まつちよ's Profile

まつちよ

Hanaabi吟風直汲み純米大吟醸無濾過生原酒

Nan'yo Jozo Saitama

7/29/2025, 3:36:55 PM

外飲み部

まつちよ

It is a direct pumping of the Ginpu 🌾 of the Hanayo bath 🍶. The first aroma is softly sweet with a pineapple 🍍 flavor. When you put it in your mouth, it has a mild sweetness with a hint of acidity. And again, there is a hint of pineapple flavor. The clear sake quality of Ginpu🌾 goes well with the pineapple🍍 flavor 😊. It was delicious 🍍🍶.

Japanese>English

まつちよ

Yamayu改良信交純米

Aramasa Shuzo Akita

7/27/2025, 10:41:54 AM

外飲み部

108

まつちよ

Yamayu from April 2014 shipment: ♨️ I got to drink what was left halfway to the bottom of the bottle😊. The top aroma is sweet, typical of Shinsei with a hint of acidity. The palate has clear acidity and a mild sweetness. It is a beautiful sake that does not seem to be 10 years old and is very drinkable and delicious. The writing is a bit small and difficult to read, but the label on the back of the bottle explains how it was changed from oak barrel storage to wooden vat brewing. According to the master, these unused oak barrels were sent to Yamamoto for free, and they have become the oak barrel-stored sake that Yamamoto sometimes serves.

Japanese>English

chika

It will be 🤔🍶✨✨

Japanese>English

まつちよ

Fusano Kankiku酒未来50 -Wonderland-原酒生酒無濾過

Kankiku Meijo Chiba

7/26/2025, 12:54:14 PM

外飲み部

114

まつちよ

This is Kangiku's Sake Mirai. They have been using Sake Mirai since last year, but this is the first time for me to try it. The first aroma is sweet and full-bodied. When you put it in your mouth, you can taste the fruity flavor of Kangiku and the sweet flavor of Sake Mirai. It was the kind of sake that made me feel the pride of Kangiku brewery, which first claims to be Kangiku and then brings out the sweet flavor of Sake Mirai. It was delicious 🍶✨️

Japanese>English

まつちよ

Shinkameオレンジ阿波山田錦純米生酒

Shinkame Shuzo Saitama

7/24/2025, 12:30:51 AM

外飲み部

117

まつちよ

Shinkame orange label 🐢. I got the bottom of the bottle🍶. Slightly sweet aroma. Mellow and silky sweetness and umami in the mouth. It has no peculiarity like aged Shinkame and is one of the best pure rice sake made from Yamadanishiki. The master says it is more mellow and tasty than freshly opened sake. It was delicious 🐢✨️

Japanese>English

まつちよ

Doど辛純米

Yamamoto Akita

7/23/2025, 6:50:51 PM

外飲み部

124

まつちよ

Yamamoto's Dosara 🍶. Actually, this will be the first time for me to drink Dosara 😌. The first aroma is slightly sweet. In the mouth, it has a slightly mellow sweetness and, as is typical of Yamamoto, it finishes quickly and cleanly. It is fire-aged but quite tasty 😋🍶.

Japanese>English

まつちよ

Kihoturu超辛口純米酒生

Kiyama Shouten Saga

7/22/2025, 1:00:38 PM

外飲み部

113

まつちよ

It is a super dry junmai sake from Kihotsuru 🍶. The nose has a sweet aroma with a hint of banana. In the mouth, it has a slight acidity, a firm umami, and a slight sweetness that is typical of Kihotsuru, and it finishes with a refreshing crispness. It is quite delicious with a flavor that does not make you feel the sake degree of +10 🍶✨️

Japanese>English

コタロー

Good evening, Mr. Matsuchiyo 🌙 I was wondering about this, so I will refer to your review 😋It is said to be dry, but is it rather sweet?

Japanese>English

まつちよ

Good evening, Kotaro-san 🍶. ＋For a +10 dry wine, I can only taste the sweetness, and I can feel the umami well and the sweetness that accompanies it. I don't feel any spiciness.

Japanese>English

コタロー

Thank you! I'd love to drink it if I see it: ☺️

Japanese>English

まつちよ

長珍うすにごり生純吟山山 5055

Chochin Shuzo Aichi

7/22/2025, 12:48:09 PM

7/13/2025

三伊井上酒店

酒宴にて醸す心をたしなミーツ

109

まつちよ

I attended a tasting event last Sunday at Mii Inoue Sake Brewery, which I had not been to for a while recently, with Chochin's president (and chief brewer), Mr. Kuwayama 🍶. The president told me a lot about Chochin and food pairings. Currently, the company produces about 250 koku of sake, and the three types of Yamahai are made with No. 7 yeast, while the others are made with No. 9 yeast. Now, here is my favorite Chochin light nigori (light nigori) 🍶. The first aroma is sweet with a hint of spiciness. When you put it in your mouth, it makes your tongue chili. The instagram of Chochin shows that it was pressed at the end of March, but it still has some roughness 🤔. It has a spicy flavor that is typical of Chochin, and the spiciness gives it a sharp edge. On the second day, the spiciness is gone and Chochin's unique flavor comes to the front 😋. I bought two bottles of Chochin because I love the light nigori so much, and I was so happy to take these 4 pictures.

