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SakenowaRecord your sake experiences and discover your favorites
のみすけのみすけ
日本酒初心者です。まだ、限られた銘柄しか飲めていないので、皆さんのコメント楽しいです😊家飲みで、ペアリングは良く分からないけど、その時食べたいもの、呑みたいもので晩酌します✌️

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Senkin× UNITEDARROWS くわがた 泡酒
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のみすけ
It's so hot every day I feel like I'm going to dry out 💦. I had already decided to drink "Kuwagata" 🍶 and "Kabutomushi" was delicious 🤤💕. Kabutomushi was also delicious 💕. I wonder if there were fewer bottles of Kabutomushi this year than usual. I heard it's because there are a lot of summer sake like Kuwagata and Fireworks 🙄. But I'm looking forward to that too 😉✨️ Now - opening the bottle! As the note says, it's shuwa shuwa in the bottle 🫧. So much energy 😆. Still, it took less than 2 minutes. It smells like rice, or maybe apple in the lactic acidity 🐽. In the mouth, an adult lemon soda. Hmmm? Lemon sour 🍋. It's refreshing 🍋. The kind you can only drink in the summer 😁✌️ Today, I'm having a hamburger 😙.
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Yamamotoドキドキ 純米吟醸
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のみすけ
It's hot again today 😥. Frogs 🐸 and a chorus of bullfrogs 🎵. Cicadas are still not participating. I guess this is for hot nights 😆! Yamamoto's "Dokidoki💓" I heard it's a "high malic acid producing yeast". Does that mean lots of apples? 🤔🍎🍏🍎🍏🍎🍏. The aroma is clean and refreshing. How about apple🍎? Not a 🙄 sweet apple 😉. Refreshingly sour and fresh fruit🫒. Clear and refreshing 🌊. Roasted pork with hot egg and seaweed sauce onion steak It was a refreshing and light dinner 🍶😋✌️
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ジェイ&ノビィ
Hello, Nomasuke 😃 Summer Orchestra🎼 will be here soon 😄We are apple 🍎 acid lovers! I got this one 3 years ago and you recommended Toyobai and Hato Masamune to me ‼️ if you like 🍎 and I was addicted to them for a while 😋.
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のみすけ
Jay & Nobby. Hello 😊 I love malic acid 🍏, perfect for hot summer 🎐 😋. If I have a chance, I would like to try other breweries' sake, but there are too many summer sake alone that I would like to try 😁💕.
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のみすけ
Hot, hot, hot 😣💦💦. Summer is in full swing 🎐☀☀ just because there are no cicadas. Cicadas are still not ready for the early summer 🙄🙄. Today is the 10th anniversary of the first summer sake version Mitsuo Yamakawa" ✨️ Welcome 🎵 I like the label with Mitsuo-san and Kappa-kun 😍. I will have it for the first time 🍶👏. Sweet aroma like apple🍎😤. Mild on the palate 🍎🍎. Juicy sweetness like apple honey, Full-bodied flavor 😋. It is soft and easy to drink. Delicious 😊. Today, we had a perfect Japanese meal. Kampachi sashimi Hokki-gai salad 🥗. Eggplant and thick fried tofu with meat miso on top with green beans Thanks for the meal 😋✌️
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はなぴん
Good morning, Minosuke 😀 It looks like a picture from a recipe book. It's lovely. I love 🫡Kampachi ☺️
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マナチー
Good morning, Nomisuke 🌞Good food photography ‼️‼️ It's already hot and the cicadas aren't really singing 😂.
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ポンちゃん
Hello, Minosuke🐦! It's really hot 💦💦💦The eggplant miso looks delicious😻I'll have to eat and drink it to survive the summer💦. I heard the sound of oil cicadas for the first time yesterday... but still not many 😅.
Japanese>English
のみすけ
Hanapin-san. Good evening😊. Thank you for the compliment 〃〃. I, too, am a big fan of kampachi 😋✌️💕 Let's continue to make lots of delicious tsumami 😆✊️
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のみすけ
Mr. Manachy. Good evening😊 Thank you ✨️ I'm so happy because I always thought it was the same angle and I had no sense of style 😆💕.
