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SakenowaRecord your sake experiences and discover your favorites
あねさんあねさん
生まれは京都（の田舎）、就職で川崎に。 昔は神童やったのに、お酒を覚えてからどんどん堕落、いや、人生の素晴らしさを知る。 2020年 テレワーク開始で家飲み増加 念願の日本酒セラー購入 コロナ明けの楽しみに御酒印帳購入 2023年 麻雀（の負け）を覚える 泥酔するけど、お酒が飲めて良かった！と思うことの方が多い。多分（笑） ビバ！日本酒！

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Check-ins

964

Favorite Brands

0

Most Check-in Brands

Denshu
30(8.43%)
Shinshu Kirei
27(7.58%)
奥丹波
26(7.3%)
Jikon
20(5.62%)
Nabeshima
17(4.78%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
193(20.02%)
Niigata
69(7.16%)
Kyoto
63(6.54%)
Fukushima
53(5.5%)
Hyogo
52(5.39%)

Venues With Most Check-Ins

KAKU.UCHI.
10(20.83%)
信州くらうど
9(18.75%)
弥太郎 あざみ野店
7(14.58%)
SAKEバル碧空
5(10.42%)
ひとしお
4(8.33%)

Timeline

あねさんあねさん
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あねさん
Hilkara Alchu Gathering A bottle of Jikin! Omachi! Raw! It was stored in a cool dark place. After a while of removing the outside, the lid blew off spontaneously with a "pop". It was a very healthy sake. It still had a raw taste, and maybe because it was at room temperature, the strength of the omachi was subdued 💦. I'll have to record my impressions when I drink it. Since it was a bottle, we had a picture taken of a happy person holding one hand (a regular event ❤️) I think my quota was to leave with an empty bottle of this, but I didn't end up drinking it, sorry 🙇‍♀️
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あねさんあねさん
Jikon特別純米火入れ純米吟醸
Kiyasho ShuzojoMie
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あねさん
Hilkara Alchu Gathering A Jikkai was held by people who responded to Rigel-kun's post. Manachie and ai from Ibaraki, Nochi from Saitama, and myself from Kanagawa, all came 2 hours to drink Jikin. I'm crazy 🤣. The first one was Tokujun. It was chilled to the perfect temperature. It is very delicious. It has sweetness and umami, and is easy to drink. We all said that "Tokujun" is the most common name for Jikin. The postings will continue, but I think there are only a couple more decent ones as my memory is fading fast 😆 Manachie has already given up on it (lol).
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マナチー
Ane, thank you for your hard work yesterday ‼️ and for posting properly 🤣It's funny how none of us took notes on the taste of alcohol 🤣.
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あねさん
Good evening, Mr. Manachy 🌇. I posted this because of the timing of the 888. No one takes notes in the mahjong club 😆 I wonder if they had writing materials in that house❓
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あねさんあねさん
Mikotsuru活性にごり生酒純米吟醸生酒にごり酒
Suwa Mikotsuru ShuzojoNagano
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あねさん
🪽 My seniors left quickly after lunch, so from there it's chat gpt and fun conversation. I got a lot of help today 😆. It was nice to go to the restaurant yesterday, but today I wanted to watch the Olympic volleyball game, so I bought some sake at Shinshu Kurado and drank it in my room. I found this one I wanted to drink! I opened the bottle slowly and slowly with a strong determination not to spill a drop. ✌️ It starts with a slight sweetness and ends with a dryness. Delicious. Great ballet too 🏐.
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あねさんあねさん
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KAKU.UCHI.
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あねさん
🥂 We've been standing around drinking for over 2 hours now (lol). It's quiet inside the restaurant because there are no customers at all, probably due to the Olympics. I'm happy though 😆. We decided to close the bar after 2 hours and a half of standing drinking after drinking our usual Seki, and I ordered 🍊Mikan no Doburoku, I ordered 🍊, but he strongly recommended 🍊, saying "I definitely prefer this one. I asked for 🍊, but they strongly recommended "this one is definitely better", so I went with this one. What is this? Delicious!!! ❤️ I love it so much! I was so tipsy I didn't have the vocabulary, so I just said it was delicious. There is nothing sharp about it, it's just delicious, that's what sake is for. It was the last bottle they had in the store. He said, "Come back tomorrow and we'll have some, but not for a month from now. I feel like I was told to come back tomorrow (laughs). Two and a half hours of standing around drinking, 12,000 yen for two people. That's a big customer 😆.
