x777303
Clean sweetness that spreads clearly.
The sweetness-based deliciousness of kafuda sake was alive and well in Yatan-nishiki 😋.
It is both sweet and bitter 🤗.
14° sake, 50% polished rice, 80% Hachitan-Nishiki.
Japanese>English
Most Check-in Brands
x777303
The fresh citrus aroma fills the glass.
This sake is served in Risshun, the first day of spring, after a long winter.
The mild acidity is gentle and clean, and it disappears without a trace.
It is a mature, calm, and mature sake.
It is sweet to the taste.
15°, 60% rice polishing ratio.
Japanese>English
Fusano Kankiku羽州誉50 Horizon
x777303
The two people I was able to meet are people who drink sake, but not exclusively sake, but this time I decided to give them sake.
So I decided on Kangiku's 39 Special Thanks limited edition box. I thought it would be good as a gift because of the stylishness of the combination of the rice polishing ratio and "thank you" and the fact that it is a medium-brewed, fire-aged sake 😉 I hope you will be pleased with it 🤔.
Hope you like it 🤔
I bought this bottle of Hazhu Honor instead of the two bottles they had in stock, and it was delicious 😋, with a nice combination of sweet, tasty, bitter, and sour.
Japanese>English
Tabika純米吟醸 新酒 干支ボトル ドラゴン
x777303
Light, clean, and dry with a hint of aliveness floating in the air. Soft acidity. Mineral-like impression is unremarkable. Dry aftertaste.
55%, rice polishing ratio 15 degrees, Mie yeast, fire-aged, Kami no Ho.
I have been a fan of Chunichi for decades, so I drank this zodiac bottle of Tatsun in the hope that pitcher Raimaru would not cancel his trip and come back to Nagoya.
I humbly write, "This is the year to escape from the bottom of the standings 🐉.
Japanese>English
沢の鶴純米生原酒 100人のきき酒師
x777303
A classic sake with a strong umami flavor and a slightly dry taste. The acidity is effective and easy to drink 😋.
The acidity is effective and easy to drink 😋.
This is a draft sake, but it is not heated, and it retains its aroma and flavor at room temperature distribution. ‼️ is a great technique. But at home, I chilled it well in the sake fridge.
18.5°, 70% rice polishing ratio, Yamada Nishiki, Nama Moto.
Japanese>English
x777303
Happy New Born🎉
This is a fruity and juicy type of sake.
The aroma is that of gorgeous fruits. Clear sweetness and fine acidity.
Easy to drink and most delicious 😋.
14 degrees, 60% polished rice, Yamadanishiki.
Japanese>English
ポンちゃん
Good evening, x777303 🦉.
This drink is really delicious ❣️ I haven't had that many Jianglan yet, but it's still my favorite 😁.
Japanese>English
x777303
Good evening, Pon, good evening 🌉.
Of all the sake I've had recently, this was one of the best I've had 😋.
Of course, I blinked and went to ⁉️ and I'm looking forward to the next Hiran 😃.
Japanese>English
x777303
It is a well-known, refreshingly light and dry sake.
We drink a lot of new sake in January, but it is cold, so we also want heated sake.
This sake was slowly warmed up.
Lukewarm 🍶, the flavor is more full-bodied 😋.
16°, 55% rice polishing ratio, brewer's alcohol.
Japanese>English
x777303
It's been a while, Snow Kayasha 🌨️
This is a sake nouveau.
Fresh and fruity standing aroma.
Fresh@fresh and yet,
I love the fact that none of the elements are too assertive.
I like it very much 😋.
16 degrees, 55% rice polishing ratio, in-house yeast.
Japanese>English
ジェイ&ノビィ
Good morning, х777303 😃.
Here it is waiting in the fridge 🤗 we will be the first drinkers, fresh @ fresh! Looking forward to drinking it 😋.
Japanese>English
x777303
Good morning, Jay & Nobby 🌄.
I'm glad you were able to have a cup of Jyushiyo at home 😋 I'll look for it again too ‼️
Enjoy your snowy Kayasha too~✌️
Japanese>English
龍神丸大吟醸 生原酒40
x777303
The aroma of rice or grain is mild.
As the label suggests, the flavor is mellow and powerful, but gently rounded 😋.
18%, 40% polished rice, Yamadanishiki, brewer's alcohol.
Fungus plays a leading role? I just downloaded the manga "Moyashimon" in which this sake is featured 🤗. This sake is featured in it🤗.
Japanese>English
ジェイ&ノビィ
Good evening, X777303 😃.
Oooh! This is... a Ryujinmaru I've never seen before ‼️ Is it available in Okayama 😳?
I'd like to drink it once 😋.
Japanese>English
x777303
Good evening Jay & Nobby 😃.
This is by chance 😎. Actually, I have another bottle, but then I don't know 🤔. It's rare, but it's a good drink and I hope you find it too J&N 😍.
