Masaaki　Sapporo's Profile

家飲み部

162

8.5 points (8.5 points for my wife) Rice used : Dewasanbaku Yeast used : Saitama G yeast Rice polishing ratio : 50 Alcohol percentage : 14 Sold at: Jizake No Sake Shop "Fun Sake Shop Shu when opened Almost no gas Pineapple top note, just like the label says. The same fruity aroma as the top, the full sweetness and soft rice flavor spreads with citrus-like acidity, and the slightly bitter and fresh aroma lingers on the finish. It is a little sweet, but the acidity and bitterness bring it all together in a gentle way, making it a great match with a meal or on its own. It went well with 7-Eleven's Gold Series mackerel stewed in miso and grilled marinated marinated pork. It also went well with Thai-style stir-fried pork belly and eggplant, and leek balls.

Japanese>English

Jikon特別純米火入れ特別純米

Kiyasho Shuzojo Mie

6/7/2025, 10:59:53 AM

6/7/2025

鮨なか

外飲み部

171

9 points (8.5) Rice : Hachitan-Nishiki, Yamadanishiki Rice polishing ratio :60 Alcohol content :15.5 Sold at Sushi Nakaya (Sapporo, Japan) Slightly grape-like topping The same fruity aroma as the top shelf, the soft umami and sweetness of the rice spreads out with a little acidity, and it finishes with a soft bitterness and a little alcohol spiciness. Although it is fire-aged, it is fresh and well-balanced, so it goes well with meals and is of course delicious on its own. It goes well with sashimi, simmered octopus, and various types of nigiri.

Japanese>English

Good evening, Masaaki Sapporo-san! Jikin-sama's special junmai is delicious ⤴️ I agree with you that it is well-balanced and goes well on its own or with a meal 😋. And the meals you paired it with look delicious as well 🤤!

Japanese>English

Thank you ma-ki-, as always 😃 All the 而今, are delicious ✨but the high-end 而今 didn't suit me as my palate is not used to it 😅I recommend this restaurant, both for the food and the sake 😋.

Japanese>English

ヒロ

Hi Masaaki Sapporo😄 Sushi and Jikin is the best combination ❗️ The Jikin, and of course the Sushi 🍣 looks so good, and the picture made me go 😫🤣.

Japanese>English

Thanks again, Hiro 😃This store is almost always stocked now and I recommend it because of its secluded location out of the center of the city, and the prices are moderate even for a Michelin store 🍣.

Japanese>English

ポンちゃん

Hi Masaaki Sapporo 🐦. I'm sure it's delicious 💕.

Japanese>English

Pon, thank you as always😃The owner is also a friendly person and will never get bored with your requests and creations 😋.

Japanese>English

東長慶紋東長特別純米特別純米

瀬頭酒造 Saga

6/3/2025, 12:16:20 PM

6/3/2025

家飲み部

172

7.5 to 8 points (wife: 6 points) Alcohol content : 16 Sake degree : -4 Acidity: 2.0 Amino acidity: 1.4 Rice : Yamadanishiki, Saga no Hana Rice polishing ratio : 60 Yeast : Association No.7 Gift from a relative Silent when opened No gassiness Slightly sweet alcohol tops Banana-like aroma mixed with the same aroma as the first rise, firm rice flavor and soft sweetness spreads with citrus-like acidity, and finishes with a slight bitterness and alcohol spiciness. The sweetness is not as strong as the sake level, but the umami of the rice is impressive, and the alcohol is noticeable and somewhat classical. On the second day, the alcohol feeling is lessened and the acidity is more like that of white wine than citrus, giving it a nice, moist flavor. It went well with "Buttered eel with rice topped with buttered rice" introduced on "Zawatsuku", ordinary eel bowl, Simmered Japanese butterbur and bamboo shoots, Potato salad, and so on. It also went well with Tororo rice, sashimi of tuna and yellowtail, and grilled chicken wings and asparagus.

Japanese>English

川鶴ぷりぷり苺

Kawatsuru Shuzo Kagawa

5/31/2025, 1:47:00 PM

5/30/2025

家飲み部

186

9 points (Wife 9 points) IngredientsStrawberries (100% Jyoho from Kagawa Prefecture), sake, brewer's alcohol, sugar/phosphoric acid Alcohol content : 8%. Purchased from: Jizake No Sake Shop "Fun Sake Shop Soft and strawberry topping The same fruity aroma of strawberries as the topping, a not too strong but full sweetness and umami of rice spread out with the sourness of strawberries, and it slowly finishes with a lingering strawberry aroma and sweet and sour aftertaste. It is better as an aperitif or dessert sake than with a meal. It is mostly strawberry juice, but it went well with pasta with chicken in tomato sauce. By the way, there is a strawberry farm in Kagawa that sells sweet strawberries, and their soft-serve ice cream is also delicious!