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マナチー
Good morning Ane, sorry for my ignorance, do you drink standing up for such a long time 🤣?
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ことり
Hi Ane, ☺️ ［Cough] just so good! I've been holding off on tasting the 🤭 but here's another one that looks delicious 🤭 It's amazing how when you work out on the bike, you don't fall apart when you get drunk 😳 standing and drinking for over 2 hours 🥇✨.
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つぶちゃん
Hi Ane😄 Two and a half hours for a standing drink😳that's awesome‼️👏! I'd be sitting down 〰︎ in a heartbeat 😂. So, are you still going tonight ❓🤣
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あねさん
Good evening, Mr. Manachy 🌃 A group of three came on the way, but we only had one drink and left. That seems to be the kind of restaurant (laughs).
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あねさん
Good evening, Kotori. I've had a drop or two of the other kind, but I wasn't this impressed. I don't know if it's because I work out, but I didn't think it was hard at all at this time 😅.
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あねさん
Good evening, Tsubu 🪻. I'm drinking in my room at the hotel tonight, thinking that drinking two days in a row might not be as impressive 😅. Drinking alone isn't good for me because I pitch faster💦.
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アラジン
Hi Ane 😃 A drop or two, it rarely comes into Kansai, but I was at a Nagano sake event the other day and drank it ☺️ It's beautiful and tasty with a lot of flavor 😊. I'm very tipsy after 2 hours and a half of standing and drinking 😁.
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あねさん
Good morning, Aladdin 😃. Beautiful taste is a good expression 💠It might be hard to find even in Kanto? The hotel has ramen service so I made sure to eat that too and went back to my room 😁.
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あねさんあねさん
Sakunohana夏の大吟醸大吟醸
Sakunohana ShuzoNagano
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KAKU.UCHI.
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あねさん
😊 Long time no business trip to Nagano. Surprised it was cool when I got off the bullet train. Then it rained and it was cold. I heard it was just a coincidence on this day, but I welcome the cool weather ☺️ It is always a lonely business trip to Nagano, but this time, I stayed only one night with my senpai (senior staff). After working hard, he asked me to take him to his favorite place for a drink. I was worried whether he would remember my face after a month's absence, but he didn't. ✌️ Well, it's hard to forget once you remember, isn't it, me 😆. There were a lot of summer sake and one of them was Sakunohana. The crisp, acidic mouthfeel and clean aftertaste. It's summer. ☀️ I thought it might be the same type, but the Hokko Masamune was even more acidic. Meikyojimizu was also delicious. The first time my senior who drank Shinshu Kamerei, which I had been showing him pictures of, said, "This (Yamae Nishiki fire-brewed) is delicious.
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デューク澁澤
⭐︎ You went again. I won't be traveling to Nagano for a while 😭 2 hours for a corner is nice. I had a bottle of Shinshu Kamerei 🐢Yamane Nishiki Hi-iri the other day and it was one of the sharpest and most delicious Kamerei sakes I've had.
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あねさん
Good evening, Duke Shibusawa🌆. I have to go to Nagano at least once a month. It was so fast, wasn't it? Yamae Nishiki is delicious, isn't it? I think it shows the best of Shinshu Kamerei 😁.
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あねさんあねさん
Wawawa信州地酒頒布会ゴールドコース
Furuya ShuzotenNagano
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あねさん
🙌 Ingredients: Rice (domestic), Rice Koji (domestic) Alcohol content: 15%. Yesterday, in front of Kawasaki station, I was shouting "It's good to give preferential treatment to young people, but it's a good company if middle-aged people are happy" 😅I read an article about it a while ago. Maybe he's stressed out 😔. It's been a while since I've had a drink at home. I've accumulated a lot of sake from the hanpukai. Wawa wawa. Wawa 🎶. The aroma is clean, when you drink it, it's sweet at first and bitter at the end. It's not a summer sake, but it's like a summer sake, and I was drinking it thinking it goes well with this time of year 😊. Sorry to hear about the volleyball 🏐😢.
