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SakenowaRecord your sake experiences and discover your favorites
勉強中勉強中
40代都内在住で月に数回出張で各地行っています🚄✈️　さけのわ2年目終わりました😊家飲みは四号瓶換算で1年目63本、2年目80本完飲🍶3年目は月5本ペースを目指します😁甘味軽快なお酒と甘旨なお酒が好みです。よろしくお願いします☺️

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Check-ins

250

Favorite Brands

11

Most Check-in Brands

Shinshu Kirei
8(8.08%)
Sharaku
5(5.05%)
Denshu
5(5.05%)
Kaze no Mori
5(5.05%)
Mimurosugi
4(4.04%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
25(10%)
Fukushima
19(7.6%)
Niigata
15(6%)
Yamagata
14(5.6%)
Yamaguchi
14(5.6%)

Timeline

勉強中勉強中
AzumatsuruTHE ORIGIN 山田錦
Azumatsuru ShuzoSaga
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家飲み部
94
勉強中
I drank it last time I went out for a drink and enjoyed it. I wanted to drink it at home, so I bought a bottle of the origin, and finally opened it. It has a strong gaseous taste and a strong acidity. Surprisingly, the sweetness is moderate, and the sake goes down well. It tastes light and fruity. Other than the cemedine smell that bothers me when I open the bottle, I am very satisfied with the taste. Acidity 1.7 Sake meter -3 Namo yeast yeast yeast yeast
Japanese>English
ジェイ&ノビィ
Good morning, studying 😃. Light fruity 😌I like the sound of the word 😌Origin Higashizuru! I'll make a note of it 📝.
Japanese>English
勉強中
Hi Jay & Nobby 😃Danfuru, I love it too ☺️ I went to your hometown Tochigi prefecture yesterday on a business trip and drank a nice bottle of Houou Mita 🍶.
Japanese>English
勉強中勉強中
Wakamusume薄花桜🌸　純米吟醸純米吟醸生酒
Araya ShuzoYamaguchi
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家飲み部
111
勉強中
This is the first time 🔰 for Wakamusume, a reputable drinker at Sake no Wa. I really wanted to drink it in March, but we kept drinking outside and it was just the season for cherry blossom viewing 🌸. Yesterday, I was able to see the cherry blossoms in full bloom and opened a bottle of this one at home 💁. It has a finer gasiness than the Nikomaru we were drinking the other day and is more of a stand-alone sake than a food sake 😊. It is fruity and comes with a firm sweetness and acidity, but I personally like it because it also has a good umami. Every year I feel the splendor of cherry blossoms and I guess it is proof that I am steadily getting older.
Japanese>English
ヤスベェ
Hi, studying 😀 Wakamusume's Usukazakura is the perfect sake for Hanami, both in label and taste 🌸. I drank it pretty much flying off the shelves and I'm regretting that I should have kept some more 🤣.
Japanese>English
ジェイ&ノビィ
Hello, studying 😃! Congratulations to the highly reputed Wakamusume on your first drink ㊗️ 🎉Congratulations on having a glass of Usuka Sakura for your evening drink with the cherry blossoms 🌸 in full bloom in your eyes 😋It's kind of a mature and cool way to drink 🤗You've aged well 👍.
Japanese>English
勉強中
Hi Yasbaye 😃They tasted just like Yasbaye's levy and were gone in no time 🤭Continue to look forward to your review of other wakamusume 😊.
Japanese>English
勉強中
ジェイ&ノビィさん、こんにちは😃飲み方は情緒を感じることなく、余韻に浸ることなく、あっという間に本日昼飲みで完飲してました笑
ポンちゃん
Congratulations on your first Wakamusume, Mr. Studying 🎉🎊 I know you will drink it to perfection 😆👍It fits perfectly with what you're drinking right now ✨. I haven't come across it lately, but it's a brand I'd like to get comped 😁.
Japanese>English
勉強中
Good morning, Pon-chan 😃My first Wakamusume, it was very tasty as per Pon-chan's review: ☺️ I will keep referring to it 🙇 Thank you very much.
Japanese>English
勉強中勉強中
Hiranにこまる　Queen純米大吟醸生酒無濾過
森酒造場Nagasaki
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家飲み部
105
勉強中
The first one in April is Hiran, which I haven't had in a year and a half. I can't remember what I thought of it before, but I'm pretty sure I liked it 😅I wanted to compare it to the hi-iri, but I chose the nama-shu again. I can feel the alcohol a little bit stronger in the Hi-iri even after a few days, but it is easy to drink because it has a fruity aroma that is weak and gaseous but has a lot of sweetness and acidity 😄It becomes more balanced and more delicious as time goes by. ☺️The Nagasaki sake is also very good, Fukkai, Yokoyama and all others.
