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SakenowaRecord your sake experiences and discover your favorites
はなぴんはなぴん
千葉県在住です。 福島県会津若松市、植木屋商店さんの 心意気に惹かれ、オンラインショッピング を利用しています。植木屋商店で買った お酒に合わせて、料理するのが好きです。

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93
はなぴん
The rest of Ryuji's osechi, My wife's squid carrots and eel with grilled eel. To finish, Masahiro Kasahara's ozoni. And to top it off, we had Masahiro Kasahara's ozoni. I won safely again this time. 😭 Yuten is smooth and easy to drink, This one has a solid umami and This one has a strong flavor and the feeling that it flows nicely. 😋. I'm drinking more than usual, probably due to the influence of the sake-drinking Osechi. I'm drinking more than usual. 😂. I'm planning to start eating at Yamaoka house tomorrow. I'm not sure if I'll be able to make it 😴.
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ジェイ&ノビィ
Happy New Year, Hanapin-san 🌅 and I look forward to working with you in the new year: 🙇🏻🙇🏻‍♀️ This table talks about "Please drink more and more! 🤗That's right, I'm drinking 😋.
Japanese>English
はなぴん
Happy New Year, Jay & Nobby! Happy New Year to you and your family! 😄 Yes, I may have drunk more than usual... 😂. The food is gone except for the meat. 😭 Sukiyaki today, tomorrow will be rice porridge with seven herbs. I'm going to prepare for the beginning of work 🥲.
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Yamanoi幽天ゆうてん純米大吟醸
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はなぴん
Happy New Year 🙂. Happy New Year to you too! 🤩 Ryuji's Osechi, my wife's ika carrots with Matsumae pickles and salmon roe we bought. I was so happy to see you all! I had a bowl of rice topped with meat again 😄. and Masahiro Kasahara's ozoni. It's a great way to start the day! My wife says that she prefers a meat bowl to sukiyaki. I think she prefers it to sukiyaki. 😂. Aizu Sake Brewery's flagship Junmai Daiginjo Aizu Shuzo's flagship Junmai Daiginjo😍 Very beautiful and soft on the palate. It's very beautiful and soft in the mouth. The sake is very good. (I'm so happy to be able to enjoy it. This is my favorite Osechi for sake drinkers. I am very satisfied with it. 😍😍
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@水橋
Happy New Year, Hanapin-san 🎍. Osechi for sake drinkers looks delicious 😋. Looks like it would be a great drink 🥰.
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はなぴん
Happy New Year, @Mizuhashi! Happy New Year 😃 I bought my first osechi from Ryuji. I was surprised that it tasted better than I expected 😋. My wife also says it goes well with 🍷. I'm sure you'll have a great time 😁.
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T.KISO
Happy New Year, Hanapin 😁. Ryuji's Osechi ‼️😳 I didn't know about this Polish dish. Looks delicious 🤤💕
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はなぴん
Happy New Year, T.KISO! Happy New Year 😃. I honestly didn't have high expectations for RYUJI's Osechi. I wasn't expecting it, but the lineup was but the lineup was great! I'm sure you will have a great time! 😄
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コタロー
Happy New Year, Hanapin-san ⛩🌅✨ I didn't know there was such a thing as a ryuzi osetsu! It's gorgeous and will go well with sake 😆. Let's have fun this year with sake katsuki and rakatsu 🥳 Thank you so much 🙌!
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はなぴん
Happy New Year, Kotaro-san! Happy New Year! I'm so happy to see you here 😄 I bought this Osechi without much expectation. but I enjoyed it to the end 🤩. It was not as salty as I thought it would be. I was not as salty as I thought I would be, and each dish was delicious. I was very happy with the food 😋.
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WOM
Hanapin-san, a belated Happy New Year! Ryuji-san, they look delicious! Ryuji-san's french fries are a staple in our house. They are so good with alcohol. We look forward to working with you again this year.