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あねさんあねさん
Ibi131周年記念酒
杉原酒造Gifu
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あねさん
😊 I was in a group I was in until the end of June, and my boss said to me "You should organize the welcome party for the newcomers." I was told, "Why? He said, "Why? I'm in a different group now." "It's okay. It's not good. But he was in the same department as me at my last job (though we didn't know each other). He said, "Okay, I'll do it. I'll do it. But do you know that they didn't give me a welcome party when I came to this group, nor a farewell party when I left?" I just shouted at him in the office 😆. With the power of the secretary, I even invited the senior staff sitting next to me and we made the scariest group in the department and went out drinking. There was an all-you-can-drink menu, but we ate and drank as much as we wanted because the summer Daiginjo festival was going on and it would be more fun to order the usual drinks and stay longer at the restaurant. This is the menu on the wall. I've never seen a restaurant with so many dishes. I snickered to the waitress again today 😆. The parent company of our institute is a Gifu company with this name on it, and this time the members were a group of people who are against the system, so we all said "Okay, let's drink up!" and drank together. ✌️ Not the kind of alcohol you drink like that (laughs). It was fun. That's all I have to say. ❤️
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Takashi
Good morning, Ane! ☀️ It's not so easy to see you, but I never knew there was such a zoo of shooting beauty! Let's drink that up! I like your spirit 😜👍.
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ジャイヴ
Good morning, Ane-san! I've been looking at the "Imi" sake, but there are other rare sake I'm interested in, such as "Kahayo" ✨. I've never seen "Makino" before, but it's a limited edition sake from the Tsururei brewery 💡.
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ポンちゃん
Hi Ane 🐦. Great menu 😻I'm glad you're having fun 😊. Well shouted 😆👍
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まつちよ
Good evening Ane! I've never seen a store with such a wide selection of ebisystems 😆. By the way, is it Imikawa Electric Fat Industry?
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あねさん
Good morning, Takashi 😃. I did it because of the Olympics, even though that's not the reason I could collect the drinks. If I had stayed for two more hours, I would have drunk all kinds 🌟.
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あねさん
Good morning, Jive 😁. Another menu had Junmai Daiginjo Oorigarami of Hana Yokuyo and Jyushidai Ryu no Otoshi, it was an amazing restaurant. It was my first visit and I chose it 😆 Let's go back 😊.
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あねさん
Good morning, Pon-chan🌸 Middle-aged people are frustrated (lol) I want to stay close with this group for my own ambitions, so I'll be the secretary again and we'll go out for drinks. It was a welcome party pep rally but we split it (lol)
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あねさん
Good morning, Matsuchiyo-san😄. It's four katakana letters now, though. I wanted to drink one cup instead of half a cup, but then my wallet would be 👛💦.
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あねさんあねさん
Hanamura純米 陸羽田純米
Ryozeki ShuzoAkita
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あねさん
🚴‍♀️ For an extra 1,000 yen, you can have all the sake you can drink in this 4th picture. Oh, the ones I just posted are all from this menu 😅. You can have refills, so I drank two of my favorites. Hanayu~🌸 I also drank Hiragana Takachiyo and Chiebijin. It's a choice of all sweet and tasty. Naturally, everyone drank like idiots. I slept standing up on the train on the way home😅. I'm glad I made it home safely. I can charter the place for 12 people but the place is not great and I will probably get banned 😆 I will go with my company people. Drinking with people from my company this Monday, Wednesday and Friday. All different members. This is awesome, me 😆.
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bouken
Good morning, Ane-san! I've heard a lot about Kiyo Masamune, a new brand from Koroh, but it seems to be only available in Kumamoto, so I guess I'll just have to snap it up 😥. I've heard that it's only available in Kumamoto 😳.
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あねさん
Hi bouken 😃 I have been drinking the one sent to me from Kumamoto... and I enjoyed it so much that I got it again 😃. I'll keep my eyes peeled for more information on where to get it 😆.
