose the sake that matches your food 🤗.
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soumacho
Good evening, ma-ki-😃. I am now free from the spell and that's it 😁. I see you drank W too, ma-ki- ✨. In front of my friends, I'm relieved to see a brand I know 😅. The specs are different but it was a good drink.
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ジェイ&ノビィ
Hi soumacho 😃 Congratulations on your first W after sobriety 🎉Good for you 🤗 Our first Gifu W was here too! We are instead going on a week of sobriety after tonight's drink 😩.
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soumacho
Hi Jay & Nobby 😃! Thanks to you, my sobriety is over and I was in a good mood and drank too much 😅🍶🍶. You mentioned a physical 💦. I look forward to reading about your sobriety 😄.
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ポンちゃん
Congratulations on your sobriety 🎉🍶, soumacho! Finally you can drink and suddenly you are challenged 🤣I have a feeling you are going to drink a lot 😁W you are off to a good start👍✨.
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soumacho
Hi Pon 😃 I drank so much that day that I haven't finished checking in yet💦. W was delicious and wow ‼️ after my sobriety 😊.
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85
soumacho
Hirotogawa, which I rarely meet because it is not handled in my hometown. I opened a bottle that I had found outside of the prefecture and had secured for myself in preparation for my physical examination next week, which I will start tomorrow. Polishing ratio 55%. Alcohol content 15%. First of all, I struggled to open the bottle😅. Banana aroma 🍌. Easy to drink with a slight sweetness to the rice flavor 😊. The taste is well balanced and you can drink it smoothly before you know it😇 Sad that it is not easily available locally.
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T.KISO
Good evening, soumacho😄. Hirotogawa ❣️ to finish your sobriety before your checkup. Nice choice👍 Please try Hirotogawa after sobriety too 😆. You can feel it soak into your body.
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soumacho
Good evening, T.KISO 😃. Thanks for your comment 🙇. The battle starts tomorrow, but I'll manage to survive 😅. Hirotogawa is a really good sake 😙. I'm looking forward to my sobriety 🍶.
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ジェイ&ノビィ
Hi soumacho 😃 We too have a dock coming up at the end of the month 😰 and we are going to be sober for a week 🗓️ before that 😓. Good luck with the Hirotogawa and looking forward to a bottle of 😋 after the first day of the new year 👋.
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soumacho
Good evening, Jay & Nobby 😃. I'm on day 1 of sobriety and still have a long way to go💦. I'll be eating rice with your reviews on sakewa for a while😅 I suddenly open the fridge and see Hirotogawa 🍶.
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ポンちゃん
Hello, soumacho 🐦. I see you are abstaining from alcohol 💦 I look forward to your closing and dawn drink following the Hirotogawa River 😊. How long do you think it will last? Good luck 🙏.
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soumacho
Hi Pon 😃. Thanks for your support 🙇💦. I'm looking forward to drinking now because tomorrow I'll finally be free of my sobriety 🈲😙.
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84
soumacho
My boss sent this to me, as I usually drink alcohol during work 😁. Polishing ratio 58 Alcohol level 16%. Sweet aroma and sweet taste. It switches to bitterness rather quickly and finishes with spiciness. Slightly mellow taste 😊. This should work to reward the reward 😠.
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ジェイ&ノビィ
Good morning, soumacho 😃. This could be the day when your salary💰 will be replaced by alcohol🍶 in kind 😆.
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soumacho
Good morning, Jay & Nobby 😃. I'll probably be dragged around by my Kami when it comes to payment in kind😇. Personally, I'd be all for a set of ate too 😅💦.
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Fukucho辛口純米 新橋の男達の酒
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83
soumacho
I got it not from Shinbashi but from the guys (oyaji) in Hiroshima. 👨‍💼 Koji rice 60%, Kake rice 65 Alcohol 15 degrees The aroma is modest, but the flavor is very nice, and the umami is well supported by the acidity, which finishes with spiciness. It is said to be dry, but it is not hot, and most importantly, it is a nice and sharp sake 😊. I served it with pork kimchi. I often pair it with chilled tofu, which is not in the picture, but it was the best match I've had recently 😄. Tomikunaga is readily available in Hiroshima, but I've never been able to find Otoko-tachi no saké, and I'm afraid I have to go outside the prefecture to get it 💦.
