Hello Muro, ☀️
Thanks for your time ‼️ it's finally the weekend 😆.
I had this in the winter and it was really good 🤤Fresh and dry as you described ✨I can't wait to drink it again!
Hello Kotaro,Â
Thanks for your help ‼️
I'm glad you got the message 😅👍
Dry or Honjozo,
Of course, there are modern types too 🍶 but I can't see the bottom of the swamp at all 🤣.
I can't see the bottom of the swamp at all🤣
I'm in trouble ❤️
Refreshing and juicy like the summer breeze of Iki Island!
A tropical aroma like melon and banana wafts up, and you feel like you are in an everlasting summer mode.
The taste is light and refreshing.
The fruity sweetness is perfectly balanced with a sourness that spreads slowly and finishes with a crisp finish.
The slight bitterness that lingers in the aftertaste is also refreshing and addictive!
This is the perfect summer sake for those who are looking for a sake that is "not too sweet, but still has a strong umami flavor.
It is also a perfect match for grilled horse mackerel and summer vegetable dip, and if served chilled and served in a wine glass, it is perfect.
I would love to drink it on a terrace with a view of the ocean, with the wind blowing in the breeze.
Fruity from the moment you open it.
I thought, "This is so bananas!" but when I searched for it on the Internet, I found that it was called "Muscat," which made me lose confidence.
It has a banana-like aroma and a sweetness that doesn't lose to the aroma.
The bitterness and a bit of sourness are like muscat...? I thought so, but personally, it was banana.
Putting aside what kind of fruit it is, it is fruity, sweet, and very tasty.