@Home Drinking
I've been in hibernation for quite a while😅.
On my way back home, I saw this ☃️ at Tokyo station.
I've been cutting back on alcohol and now it's eye poison for me ☠️
But I found myself buying it 🤭 (when did you know 🤔)
And I took the trouble to bring you all the way to Fukushima💦.
UA☃️ is my first ‼️
Let's see how it differs from the default ☃️ 🤔
Of course I couldn't compare them as my past memories don't last more than 3 days 🤣.
I don't have to say anything, but you all know how good it is. ⁉️☝️
First time in a long time to go to a restaurant & drink!
They have a lot of sake!
The food and atmosphere is great!
If it were a little closer, I'd frequent this place!
It smells and tastes like white wine, this is modern Sentori! I felt that this is Modern Sentori.
With an alcohol content of 13% and a light acidity pushing in, it has a great refreshing feeling.
This is my first snowman of the season... ❗️
We had one earlier this year for the previous season, but this is the first time this season😊.
The last time I got one was from an online order, so I wanted to get one freshly made.
Be careful opening the package ⚠️, so I'll go carefully, but...
Maybe it's because it was almost 2 weeks since I bought it, but it cooled down well and doesn't feel that dangerous.
I'm going with SHUWAN today😎.
I'll take the top part first.
It has a good amount of gas and tastes really good. ❗️
The taste is what we call Senkou's taste: ❤️
It seems to be thicker this time.
Well, all I can say is delicious.
I have the bottle in front of me as I drink it.
As time goes by, the lees under the bottle are jumping.
It's full of life: ❗️
The second glass is a little up and down, but gentle because I'm afraid of spills.
It tastes a little bitter, like adult calpis.
I guess you have to buy it fresh out of the bottle 😊.
Good evening, Mr. Rurun😄.
Snowman☃️ how was this year's? We got to compare it to last year's 😆.
I want to drink a standard snowball too❣️All the new sake nigori are delicious 🥰The fridge is panting😅.
Good evening, HinaHanaMama 😊.
Last year's was bought online, so the one I drank this time was fresher and tastier in comparison ✨.
I'm trying to drink all the nigori this year too and my fridge is in a mess😅.
It's snowman☃️ season again this year ❤
I saw you guys mentioning it and I wanted to drink it 🤣𐤔 and finally opened it!
I don't need to say anymore how delicious it is 😋.
This is it ˙ this is it ☝ this is it!
Sake purchased on a trip to Nasu: ❗️
The last one is Senkou ❗️
I haven't had it in a while but it's still delicious 😊.
The unique sourness is a nice touch👍
I want to drink more but there are so many kinds 😅😅 I can't keep up with them all.
I want to drink many kinds of sake, but I can't catch up 😅.
I'll try again when the timing is right ❗️
☀️
It's a noble sake.
I wondered if it would be sweet 🤔 but it's not as sweet as I imagined.
It's thin and soft sweet, like banana🍌.
The slight carbonation also helps, and it's a refreshing sweetness that doesn't feel kudos. ☺️
The alcohol content is 13 degrees, and it was a drink that can be drunk easily and smoothly 🍶.
I felt the Tochigi love ❤️ for this one: ☺️
Hi Hiro, good evening 😌.
I too bought it the other day after drinking it at Starbucks 😆.
It wasn't the sweetness of kijoshu that I imagined 🤔.
Rather, I really liked the fact that it was sweet enough to drink smoothly: ☺️
Aroma is not strong, but there is a deep sweetness and acidity.
It has a thickening effect. The nose is thick and caramelized, with a sweet, ripe, umami taste, followed by a little alcohol. The acidity is followed by bitterness.
A little roughness on the tongue.
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