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SakenowaRecord your sake experiences and discover your favorites
WOMWOM
がんばろう、石川。 ひろげよう、さけのわ。 飲めない体質ですが、お米に関心があります。全国の色々なお米で醸したお酒を飲んでみたい。石川県産の酒米百万石乃白にちなみWhite of Million →WOM。50にして、日本酒沼に、もうすぐ還暦なのに分からないことばかりよろしくお願いします。金沢→名古屋→仙台→金沢。石川と東北のお酒が多め。以前飲んだものも、徐々に追加します。最近、長野とご縁が。

Registered Date

Check-ins

758

Favorite Brands

78

Hall of Fame

Shinshu KireiHirokiAramasa

Most Check-in Brands

Aramasa
25(9.69%)
Tedorigawa
21(8.14%)
Shinshu Kirei
15(5.81%)
Yoshidagura u
15(5.81%)
Senkin
12(4.65%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Ishikawa
134(17.68%)
Miyagi
73(9.63%)
Nagano
61(8.05%)
Akita
60(7.92%)
Fukushima
38(5.01%)

Venues With Most Check-Ins

酒酔 醍醐
13(10.83%)
永楽食堂
10(8.33%)
Pizzeria. San Carlo.
9(7.5%)
ANA Crowne Plaza Kanazawa (ANAクラウンプラザホテル金沢)
8(6.67%)
三枚目 助五郎
7(5.83%)

