soumacho
What kind of Osan-nishiki
Memorandum.
At "Toyama Bar" in Nihonbashi Toyama-kan.
A special selection of sake and 3 kinds of snacks.
Japanese>English
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Honamiイエローグリーンウェーブ
soumacho
Gohyakumangoku from Toyama Prefecture
Memorandum
At Toyama Bar in Nihonbashi Toyama-kan.
We ordered a special selection of sake and 3 kinds of snacks.
Sake with a strong acidity.
It has a strong taste, so there are different tastes.
Japanese>English
千代鶴rei ssue
soumacho
Memorandum
At Toyama Bar, Nihonbashi Toyama-kan.
Three kinds of specially selected drinks and three kinds of snacks.
It was a good combination with kombujime.
Japanese>English
soumacho
The fruit-like aroma is very strong, and when you put it in your mouth, you can taste the sweetness and the sake aftertaste.
It is amazing that such a taste can be produced with only rice, koji, and water.
If you like fruity sake, this is a must-try.
Japanese>English
Kinkame長寿金亀 火入れ酒
soumacho
Memorandum
At an antenna store called "Here Shiga" on a trip to Tokyo.
A set of three different kinds of sake.
The richness of the aftertaste was the most impressive.
Japanese>English
soumacho
Memorandum
At an antenna store called "Here Shiga" on a trip to Tokyo.
A set of three kinds of sake to compare.
It was served with funa-zushi (fermented crucian carp sushi) and washi.
Japanese>English
soumacho
Memorandum.
At an antenna store called "Here Shiga" on a trip to Tokyo.
Ordered a drink comparison.
It was easy to drink among 3 kinds of drinks.
Japanese>English
soumacho
Obtained in Odawara on a trip.
It has a moderate aroma, but is a well-balanced sake.
It goes well with Ume-Shokusyo (plum crystal) which I also bought in Odawara.
Japanese>English
soumacho
At a monjayaki restaurant in Tsukishima.
No photo of sake for memorandum.
This is the third drink I ordered.
It was easy to drink and to my liking.
Japanese>English
soumacho
At Tsukishima monjayaki restaurant.
I don't have a picture of the sake in my memorandum.
Ordered with the second drink.
Japanese>English
soumacho
At a monjayaki restaurant in Tsukishima.
No pictures of the drinks in this memorandum.
Ordered it with the first drink.
It was delicious.
Japanese>English
soumacho
Purchased at a special store.
After purchasing it, I immediately put it in a chilled cooler box and put it in the refrigerator as soon as I got home.
I put it in a cooler box and put it in the fridge as soon as I got home.
It was a type of wine that I had never drunk before. It is a type of drink I have never had.
I'll leave the explanation to someone who is good at it. It has a gaseous and sour taste, but the aftertaste is very sweet and tasty. I served it with seafood from the San'in region to accompany the sake.
I was happy.
Japanese>English
soumacho
Obtained on a trip.
Sake recommended by colleagues at work.
Sake with a gassy, fruity aroma and a strong sweetness.
Japanese>English
soumacho
Asahi Hou's medium fresh new Senbon.
Local sake.
It was recommended by an acquaintance of my wife. It is full-bodied with a strong rice flavor. A little dry.
It is the base of my sake.
Japanese>English
soumacho
I drank this sake at an izakaya in Hiroshima.
It has a strong acidity that is not typical of sake, which may not be to everyone's liking, but for me personally, it's a great choice.
Japanese>English
soumacho
It is easy to drink, with a refreshing taste and a clean aftertaste without a strange alu-ness.
Japanese>English
soumacho
I bought it because I enjoyed drinking Amego no Tsuki at an izakaya before.
Easy to drink.
Japanese>English