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あねさんあねさん
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あねさん
🚲 It was a drinking party of the company's bicycle club. It was a dubious restaurant in the underground shuttered shopping street in front of Tsurumi station, but it had a horrible all-you-can-drink lineup. I haven't heard much about Hoshikai, Yamasan, or Masayo's all-you-can-drink. When I said to the store owner, "There aren't many stores that carry Yamazan (gasp, gasp, gasp, sniff, sniff)," he replied, "That seems to be the case. I don't know much about it, but the guy at the liquor store said so. The fourth picture is the sake menu for the two-hour all-you-can-drink course. Naturally, everyone drank a lot of sake.
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勉強中
Good evening, Ane ✨ I always look forward to seeing your posts for fun and curiosity, but this all-you-can-drink menu is bad 😅I couldn't resist commenting 🤭I'm jealous of your lineup ☺️
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こぞう
Aunty. Good morning... This is a very nice sake menu 🤤. Tsurumi? I'd love to go there since it's so close 😁. May I know the name of the restaurant? I'd love to go there 🙏.
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あねさん
Hello 😁, I'm studying. Thanks for your comment. I think it's all thanks to the menu 🎶. It's nice to have all the high-end liquors, but it's also very exciting to see all the different types 🤩.
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あねさん
Hello, Koizo 😃. I'm in front of Tsurumi station. It's called Drunken Room. There is a counter, so I thought it would be nice to go there alone. The food is also delicious. You will hesitate for a moment when you go down to the basement 😆.
Japanese>English
あねさんあねさん
Denshu百田純米大吟醸
Nishida ShuzotenAomori
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あねさん
Japanese sake (🌾) Ingredients: rice (domestic), rice koji (domestic) Rice used: 100% Momota rice Rice polishing ratio: 45 Alcohol content: 16%. Because one cup is not enough. I sent the package to my parents' house ahead of time for my trip back home. Also, I left an empty bottle of Aozora and 💦. It's sweet and easy to drink. A taste you can drink with peace of mind. After all, it was delicious this year, too. It was too good to drink while eating sakiika tempura, watching baseball and playing mahjong😅. Many people at the college reunion were meeting for the first time in 25 or 27 years, but even if they are rounded up, including me, I can still recognize 🙂‍↕️ who's who. Two and a half hours wasn't quite enough time to fill that void, so we decided to make it a regular event 😊. I hate going out of my house tomorrow!
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デューク澁澤
⭐︎ Good morning, Ane-san. Tasake is all the rage! Well, it tastes good, so it's no surprise 😁. It's nice to have a university class reunion in Kyoto. We had a 60th birthday party 2 years ago. We were all bald 😢.
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あねさん
Good morning, Duke Shibuya 🫠. I'm sure you'll enjoy the sake. The reunion was held at the station closest to the university, so it wasn't in Kyoto 😅. Ah, maybe the reason I thought everyone was the same is because all of them were bushy-tailed 🤭.
Japanese>English
あねさんあねさん
Hakutsuru阪神タイガースラベル
Hakutsuru ShuzoHyogo
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あねさん
🐯 Ingredients: rice (domestic), rice malt (domestic), brewer's alcohol, sugar/acidifier Alcohol content: 13% or more, less than 14 koge2, I finally found it 🐯. It's a special sake to drink while watching the Tigers game on terrestrial TV (Kansai as expected) during prime time. Now if only they win..., I am back home this week for a college reunion. I arrived too early at the nearest station, so I wandered around and found a liquor store. The last bottle was Chikamoto. Yeah yeah yeah it's good ⚾️ taste is perfect for a mid-meal drink. I had it with seasonal hamo sushi. My parents' house is nice, but it is funny hot during the day. I wonder why people come to Kyoto in such hot weather.., Oyama hit it! We lost 😫. What's up with losing a complete game two days in a row?
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あおちゃん
Ane-san, good evening 😁. I see you are back in Kyoto! It must be hot 🥵. Not interested in alcohol and baseball though 🤣. But still, the hamo and saba sushi look delicious😍! Yokohama is winning too, so I hope they do well in the B class battle 😰🙏🙏.