Japanese>English
ma-ki-
Hi there, studying! Queen is delicious 😋. I had it about 2 years ago, and I remember it getting better as the days went by 😋. Fukkai, Yokoyama - I would love to drink it 😊.
Japanese>English
勉強中
Hi ma-ki-😃I was remembering ma-ki's home drinking Queen when I discovered it at the liquor store. Fukkai and Yokoyama are both delicious 🙏.
Japanese>English
勉強中勉強中
Miyoshikikuネコと和解せよ原酒無濾過
Miyoshikiku ShuzoTokushima
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家飲み部
101
勉強中
I'm trying to fill in the map of undrinkable prefectures 😁I finally found a one-cup Miyoshikiku sake 💡I bought it immediately. The aroma is so fruity, like apple and muscat 😚 that it's hard to believe it's a one-cup sake. It is a refreshing and light drink with a pronounced sweetness and sourness 😊 I am satisfied with the taste as expected. This week, I went on a family trip to Sendai ♨️ and had a solid inbound beef tongue. It's good 😋.
Japanese>English
ma-ki-
Good evening, Mr. Studying! You're steadily filling up the map: ⤴️ Your review looks great, even if it's only one cup 😋. And the trip to Sendai sounds good 🎵. I also remember the beef tongue I had there in the past 😊.
Japanese>English
勉強中
Good evening, ma-ki-san. ☺️ There are only 3 prefectures left, but Okinawa is difficult 😓 The kids are on spring break, so I whipped my tired body into a trip to make some memories 😅Beef tongue was indeed thick and went well with wasabi 😋.
Japanese>English
勉強中勉強中
Sharaku純米吟醸　おりがらみ参純米吟醸生酒おりがらみ
Miyaizumi ShuzoFukushima
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家飲み部
111
勉強中
I was lucky enough to get a bottle of 寫楽 ORIGARUMI that was delicious when I was out drinking 😆 I drank it after my run and it was so good 😋. I drank it after a run and it was so good 😋It is by far the best ogara-mi I have had recently 😋! The aroma is fruity, sweet and gorgeous, like lychee and pear, with a soft entry, and the taste is a harmony of sweetness and umami 🎶 followed by sourness and bitterness to finish it off 👍Great sake👍Yum😋I'll bring it back next year. There was not that much gas feeling. The 4th one I thought it was cherry blossoms when I was running, but it was apricot blossoms 😅.
Japanese>English
勉強中勉強中
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家飲み部
103
勉強中
It's a sweet and light one in the Kutouryuu series. I found a bottle of No. 4 and got it 😊. It's a light, refreshing and easy to drink food sake, too refreshing and feels like water 😁 similar to Tenpyo or Gagakuyo Gekka. On the first day, there was a slight alcohol smell, but the hint of aroma was melon🍈 sweet and sour, deliciously served with hand-rolled sushi. I am busy at the end of the year, but I am also busy with business trips 😅I had a delicious fugu sashimi on such a trip. It was also delicious with a lot of sake.
Japanese>English
ジェイ&ノビィ
Good evening, studying 😃. Temakizushi and Kutouryuu! Nice 🤗 And a stunning blowfish sashimi on your trip 😍This is a great business trip 😙.
Japanese>English
勉強中
Good morning, Jay & Nobby😃Kuroryu went well with sushi😊I will try it again. We had a full fugu dinner that day and it went well with the Yamaguchi sake! We had Ki and Toyo Bijin 😁.
Japanese>English
勉強中勉強中
alt 1alt 2
外飲み部
110
勉強中
I had just one glass at an atmospheric izakaya near Wakayama station, where I was on a business trip. It is a famous sake from Wakayama 🍶. The color is quite yellow. The texture is soft on the tongue with a strong umami flavor. It was delicious and went very well with the meat suji and grilled eggplant. ma-ki - as you commented, it is slightly sweet and not flashy, but more than a classic but easy to drink 👍.
Japanese>English
ma-ki-
Good morning, studying! Black beef is delicious 😋. I was reminiscing about my first black beef the other day after reading your review 🤤. Thanks for taking a look at my post too 😅
Japanese>English
勉強中
Good morning, ma-ki-😃I always refer to your reviews, so I took another look at this one and I agree with you 🤭.