Japanese>English

のみすけ

Masaaki Sapporo. Good evening 😊. I'm local but I didn't know this drink 😓. Strawberry 🍓🍶 and tomato sauce go well together 😲. I'd like to try it together 😋💕

Japanese>English

Good morning, Minosuke😃The Kawatsuru Sake Brewery looks like a nice atmosphere and I would like to visit when I go back home, but I haven't made it there yet😅The sake here is only available once a year 🍶The sourness of the tomato sauce and the sweetness of the strawberries was a nice touch: 🍽️

Japanese>English

Yamasan純米大吟醸　愛山　四割五分　無濾過生原酒純米大吟醸原酒生酒無濾過

山三酒造 Nagano

5/26/2025, 1:53:38 PM

5/26/2025

家飲み部

200

9 points (Wife: 8.5 points) Rice：100% Aizan, grown in Hyogo Prefecture Rice polishing ratio: 45 Alcohol content: 16 Buyer: Jizake No Sake Shop "Fun Sake Shop When opened Pon Moderate gassiness Slightly sweet grape-like top note The same fruity aroma as on the top, fluffy sweetness and rice flavor spreads with moderate acidity and slight gassiness, and finishes with a slight bitterness and lingering rice flavor. The sweetness and aroma are moderate, and the gasiness gives the impression of being a little hard, but it is easy to match with meals and is delicious on its own as well. It went well with grilled herring and roast beef salad.

Japanese>English

Hi Masaaki Sapporo-san! Aizan from Yamazan is delicious 😋. I had my first Yamazan the other day and I quite liked it 🎵. I would love to try different labels 😁✨✨.

Japanese>English

へっぽこ

Hello, Masaaki 🤗. I see the cherry blossoms are still blooming 🌸. So, herring 🐟 and roast beef 🍖...yama san🍶. I am soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo happy! I am 😊😊😊.

Japanese>English

Thank you again, ma-ki-San 👍I'm looking forward to this evening too 😋The Yamadanishiki Yamasan has been on the market recently, but it seems to be strictly due to the stock 😅.

Japanese>English

Thanks again, Heppoko 👍The cherry blossoms are 📷 at the time of purchase, so there is a time difference 😅 and because of that, snow 📷 will appear sooner or later 😁.

Japanese>English

Mitsutake春純米大吟醸うすにごり純米大吟醸無濾過おりがらみ

Mitsutake Shuzojo Saga

5/19/2025, 11:23:56 AM

5/19/2025

家飲み部

205

8 points (wife: 7.5 points) Ingredients : Rice (domestic), Rice malt (domestic) Alcohol content : 14 Sake Degree : +2 Gift from a relative Silent when opened No gassiness Slight melon and rice malt overtones The same fruity aroma as the top rise, with a hint of amazake, a modest sweetness and a full rice flavor that spreads with a soft acidity, and a slight bitterness that is slightly bitter and finishes quickly. The sweetness and aroma are modest, but the umami of the rice can be felt, and the slightly bitter aftertaste in the second half gives it a crisp finish. A recipe from "Gohan for Men," meat tofu with barbecue sauce - went well with white fish in fish sauce milky soup and yellowtail sashimi! It also went well with pasta with sea chicken and salted kelp and 7-Eleven's basil pizza, which Masa-san taught me!

Japanese>English

ポンちゃん

Good morning, Masaaki Sapporo 🐥. Beautiful bottle 🌸 looks great against the snow ✨tastes like spring with a hint of bitterness 😊.

Japanese>English

Thank you, Pon 😃I will be mixing in some out of season images from now on due to inventory 😅Koumu, it was my first brand and it was delicious 🍶I look forward to seeing it again tonight 😋.

Japanese>English

マーシーM.M

Thank you Mercy M.M Masaaki Sapporo. It is brewed in the new brewery of Imanishi Sake Brewery and only available there is the delicious Sanmorosugi Miwa Denshou Kura Brewery 😋 If you have a chance, please go to Nara. If you have a chance, please go to Nara. There is a shrine called Ojinsha, the god of sake.