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のみすけ
Pon. Good evening 😊 Oil cicada kita 😆💕 First time in Japan! I wonder if it's the first in Japan 😆💕! I guess it's almost time for me too 🙄. I hope you eat and drink well this summer and don't get tired 😉✨️
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ジェイ&ノビィ
Good evening, Mr. Minosuke 😃. We were walking around 🌳 and talking about how the cicadas are not singing 🤔! The food looks like it would suit Mitsuo😙It looks delicious as you said 😋.
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のみすけ
Jay & Nobby. Thank you 😊 I guess the soil temperature is still low 🙄. When the cicadas start chirping, it's hotter 😥, I get a little worried when they don't chirp 😁.
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のみすけ
Today, too, it was sunny in the afternoon and ☀ temperatures rose, It was hot 😮‍💨 I've been drinking sake for less than a year, I've always wanted to try this sake 🍶. My first "Summer's coming" sake! The label is beautiful too 🧜🩷. It's sweet and sour like an apple and refreshing. Refreshing and thirst-quenching, like a rumney😋✌️😋 Refreshing🌊. Delicious and does not disappoint 🙌👏. I wish I could have this every year 🎵 If I could, I would buy a big bottle 😁. Since it's my day off, I'm having an early dinner 🍶. Today's Tsumami is, Tuna and avocado tartar Octopus Carpaccio Raisin bread (besides, the tartar goes well with the bread too 😉 ) With good snacks and good sake, I want to survive the hot summer 🏄️😆✨️
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ma-ki-
Good evening, Mr. Minosuke! It's been moderately hot today since the sun came up 💦. I would like to drink summer sake here ⤴️ I can't seem to find Omine-san, but I'm aiming for it next year 🤗. Tsumami looks delicious as always 🤤!
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ジェイ&ノビィ
Hello, Minosuke 😃 Congratulations on your first drink 🧜‍♀️🤿 of summer 🤿㊗️ 🎉 we had 2 bottles and they are delicious 😋 raisin bread is surprising 😅 with tartar on it! I'll try it next time
Japanese>English
のみすけ
ma-ki-. Good evening😊. I think summer sake goes well when it's hot 🎵 I got my wish to drink it: ✌️ I'm very happy with the perfect tsumami too 😋.
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のみすけ
Jay & Nobby. Good evening 😊 It was as good as I imagined 😋💕 You've already had two bottles 😲. The tartar on raisin bread was copied from an Italian chef video 😁.
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HououbidenWINE CELL 純米吟醸
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のみすけ
Today, the heat is back 💦💦. Suddenly it rains ☔️ and so on. Since we live in the countryside, there is a big chorus of frogs and toads at night 🎤. But this is what calms me down 😁. It feels like summer. Today too, I want to eat good food and drink good sake😍 Greedy and strong 💪🔥. Pork shoulder roast with herbed butter🥩. Sicilian potato salad 🥗 (without mayo. (No mayo. Capers main and delicious 😋) Today's selection 🇯🇵 is WINECELL by Houou Mida. Is it wine or sake🙄? Aroma of fresh fruit 🐽. In the mouth, strawberry 🍓 and grapes that are paler than muscat 😆. Full of juicy sweetness 😋. Smooth on the palate but with a slightly bitter acidity and sharp sharp sharpness ⚔️ Is there a theory that sake is the strongest 😏💕?
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ジェイ&ノビィ
Good evening, Mr. Minosuke 😃. When I hear the word "shoulder roast" from you, I imagine shoulder muscle training 💪😆. If Mr. Mita is a representative of Japan 🇯🇵, he will be the strongest 🤗.
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のみすけ
Jay & Nobby. Good evening 😊 Shoulder loin = shoulder training💪🔥Thank you 😆. Today was truly another shoulder training 💪 personal 😤. The hard work is sinking in for the evening 😁✌️
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Mimurosugi純米大吟醸 酒未来
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のみすけ
It was one of those days when the summer-like heat calmed down a bit, so let's have some non-summer sake: ✨️ Today, I had Mimuro Sugi "Sake Mirai" 🍶 for the first time in a long time 🥂. The aroma is like a peach 🍑. In the mouth, it is like a grape. Juicy sweetness and rich umami 😋. The mouthfeel is soft and beautiful 🍶. No bitterness, just a nice acidity that gently cools down 🥰. I thought it might be Japanese food 🙄, I wanted to eat some refreshing meat 🥩, Thanks again for this, YouTube teacher 🧑‍🏫 🎵 Sautéed chicken breast with kecca sauce Thanks for the meal 👏.