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はなぴん
WOM, it's nice to meet you too. ☺️ Ryuji's Osechi, It was better than I could have imagined 😊. I think I may have had the most I've had in years. 😅 I often have nuggets and toriten. I often eat nuggets and toriten. 😄
Japanese>English
龍が沢豊穣感謝祭純米大吟醸原酒生酒無濾過おりがらみ
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78
はなぴん
Along with the various ones I bought. 😊. To top it off, I made a meat bowl with the meat I bought for sukiyaki. I bought some meat for sukiyaki. (I'm so glad you enjoyed it. I finished work on the 30th and took my mother to a hot-spring resort in Tochigi. I took my mother to a spa in Tochigi and returned home in the morning. I came home in the morning. I finally settled down 😴. It has a gentle sweetness like banana🍌, Light gassiness, freshly made light and fresh 😍Light and easy to drink. light and easy to drink. It's light and easy to drink. The corkage is only a little bit at the bottom, dry bitterness and richness. and it flows nicely. It flows beautifully 🤩. Thank you for all the ♥s and warm Thank you very much for your comments. Thank you very much 😄. Please look forward to seeing you again next year. ☺️ Have a happy new year! 🙂
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ma-ki-
Happy New Year, Hanapin-san 🎍. Thank you for all your help last year🍀. You were busy at the end of the year 💦. Your last sake, the form matches with your computer too 😁. It was a delicious closing drink 🤗.
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はなぴん
Happy New Year, ma-ki! Happy New Year to you and your family! ☺️ It's nice to meet you too😄. I've been busy, but it's as if it never happened. I'm having a relaxing time as if it had never happened 😂. I'm spending my time as if it never happened 😂.
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Naramanおりがらみ生純米生酒おりがらみ
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はなぴん
Chef Mikuni's Classic Gratin Roast Beef Rump of Wagyu Beef and Wagyu Rump Roast Beef. To top it all off, we had our favorite Doutor's mille crepe, Christmas version. Merry Christmas Eve 🤩. Merry Christmas Eve 😍Merry Christmas Eve! I love the Naraman light nigori. 😍 I remember the first time I served it at Sake no Wa. I remember it. 😋. The fizzy, fizzy feeling, the supernatant is cider, and when mixed with the oli, it makes a sweet Calpis soda with a hint of sweetness. 😁. It went perfectly with the white sauce. It went well with the white sauce. 😄😄 The roast beef was changed from ichibo to rump. I changed the roast beef from Ichibo to Rump. I'm a bit of a wimp for my age 😗. I'm a bit of a picky eater for my age, I get tired later in life, so the meat is tender and the lean rump is the best. tender and lean rump was the best I am a bit tired in the second half of the day, so the tender, lean rump was the best match for me. I'm not a big fan of the meat 🙂.
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ポンちゃん
Hanapin, a day late for MerryXmas🎉🎄! That's a great extravaganza 😍I want to chew on the meat 😆It looks like it would go well with the origami 😍. I'm so glad you bought the mille crepe from Doutor this year as well! I've always loved it and eat it every now and then 😁.
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はなぴん
Thank you, Pon. Thank you very much. ☺️ The usual, rice cooker relieving I'm a rice cooker. I'm sure you'll love it 😁. Doutor cakes 🍰 are delicious! I know 😍I was very satisfied this year too 😋.
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Suisen魚ラベル純米
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96
はなぴん
Spicy spicy stuffed fish boiled in soy sauce bought at SA, gizzards, and fried potatoes and bacon and fried potatoes and bacon. The fridge is still out of stock, I'm not sure what to do with it, but I'm sure I'll be able to find it. I've always loved this fish 😭. I've always loved this fish mark. 😁 She recommends from room temperature. 🙂 I'm not sure if it's the same as the other ones. When it is heated up from room temperature to human skin, it has a rich sweetness of rice. The sharpness increases a little, but the sweetness of the rice is not as pronounced. The sweetness of the rice is still there and it's very easy to drink. The sweetness of the rice is still there, and it is very easy to drink. It is very easy to drink. I bought it before and liked it, but this time I'm going to try it again. I bought it before and liked it, but this time I bought it before and liked it, but this time it's a full bottle, so it's quite enjoyable. I can enjoy it a lot. 😊
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ジェイ&ノビィ
Hi, Hanapin-san 😃. Somehow we would drink beer 😋 but the heated sake 🍶 that your wife bought for you is definitely better 🤗Enjoy it a lot 🤗.
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はなぴん
Hi Jay & Nobby 😃. Yes, 🍺🍻 we matched 😋. I'd love to try the seared surume 🥲.