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熊谷 朋之
Good evening, Ane! 😄 I was in Osaka until college and always got sick from the temperature difference when I got off the Keihan train with the air conditioning on 😱. In Kyoto, there were buses running around and it was like the heat was on top of the heat. 😅
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ポンちゃん
Ane-san, welcome back😊. It's crazy, this heat 🥵Is this Hanshin summer heat? 😵‍💫
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あねさん
Good morning, Ao! I know you love baseball and drinking, right? Just not a 🐯kichi 😅I actually like conger eel more than pike conger, I had conger eel tempura another day. Next time I'm going back home in September. I'm sure the heat will still be on.
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あねさん
Good morning, Tomoyuki Kumagai 🌞. The air conditioning on the train is amazing, isn't it? I had to take a break on the station platform because I didn't want to go out of the ticket gates 😆. Buses are not kind to locals so I didn't take them at all this time 😅.
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あねさん
Good morning, Pon-chan 🌻. Osaka, Kyoto and surely Shiga are hot too! No evening showers either! Massive scores like yesterday, I wonder why they couldn't do it the day before 🐯.
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あねさんあねさん
Kawanakajima Genbuしぼりたて 無濾過生原酒 雄町純米吟醸原酒生酒無濾過
ShusenkuranoNagano
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あねさん
💃🏿 Ingredients: rice (domestic), rice malt (domestic) Rice used: 100% Omachi Rice polishing ratio: 55 Alcohol content: 16 Thinking back, I was depressed over the weekend because the executive director was sarcastic to me in front of the whole department last Friday, but I was able to forget about it due to the busyness of this week's rage. I'm the best company animal 🤣. I was looking at the cellar for a good sake and found this one that takeshon-san and Nocchi-san highly recommended, so I opened a bottle 😊. I also had zero interest in drinking the same one and hoping it would benefit Mahjong 😆. It's sweet - rich - with a delicious bitterness that comes after just a hint of bitterness. No regrets about opening it. Oh yeah, isn't dark sake kind of a bargain? I'm not sure 😆. I started to doze off after drinking 2.5 gos of sake, so I managed to get up, clean up, take a bath, and go to bed! Waking up today is great! Viva 3-day weekend! Well, I'm going to work a bit, though. Viva company stockbreeding! 🤣
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MAJ
Ane, good morning to you 😄. You are still a company animal! 😂Let's drink some sake and get through this in good spirits 😆👍Don't forget to play mahjong for a break 😆👍! 😆👍Don't forget to play mah-jongg for relaxation... 🀄️
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Manta
Hello Ane-san ^_^ Genshu Mai, it's nice! I looked back at the Genmai I drank and found that I haven't drunk Omachi yet 😱. I'll buy some next time I see it 😁.
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ワカ太
Ane-san, good evening 😃It's nice to have a three-day weekend in Gensho Mai 💕I learned that it's good to wash away the bad things you had at work with a good drink, as I tend to be busy every day👍. Rest when you can 😊.
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あねさん
Good morning, MAJ 😃. I guess my basic personality doesn't change 💦 I don't get into mahjong very often, but I do poke around on Jakkou. I want to be healed by talking nonsense 😆.
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あねさん
Good morning, Manta😊. So you can just buy them when you see them? I'm jealous! This sake is delicious, so if you see it, buy it immediately: ✌️
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あねさん
Good morning, Wakata! I can drink and I like to take advantage of that 😁 I aim not to drink too much during the three-day weekend, let's see if I can do it 😆.
Japanese>English
あねさんあねさん
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あねさん
Japanese sake (🌾) Ingredients: Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 80 Alcohol content: 15% alcohol by volume When you want to drink a little more, the Ichigou can is convenient. If you find a can of Kanzo, you have no choice but to buy it! This sake, which bouken-san also drank a while ago, is quite dry like Yamadaho, so one gou is just right for me. It had a sharpness that made me want to drink it by itself. I was able to get a good bit tipsy afterwards. ⭐️
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bouken
Good evening, Ane-san 😃 I bought Yamadaho because I thought I haven't drank much of it because of the image of Snow Kayasha, but it was pretty spicy 💦It took me quite a while to drink one cup of it 😅.
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あねさん
Good evening, bouken: ⚾️ Yes, I stopped halfway through too💦It has a totally different flavor than the blue or clear ones. I wonder if it is better to heat it up.