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KoeigikuHarujion 無濾過生原酒
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のみすけ
Too hot today💦. But I'm off work. Muscle training 💪 is normal business 😁. I also went to the hair salon and had a girls? I'm going to report on what's going to happen soon 🎵 I'm always impressed by the high conversational skills of the hairdressers I'm always impressed with their skills ✨️ My hair and mind are lighter and I'm starving 😆. I made a lot of them in the heat of the moment 😙. The selection 🇯🇵 is Halcyon 🍶. Wow! Refreshing 🌿. Lychee or Muscat 🙄. When I get Koueikiku-san, my brain and tongue are bugged, I feel like it's already beyond the realm of sake 😀. It's like orange juice or wine. It's not as schwashy as I thought it would be, There is a juicy sweetness, but it's more than that, It has a sweet and sour taste followed by an herbal bitterness. I think that when the temperature goes up a bit, the sourness softens and the sweetness becomes stronger, I think the sweetness becomes stronger 🎵. Salmon and cream cheese + bucket Grilled pork mustard + purple onions Fresh zucchini and ham + parmigiano Avocado + mozzarella + mini tomatoes 🍅 Caprese Thank you for the food 😋✌️
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ジェイ&ノビィ
Hello, Minosuke 😃. I'm sure you'll be the best sappariest of all, Koei Chrysanthemum-san ‼️ where you've put on muscles, cut your hair, and refreshed your body and mind 🤗.
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のみすけ
Jay & Nobby. Hello 😊 My expectations for Kouei Chrysanthemum have been high and so far they have not betrayed me, they are delicious and my favorite 😚💕. I'm also very enthusiastic about the knobs 💪.
Japanese>English
Yamasan純米吟醸 山恵錦 五割五分 無濾過生原酒
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のみすけ
We are in the middle of the rainy season, but it's hot! Too hot😰💦💦. Sunny before noon today ☀️ Temperatures are rising and 🌡️ sizzling🔥. I'm off today, but I'll have something simple for dinner 🍶. Seared albacore tuna tataki Meat and tofu 😋😋. First time at Yamasan! Yamasan 🍶. Opened with a splash. No schwashy feeling. Not much of an aroma. Alcohol smell. In the mouth, grapefruit or rumney 🙄. Mouthfeel is clean and slightly mellow. After the juiciness and umami, the acidity comes in a flash and it is refreshing. The alcohol is strong, so it's a good choice for a tzumaki. The alcohol is very strong, so it's better to have a snack with it. 👍️ Good for cosmopolitan ✌️ 😆 Perfect summer drink 🍶.
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のみすけ
It was lime 🍋‍🟩, not ramune 😁
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ma-ki-
Good evening, Mr. Minosuke! Congratulations on your first Yamazanzan 🎉! I also received a different label the other day 😁. The image is quite refreshing, so it looks perfect for summer 😋. The snacks always look delicious too 🤤!
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のみすけ
Thank you very much, ma-ki-. I would like to try Aizan as well 😆. It has a good balance of umami and sourness rather than sweetness, and a refreshing aftertaste. It's not just a refreshing summer sake. It is not only refreshing but also delicious 😋.
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ポンちゃん
Congratulations on your first Yamazan3, Minosuke 🎉🎊! I had the same one for the first time too 😆It really is perfect for summer! I love it with seared tataki 😻I can't get through this heat without drinking and eating something delicious 😂.
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のみすけ
Pon. Good evening 😊. First time we had the same Yamasan 😆✨️ I'm really interested in the other Yamasan 🎵. I'm looking forward to Pon-chan's selection of 🇯🇵's summer sake 💕😋💕.
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ジェイ&ノビィ
Good evening, Minosuke 😃. Congratulations to Hatsuyama San for ㊗️ 🎉! You say it's easy, but it's a great snack 😋 and Kochira's green label is so good 🤗.
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のみすけ
Jay & Nobby. Good evening 😊 Thank you 🎵 The Yamasan🍶 was delicious 😋. It's fun to think about what to serve as the tsumami ✨.