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ジェイ&ノビィ
Good morning, soumacho 😃. The men in Hiroshima reminded me of Ojiki from Battle without Honor and Humanity 😌 sorry for being old-fashioned😅. Interesting that the sake of Shinbashi oyaji is made in Hiroshima 🤗.
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soumacho
Good morning, Jay & Nobby 😃. I think Battle without Honor had such an impact on Hiroshima that it became the image of Hiroshima at that time💦. Hiroshima today is not like that - shouldn't it be? 😳
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89
soumacho
This is Ryoseki, which I bought along with the flower oup I was drinking until the other day 🍶. Polishing ratio 59 Alcohol content 16%. It had a sweet aroma, but it was not that sweet. It is rather light and finishes with a spiciness 😊. The type that is easy to pair with food without interfering with the meal. It is hard to believe that this is the same brewery as Hanayuup. Everything is an experience 😙. For the entrée, I decided to have Zaru Soba as the people at Sake-no-Wawa often pair it with Soba. Soba and sake go well together. It's delicious!
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ジェイ&ノビィ
Good morning, soumacho 😃. I agree with you! It's amazing that ⁉️ is the same brewery 🙂 Each one has its own taste 👍. Soba and Sake 🍶 is the best 🤗.
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soumacho
Good morning, Jay & Nobby 😃. I think it's great that we each have a choice 😙. I've never tried soba noodles and sake so that was a surprise 😁.
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Chiebijin智恵美人純米吟醸
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80
soumacho
Chiebijin in kanji 🍶 which I successfully brought home last month after attempting to obtain it in Kyushu. Polishing ratio 55 Alcohol content 15 The aroma is mild. When you drink it, it starts out sweet, but the aroma expands as it fills your mouth 😄. The aftertaste flows with bitterness. You can also taste the rice 😊. The hiragana was more sweet, while the kanji is sweet but mild and calm in comparison.
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ジェイ&ノビィ
Good evening, soumacho 😃. We only have hiragana and alphabet 😅I've never drank Chiebijin in kanji 🥲. The label looks classic 😋.
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soumacho
Good evening, Jay & Nobby 😃. The Kanji one is mainly for local distribution using the traditional method and the Hiragana one is a taste for a variety of people to drink 😄. I learned that there is Kanji in Sake no Wa 😇
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Okunokami純米生酒おりがらみ
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89
soumacho
When my colleague had a function in Fukuoka last weekend, he contacted me from a liquor store near the venue to ask if there was a brand he wanted. I checked and found a Yamori that I had never met in my hometown, so I got it as a gift 😙. Polishing ratio 55 Alcohol content 16%. When I opened the bottle, the lid almost flew off with a popping sound 💦 The fresh aroma and acidity give way to the umami of the rice and a sense of fizziness. From there it finishes with a slight bitterness along with the acidity 😊. Easy to pair with food and delicious ✨. My coworker also said she didn't expect to read Yamori as "Okunokami". Well, that's true😅. Actually, he bought me another bottle of Yamori in a different type, so I'm going to open it soon. I'm planning to open it soon.
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ジェイ&ノビィ
Good morning, soumacho 😃! Congratulations to Yamori 🦎 for filling in Tokyo's ㊗️ 🎉You can see the national conquest in your future 🤗. It's not sold in Tochigi 🥲 and it took us a while to drink it too 🥲 but here was our first drink!
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soumacho
Hi Jay & Nobby 😀 I see you don't sell it in Tochigi either😳 I managed to get a chance to drink it this time 😄 Looking closer, the rest are Yamanashi, Kagawa and Okinawa. I have slightly given up on Okinawa💦.
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Denshu四割五分 百田純米大吟醸
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91
soumacho
The other day, a junior member of the sake swamp bought me a can of sake as a gift 🥫. Polishing ratio 45 Alcohol content 16 100% Momota Fruity aroma and taste, beautiful sweet flavor 😊. The lingering taste is very sweet and delicious. The balance of sweetness and deliciousness makes it easy to drink and it was gone in no time ✨. The entrée was hamachi sashimi 🐟️ and Osakigamishima iriko miso, a gift from a neighbor. Thanks to my juniors 🙏.