Japanese>English

まつちよ

國酒探訪吟醸

Tateyama Shuzo Toyama

7/19/2025, 12:29:54 PM

外飲み部

116

まつちよ

Exploring another brand of Tateyama's national sake. According to the proprietress, there are only a limited number of stores that carry it. The first aroma is slightly sweet. In the mouth, there is a slight acidity and a mild sweetness. The taste is crisp and refreshing. The higher the temperature, the sweeter the taste. It was quite delicious 🍶✨️

Japanese>English

まつちよ

Azumarikishiトロピカル純米酔夏

Shimazaki Shuzo Tochigi

7/18/2025, 5:56:54 AM

外飲み部

114

まつちよ

East Rikishi's Drunken Summer (Watermelon) 🍉. East Rikishi drinks for the first time. The top aroma is softly sweet. In the mouth, it has a juicy sweetness with a hint of acidity. It finishes with a slight astringent taste. I don't feel the watermelon, but it was refreshing and delicious, just like a summer sake 🍶✨️

Japanese>English

ジェイ&ノビィ

Hello, Matsuchiyo 😃 Congratulations on your first East Rikishi at Drunken Summer ㊗️ 🎉Suppery and delicious 😋. I like the fact that you don't feel watermelon even though it appeals to me so much 🍉😆.

Japanese>English

まつちよ

Thank you J & N 😊. It was a refreshing and delicious Tochigi sake 😋. If there was a sake that looked like a watermelon, I would be inclined to try it on the contrary lol.

Japanese>English

まつちよ

Yamasanひとごこち五割五分うすにごり純米吟醸

山三酒造 Nagano

7/16/2025, 1:37:36 PM

外飲み部

126

まつちよ

Yamazan Hitokokochi is a fire-returned sake. Last year, I drank some Yamazan's nama-sake, but it was hard and didn't taste good at all😅. I was wondering if my taste buds are crazy 🙄 but everyone was raving about it, so I thought I would wait until I drank it one more time before making a decision. The aroma is soft and sweet. When you put it in your mouth, your tongue will be chili chili🫧. Juicy sweetness with a slight astringency. It has a fresh feeling even though it's fire-aged, which is totally different from the Yamazan I drank last year. I think it might have been a different sake inside 😂. It was delicious 🍶✨️

Japanese>English

まつちよ

Miyoshikiku雄町純米吟醸原酒生酒無濾過

Miyoshikiku Shuzo Tokushima

7/15/2025, 6:46:31 PM

外飲み部

120

まつちよ

Walk on the Wild Side of Miyoshikiku! This is my first time drinking the Wild Side series. The top aroma is softly sweet with a full-bodied flavor. The palate has a light sweet flavor of Omachi. It is not a pure sake, but a 14% sake, so I guess it is a summer sake 🤔. For a sake that is supposed to be a walk on the wild side, it was a normal tasty sake 🍶✨️

Japanese>English

まつちよ

SaraS's特別本醸造原酒生酒無濾過

Kitanishi Shuzo Saitama

7/14/2025, 12:05:08 PM

外飲み部

117

まつちよ

It is Sairai's S's Special Honjozo 🍶. The first aroma is slightly sweet. It has a mild sweetness on the palate and a slight astringency of alcohol. It's a great sake that costs only 3000 yen for a bottle 😊. It was quite delicious 🍶✨️

Japanese>English

ichiro18

Good evening, Mr. Matsuchiyo 😃 I was wondering about Sairai's Honjozo, it seems to be reasonably priced and easy to drink! I'll drink it when I find it 😃.

Japanese>English

まつちよ

Hello ichiro18 🌞. It's delicious, but it's a bit different from Sairai which has a fruity aroma. I just thought it was like a sweeter version of Bunraku that is available at Hidakaya 🤔.

Japanese>English

ichiro18

I didn't know there was Bunraku in Hidakaya😅. I guess it's because of the Saitama connection 🤔I'll try Bunraku first, which is easy to find 🤔.

Japanese>English

まつちよ

Kanhokuto辛口純米酒 shi-bi-en 夏生酒

Kanhokuto Shuzo Fukuoka

7/13/2025, 11:44:47 AM

青山三河屋

家飲み部

119

まつちよ

This is a summer sake from Kanbokuto 🎐. The bright blue bottle is a summer sake 😊. The top aroma is softly sweet with a hint of koji. The first aroma is softly sweet with a hint of koji malt. Refreshing acidity and a refreshing juicy sweetness. It was delicious 🍶✨️ The Aoyama Mikawaya where I bought it was one of only two distributors of Kanpokuto in the Kanto region, but it closed at the end of this month, probably due to redevelopment 😢. The only one left is Masaruya in Machida, but I can't see them selling it on SNS 🤔.