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HijiriINDIGO 純米吟醸 青 夏酒火入れ
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のみすけ
It's a cloudy day in between the rainy season. But the temperature is high and I'm feeling very tired💦. Ahhh, I still want to refresh myself 🥰. Today's selection 🇯🇵 is a summer sake 🍶 and my first, Saint. Indigo label is 👍️ The bottle was opened with a pop! The aroma, I'm not sure, is fresh and sweet 🐽. Light on the palate but full-bodied 🎵. The gasiness is refreshingly sour and sweet, like a rumple 😍. Juicy and refreshing like citrus 🌊. I can drink it smoothly. Yum 😆✨️ gulp juicy 🤤. I love it 😚. It's the end of the workday, so I'll go with something simple, Cheese cutlet with pak choi & avocado & tomato & purple onion Thanks for the food 😁✌️💕
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Kuromatsusenjo純米大吟醸 試験醸造酒 磨き39
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のみすけ
Closed today: ✌️ Shoulder training at the gym in the morning 💪🔥 (strengthening it immensely). Our fridge is puny so no trip to the liquor store 😁. I want seafood today 😉. Go to the fish shop 🚘️((((((((((( and boom! I found 🧐 octopus cubs are so rare! I regretted not buying squid chichi the other day, so I want to get this guy when I come across him: 👍️ Now, what to drink for dinner 🌀🌀🌀 First time drinking Kuromatsu Senkozo🍶 "Yamamizuki🌾". Beautiful mouthfeel. Not much of an aroma. After the sweet and tasty juiciness that spreads in the mouth, it has a nice sharpness with sourness and a little bitterness. ✨️ boiled octopus roe with vinegared miso, edamame and okra grilled young corn with miso cheese fried small shrimp scallop sashimi sea grapes I think Japanese food is good 🎵 I'm going to escape from reality for a while ✈. I'm going to work hard again from tomorrow 😤.
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ジェイ&ノビィ
Hello, Minosuke 😃. Your shoulders 💪 and fridge 🍶 are both full 😁. Congratulations on your colorful labeled first black pine senkozo ㊗️ in such a situation 🎉The full army of snacks looks delicious again 😋!
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のみすけ
Jay & Nobby. Good evening😊. On my days off, I especially like to eat as much as I want 😆✨️ cheat day kind of 🎵. Usually it's just plain stuff 😁.
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Fusano KankikuOcean99 青海 Summer sea
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のみすけ
I don't like the rainy season, but I still don't like the rainy season 😰. I was able to get home on time today, so I had a light dinner 🍶💕. The series of sake that I became a fan🩷 of after receiving it for the first time last year 🎵 again 😆✨️ Aomi 🔵opened the bottle with a ponk❢. Light and refreshing 🌿 on the palate. Apple and lime 🍋‍🟩? Melon-like aroma too🙄. Juicy and refreshing with firm acidity! Refreshing 🌊. Delicious 🎵 It's also refreshing for your sticky body 🙌! Salmon and avocado deli style salad 🥗. This one was also insanely delicious 😋✌️
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はなぴん
Good evening, Minosuke. 🙂🙂. The coloring and arrangement is beautiful❗🥰. Are you a professional? ☺️
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のみすけ
Hanapin-san. Thank you 🎵 Thanks to my YouTube teacher 😁✌️
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のみすけ
This was supposed to check in on June 12 😁.
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Roman七ロ万 純米大吟醸
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のみすけ
Yesterday, Shikoku entered the rainy season, It's raining today too ☔️ rain ☔️ rain A little chilly 🙁 . Our refrigerator is full of sparkling summer romance 🍶. Today, I'll have a refreshing tsumami! The first edamame are out, so I immediately boiled them and made peperon 🎵. Prosciutto, grilled eggplant and edamame 🫛. (grilled eggplant seasoned with balsamic vinegar) Flounder carpaccio with shiso sauce Octopus Carpaccio (garlic & basil) I'll have the summer romance 🥂. It has a banana-like aroma, but mild and not spectacular. Clear and smooth 😋. Juicy but very drinkable and light 🪶. Healing 🍶 to shed the discomfort of the rainy season. It goes well with today's snacks 🍶✌️💕 Yum yum yum yum I can't get enough 😆✨️
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ジェイ&ノビィ
Good morning, Mr. Minosuke 😃! Edamame 🫛 & grilled eggplant with carpaccio 🫛 and summer lomang 😙 will be delicious and blow away the rainy season ☂️ 🤗.