Japanese>English
勉強中勉強中
Denshu特別純米特別純米
Nishida ShuzotenAomori
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家飲み部
116
勉強中
After I purchased it, it had been waiting in the cellar for a while. I had several opportunities to drink it outside, and each time I groaned, but this is the first time I've had it at home. The design and font of this simple but presentable bottle are wonderful. When I drink outside, I go after the beer, so the initial feeling is different. I didn't know it had a fruity aroma and dry taste😅 but once it gets to room temperature, the sweetness increases and the taste becomes sweet and tasty, and then it finishes with a good acidity. It's so well balanced that naturally I can't stop 😆 It soaks into your body 😊.
Japanese>English
ジェイ&ノビィ
Good evening, studying 😃. The simplicity is graceful and good, isn't it? Congratulations to Mr. Tasake for such a first home drink ㊗️ 🎉It's good to feel the enjoyment that only home drinking can bring 🤗.
Japanese>English
勉強中
Good morning Jay & Nobby😃Thanks for your comment 🙏As you say, the world is a deep world🌍 with different tastes and depths for drinking at home and outside 😊.
Japanese>English
勉強中勉強中
jozanスパークリングにごり酒にごり酒
Jozan ShuzoFukui
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家飲み部
114
勉強中
Here comes the last player of Nigorinpikku 👏 I still bought too much at the end of the year even though I can't drink a lot lol. The sake was well chilled in the sake cellar, but when I opened the bottle, it started stirring automatically ▶️ and soon it looked like a beautiful snowy landscape ❄️. Sparkling nigori sake is still good 😋. It tasted gassy and fresh melon 🍈 Sweetness was subdued but came out on the second day. That's the end of the nigorinpikku😁. I'm sure someone will scold me for saying everyone is different and everyone is good, but I'll leave this as a reminder for myself 📝. I guess the first drink leaves a stronger impression and is more advantageous 😅Each one had its own personality and was delicious. First place: Yamanokotobuki Winter Session No.2 Ohrei Winter no Otosore Third place: Ona Nigori No.4 Amei, the leader of the sake world No.5 Tenbi Yukiten No.6 Tsuneyama Sparkling nigori sake No.7 Fudo Dry Ginjo-Nigori No.8 Jyuseki Shuku No.9 Koryu White
Japanese>English
ポンちゃん
Hi, studying 🐦. Thanks for the Nigorinpic😊You drank a lot! Thanks for the reference to rank your preferences 🙏I hope to drink the Winter Session next year 😊.
Japanese>English
ジェイ&ノビィ
Good evening, studying 😃. Everyone is different and everyone is good 🤗 but it's ok to rank them 😉. There are quite a few I haven't had 😙 that are helpful.
Japanese>English
勉強中
Good evening, Ponchan 🌃I would like to limit it to 3 or 4 bottles next year. I learned that nigori sake gets boring if it continues 📚 Winter Session has become a bottle I want to encounter again next year!
Japanese>English
勉強中
Jay & Nobby, good evening 🌃Thank you. I'm glad you didn't get mad 😁 Don't refer to it too much because the taste and impression can change depending on the occasion and the condition of your body at that time lol.
Japanese>English
勉強中勉強中
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家飲み部
95
勉強中
There are only a few prefectures left that I haven't tasted yet 😁This is my first time in Miyazaki Prefecture. I found Sandesi's Sentoku at a Miyazaki Prefecture antenna store in Shinjuku 💡. The aroma is weak and neither the fragrance is very strong. It is an easy-to-drink mid-meal sake with a light and refreshing taste with little sweetness. It is a sake to taste the flavor of rice. It is tastier than what I had imagined 😊.
Japanese>English
ジェイ&ノビィ
Good morning, studying 😃! Congratulations on your first visit to Miyazaki ㊗️ with Chitoku 🎉Our first visit to Miyazaki was also at an antenna store in Shinjuku where we got Sandesi 🤗. You can see it if you go over the southernmost and most difficult part: ‼️
Japanese>English
勉強中
Jay & Nobby, good morning 😃weren't we at the same antenna store 😅I thought Miyazaki sake was peculiar, but I was surprised to find it easy to drink 😳I'll be patiently waiting for the southernmost and most difficult to get a chance to meet you.