Japanese>English

Shimizuseizaburo Shoten Mie

Zaku玄乃智純米酒純米

5/10/2025, 10:43:28 AM

5/10/2025

とも恵寿し

外飲み部

222

8 points (wife: 7.5 points) Rice used: Domestic rice Rice polishing ratio: 60 Alcohol content: 15 Slightly sweet apple and melon-like top notes The same fruity aroma as the top, soft sweetness and umami of rice spread with gentle acidity and a slight bitterness, and it finishes quickly. It is easy to drink with a mild sweetness and umami of rice, and goes well with meals, but is also refreshing and tasty on its own.

Japanese>English

Hi Masaaki Sapporo-san! I love Saku-sama's Gen-no-chi 🎵. It's the kind of sake that makes me think that junmai sake is always delicious 😋. It's been a while since I've had one 😊.

Japanese>English

Good morning, ma-ki-😃I enjoyed it so much I wanted to try another junmai sake called Honochi 😋.

Japanese>English

川鶴純米　限定生原酒　さぬきよいまい純米原酒生酒

Kawatsuru Shuzo Kagawa

5/10/2025, 10:27:45 AM

5/10/2025

とも恵寿し

外飲み部

191

8 points (wife: 7.5 points) Rice used : Sanuki Yomai Rice polishing ratio : 58 Sake meter : -4 Acidity : 1.9 Alcohol content : 16 Slightly blue melon-like aroma on the top. The same fruity aroma as the first rise, the soft sweetness and umami of rice spreads with a moderate acidity, and it finishes with a slight bitterness and a slight spiciness from the alcohol. The aroma and sweetness are not strong, and the slight bitterness in the latter half gives a refreshing impression, making it a good match with a meal, but also refreshing on its own.

Japanese>English

綾菊讃岐オリーブ SPARKLING SAKE純米発泡

綾菊酒造 Kagawa

5/9/2025, 1:14:34 PM

5/9/2025

家飲み部

189

7 points (wife: 6 points) Ingredients : rice, rice malt Yeast used : Olive yeast Alcohol percentage : 12 A gift from my parents When opened, the cork flies to the ceiling. Strong feeling of gas Slightly ripe apple-like top end The same aroma as the top rise, but with a Shaoxing sake-like aroma, the modest sweetness and rice flavor spreads with a lactic acidity and a firm gassiness, and it finishes with a soft bitterness. Perhaps because it has been left too long, it has an aroma similar to that of Shaoxing wine, and it has a dry impression with a moderate sweetness, so it is better served with a meal than as a stand-alone wine.

Japanese>English

十一州番外品純米大吟醸無濾過生原純米大吟醸原酒生酒無濾過

Nihon Seishu Hokkaido

5/5/2025, 11:33:42 AM

5/5/2025

家飲み部

190

8 → 8.5 points (wife: 8 points) Rice used: Kitashizuku (produced in Shintotsukawa, Hokkaido) Rice polishing ratio: 50 Alcohol content: 17% (undiluted) Purchased from: Jizake No Sake Shop, Yushuya (Kiyota-ku, Sapporo) Shupo when opened Almost no gas Slightly sweet melon and grape-like top notes The same gentle aroma as the first sip, the full rice flavor and soft sweetness spreads with moderate acidity, and it finishes quickly with a hint of bitterness and a little alcohol spiciness. The sweetness is not too strong, and the rice flavor is well balanced with the freshness and overall mildness. After the second day, it becomes even more mellow and delicious! It went well with hamburgers, fried oysters, spicy cod roe, and Genghis Khan.

Japanese>English

Ohmine JunmaiSAKURA CUP純米原酒

大嶺酒造 Yamaguchi

5/5/2025, 7:14:41 AM

5/5/2025

桜本商店

カップ酒部

184

7.5 points (wife: 6 points) Ingredients : rice, rice malt Alcohol content : 14.5 Grape Varietal Used: Yamadanishiki Sold at: Sakuramoto Shoten Honten (Chuo-ku, Sapporo) Slightly sweet grape-like finish The same moist aroma as the top shelf, the umami and sweetness of the rice spread out with a little acidity, and it finishes with a moderate slight bitterness. Perhaps because it has been in the refrigerator for a year, it has a slightly classical, languid impression.

Japanese>English

ひなはなママ

Hi Masaaki Sapporo 😃 I see that the cherry blossoms are in full bloom🌸 now in Hokkaido! Very beautiful 🤩The SAKURA in Omine looks stunning 👍I'm jealous of your cherry blossom viewing sake in GW 🥰.

Japanese>English

T.KISO

Good evening 😄 Sapporo is in full bloom in GW 🎶. 25 years ago, Akita was in full bloom at GW, but it's getting earlier every year 😭I feel global warming!