Japanese>English
はなぴん
Good evening, Minosuke. I'm very happy to see you here 🙂. I'm curious about the balsamic vinegar with grilled eggplant. I'm curious about the balsamic vinegar with grilled eggplant. 😍I recently bought a 12 year old I recently bought a 12 year old Modena balsamic, I'm experimenting with it. I'm trying out a few things 🤤.
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のみすけ
Jay & Nobby. Good evening😊. Summer sake can be made so much better with the right amount of sour and aromatic choy ✨😋✌️ I'm looking forward to trying some more things 😆.
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のみすけ
Hanapin-san. Good evening😊. With balsamic 12/15 years, the acidity is mild, so you can make chicken and pork stews and sauces without boiling it down: ✌️ It is also delicious 😋💕 over vanilla ice cream 🍨.
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はなぴん
Thank you, I will try and get back to you soon. 🙂 Strawberry🍓 or kiwi fruit🥝, over berry leaves or ice cream 🍧. I also use it with ice cream 🍧. It's sweeter than I thought it would be. sweetness than I expected 😍.
Japanese>English
のみすけ
はなぴんさん。良いですねー😆 年代の違いでバルサミコを使うのも💮だし、 良い組み合わせが有れば教えてください🙏💕
Mutsuhassen夏どぶろっく 活性にごり酒
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のみすけ
Today was hot 😥. More brisk heat than the real summer heat, but ☀☀☀. Usual routine to the liquor store from the gym 🚘️ How about some doburoku?" 'So! 👍️" I've been waiting for it. Doburoku🎸. Hmmm. What should I pair it with🤔 Chicken meat involtini 🐥. Oven baked summer vegetables In. I was quite nervous when I opened the bottle, It was just naturally stirred with a "buk buk buk 🫧", A little disappointing 😁. Ahhhh, muscat flavored rummelline 😆. Juwa~chilli chilli 🫧. Sweet but with a dry gassy feel and a refreshing aftertaste! Refreshing and refreshing on the palate too 🌊. Good for greasy food🙆. Good taste today too 🎵 Rock and roll🎸✌️😆
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ジェイ&ノビィ
Good evening, Minosuke 😃. After working out at the gym 🎸Dobrock ‼️ Looks like a perfect dish that would go well with what you see 🤗.
Japanese>English
はなぴん
Good evening, Minosuke. I'm sorry to hear that 🙂. Chicken meat dish, like chicken ham. Do you make it like chicken ham? I've been looking for a way to make salad chicken I want to try to make it, and I'm looking for a lot of things I'm in the middle of it. I'm looking for something new 🤩.
Japanese>English
のみすけ
Jay & Nobby. Good evening 😊 This has become a regular course lately 😆✌️ I look forward to making it on my days off because I can only spend so much time cooking on my days off!
Japanese>English
のみすけ
Hanapin-san. Good evening😊 Yes, it is! It's chicken ham ✨ Pounded, chopped onions, parsley and a little garlic in the middle, wrapped around a camembert to make a chicken ham and served with mustard 🎵.
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AKABU純米吟醸 雄町
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のみすけ
Today's selection 🇯🇵 is Mr. Akabu 🍶 after a long time. It has been resting for a while in our overstuffed refrigerator. ✨️ When the bottle was opened, it had a sweet, fruity aroma 😤. The palate is fresh with a rich umami and light acidity! Juicy sweetness fills the mouth 🌊. But it's not heavy, it's just smooth and fades away 😋💕. Dark yet light and full of flavor. Very tasty! I think I'll have Japanese food today 🎵. Seared barracuda sashimi Maru-zucchini with meat miso dengaku soaked tabbetta greens Young corn 🌽 (this is the coolest guy that is in season right now) (It's a squidgy guy in heavy rotation that's in season right now 😏)
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Kudokijozu純米大吟醸 スーパーくどき上手 改良信交30% 生詰
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のみすけ
I had to work today, but the weather was beautiful and it was a refreshing day ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. Refreshing summer sake is good, but today we have a different option: ✨️ Kudo-san with super 🍶✨️ Naturally, my expectations are exploding 🤩. Aroma like honeyed apples🍎😤. Soft, smooth and juicy in the mouth. Deep sweetness of honey-filled apples, Deeply delicious and mellow 😋. Ahhhh, delicious 🤤🤤! Cackle 😆💕 deliciousness, sweetness, roundness🙆
Japanese>English
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のみすけ
Following yesterday, meat 🥩. And the first Kabuto-bug 🎵. I've already uploaded it at Sake no Wa, I don't dare to write a review 🙄. I'm not sure if I need a review 🙄 Yeah! Lemon sour 😋 to lime 🍋‍🟩 in your mouth! The fresh citrus freshness pops 🤩. Don't be surprised if you can't help but grin 😝. For the Kabuto🍶, Oven-baked pork fillet with shiso genovese and shiso genovese 🎵! (new potatoes, onions, mini tomatoes, zucchini, mozzarella cheese) Refreshing💮 and delicious😋✌️ I want to drink Kabutomushi 🍶 again in the middle of summer: ✨️
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ジェイ&ノビィ
Hello, Minosuke 😃. Congratulations on your first 🌈 Kabutatushi ㊗️ to match the meat 🥩🎉. We had ours last night too 😋. I know what you mean 😙 I can't help but grin 😙.... The only problem is that it kills you instantly 😅.