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ジェイ&ノビィ
Hi soumacho 😃 This is a nice souvenir 🤗. I can't buy it for myself considering the cosmetic cost😅I'd like to have it with a gorgeous drinking iron 🚃 when I go around Japan someday 😋.
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soumacho
Hi Jay & Nobby 😃 It was worth dragging you into the sake swamp 😄. The price isn't easy, but it's designed for easy drinking outside 🎵. My daughter misunderstood and defended herself not to open it 🫡.
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ポンちゃん
Hi, soumacho 🐦. What a wonderful souvenir✨It's so delicious that it goes by so fast, doesn't it? I remember being surprised that it didn't taste like it came out of a can 😆.
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soumacho
Hi Pon 😃 I was curious about this when I saw it on Sake no Wawa, so I was honored to receive it 😄. The taste is elegant and as you said, it doesn't taste like it comes out of a can 😁.
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Hanamura秋田酒こまち純米吟醸生酒
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85
soumacho
I had been curious about this Akita Sake Komachi because it looked so good and people I follow on Sake-no-Wa were drinking it. On a trip to Kyushu earlier this month, I stopped by a liquor store that had it and jumped on it 😊. Polishing ratio 50%. 16% alcohol by volume 100% Akita Sake Komachi This is the first time I've had this sake rice ✨. The aroma is not strong but gorgeous. The taste is sweet and juicy with an elegant sweetness, thick and rich, with a caramel-like bitterness in the aftertaste, this is delicious 😋. I fried the entrée, but I'm enjoying this sweetness on its own 😙.
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ma-ki-
Good evening, soumacho! I see you have opened the Akita Sake Komachi by Hanamaru 🎵. I also had it a while ago and it is sweet, juicy and delicious 😋. It is certainly a sake that can be enjoyed on its own 😊.
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soumacho
Good morning, ma-ki-😃! It was exactly as sweet, juicy and delicious as it sounds✨. I was looking forward to seeing your review when you drank it and it was exactly what I expected 😋.
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ジェイ&ノビィ
Hi soumacho😃 Your review makes it sound too sweet by J&N standards 😅 but I'm curious, so I'd like to check out the outside drink first!
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soumacho
Good evening, Jay & Nobby 😃. Probably too sweet by Jay & Nobby's standards 😁. But the thing about sake is that it has such a wide range that it's hard to believe it's the same sake 😙.
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ポンちゃん
Hello, soumacho 🐦. You were able to open it 😆👍It's a great taste for sweet and tasty lovers! It's awesome that you got it on your trip 😳👍✨
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soumacho
Good evening, Pon-chan 😃. I wasn't expecting to get it when Ponchan reviewed Hana Yuu, and the moment I found it on my trip right after that, I grabbed it from the fridge 😙. It's a real treat for sweet and savory lovers 😋.
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73
soumacho
I got Tenshi at the store in Kagoshima, so I bought this one for home drinking 🍶. Sake made by a shochu brewery. Polishing ratio 60 Alcohol content 15 Aroma is a little floral, taste is a unique type of umakuchi 🤔I'm not very good at it, but 💦. Soft and easy to drink with a little bitterness added in the aftertaste 😀. I don't think I feel much acidity. I served it with peanut tofu and sautéed pork 🐷, which I got in Okayama and is a local dish in Kagoshima. The peanut tofu and raw vegetables went well together 😊.
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ジェイ&ノビィ
Good morning, soumacho 😃. Kagoshima indeed! Is the shochu brewery the main 😅 local sake goes well with the local snacks 😋. I'm curious about the peanut🥜 tofu!
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soumacho
Good morning, Jay & Nobby 😀. The label says it's for use in the evolution of shochu, good to know 😊. Peanut Tofu 🥜 has the taste of peanuts without the sweetness and the texture is tofu. It's like a perfect combination 😄.
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