Japanese>English

Good evening, HinaHanaMama 🌙It's finally cherry blossom season with warm days above 15℃, but some trees have already started to fall 😅 At least I got to enjoy Hanami Sake 😋.

Japanese>English

T.KISO, good evening 🌙I don't know what will happen to global warming in the future, but I can match hanami-sake with hanami-sake, so I have no problem with that 🍶.

Japanese>English

juju

Lovely 😍🥰.

Japanese>English

Thank you, juju 😃The cherry blossoms here are also turning into leaves 🌳.

Japanese>English

Kokuryu純吟純米吟醸

Kokuryu Shuzo Fukui

5/4/2025, 2:27:25 PM

5/4/2025

すし乃なか西

外飲み部

171

7.5 points (Wife: 7 points) Rice used: Gohyakumangoku Rice polishing ratio: 55 Yeast used: Yeast preserved in the brewery Sake meter: +3.5 Acidity: 1.3 Alcohol percentage: 15.5 Slight apple and lychee-like overtones The same subdued aroma as the first rise, the robust umami of rice and subdued sweetness spread out with crisp acidity, and the slight bitterness and dryness of alcohol make the taste refreshingly smooth and refreshing. It is crisp on its own, slightly dry with a classical flavor, and goes well with sushi and Japanese food.

Japanese>English

Kanzawagawa Shuzojo Shizuoka

Shosetsu純米吟醸吟ぎんが純米吟醸

5/4/2025, 1:57:40 PM

5/4/2025

すし乃なか西

外飲み部

158

8 points (Wife 8 points) Ingredients : Ginga Rice polishing ratio : 50 Sake Degree : +4 Acidity : 1.1 Alcohol content : 16 Slightly melon-like on the top The same subdued aroma as on the top, soft rice flavor and sweetness spread with a little acidity, and the slight bitterness and a little alcohol spiciness make it finish crisp and clean. Overall, it has a clean balance that makes it easy to pair with meals, but it is also delicious on its own.

Japanese>English

Jikon特別純米生特別純米生酒

Kiyasho Shuzojo Mie

5/4/2025, 1:44:00 PM

5/4/2025

すし乃なか西

外飲み部

160

8.5 points (Wife: 8.5 points) Rice used: Gohyakumangoku (80%), Yamadanishiki (20%) Rice polishing ratio: 60 Alcohol content: 15.5%. Slightly apple-like top note The same clean aroma as the first rise, the soft umami and sweetness of the rice spreads with a moderate acidity, and the slight bitterness and a little bit of alcohol spiciness make it finish smoothly. It is easy to match with meals and tastes great on its own.

Japanese>English

Itaru純米　無濾過生原酒五百万石純米原酒生酒無濾過

Henmi Shuzo Niigata

4/29/2025, 1:59:43 PM

4/29/2025

家飲み部

190

8.5 points (Wife: 8 points) Ingredients : Rice, Rice malt Alcohol content: 17 Rice used for making：Gohyakumangoku Rice Polishing Ratio：60 Store Where to Buy Jizake No Sake Shop "Fun Sake Shop Shu when opened Almost no gas Slight melon-like overtone The same gentle aroma as the first rise, full rice flavor and moderate sweetness spreads with a little acidity and bitterness, and then it finishes quickly. The rice flavor can be felt well, and although it is mild from the beginning to the middle of the bottle, the slight bitterness and the acidity help to refresh the palate. It goes well with a meal and is also delicious on its own. It went well with the kainomi steak we bought at Lopia and the raw tuna on top of a bowl of rice.

Japanese>English

Yokoyama Goju純米大吟醸 BLACK 直汲み生山田錦純米大吟醸生酒

Omoya Shuzo Nagasaki

4/25/2025, 12:08:14 PM

4/25/2025

酒舗七蔵

家飲み部

209

9 points (wife: 8.5 points) Rice used : Yamadanishiki Rice polishing ratio : 50 Alcohol content : 16 Sake Shop Shichikura Shu when opened Almost no gas Slight white grape aroma The same fruity aroma as the first sip, moderate sweetness and mild rice flavor spreads with white wine-like acidity and slight gassiness, and finishes with a gentle bitterness. Overall, it has a gentle and beautiful balance, and is easy to match with meals, but is also delicious on its own. It is also delicious on its own. It went well with sautéed chicken, potato salad and miso soup.

Japanese>English

chika

Nice taste😊👍👍🍶✨✨

Japanese>English

Thank you, chika😊I enjoyed the Yokoyama Goju Aizan I had at my parents' house before, so it was a repeat with a different rice, which was also delicious 😋.