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89
はなぴん
Swordfish, swordfish devouring style, Nagatanien s crab balls, and salads from the department store together with. 🙂 The stock in the fridge ran out 😓 and my 😓 wife series that my wife bought for me. 😭 It's a 300mm drinkable size, and it's supposedly recommended to be heated is recommended, so I set the temperature to 50 degrees Celsius or higher. I tried to make it I'm not sure what to expect 😗. The mouthfeel is sharp and crisp, The rich aroma that passes through the nose is the best 😋. I have the impression that seared surume (dried squid) would go best with this dish. I have the impression that it would go best with roasted surume (squid) rather than this kind of dish. I think it would go best with seared surume. It seems to be a gold medal winner in the heated sake contest, value category. It seems to have won a gold medal in the heated sake contest It is a perfect daily sake. It is a perfect everyday sake.
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ポンちゃん
Hi, Hanapin 🐦. I've been to Kamotsuru-san...heated up! Yes it looked delicious when it was heated up 😆 as expected 😊👍 Nagatanien crab balls are delicious 😁. Hope the sake comes 🙏✨
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はなぴん
Hi, Pon. I've been in the market for a while now 🙂. Shopping for alcohol is still in the within my allowance, but I always when I run out, you buy it for me, I appreciate it. 🥲
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Kazegafuku純米大吟醸生酒
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はなぴん
Curry grilled sardine with Chinese jellyfish with Chinese jellyfish salad. For the 🙂 end, Lu Mei rice from Coco Coco channel. I love it 😁. My favorite, Junmai Daiginjo Nama Sake. 😋. It is aged for about a year at low temperature. 😄 Soft, like pear or apple. Great balance of sweetness and sharpness 🤩. I'm glad I was able to buy it again this year. ☺️ I'll have to start thinking about my New Year's purchases soon. I have to think about it.... 🫡
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ポンちゃん
Hi, Hanapin 🐦. I'd love to try this drink, but I haven't seen it 😅. The sardines are opening up nicely 👍✨I thought they were kabayaki but they are curry baked 😳 Definitely delicious! I'm buying New Year's stuff little by little 😁.
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はなぴん
Hi, Pon. I'm not sure what to do with the 🫡. I did it with open sardines. 😁. I'm a fan of Tobiroki's special junmai kasumi sake. I lost the lottery and can't get back up 😭.
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Izumikawaふなくち本生純米吟醸生酒槽しぼり
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はなぴん
Masahiro Kasahara's fried chicken, horen Along with boiled and soaked grass. 😋 The annual treat, Izumigawa's Funakuchi I'm so happy to enjoy this year's Honsei again. 😭 The ori can be seen slightly at the bottom. No roughness, freshness, gentle sweetness, and a nice sharpness. It has a fresh, gentle sweetness and a wonderful sharpness. 😍😍 When mixing the oli, the slight bitterness and The harmony of the sweetness of the rice is wonderful. ☺️ than the rich flavor and sweetness, It has a lighter mouthfeel, so the bitch I'd like to keep it from going up too much. 😂 Izumikawa was very satisfying again this year. 😄 So, it's been a while since then, Yamaoka family. 😅 Revenge with a different restaurant. ☹️ A satisfying moment.... 😭 I drove after 2am, one way I drove almost an hour one way to eat ramen. I went and got covered in back fat. I'm still suspicious. Still suspicious........ (Blast) 🙂‍↕️
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マナチー
Hana-pin-san, thanks for the Yamaoka-ke 🍜. Maybe you went to the Ushiku store 🤣⁉️ is this back fat change ➕ more oil 🤣?
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はなぴん
Good morning, Manachie. I would like to visit Ushiku store again. I would like to go there again. I told the staff about the last time I was there 😋 and they told me that they had an additional separate plate of back fat. I told the restaurant staff about what happened the other day, and they gave me an additional separate plate of back fat as a I told the restaurant about the last time I was there 😋. I told the restaurant staff about the last time I had this 🤩 double backfat extra. version. 😅
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はなぴん
Too much is unbalanced, I got tired in the latter half of the day. lol 🙂‍↕️ I thought it was the best. I think it's the best 😓.