Japanese>English

つきたて

Good evening, Matsuchiyo 😊. I'm glad you're drinking so well Kanbokuto 😆. This year's Civien Summer Seasonal has a delicious clean sweet taste! I drank it at a local gathering BBQ and it ran out quickly 😄.

Japanese>English

まつちよ

Good evening, Tsukitate-san 🍶. Slightly carbonated and refreshing sake is the best this time of year 😊. I used to buy it because Tsukitate-san always drinks it so deliciously, but I wonder what will happen from now on 🤔.

Japanese>English

まつちよ

自然酒なつゆき純米生酛生酒

Niida Honke Fukushima

7/12/2025, 3:23:37 AM

外飲み部

122

まつちよ

It is a summer sake from Niida Nature Sake 🍶. The top aroma is sweet with a hint of koji malt with a slight acidity. When you put it in your mouth, you will feel a slight carbonic acidity. It has a strong acidity like lemon🍋 with a sweet and refreshing aftertaste. The proprietress said it was quite sour 😵‍💫 this year. It was quite sour lol ✨️

Japanese>English

コタロー

Hello, Matsuchiyo-san: ☀️ I thought this was sweet, but I see it is sour! Maybe because it's been hot lately, sour taste is booming in my mind, so I would like to try it 😚.

Japanese>English

まつちよ

Good evening, Kotaro-san 🍶. I heard that last year it was sweet and sour, but this year it is more acidic 😘. If you want something more acidic and refreshing, Narumi from Katsuura, Chiba is also interesting 😊. You can find it at Kodama and Imameya in Otsuka.

Japanese>English

コタロー

Thanks for letting me know, Matsuchiyo-san! I'm going to go look for it 😆.

Japanese>English

まつちよ

如空White Bear純米吟醸

Hachinohe Shurui Aomori

7/11/2025, 4:53:49 AM

外飲み部

117

まつちよ

White Bear in the Sky 🐻‍❄️ I guess it's been 2 years. Hua Fuyuki🌾's sake 🍶. The top aroma is softly sweet. It has a deep sweet flavor on the palate. Most of the seasonal sake with cute labels of Kisora are sweet and sour, but this year's is very sweet 🤔. It was delicious 🐻‍❄️🧸

Japanese>English

まつちよ

Torai純米吟醸ピンク純米吟醸

Rokka Shuzo Aomori

7/10/2025, 4:49:39 AM

外飲み部

117

まつちよ

Junmai Ginjo Pink🩷 by Morai Test brewed sake made with Akita Sake Komachi🌾🍶. The first aroma is slightly sweet. When you put it in your mouth, you will find a hint of acidity and sweetness typical of Akita Sake Komachi. The refreshing acidity accentuates the refreshing aftertaste. It was quite delicious 🍶✨️

Japanese>English

chika

Aomori, Aomori, Aomori, Aomori Aomori don't drink 🤣👍🍶✨✨

Japanese>English

まつちよ

Aomori sagebrush is a great food. This is delicious 😚.

Japanese>English

まつちよ

Rokkonサファイヤ純米吟醸

Matsumidori Shuzo Aomori

7/9/2025, 11:59:35 AM

外飲み部

114

まつちよ

Sapphire of Six Roots💎. This is my first drink since the label change. Hana Sou 🌾 sake 🍶. The first aroma is softly sweet. In the mouth, there is a slight acidity and a sweet flavor that is typical of Hwaso🌾. After all, Hwaso🌾 sakes are rarely a disappointment 😊. It was delicious 🍶✨️

Japanese>English

まつちよ

Shirakami吟醸酒雫取り無濾過

Shirakami Shuzo Aomori

7/9/2025, 11:53:51 AM

外飲み部

108

まつちよ

Shirakami Shizukutori unfiltered. It is a ginjo-shu with al-soze 🍶. The top aroma is slightly sweet. When you put it in your mouth, it is a little bit hard because it is freshly opened 🤔. Slight sweetness with a light aftertaste. I don't know how it will change in the future, but thank you ✨

Japanese>English

まつちよ

Hatomasamune発泡純米酒花火生酒

hatomasamune Aomori

7/9/2025, 10:21:34 AM

外飲み部

109

まつちよ

It's the Hato Masamune Fireworks 🎆🕊️ The top aroma is slightly sweet with a hint of rice. When you put it in your mouth, you can feel the slight carbonation. It has a refreshing sweetness of rice with a hint of bitterness that finishes off the taste. It was delicious, just like a summer sake 🎇🕊️

Japanese>English

まつちよ

Torai純米吟醸ブルー

Rokka Shuzo Aomori

7/8/2025, 2:00:55 PM

外飲み部

107

まつちよ

Junmai Ginjo Blue by Morai. I drank it last year, but it was a test brew using Hokkaido Matsumae🌾 sake🍶. The aroma on the nose is softly sweet. The first aroma is softly sweet, with a hint of acidity and a good sweet/tart taste in the mouth. It has a better balance of sweet and sour than last year. It was delicious 🍶✨️

Japanese>English

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