Japanese>English

shinsaku3

Hi Masaaki Sapporo 😃 We too are a couple and love this drink 😋. As you said, it tastes great on its own or with a meal👍. I know what you mean 😃.

Japanese>English

Good evening, shinsaku3😃I see there are several in this series, so I would like to try different ones 😋.

Japanese>English

Fuyu no Tsuki輝月-きづき- 純米大吟醸無濾過生原酒純米大吟醸原酒生酒無濾過

Kamikokoro Shuzo Okayama

4/21/2025, 12:46:51 PM

4/21/2025

早坂商店

家飲み部

198

8.5 points (wife: 8 points) Ingredients : rice (domestic), rice malt (domestic) Rice used : Akebono (Okayama Prefecture) Rice Polishing Ratio : 50 Alcohol content : 16.5 Yeast : Okayama Hakuto Yeast Purchased from: Hayasaka Shoten (Higashi Ward, Sapporo City) Shu when opened No gassy feeling Slightly koji-mixed grape-like top note The same soft aroma as the first sip, the rich umami of rice and sweetness spread gradually with a little acidity, and it finishes with a slight bitterness and the spiciness of alcohol. The overall volume of the wine is very generous, without being too sweet or aromatic for a Junmai Daiginjo, and it is delicious with a meal or as a stand-alone sake. It goes well with dried herring and stir-fried pork and komatsuna.

Japanese>English

ポンちゃん

Hi Masaaki Sapporo 🐦. I'm also interested in this brand because I like many of the tastes of Okayama sake: ❣️ I see you still have snow on the ground 😳The bright snowfield is beautiful with the label ✨.

Japanese>English

Ponchamukomban 🌙 because the name already sounds delicious 🍶Snow was 📷'd when I first bought it, so there's no more snow in central Sapporo city, except for Jozankei and other places 😅It's going to appear in snow pictures until summer time because of the large inventory ☃️

Japanese>English

Ippakusuisei純米吟醸美郷錦ピンクラベル純米吟醸

Fukurokuju Shuzo Akita

4/19/2025, 1:43:09 AM

4/18/2025

鮨なか

外飲み部

187

8.5 points (Wife: 8 points) Rice used: Misato Nishiki from Akita Prefecture Rice polishing ratio: 50 Alcohol content: 16 No gassiness Slight grape and melon-like overtones The same fruity aroma as on the top palate, the full rice flavor and gentle sweetness spreads with a thin but crisp acidity, and the slight bitterness and a little bit of alcohol spice make it finish crisp and clean. The balance between the softness of the first half and the spiciness of the second half is interesting, and it is delicious with a meal or on its own.

Japanese>English

fukuchane

Best choice for sushi 👌.

Japanese>English

Hi Masaaki Sapporo-san! Miso Nishiki by Isshaku Suisei is delicious, isn't it? I also had it a while ago at a drinking party, and when I read your review, I thought, yes, that's right! I thought so too 😊. Looks like it would go great with sushi ✨.

Japanese>English

はなぴん

Hello, Masaaki Sapporo-san! Hello, Masaaki Sapporo-san. I'm not a Sushiro guy 🙂. I would like to go to Sushiro not Sushiro. I'd like to try sushi that doesn't rotate. 😅

Japanese>English

Thank you, fukuchane 😊 It was very sharp and went well with sushi 🍶.

Japanese>English

Thank you ma-ki😊This was my first time to try this Misato Nishiki, but it had a firmness to it that didn't match the label, and it went well with my meal 🍶.

Japanese>English

Thank you, Hanapin 😊 I myself sometimes want to eat sushi without turning 🍣 and drink good sake too 🍶.

Japanese>English

Jikon純米吟醸三重山田錦純米吟醸生酒無濾過

Kiyasho Shuzojo Mie

4/19/2025, 1:20:13 AM

4/18/2025

鮨なか

外飲み部

173

9 points (Wife: 8.5 points) Rice：100% Yamadanishiki produced in Mie Prefecture Rice polishing ratio: 50 Alcohol content: 15.5 No gassiness Slight melon-like top note The same fruity but mild aroma as the top-runner, the rich rice flavor and sweetness spreads with a soft acidity, and a little bitterness and sweetness lingers in the aftertaste while the wine finishes smoothly. The freshness and gentle balance give a pleasant impression, and of course it is delicious with a meal or on its own.

Japanese>English

Tamagawa山廃純米雄町無濾過生原酒純米山廃原酒生酒無濾過

Kinoshita Shuzo Kyoto

4/15/2025, 11:44:09 AM

4/15/2025

地酒仙丸

家飲み部

179