Japanese>English
勉強中勉強中
Fudo辛口　吟醸　にごり吟醸生酒にごり酒
NabetanaChiba
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家飲み部
106
勉強中
February is already over 😌Spring will be here soon, but I'm relieved that I won't be transferred somehow😊. This is the 8th bottle of Nigorinpic. This time it's Fudo, which I wanted to try once 🍶. It's quite cloudy. I was very nervous at the first contact with it. This one is much easier to drink than it looks, with an alcohol content of 18%, and you don't even feel it. ☺️ The aroma is uncharacteristic, with a little sweetness and a strong sense of umami and sourness, and a good amount of chirpiness, which goes well with duck and beef, and has a deep flavor 😄. By the way, this is the last sake of February 🍶. It will soon be 2 years since I started Sake-no-wa, and the second year I drank 80 bottles in terms of Yong-bottles. 63 bottles in the first year, so the number of bottles per month has increased 😅I'll aim for 70 bottles in the third year.
Japanese>English
ジェイ&ノビィ
Good morning, studying 😃. Congrats on your first Fudo 🎉 ㊗️ We were at a pace of 12 per month when we went from 500 to 600 CI 🤗because we're two horsepower 😅I'd say about 72 per year for one of us 🤔.
Japanese>English
勉強中
Hi Jay & Nobby😃With two horsepower, you can drink a lot at home 🙂‍↔️ I envy you😊 It still seems like 70 bottles is a good guideline. Thanks for letting us know.
Japanese>English
勉強中勉強中
Dan純米吟醸純米吟醸
Sasaichi ShuzoYamanashi
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家飲み部
124
勉強中
We are gradually filling in the undrinkable prefectures😊. Yamanashi prefecture I had not yet had a chance to meet. I chose Tadasan. The aroma is fruity and the mouthfeel is smooth, but when I put it in my mouth, the alcohol taste was the first thing that bothered me. The color is quite yellow and it has a moderate sweetness and umami. The acidity makes it crisp, so it goes well with a meal. I paired it with cod on the first day and with Iburi Goko cheese on the second day. Fire-roasted? Maybe that's why it tastes good with little change in flavor, but I was worried about the alcohol taste until the end 😅.
Japanese>English
ジェイ&ノビィ
Good evening, studying 😃. Congratulations on your first Yamanashi Sake ㊗️ at 旦さん🎉Good luck with your aim to conquer the whole country 👋
Japanese>English
勉強中
Good morning, Jay & Nobby😃I guess the next one is still Shichiken. We are so close to conquering the whole country. I have already purchased Miyazaki prefecture, so I have 4 more prefectures to go!
Japanese>English
勉強中勉強中
Jikkoku祝　純米吟醸　冬
Matsuyama ShuzoKyoto
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家飲み部
130
勉強中
Nigorinpikku: It's not over yet 😆 This is the 7th bottle of nigori sake. This is also a sake brewery that I was interested in at Sake-no-wa. This is the first time for me. My daughter smelled it and said it was apple, so it must be apple. The fragrance is also apple🍎. On the first day, there was no stirring, probably because it had just been released from the sake cellar, and the sweetness was subdued. It tastes light, mild, and not nigori-ish 😁. On the second day, sweetness also comes out and it tastes well-balanced and delicious, but on the third day, pungency, bitterness, and astringency prevailed 😅 As a result, I preferred the second day. The third picture is that I ate a roll cake at a cafe in Nishiogi because my mouth got lonely as I was slowing down my drinking 🤳.
Japanese>English
WOM
Good morning, Mr. Studying. Ten stone, I have been paying attention to it, but I can't seem to find it. It looks delicious and I am looking forward to seeing the results of the Nigorinpik.
Japanese>English
ma-ki-
Good morning, Mr. Studying! Jyuseki is another sake I would like to encounter this year: ⤴️ I see that you are adjusting the amount of sake you drink🍀. I guess you miss out on the best part if you drink too much in one day 💧. The roll cake looks delicious😊.
Japanese>English
勉強中
Good evening WOM 🌃 I can't find it either, so I popped over and got it 😂 It's a joy to look for it and find it. I'm trying to rank my preferences, but there are two more left, so it may still fluctuate.
Japanese>English
勉強中
Good evening ma-ki-, thank you for every comment on ☺️. I resist the urge to drink it every night lol I was surprised to see that Kochira's alcohol changed taste every day 🫢I personally think it's usually best on the second day 😊.