Timeline

WOMWOM
Shinshu Kireiひとごこち純米吟醸
Okazaki ShuzoNagano
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ずくだせ！信州の日本酒
60
WOM
Today I stored this one from the stock in the kitchen because it is fire-returned. The first-in-first-out principle is always ignored, and I always look forward to the next time. This time I opened the bottle without any particular reason. As I expected, it is undoubtedly delicious. Fresh and juicy despite being fire-roasted, but with the gentle sweetness of rice, this is Hitogokochi.
Japanese>English
WOMWOM
Denshu50周年記念ボトル　古城錦純米山廃原酒生酒
Nishida ShuzotenAomori
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酒米色々サロン
107
WOM
50th anniversary commemorative bottle, labeled "Junmai" even though it is 50% polished. Is this the spirit of Tasake? It certainly has a "pure rice" feel to it, and is very elegant. It is the first time for me to taste Tasake's Yamahai. It has a complex aroma of pineapple and nuts, and the aroma is mild but good. Sweet and lightly bitter. Delicious. I also had never tasted Kojo-nishiki before. Tasake is still amazing.
Japanese>English
WOMWOM
Azumatsuru冬支度純米生酒おりがらみ
Azumatsuru ShuzoSaga
alt 1alt 2
102
WOM
The winter sake starts with Hatsuhigashi Tsuru. Refreshing sweetness, or rather minerality and muscat. Delicious, the kind that won't stop those who can drink it.
Japanese>English
WOMWOM
亀の海Terroir Saku Kiyokawa 有機農畜産物　山恵錦　2024By純米吟醸生酛ひやおろし
Tsuchiya ShuzotenNagano
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酒米色々サロン
114
WOM
2024By the end of the year I was able to drink it! The sweetness is delicious! Just a hint of fruitiness coupled with a fruity aroma. The bitterness that comes later is hiyaoroshi, I guess. Kame-san keeps getting better and better. I love Yamae Nishiki.
Japanese>English
WOMWOM
岡の泉いちほまれ　きらり夏純米吟醸
Funaki ShuzoFukui
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酒米色々サロン
108
WOM
Toyama VS Fukui at private room Izakaya Shikisai Niigata Ekimae. From Fukui, Oka-no-Izumi and Summer Kirari. A refreshing type. Ichihomare is a brand of rice that Fukui is proud of. Delicious to eat, delicious to drink.
Japanese>English
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Nokaya雄山錦特別純米
Wakatsuru ShuzoToyama
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酒米色々サロン
103
WOM
Toyama vs. Fukui for some reason at Shikisai Niigata Ekimae, a private room izakaya. First up was Naekaya, brewed with Yuyamanishiki. It was delicious. It is authentic.
Japanese>English
WOMWOM
Okunoto no shiragiku#能登の酒を止めるな！　風の森コラボレーション酒純米大吟醸原酒生酒無濾過
Hakuto ShuzotenIshikawa
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102
WOM
Original recipe followed by a collaborative version. The very hard water and freshness of Wind Forest. The sweetness of the first touch, Wind Forest. Delicious. Slight bitterness is the white chrysanthemum? Good luck Noto!
Japanese>English
WOMWOM
Yoemon吟ぎんが特別純米原酒生酒無濾過
Kawamura ShuzotenIwate
alt 1alt 2
106
WOM
I wanted cosmos, but I couldn't find it. Drunkenemon after a long time. I brought it back from a locksmith on a business trip to Morioka. It has a fresh, clear taste that only a fresh beer can have. Like a dry ginger ale. It's not sweet and has a mineral taste, the result of Nanbu Touji and Ginga. It's an exquisite product!
Japanese>English
WOMWOM
Daishinshu楽國信州　ＧＩ長野　ひとごこち特別純米
Daishinshu ShuzoNagano
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ずくだせ！信州の日本酒
107
WOM
Nagano Souvenirs, Comparison of Drinks. The Rakurakuni Shinshu series comes in single-batch bottles, perfect for my weak drinking comparison. Compared to Kagamikazuki, it is a little less sweet and more refreshing. It is called dry.
Japanese>English
WOMWOM
鏡花水月楽國信州純米吟醸
岩波酒造Nagano
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ずくだせ！信州の日本酒
99
WOM
Nagano souvenir, I'll take it. The sweetness comes first. Then it disappears and it is slightly bitter. It is delicious. Sake rice is Hitogokochi. Shinshu sake is really delicious.
Japanese>English
WOMWOM
Okunoto no shiragiku#能登の酒を止めるな！オリジナルレシピ再現酒純米大吟醸
Hakuto ShuzotenIshikawa
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104
WOM
It's completely winter. One year has already passed since that day. I will never forget Noto's sake. We must continue to support Noto! So, here is a sake brewed by Kaze no Mori and Aburacho Shuzo using an original recipe from Shirakiku in Okunoto. Hard water from Nara is filtered to match Noto's soft water, and Kanazawa yeast is used. I think Shirakiku brewery expresses the flavor of rice well. It is a gem that shows the high level of quality.
Japanese>English
WOMWOM
Sensuke超辛口　兵庫錦純米吟醸原酒生酒
泉酒造Hyogo
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呑兵衛
酒米色々サロン
109
WOM
Business trip to Tokyo. Wandered into this restaurant. He is very particular about his food. I met Mr. Sensuke, whom I have not seen in a while. The sake is super dry with a sake strength of 10, but it is sweet and fruity with a dry finish. Delicious.
Japanese>English
ジェイ&ノビィ
Hi WOM 😃 Thanks for your business trip to Tokyo 😌It's nice when the restaurant you wander into is a hit 🤗I'd love to drink at Senzuke's but I haven't met anyone 🥲I'm going to Tokyo today, so I'll look for you 🤔.
Japanese>English
WOM
Jay & Nobby. Thank you very much. I was so happy to see you, Sensuke-san, because I was hoping to see you, but while I am in Tokyo, please, God, don't shake Noto again.
Japanese>English
WOMWOM
Tedorigawa百万石乃白純米大吟醸原酒生酒
Yoshida ShuzotenIshikawa
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酒米色々サロン
112
WOM
Speaking of Mangoku-no-shiro, this is the one. My favorite one. Fruity aroma. Sweet, with a little acidity and slight bubbles. Very tasty.
Japanese>English
WOMWOM
Notosuehiro百万石乃　醸造所　東酒造純米吟醸
中島酒造店Ishikawa
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酒米色々サロン
111
WOM
Forgetting to post, a meeting to taste a certain Hyakumangoku No Shiro. The Nakashima Brewery in Wajima was damaged by the Noto Peninsula earthquake. The brewery borrowed facilities from Azuma Shuzo in Komatsu. Nakashima brews for softness and Azuma brews for crispness. The best of both worlds.
Japanese>English
WOMWOM
TedorigawaNeo 2023 Ishikawamon 90純米
Yoshida ShuzotenIshikawa
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酒と魚菜 わたり
酒米色々サロン
115
WOM
Watari-san offers a wide selection of delicious local sake from Ishikawa. I saw this one and ordered it without a second thought. I thought it might not be possible this year, but I came across it. 90% low-polished but with a clear minerality that is typical of Mr. Yoshida, who is an expert in using the sake rice Ishikawa-mon. The young brewers of this series create the concepts and design the labels. It is tasty and has a slightly effervescent taste.
Japanese>English
WOMWOM
Fusano Kankiku電照菊純米大吟醸原酒生酒無濾過おりがらみ
Kankiku MeijoChiba
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酒と魚菜 わたり
外飲み部
106
WOM
I was able to drink again this year. We entertained guests from outside of the prefecture. I was going to introduce Hokuriku sake, but this was on the menu. We ordered it without a second thought. Everyone agreed that this was a bad idea. From the stable schwarziness to the clear sweetness, it was delicious, delicious, delicious.
Japanese>English
WOMWOM
Daishichi箕輪門　低温熟成　扁平精米純米大吟醸生酛
Daishichi ShuzoFukushima
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108
WOM
I have an accumulation of unposted items, but I can't leave this one out. A gathering with my life mentor. At the time, I was a complete alcoholic, not just sake, but no alcohol at all. But my mentor loves sake. He said he drank many kinds of sake, but this one was his favorite. I drank it cold, and although it is a daiginjo, the aroma is mild. It has a strong umami of rice, but it cuts through the flavor very smoothly. I wish I had more vocabulary, but I guess good food is good food. The technique of Takanobu Sato, a master craftsman of our time. The rice is Yamada Nishiki.
Japanese>English
WOMWOM
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越後屋はるはる
85
WOM
A mysterious restaurant in Echigo. At the first party, we were completely full after thick fried bean curd, pork cutlet, Koshihikari rice balls and beer. The second party was to enjoy local sake. Have you ever had much sake? It might be my first time, so I followed Yuten and went to Katafune.
Japanese>English
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