Japanese>English
あねさんあねさん
Masumiすずみさけ純米吟醸
Miyasaka JozoNagano
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あねさん
🌬️ Ingredients: Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 55 Alcohol content: 14%. It's hot. I would like to go to Nagano at this time, but the timing is not good and the next time I will go there will be at the end of the month. I bought this sake to drink on the Shinkansen on the way back to Nagano when I went there before, but I gave up drinking it because there was a person next to me. I finally got to drink it ❤️ It's so delicious. It has a sweet taste with a hint of acidity, and it soaks up your body's need for water. Delicious! Perfect for a hot day like today. I drank it all. I can't get enough!
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マナチー
Ane, good evening 🌇This one from Masumi is delicious 😋I'm the kind of person who likes summer sake: ‼️ I'm surprised you can stop drinking if someone is next to you 🤣.
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あおちゃん
Good evening, Ane 😁. Ane-san have it! But it's a small bottle 😰. It won't be enough 😁. It's hot in Kyoto too 😰 It's steaming hot and humid 😵‍💫
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あねさん
Good evening, Mr. Manachy 🌆. Yes, it's very tasty and I'll buy it again when I find it. I was going to drink it 😆 I made sure there was no one next to me and got a seat, but then someone else bought a seat. Hehehe😅
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あねさん
Good evening, Ao! So I drank after that. If I could stop at this level, I wouldn't have any drinking failures 🤣 I'm going back to Kyoto in the middle of the month. I'm prepared for the heat 🫠.
Japanese>English
あねさんあねさん
横笛鶯〜囀り〜 中汲み別格限定純米吟醸原酒生酒
伊東酒造Nagano
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101
あねさん
Japanese sake Ingredients: rice (domestic), rice malt (domestic) Rice used: 100% Shirakaba-Nishiki from Nagano Prefecture Rice polishing ratio: 59 Alcohol content: 16 This is the Miyajima Special from the hanpukai. When you open the bottle and pour it, you will see bubbles 🫧. Gorgeous and nice aroma. When you drink it, it is clear and strong. But as you drink it, it gets stronger and stronger and ends up with a bitter taste. I had it last year, so I looked at what people wrote about it and found that the first and last flavors were completely different 😅. I take the Nambu line, one of the busiest lines in the metropolitan area. This heat fills the train with a rotten smell 😂Last week, a platform door was finally built at Kawasaki station. I appreciate the platform doors, but I feel like I'm not getting the same experience as before. The platform is narrower and more difficult to walk on, and I was worried that this might cause an accident 😔.
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まえちん
Ane-san, good evening 🌃😀😀 I am currently posted to Ueda and visited Miyajima Sake Shop today 😚✨I took my hat off to the owner for his low profile😇I will be posted to Suwa again in the fall, so I will drink some Yokobue from here 🥳.
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あねさん
Good morning, Maecin-san! Ueda? I read in the newsletter from Miyajima-san that it takes 3 hours to walk from Ueda station, and I was wondering if there are people who walk there 😆I haven't decided my Nagano business trip for this month yet😅.
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あねさんあねさん
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Nihonshu Genka Sakagura (日本酒原価酒蔵)
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あねさん
👩 The second half of the year started in July and my salary and a little bit of responsibility went up quite a bit. It's not worth it 😂. This is my first time at a cost sake brewery in Kawasaki with 4 colleagues, one of whom had the same experience and two of whom are trying to take advantage of it. We were the only ones who ordered unlimited drinks on Monday, but we didn't care and drank as much as we could. Here are some of the dishes that left a lasting impression on us. Misaki" from Saitama It is a limited distribution product. Everyone is a sucker for limited editions. ❤️ The alcohol content is 8 degrees, so it is very sweet, or maybe too sweet? I was told that it was made so that women could drink it too. I was told that it is for women, but I guess women who are drinkers are not women, Benben🪕. Let me tell you something good for you all. I don't recommend drinking all you can on Mondays 😆.
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こぞう
Aunty. Hi there... I'm the one who doesn't have the courage or liver to go for all you can drink since Monday 🤣. This is a nice place 🤩. Unlimited is like Ginjo Tuna System... ♪
Japanese>English
ゆかちん
That's what I'm talking about 👍All you can drink on Mondays 🤣like brings like friends 🤣I'm sure 8% is fine for a woman who is a drinker 😁.