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のちを
Hello, Hanapin-san. I am glad to hear that you were satisfied! I'm glad you were satisfied. I haven't done a midnight drive recently, so it sounds like fun.
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はなぴん
Hello, Nochi. 🫡. In my sports car days, I used to run on the Metropolitan Highway on Sundays I used to run on the Metropolitan Highway on Sunday 😅 I'm having a stomach ache because of all the fat, I'll have to think about it next time 😥.
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Yauemon左側 熟成純米吟醸原酒生酒
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はなぴん
Wok-fried eggplant and shiso leaves with Bean-curd soup seasoned with red pepper with 😗 I have to wake up early tomorrow, so I'm starting before noon. I'm starting before noon because I have to wake up early tomorrow. I'll be up early tomorrow so I'm starting before noon 😴. Uekiya Shoten hanpukai last November 😭 The next one will be two years old. 😁😁 Huh? It doesn't feel like it's aged 😅. It doesn't feel matured, but it is calm and quiet. I feel like it's a little bit more matured. I think the 😚 sweetness is I feel the sweetness is lighter than this one. I'm not sure if it's the same 😋. This one was warmed up to about 30℃. I heated this one to about 30℃, but the fluffy sweetness was emphasized and the flavor seemed to have risen, I felt that the sweetness was emphasized and the flavor was also increased. I think it's a good idea to try it 🥰.
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ジェイ&ノビィ
Hi, Hanapin 😃 I start drinking early to match my waking hours! You are a true drinker. ‼️ Chinese food with moist aged sake 🍶 sounds good!
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はなぴん
Hi Jay & Nobby😊. Thank you for the compliment. Thank you very much for the compliment. I'm glad you like it 😅. It didn't seem to go together, but it was a proper marriage. I did. I'm sure you'll be happy with it 🙂.
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ポンちゃん
Good evening, Hanapin 🦉. Chinese food and aged food is delicious 😋I was more interested in this dish than the alcohol as both dishes are my favorite 😍It's a good time of the year to eat Mapo Tofu 😁.
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はなぴん
ポンちゃん、おはようございます😃 なかなかいい組み合わせでした。😋 麻婆豆腐は、ご飯にかけても美味い ので、よくやります。😊
Yauemon右側 新酒純米吟醸原酒生酒
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はなぴん
Masahiro Kasahara's ham cutlet, fried tofu with fried bean curd covered with green onion. 😗. Uekiya Shoten Hanpukai last November 😭 We compared Yaemon's Junmai Ginjo new sake and a two-year aged one. 😍 Cute label by Shosuke Ohara. 😁. First, the new sake......... 😄😄 I felt a faint sense of gas, and for a moment It was a little gassy and tightened up for a moment, but it It flowed beautifully. It's a little sweet, but not too sweet. The sweetness was light and the freshness I could tell. 😂 Both new and aged sake are made exactly the same way I'm not sure if I can tell the difference or not, but I'd like to enjoy it 🤭. I will enjoy it, whether I can tell the difference or not 🤭.
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ポンちゃん
Good evening, Hanapin 🦉🦉. I love the hanpukai sake that you can compare 😊👍I'm looking forward to hearing your thoughts on how well the other one has aged... The ham katsu is delicious 😍 looks beautifully fried and delicious!
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はなぴん
Good evening, Pon. I'm a member of the 🙂. I'm enjoying the drink comparison distribution. I'm sure you'll enjoy it 😚. I really wanted to make fried oysters. but the timing wasn't right. I couldn't do it. I'm so glad I did 😥.
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Roman裏ロ万純米吟醸
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はなぴん
Croquettes of ryuzi, spinach with sesame paste. To finish 😊, leftover curry and rice from the previous leftover curry and rice from the previous day. 🍛😂. It's not in the catalog, it's a back menu. I'm sure you'll be able to find it in our catalog. 😍I blend a few different types from the Loman series and change the blend every year. It is said that they change the blend every year. The formula is a trade secret. 😵‍💫 It has a light texture and a nice melon-like sweetness. It has a nice light taste and a gentle sweetness like melon🍈. I'm not sure if this is a good idea to submit it to a competition 😋. I think it's good to submit this to the awards ceremony. It is a very nice and sweet sake. It even has the atmosphere of a daiginjo. I can even feel it. It is a very nice wine. It makes me feel like I'm drinking sweet water, I have to stop or else there is no end to it. I'm sure you'll enjoy it. It was another very satisfying Ura Lomang this year. 😚. The moment I saw the small letters "Ura Lomang", I stopped counting, I stopped counting. 😂
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マナチー
Good evening, Hanapin-san 🌇The letters RoMan on this label make my eyes twinkle 🤣.