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のみすけ
Jay & Nobby. Good evening 😊 Your image of sake is changing 😆. It's not just sour or light. I've always thought that SENKYO would be better with meat than fish, and this time it's perfect too!
Japanese>English
Hououbidenミクマリ fry high 2nd
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のみすけ
Recently, I have been meeting with Houou Mita, and personally, they are all delicious 😋💕. I personally think they are all delicious 😋💕 Among them, Mikumari seems to have a high reputation at Sakénawa, I've been waiting for a long time to meet you 😘, I've been waiting for a long time to meet you 😘. The other day, I couldn't find it in the front fridge of the liquor store, I asked the other day if they had it in the front fridge at the liquor store and they said "Yes! 😆👏👏. I made this for dinner while copying my YouTube teacher. Cordon Bleu chicken cutlet with cheese Marinated baby leaves and tomatoes It's finished 😤. Shupon ♙. A slight fruitiness 🙄. It's not so much a chili as it is a microcarbonation, It has a mild mild acidity and A refreshing sweetness and flavor, Gentle bitterness 😋. It also has a pleasant freshness to it 🌊. I like this one 🩷. I'd love to compare Mikumari drinks too: ✨️ Leftover cheese in a cutlet (cream cheese mixed with chopped parsley and a little grated garlic). It was also delicious on a raisin bucket 🤤. For dinner 🎵
Japanese>English
ma-ki-
Good evening, Mr. Minosuke! Houou Mida, they are all delicious 😋. I had the first and 2nd Mikumari last year, and this year's 2nd is a little less schwashy 😲. Refreshing sweetness and gentle bitterness - still delicious!
Japanese>English
のみすけ
ma-ki-. Good evening 😊. When I opened the bottle and poured it into a glass, it was shwashy🫧. but it settled down soon after. I thought it was very energetic according to other reviews 😓 but it is delicious 😋.
Japanese>English
ジェイ&ノビィ
Hello, Minosuke 😃 Mikumari! Looks like a perfect 👍 match for the dish of the day 😋 Good luck for your evening 🍶 drink 💪 great 🥹. I like the sound of "I've got it" 🤗.
Japanese>English
のみすけ
Jay & Nobby. Good evening😊 Mikumari🍶 was as good as rated 😋✌️ And Chef Minosuke's best pairing 😁 was the best 😆👏👏👏.
Japanese>English
Zakuなぐわし 鈴鹿・神の穂 純米大吟醸
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のみすけ
It's my husband's birthday 🎂, I chose a sake🍶 associated with Suzuka, a place I have a strong emotional attachment to. 👍️ People in Suzuka are very warm. Maybe it's because of the history of the Ise pilgrimage 😌. NAGUWASHI open the bottle 🎵 I feel the alcohol is strong 🙄. Freshness and juicy complex mouthfeel. It's heavy and heavy but with a soft mellowness, It's heavy and heavy, but soft and mellow. If you ask if it's overpriced 🤔. I'm not sure 😊. I think the time the two of us spent thinking about Suzuka is important 🩷. I can't prepare yam, giant eel, clam and Ise chicken, Fried shrimp 🦐. Carpaccio of octopus and fresh garlic onion and mimigaura with ponzu sauce and bonito-flavored bonito-flavored bonito grilled eggplant dengaku, okra with ume plum mayo and edamame 🫛. and campai 🥂!