Japanese>English
x777303
The nigori is less nigori, creating the effect of a sister standing on snow with bare feet. ⁉️
When mixed with ori, the light nigori gently envelopes the silky sweetness, umami, and acidity, and is refreshing ✨!
What can I say about the balance, drinkability, and deliciousness of this sake 😋?
14.5%, undiluted.
Japanese>English
x777303
First time in Japan🤗
It's a clean and light drink, so it's stress free, and you can drink it in one gulp with a meal.
It's a beautiful sake with a slight fullness and a feeling of snuggling up to you 😋.
12% Yamadanishiki from Tojo, second brewing season.
Japanese>English
chika
Nice taste 😁🍶.
Same brand at the same time
I can't believe we are strangers (lol)
Nice taste 😁🍶.
Japanese>English
x777303
Good evening, chika ✨.
It makes me happy to see sake lovers drinking the same sake at the same time in different places.
I can't believe we are strangers either lol.
Japanese>English
Zaku新酒 NOUVEAU 純米大吟醸 2023BY
x777303
時に呑みたくなる、美味しさの絶対銘柄、作😍
新酒が入ったので買いました。こちらは、１年毎のルーチンです。
吟醸香は、フルーティー、爽やかでかつ華やか。
すっきりした甘さ、穏やかなコクがエレガント（と感じ）、切れ味は、キリッとピュアです😋
15%、精米歩合50%、火入れ。
Kawanakajima Genbu特別純米 山田錦 無濾過生原酒
x777303
Slightly effervescent in the glass🍸.
The ginjo aroma has a melon-like sweetness.
The sweetness is intense, but the acidity and bitterness also make an appearance without being overpowered, and it cuts through quickly.
It is a delicious sake with a gentle taste 😋.
16%, 59% polished rice, Yamadanishiki.
Japanese>English
亀の海細雪 純米吟醸 直汲み無ろ過生
x777303
You can taste delicious sweetness and acidity.
Fruity and juicy, it may be said that it is a typical sweet sake 😋.
The very subtle bitterness is also nice 😋.
16%, Polishing ratio 59%, Nagano is known for Hitogokochi.
Japanese>English
x777303
Melon-like sweet ginjo aroma.
Slightly thickened taste.
On the first day, bitterness came first,
From the second day, the sweetness and sourness became more in line with each other, and the bitterness became less pronounced.
For a CEL24, it is not too sweet.
The end of the year while drinking my favorite drink 😋.
Japanese>English
x777303
My father loved Kenrishi, and we often drank together. I remember that when I talked about my knowledge of sake, he would make a disgusted face as he drank, as if I knew more about sake than he did.
A year has passed since then.
There are many fans of Kenrishi around me.
Japanese>English
x777303
The first Isobojimai.
The gentle sweetness comes first, followed by a beautiful acidity and some bitterness, and then it finishes cleanly and neatly.
It is a light and dry sake, but the gentle sweetness covers the whole body from start to finish, and it is hard to believe that the sake is +5 to +7 on the sake scale 🤔🤔.
Prior to drinking this, I read "My Own Sake: The Work of Nobuo Tada, Touji of Nanbu" by Tomohiro Oikawa.
It was a very favorable book, centered on an interview with Mr. Tada, the toji of Isobojiman, and not too much or not enough written about his beliefs and the history of sake after the war.
I will probably read it again at some point.
Japanese>English
x777303
This is a repeat of the Yamada Nishiki that started the Tenpyo for the first time in over two years.
It has a banana aroma.
It is mellow and rich, with a good balance of sweet and sour at the same time as the umami of the rice can be felt well.
I think the cohesiveness is very excellent 😋.
Japanese>English
x777303
Fresh aroma of 🍏.
Beautiful sweetness with a hint of bitterness,
It is crisp and sharp.
It has a pleasantly fresh and youthful taste.
I found that Akabu was my first choice for new sake this year, too.
It's a classic taste 😋.
Gingin is 50% polished rice, 15 degrees Celsius.
Japanese>English
x777303
The year before last, it was Saku. Last year, it was this Nabeshima.
For Father's Day, I had him buy it for me, specifying the brand and even the specifications,
This year, he didn't buy me any sake, saying, "Dad drinks a lot of sake, so I have to be careful 💕", so I bought it with my own money in the fall 🍶🍶.
Just one word: "Nmay" 😋🍶.
Japanese>English
ジェイ&ノビィ
×Good evening, x777303😃.
Nabeshima special pure ‼️ nmaay 😋 right 🤗
Nmaai! It's Donmai 😆.
Japanese>English
x777303
Good evening, Jay & Nobby✨!
Nabeshima special pure, I knew it 😋🤗.
I'm looking forward to another week of good sake 😉.
Japanese>English