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はなぴん
Good evening, Mr. Manachy. 😊 Yes, it's hard on my old eyes. 😤. It hurts my eyes 🤭.
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ポンちゃん
Hi Hanapin 🐦. I counted halfway through, but I remember stopping because of the ticking 🤣I keep looking to see if there are any mistakes or something 😁. You're really good at making croquettes: ‼️
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はなぴん
Good evening, Pon. 😄 I'll count the number of back-lo million someday. I'll count it someday. (I'll count it someday 😂. I'll count it someday 😂. I remember when Ryuji said on YouTube that when he was served croquettes, he would say thank you.... I remember when Ryuji said on YouTube that when he was served croquettes, he would say thank you 🫡.
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Masumi銀撰 パールライトカップ
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はなぴん
Oven-baked pork spare ribs, rolled egg, and my wife's special potato salad and my wife's special potato salad. I'm out of stock, so I asked my wife to buy some. We ran out of stock and asked her to buy some for us. I asked my wife to buy some for me. 😭It tastes great with daily sake. The taste is suitable for daily sake. 😄Slightly dry, 😍Cooled to a crisp. It's a dry and refreshing sake 😍Cooled it down to a crisp and poured it all in one go. I poured it down in one gulp. 😂
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ポンちゃん
Good evening, Hanapin 🦉. I like this cup of sake, it looks cute and tastes pretty good too😁. I'm hungry after seeing the treats 😂I love potato salad so I'm curious to see what it's like😍.
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はなぴん
Good evening, Pon. I'm so glad to see you here 😄. I enjoyed my first Masumi Cup. I enjoyed it very much. ☺️ I like the potato salad and capers. I love the capers and the accent. It's a dish that goes well with the drink 😊.
Japanese>English
Roman十ロ万しずく取り純米大吟醸
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はなぴん
Bought sushi 🍣, spinach with sesame paste, and Hatori's chicken wings along with crunchy fried chicken wings. ☺️ I'm sleepy after a night shift, but I'm early. I'm starting early. I'm going to try to make some 😴. Gold award-winning Juro Manto no Shizuku. The version to take out. 😍Finally I will have it 🫡. Gently sweet 😊and soft through the throat, very beautiful and elegant. 😋. As the temperature rises, the melon aroma blossomed and 😍very I am very impressed ❗I am very impressed. 🥲. I'm very impressed 🍈 with the gold medal winning association of RoMang in a row, a rare pattern It was a rare pattern that I received I was surprised to see that it is one of my favorite sake breweries. I felt that it is one of my favorite sake breweries. I was also able to feel that it is one of my favorite sake breweries. I was very happy 😁.
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ポンちゃん
Hi Hanapin 🐦🐦. I see you drank three 😳I finally caught up with your understanding 😂🙏I'm most envious that you can keep drinking delicious drinks ✨👍I'd like to try this one from your review: ❣️
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きっしー
Food looks delicious(´,,-﹃-,,Translated by.) Good sake needs You need good snacks, don't you?
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はなぴん
Good evening, Pon. 😊 I'm glad I bought it during my training. I am so glad I bought it while I was in training. 😄 partly because of the night shift, It worked 😤.
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はなぴん
Good evening, Mr. Kissey. 😊 Thank you very much. I'm not sure if I'll be able to make it 🫡. I make what I want to eat that day. I'm just making what I want to eat that day. I'm glad you like it 😊.
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マナチー
Good evening, Hanapin-san 🌇Do you drink during the day after a night shift? I'm sure you'll be cool 🤣I definitely want to eat ramen when I work all night 🤣although I don't stay up all night these days 🤣.
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はなぴん
Good morning, Manachie 😃. It's been 6 days since I've been here, so I'm looking sharp. I am so glad to see you here. 🤭I wanted to match it with my favorite white roast I wanted to match it. 😂.