Japanese>English
ma-ki-
Good evening, Mr. Minosuke! Happy birthday to your husband🎉! You have a special place in your heart for Suzuka ✨. I would love to drink a glass of sake like you did 😋. Celebrating sake while thinking of the two of you is a special time in itself 😊.
Japanese>English
のみすけ
MA-KI-. Good morning😊 I love Suzuka so much because my husband used to race 2-wheelers when he was younger and we both lived there for 10 years and have friends there ✨. Birthday! So I'm humpatsu😤!
Japanese>English
はなぴん
Good morning, Minosuke! I was so happy to see the endless 🍶 dishes, and the beauty of the I was so excited by the beauty of the presentation. I'm so happy to see you here 😍. I was so nervous at Suzuka in 1990. Senna let me take a picture with him. I miss the time when Senna let me take a picture with him. I'll never forget it 🙂.
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃. Happy birthday 🎂 to your husband 🎉Happy birthday to your husband 🥹Good time to look back on the land of memories over a sakusan 😌Nice food that will make your drink go down 👍.
Japanese>English
ポンちゃん
Happy birthday to your husband, Minosuke 🎉🎂! I can't forget the shellfish soup I drank when I was walking on Tokaido when I was in Suzuka 😻.
Japanese>English
のみすけ
Hanapin-san. Good evening😊 Senna's accident was quite a shock 😨. It was quite a while before I lived in Suzuka and I was already a legend. I envy your photo with him ✨🙌. Now I miss the blast of the circuit 🤗.
Japanese>English
のみすけ
Jay & Nobby. Good evening 😊 Thank you 🎵 It was a good time for both of us to drink slowly 🍶 and reminisce about the dark times when we lived in Suzuka ✨. The food was nothing special 😁 but that was good!
Japanese>English
のみすけ
Pon. Good evening😊 Thank you 🎵 Did you walk on the Tokaido Highway 😲 Wow, that's great! Kuwana's clams are famous and the clams around Suzuka are also delicious 🤤 with thick meat and filling. I'm craving for them 💦.
Japanese>English
KoeigikuNoon Crescent 無濾過生原酒
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家飲み部
102
のみすけ
The temperature is dropping, but the humidity is high and so is the discomfort index 😰. Today's selection 🇯🇵 is a refreshing ✌️ by Koei Chrysanthemum! I'm tired from work, but I'll make up for it with a drink 💪🔥🔥🔥. I was careless when I opened the bottle, and when I was taking off the black cover, shooo♙poom♙! The cap blew off =͟͟͞͞ (¦3[▓▓]) I'm so fine 😆✨️ Ahhh! Love squalls 😋. Squall's alcohol 🍶ish. Yum 🎵 chicken wings baked with cumin Avocado, Bisoukan and tomato, cream cheese salad 🥗 (wasabi sauce) Squid shumai that I bought 🥗 (squid shumai) Thank you for the meal 🥰.
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃. I always get nervous when I open the lid of Kouei Kiku 🚀. I'm really interested in this new one because it's 13 degrees and it looks delicious 🤗I'm going to visit liquor stores this weekend and I hope I can find it!
Japanese>English
のみすけ
Jay & Nobby. Hello 😊 A childhood favorite squall again 😚💕 encounter 😆. I enjoyed it 🤤 and it was refreshing 😋. Jay & Nobby's liquor store tour - sounds fun 🎵How are the selected members?
Japanese>English
Yamamoto純米吟醸 和韻
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家飲み部
88
のみすけ
Sake with wine yeast added 🍶? What kind of sake is that? Interesting 😆. Not much of an aroma, but fresh and invigorating 🌿. It also has a lychee-like flavor. The mouthfeel is gentle and mellow, with a strong umami (flavor) 😋. The acidity could be sake or wine 🙄. The rest is...shuffling and crisp: ✌️ Pork Steak with Rabigot Sauce Sake-stolen avocado camembert A great combination 💮. I love it with wine and sake 😌. Challenge is important. ✨️ Thanks for the food 😁💕
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃! I like the Japanese-Western mix of drinks and food! I didn't know what ravigotto sauce was and had to google it 😁It's really important to try 🤗.
Japanese>English
のみすけ
Jay & Nobby. Good evening 😊 I also made a copy of a video by a YouTube teacher 👨 that I follow 😁. It's refreshing and makes the meat less heavy ✨️ I think it's perfect for summer 🎵
Japanese>English
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