Fresh aroma, melon-like.
Tingling and fizzy sensation in the mouth.
It is said to be super-hot, but it has a moderately fresh flavor and bitterness,
There is a refreshing acidity.
Afterwards, it rounds out and has a slight taste of rice.
The pull is clean and smart.
The men's line is thin.
Taste 3.5/5
Location Hakusan City, Ishikawa Prefecture
Rice type
Sake type Daiginjo
Rice Polishing 45
Alcohol content 16°.
Yeast Unknown
Sake Degree
Acidity
Rating(scale 0-3)
(Item) Ochoko
(Aroma) +2 Green apple, Muscat, Melon
(Appearance) Crystal
(Taste) Taste
Body 2
Acid 2.5
Sweetness 2
Umami 1.5
Bitterness 2
Aftertaste: Clean, pleasant acidity, sweetness and bitterness from alcohol
Impression: Clear, fruity, medium dry
The aroma is very fruity, even the sake cup can clearly detect it.
It has a gentle sweetness in the mouth, but the sweetness is immediately swept away by the beautiful acidity.
The lingering finish is clean and easy to pair with food.
However, this type of wine is best drunk chilled.
Repeat Score 2.5
Petit off-line meeting seventh drink, Tedorigawa (no photo)
I forgot to take a picture of this one 😅I doubt the order in which we drank them, but I'm sure we ordered them to refresh ourselves after the sweet ones!
A crisp and dry sake, just like Tedorigawa!
I'm not the type to drink it at home, but this is delicious 🥰.
Freshly squeezed 🍶 and served cold.
Since I'm here, I wanted to keep a record of what I drank in the past, so please excuse the staggered posting: 🙇♂️