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はなぴん
Teriyaki flatfish teriyaki, radish and minced meat, and sauteed mushrooms with sautéed mushrooms. ☺️ I have one bottle left in the fridge, My wife bought one 😭thanks 🫡. I like to warm up with this sake, I had a glass cold, and then from warmed to hot, I enjoyed it a lot. I love it 😁. Depending on the temperature, the sweetness can be emphasized, I like to drink it cold, but I also like to drink it hot. It's fun! I'm not going to be able to drink it from tomorrow until Saturday 😄. I can't drink from tomorrow to Saturday because of night shift. so I will enjoy it after this. 😊
Japanese>English
Roman一回火入れ純米大吟醸原酒
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96
はなぴん
Miso simmered mackerel and ryuzi chicken tempura, with Chinese salad with tomatoes and shiso leaves. 🙂 Sake that has won gold medals at both Fukushima and national sake competitions. Sake that won gold medals at both Fukushima and national awards. I bought it in July and couldn't drink it. I bought it in July and couldn't drink it, finally. 😢 It's the same tank as the last time I drank it. I'm not sure if it's the same tank as the last time I drank it. 😚 Gentle melon understated sweetness, throat Soft and flows nicely. 😋 As the temperature nears room temperature, the aroma I wanted to warm it up lightly for a moment. I wanted to warm it up lightly for a moment. 😍😍 I have a little left over so I can finish heating it up. I have some left over, so I'm going to try heating it up at the end 😊. I'm going to try heating it up at the end 😊. I'm not sure if it's taboo to warm up junmai daiginjo 🍶. I wonder if it's taboo. (I'm not sure if it's taboo to warm it up.
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ムロ
Good evening, Hanapin-san 🚛. I passed by Hanaizumi Sake Brewery today🚛. I guess they were steaming rice, there was a white steam 🤍🤍🤍🤍🤍🤍. I think you can heat it up 😊👍 It's great to find your own taste and enjoy it ❣️
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はなぴん
Good morning, Muro 😊. It is getting much colder there I think it is getting much colder there 😊. Please take care of yourself 🫡🙂. I hope to find my favorite and enjoy I hope you enjoy it 😊.
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ポンちゃん
Hi, Hanapin 🐦. Is it an award-winning sake? You are drinking a delicious good one ✨I wonder why it's the same tank? How did you like it heated up? I think Jun Dai is totally possible 😊I would do it too 😁.
Japanese>English
はなぴん
Pon, I missed your reply. I missed your reply. Sorry about that. I'm sorry 😭 I went the next day to warm up my skin. It was great! I'm sorry about that 😭 I heated it up the next day. I'm sorry about that 😄 I'm sure you can try many things 😁.
Japanese>English
Romanしずく取り純米大吟醸
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101
はなぴん
Shiroyaki, Liver and Tsukune skewers, Eel bowl together with 😄due to the influence of a certain person, I bought it urgently. 😚. Shizuku from the same tank as the gold award-winning It will be a pickup. 😋 The gentle sweetness of melon🍈 and the sharpness that disappears before you know it. I felt a nice sharpness that vanished before I knew it. I was surprised at how quickly it faded away. 😍It is a very elegant sake. The fat from the eel was also washed away nicely, I enjoyed it until the last bowl of eel rice. I enjoyed it until the last bowl of eel bowl.
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ポンちゃん
Hi, Hanapin 🐦. A full course of eel with dropwort 😻😻 Good food with good sake 😻😻 I'm imagining how happy we would be if we had it together 😆💕.
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はなぴん
Hi Pon 😃 Eel drinking was great. I'm sure you're right 🥰. For me, Pon-chan is I'm like an idol, my wife and the best hospitality. I would like to do it with my wife. 😁
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マナチー
Hi, Hanapin 😃Lo million for eels, I'm so jealous. You must be buying some pretty good eels if you eat them white broiled 😍.
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はなぴん
Pon-chan, last at Yamaoka Family I'll have to go out with you until I get more back fat. I'll take it. (Bakudan) 😂
Japanese>English
はなぴん
Hi Manachy, I'm sorry to hear about this. I'm glad to hear that 🙂. Yes, I'm glad you did well. 😭 Lately, rather than wasabi soy sauce, coarse salt than wasabi soy sauce 😍.