Japanese>English
あねさん
Good morning, Koizo 😃. I'm sorry to say that I've been traveling a lot and Monday was the only day that worked for me, and Monday is no reason not to drink 😆. We have less variety than Ginjo Tuna, but that's why it's cheaper 😃.
Japanese>English
あねさん
Yukachin, good morning🌸 That said, there are not many people who drink sake. Maybe the members this time were precious. Well, there was a lady who came alone, so I'll try to learn from her 😉.
Japanese>English
あねさんあねさん
Sugata純米吟醸 無濾過生原酒 愛山❤️純米吟醸原酒生酒無濾過
Iinuma MeijoTochigi
alt 1
家飲み部
105
あねさん
❤️ Ingredients: rice (domestic), rice koji (domestic) Rice used: 100% Aizan Rice polishing ratio: 55 Alcohol content: 17.3%. 🎶Muroka (namanama) 🎶Junmai (Genshu) 🎶Aiyama (❤️) 🎶Nomizugi (too much drinking) 🎶Neochi 🎶Natsu no fufubutsushi? It was my birthday month, which means it was a high-end sake consumption month, but I drank a lot of sake out, so I haven't lost many bottles 💦. The last sake I'm going to drink this month is this sake that has only my favorite words lined up with it: unfiltered nama-genjo-junmai-ginjo Aizan, which I drank on a business trip to Kyoto at the beginning of June and thought it was delicious, which is too good to be a coincidence that this sake is from Masaruya's June hanpukai. I told the manager of Masaruya that I was very happy 😆 very happy 😆. It is sweet at first and the bitterness comes at the end. It's a draft sake, so it's surprisingly refreshing. Yes, this is what Aizan ❤️ sake tastes like, and I like it a lot! So I poured it into a glass and drank it in a big gulp. I'll leave the rest to your imagination😅.
Japanese>English
あねさんあねさん
Shinanotsuru信州秘密の酒頒布会2024 ゴールドコース 頑卓
Shuzo ChoseishaNagano
alt 1
家飲み部
98
あねさん
🪽 Ingredients: Rice (Nagano rice), Rice Koji (Nagano rice) Rice polishing ratio: 55 Alcohol content: 15% alcohol by volume The label is the usual one, but it is a hanpukai limited edition. I couldn't tell the difference in aroma. Nice aroma 😊The taste impression is different. I didn't know it was this smooth. I was surprised. Also, the bitterness is so-so. The drinkability is the same. It is perfect while eating. It was soothing. Like a public tease today. Haha 🥲 I didn't have seniors today, so I was jotting down what I wanted to talk about next week and it turned into a huge number of lines 😆. Let's have a good drink and loosen up this weekend 😦.
Japanese>English
あねさんあねさん
Soku純米大吟醸愛山純米大吟醸
Fujioka ShuzoKyoto
alt 1
家飲み部
114
あねさん
❤️ Ingredients: Rice (domestic), Rice malt (domestic) Rice used: 100% Aizan Rice polishing ratio: 50 Alcohol content: 16 It's an ordinary day, but I'm going to open a bottle of the best one. I bought 3 bottles of Aozora when I went back home the other day, so I opened this bottle which I bought last autumn. It is Aizan, but it does not have the sweetness that I imagined, and tastes more bitter. The sweetness comes when it is in the middle of a meal. Amazing, I was surprised that Fujioka Shuzo brews Aizan this way. Very elegant and rich. Delicious. Since it is 500ml, it was used up fairly quickly. No point in having a cork 😆. 🎶So empty 🎶Junday 🎶aaiyama❤️ 🎶I bought some 🎶stomach medicine 🎶I bought a stomach 🎶pill. 🎶Aiyama❤️ The organization is changing in July, and a senior staff member pointed out to me that the system is almost like public bullying, isn't it? I was in tears all day today because I realized that. My senior told me that if I wanted to have a drink, I could always go out with him, but if I went today, I wouldn't be able to stop crying, so I decided to open some fancy drinks at home. I should be fine tomorrow. Maybe today's blue sky taught me that life can be bitter 🥲.
Japanese>English
マナチー
Good evening, Ane-san... I want to drink Aozora not Aizan. ‼️‼️ Gastric medicine at Rakuten sale🤣Now you can drink a lot with even more peace of mind🤣No 🤣.