Japanese>English
勉強中勉強中
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家飲み部
124
勉強中
This is the first bottle in February. Finally, this is the first time it has landed in Okayama Prefecture, a prefecture where I have not yet tasted it. It is a white peach yeast, and the aroma is just peachy lol. I thought it was sweet and easy to drink at the beginning, but it has a peculiar taste of alcohol and bitterness later on. It's like a roller coaster, with the character changing between the first and second half. Anyway, the first half is sweet and refreshing, and by the third day, the peculiarity of the second half is gone, and it is my favorite state. It's good 😋. By the way, the results of the recent checkup were disappointing as my liver values were not good😞😮‍💨 second year of Sake-no-wa was almost 7 bottles a month plus outside drinking, which is an increase from the first year, so I want to reduce the amount I drink. I respect everyone in Sake-no-wa who seems to be getting along well with Sake 🫡.
Japanese>English
ma-ki-
Good morning, studying. Congratulations on your first visit to Okayama🎉. My first time in Okayama was also at Kamishin Brewery 🎵. I also had a checkup the day before and my liver was not good 💧. Let's take good care of each other and enjoy the sake life 😊.
Japanese>English
ジェイ&ノビィ
Good morning, studying 😃. Liver function can also change with diet 🤔I change every time I measure it 😓I want to take a proper rest and enjoy drinking 😌.
Japanese>English
勉強中
Good morning, ma-ki-, and good morning to you, too, ma-ki. I seem to be the type of person who drags things out, which makes me feel a little better. Thank you for your continued support 🙇.
Japanese>English
勉強中
Good morning Jay & Nobby😃Thanks for the advice. It is difficult to get the proper amount of rest, but sometimes it is important to be patient. I am trying to reduce the amount I drink at a time.
Japanese>English
勉強中勉強中
Kohryu皓　おりがらみおりがらみ
Takachiyo ShuzoNiigata
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家飲み部
127
勉強中
This is the orikarami (draft) version of Shu. I had enjoyed Shu at an outing before, so I bought it without hesitation because it was cheap 🍶. I thought it was going to be nigori, but it was ogara 😅. There is not so much sweetness, but a noticeable sourness 👏. The sharpness and the bitterness that comes after are impressive, but in general it's like a grapefruit shochu liqueur. I'm having a physical exam next week so I'm taking a week off 🎌.
Japanese>English
ポンちゃん
Hello 🐦, I'm still learning. I haven't tasted Koryu yet💦I'm curious to try it since I've recently seen a four-pack of it 😊It seems to be more sour 😁. I hope you get good results for your hard work!
Japanese>English
勉強中
Japanese>English
勉強中勉強中
Afuri酒界先導師　にごり酒純米大吟醸生酒水酛
吉川醸造Kanagawa
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家飲み部
117
勉強中
This is a limited distribution product of Rainfall. The unique label and bottle shape made me a little bit prepared for it, but my fears were unfounded😅. It is much easier to drink than it looks and has a good balance 😋. You can drink it like a cream soda, so it is light and easy to guzzle. It's the easiest nigori to drink this season. ☝️ 100% Harumi Harumi from Isehara City Alcohol 14%. Sake degree -4
Japanese>English
ジェイ&ノビィ
Good evening, studying 😃. Surely this look, hmm? I might say 😆. After a rest and a checkup, please reign as the leader of the drinking world as your name implies🤗.
Japanese>English
勉強中
Good morning, Jay & Nobby 😃. I'm not in the mood to drink at all right now, as I got a bad physical before an important checkup. Will it turn out for the better? I will follow the two of you who are leading the way in the sakewa world!
Japanese>English
勉強中勉強中
Dainaにごり酒　生酒特別純米生酒にごり酒
Kikunosato ShuzoTochigi
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117
勉強中
This is my 4th bottle of nigori sake 🍶. I have an image of Ona as dry, but since it had a negative sake level, I decided to go with this one for my first Ona. It is delicious with a fruity aroma, smooth mouthfeel, quite a bit of gas and a bitter taste that comes after 😋. It went well with spicy food, so it's a good food sake 😊. Alcohol content 15-16%. Rice used: Contract grown Nasu Gohyakumangoku Polishing ratio 60 Specific name: Tokubetsu Junmai-shu Yeast: Kyokai 1401 Sake degree -7 Acidity 1.8
Japanese>English
ジェイ&ノビィ
Good morning, studying 😃. Ona-san's nigori! It's delicious 😋When we drank it before, we thought it was not sweet and refreshing and delicious, but it's -7 degrees 😳I didn't know that 😅.
Japanese>English
勉強中
Good evening, Jay & Nobby 🌃 I took the liberty of imagining Ona = Jay & Nobby 😆 It's not as sweet as the sake degree, here. I imagined it to be sweeter, so it's delicious with a strong umami and sharpness. ☺️
Japanese>English
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