Japanese>English
ポンちゃん
Hana-pin, Yamaoka family have fun with your wife 😂I'm going to sink 🤣.
Japanese>English
ジェイ&ノビィ
Good evening, Hanapin 😃. Oh! That's the white broiled eel that was commented on our eel post ‼️ and a full set 😳This is so yodeling 🤤!
Japanese>English
はなぴん
Good morning, Jay & Nobby! Good morning, Jay & Nobby. 😊 We're glad we did our best to procure it for you. 😁 I was affected by it to the fullest. ☺️
Japanese>English
けんけん
Hi, Hanapin-san. How do you like the shizukuri of Romain? I just bought some the other day and am looking forward to drinking it too.
Japanese>English
はなぴん
Good morning, Kenken-san. Good morning, Mr. Kenken. 😊 Yes, it was the best and it was delicious, Looking forward to it. 😋
Japanese>English
Romanしもふりロ万純米吟醸原酒おりがらみ
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はなぴん
Bought yakitori, from the Depa. with a salad. I had a garlic and a bowl of suta-don. I love it 🤭. My favorite shimofuri from the Loman series. Loman. 😍Like the spring hazy lomang. The pizzazz has calmed down and become shittier and It has become more attractive. 😋 With a beautiful gentle mellow sweetness, The aftertaste disappears nicely. 😚. I like it best when it's warmed to human body temperature rather than cold. I like it best when it is warmed up to human body temperature rather than cold. ☺️ usually I usually use a Yongo bottle due to the stock in the fridge. but it's been a while since I've had a bottle of sake. I want to enjoy it as much as I can. I want to enjoy it as much as I can. 🥰
Japanese>English
兄貴
Hello Hanapin-san 😃You must be enjoying yourself with delicious snacks and a bottle of sake......you must be drinking too much! I've never had this sake, so I'm curious to try it...
Japanese>English
はなぴん
Good evening, brother. 🫡 The salads at the department store are more than I am attracted by the taste of the dressing more than anything else. I wish you could sell it at . I wish they sell ☺️ 🤭. I'm sure you'll be able to find a good sake from Hanaizumi. I'm sure you'll enjoy it. I'm sure you'll love it 😄
Japanese>English
ポンちゃん
Hi, Hanapin 🐦. The previous curry and the sta-don I haven't seen in a while are both delicious looking menus that I can stand before lunch 😻😻 I haven't tried Shimofuri Romain yet💦I'd like to try Romain's orikagari or shi and I think it would go well with it. ❣️
Japanese>English
はなぴん
Thank you, Pon. Thank you very much. 😭 I'm a good old man and I've been eating my guts out. I'm having it with gusto. 😍 If you come across any Lomang (Mr. Hanaizumi) Please consider it. 😊
Japanese>English
Yamanoi頒布会大吟醸
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はなぴん
Chicken skin cooked with ginger (baked), bought with oi kimchi. I bought it 🙂. And to top it off, I got Hida beef retort curry 🤩. I wonder if there was Hida beef in it 🤩. I'm not sure 😴. Kennen no flavor 😞😞. Uekiya Shoten hanpukai October 😭 Aizu, a well-known sake brewery in Aizu, Japan. Aizu Sake Brewery, which is well-known for its The Aizu Sake Brewery, which is well-known for its "As I Feel It" brand, has produced a Daiginjyo test brew of the Yamanoi brand. It is not distributed. This sake was brewed for the hanpukai. It is not distributed and was brewed for the hanpukai. It was announced as light nigori. There is no announcement that it is lightly nigori (lightly cloudy) but it is very slightly cloudy and has a very beautiful mouthfeel! and very clean mouthfeel! It has a very beautiful mouthfeel 😊. I can hardly feel the acidity and it flows very nicely. It flows through the mouth very nicely. 😍😍 I wanted to pair it with a nice sashimi: 🙂‍↕️ There's still plenty of delicious Let's go find some fish. 😄
Japanese>English
ichiro18
Good evening, Hanapin-san 😃. The super soft water from Yamanai is really beautiful ✨. I drank it the other day and it was delicious, so the daiginjo looks delicious too 😃. I don't know if it contains branded beef or not, that's a common retort 😁.