Japanese>English
こぞう
Ane-san Good evening.......public bullying or showing off is not good......💦The person who receives the bullying is mentally damaged and the person who does it has a lower reputation nowadays......have a good drink to refresh yourself......I want to drink Aozora 🤤.
Japanese>English
麺酒王
Good evening, Ane 😃. The best way to forget about the hard things is to drink your favorite drink at your favorite time ❗ I'll heal you at a later date with my Sake no Wahjong 😊.
Japanese>English
のちを
Ane-san, good evening. If you get involved in drugs, your life will be over.
Japanese>English
デューク澁澤
⭐︎ Good morning, Ane-san. Aozora, I drank it 2 years ago in Kyoto. It's delicious 🤤. Well, I feel like drinking it 🍶. Don't cry 😏.
Japanese>English
アラジン
Good morning, Ane 😃. It's love mountain. ☺️ We may not be able to help you if we ask, but please let out your mumbo jumbo at Sake no Wa and pamper yourself with a drunken drink to refresh yourself 🥹🍶.
Japanese>English
ポンちゃん
Hi Ane 🐦. It makes me cry to think that you are working hard today too 😢 when you get back, please open a good drink and blurt it out here!
Japanese>English
あねさん
Good evening, Mr. Manachie🌆. Please come visit us in Kyoto. I'd like to say by bike, but then I wouldn't be able to do the paid tasting 💦. I can drink a lot without worrying about the stomach pills 💦.
Japanese>English
あねさん
Good evening, Koizo🌉. I believe that there is no wall that cannot be overcome, but it is not easy. Finally, it's the weekend, first of all, I'm going to have a drink and rummage around 😊.
Japanese>English
あねさん
Good evening, Mr. Noodle Drink King 🍜. Yes, I like to drink when I want, it's the best. I have to drink on a day when there's nothing to drink and I can't drink it all 💦. I'd love to say "Yay 🙌" at mahjong for the first time in a long time 😆
Japanese>English
あねさん
Good evening, Mr. Nochi 🌃 If you're a yak, you're a yakult 🤣If your mind is unhealthy, your drinks won't taste as good. However, I'm not sure 💦.
Japanese>English
あねさん
Good evening, Duke Shibuya! You don't see this label in Kanto, do you? Please come visit me on your business trip. You might feel better if you cry with all your might😅.
Japanese>English
あねさん
Good evening, Aladdin💫. Thank you. Yes, I'm not good at pampering myself 💧I think drinking, getting drunk and falling asleep is the best 😄.
Japanese>English
あねさん
Good evening, Pon. Yesterday I was too busy to ogle, but not today! But it's the weekend! I'll drink, sleep, eat and drink to refresh myself: ✌️
Japanese>English
あねさんあねさん
Kawanakajima Genbu特別純米 山田錦純米吟醸原酒生酒無濾過
ShusenkuranoNagano
alt 1
家飲み部
100
あねさん
😊. Ingredients:Rice (domestic), Rice Koji (domestic) Rice polishing ratio:59 Alcohol content:16%. I saved this Genmai for a long time. I opened the bottle because I had saved it too long. It has a nice aroma, umami and bitterness, and goes great with bonito tataki with a lot of shiso leaves and myoga (Japanese ginger) on top of the vegetables. I am so happy. I've been drinking a lot of sake outside lately, so I haven't been able to have a relaxing drink at home, but it's nice to drink it at home with your favorite side dishes. I had an experience at work where there were people who wanted to make me look bad, probably because of my character, and I thought it was okay to have a banquet in my department anymore. I guess I shouldn't clunk or cry. It's not easy 😓.
Japanese>English
あおちゃん
Good evening, Ane. Ane-san 🍾👌😊. I love the bonito tataki with shiso and myoga as condiments 😃. I have a lot of different people in my office too 😭 I don't know if I'm right 😰😁Fight 👌
Japanese>English
あねさん
Good evening, Ao🌉! Five-flavor condiments of ginger, shiso, myoga, green onion, and kaiware are good in summer! I love it. Thank you 😊If I get sick of it, I can just change jobs again...I'll just go with that stance.
Japanese>English
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