Tonoike Shuzo Brewery
Mochi bo: Junmai Ginjo Gohyakumangoku Unfiltered, Bottle Warmed and Heated
The brewery is located in Mashiko Town, Tochigi Prefecture.
It is made from 55% polished rice of "Gohyakumangoku" grown in Tochigi Prefecture.
Fruity aroma like green apple,
gentle rice flavor, and a refreshingly clean and elegant aftertaste.
and elegant aftertaste.
#Sake
The top aroma is a strong sense of acidity derived from the sake brewing process. In the mouth, the acidity comes first, followed by the juicy rice flavor. The taste is juicy, yet crisp, and it cuts through the palate with ease. I really like sake made from Akita Sake Komachi rice, and this brand is also delicious.
Good morning, Jyunichi-san 😃!
Congratulations to Akita Sake Komachi's Hatsumo-san 🎉Congratulations on ㊗️ 🎉I'm sure you can't go wrong with Tochigi sake from Kochira 😋How about "Nanamizu" next time 🤗?
I'm sure it's good!
Good morning, Jay & Nobby😃!
Sonoike Sake Brewery's Nozomu, no doubt about it! I would like to try other sake rice as well. I will definitely try the Nanamizu you recommended 😊.
Bow Wow!
Best balance of sourness and sweetness
Delicious cold or heated!
This is the first time I've had this wine, but I have to take my hat off to you.
I had a medical checkup, so I had to abstain from drinking for about a month. Here is my first bottle after the checkup.
It was light, sweet and dry. That's my impression.
It's good for the first time in a month. It stings. (Laughs)
Thanks for the physical exam 🍀It must have been a very patient period of sobriety for a month😅Yeah, it must have definitely been a very sobering time 😁✨✨.
Kushiken
Slightly gassy and fruity sweetness with a dry sharpness that is still there.
The fresh and dry taste goes perfectly with yakitori.
Although it is getting colder, this sake should be served chilled.
Serve with yakitori
Sake brewery tour - the amazake soft serve ice cream was delicious!
Nozomu is sold by a distributor, so we went to a nearby liquor store.
Fried food goes well with the strong acidity!
Koro-chan croquettes 🙌
Special Junmai Comet Hi-ire
Description from the brewer] Quote
The natural aroma is fruity, like melon or lafrance, with a hint of rice flavor. In the mouth, it has a gentle sweetness and smooth mouthfeel, followed by the crisp and refreshing acidity characteristic of "Comet". While the full-bodied flavor and umami are well balanced, the sharpness of the flavor tightens the aftertaste. The moderate bitterness lingers as an aftertaste and can be enjoyed as a mealtime sake.
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Just between refreshing and fruity.
It is more on the refreshing side.
It has a long bitter taste at the end.
I'm glad it's from Hokkaido.
The sweetness is just right, so you won't get bored!
A fresh splash of freshness ✨ that can be felt from the label.
Let's drown in "hope" tonight ✨
Fresh fruity aroma reminiscent of fruits such as white peaches and pears 🥰.
Combined with the impression of the label, it is truly a bouncy taste ✨.
The mouthfeel is very juicy with a pleasant gassy feeling on the palate ✨.
The soft sweetness and elegant acidity are beautifully harmonized and delicious 😋.
The balance of sweetness and acidity is exquisite and I never get tired of drinking it, so I gobble it up 😆.
This sake is great as a food sake, but can also be fully enjoyed on its own 🍶.
It's really delicious ✨.
Hi Jay & Nobby😊.
Tochigi sake 🍶 so many delicious looking ones to worry about ✨.
I haven't had Nanamizu yet, but it's a sake I definitely want to try someday 🍶.