Japanese>English
はなぴん
Good morning, ichiro18 😃. Yes, it's a very beautiful mouthful, It is like water. I'm sure you're right 🤩. I'm sorry to hear that the retort curry was quite expensive.... 😢 I'll only use Nakamuraya 😋.
Japanese>English
Yumegokoro植木屋別注!完熟夢心中垂れおりがらみ純米原酒生酒無濾過おりがらみ
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はなぴん
Chicken stewed in tomatoes at Ryuji's, Along with a salad I bought. 😋 Every year in spring and fall. 😍. The president of Uekiya Shoten asked the president of Nara Man Yumeshin-san, the president of Naraman, Yumeshin of Naraman to brew a special Sake. It has a slight bubbly taste, but it's a freshly brewed spring version. but it is more relaxed than the freshly brewed spring version. but it is more relaxed than the freshly brewed spring version. I really felt it. 😚The top clearings give off a clear bitter taste. The bitterness is very clean, and the It has an even lighter bitterness and sharpness. It's great. I enjoy it cold only. I enjoy it cold only 😁. I enjoy it cold only 😁. By the way, the oli is about an inch long. 😚. For those who go to the plant store or, or online shoppers... I recommend this drink. 😊
Japanese>English
ジェイ&ノビィ
Hi, Hanapin-san 😃. When I visited Aizu before, I couldn't stop by Uekiya Shoten because I was on a family vacation 🥲Next time I would like to go there by car 🚙 and enjoy not only the shopping, but also the nightlife of Aizu 🍶😄.
Japanese>English
はなぴん
Good evening, Jay & Nobby😊. We also had a cabaret, Enjoy your deep night 🤭. Just kidding😜, we also saw some good looking pubs. I saw a few good pubs. 😋.
Japanese>English
ポンちゃん
Hi Hanapin 🐦. It's the season for delicious stewed food 😊It seems to go well with orikarami👍I envy nigori lovers as we don't see many lees sake around this time of the year😻
Japanese>English
はなぴん
Hi Pon 😊 Rough drinking, spring and fall, Pon-chan to experience -> review I'd love to have you experience and review it. I'm sure you'll be able to find out more 😚. I like precious sake, but I also like to have a close relationship with the brewery 😁. I'm sure you'll enjoy the sake 😁.
Japanese>English
Roman十ロ万純米大吟醸
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はなぴん
Fried chicken by Masahiro Kasahara, Along with ryuzi's infinitely pickled eggplant. 🙂. The remaining juice and ingredients from the pickled eggplant were chilled and udon noodles and finished it off. 🤩 My favorite hiyayagoshi juloman. 😍. I really wanted to match it with bonito tataki. but this year, bonito is hard to find. I really wanted to pair it with bonito tataki, but they don't sell bonito this year 😭. 😭 I'll have a glass of it cold, just like at Naraman, I enjoyed the rest of the sake from lukewarm to hot 🍶. I enjoyed it cold. The taste was very good. It has a subtle sweetness of ripe melon, The bitterness and pungency are more subdued than that of Naraman. It has a more subdued bitterness and pungency than the Naraman. I like the full sweetness when it is 🤩 lukewarm🍶, I like the rich sweetness when it is lukewarm 🍶. ☺️
Japanese>English
ポンちゃん
Good evening, Hanapin 🦉. This sake looks delicious 🙂 ❣️ I like it lukewarm (catnip) so I'm even more attracted to it 😊. Come to think of it, there seems to be less bonito🤔I like returning bonito so I've been looking at it but...
Japanese>English
はなぴん
Good evening, Pon. I'm so glad to see you here 🙂. I enjoyed it again. 😊 The bonito is not lined up at all. I'm not sure 😑. There is a lot of fall fish out there though, I'll continue to keep an eye on it. 🫡
Japanese>English
ma-ki-
Good evening, Hanapin-san! Juro-Man is delicious 😋. I didn't try the heated sake, but it looks delicious 🤤. I can't get enough of bonito and sake 🤤.
Japanese>English
はなぴん
Good morning, ma-ki-😊. I only drink Juro-Man once this time of year. but I would like to try it hot in the middle of winter. 😊 Room temperature was good too. I'm sure you'll enjoy it 🥲.
Japanese>English
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