まこやん
★★★★★
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廣戸川Hirotogawa
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Location
Yōgai-47-1 Shimomatsumoto, Tenei, Iwase-gun, FukushimaOpen in Google Maps
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まこやん
★★★★★
mio
Slightly medium-hot, sharp, delicious 😋.
Japanese>English
chika
Already got a new brew 😱🍶💔💔🍶💔.
Cellar Organizing Series
Repeat Sake Edition 🍶⑥⑥
Long time no see Hirotogawa 😊🍶🍶.
Delicious Fukushima
Delicious Hirotogawa
Nama sake 😋🍶✨✨✨
Will the cellar be organized before the new sake 😍🍶🍶🍶🍶.
Japanese>English
まつちよ
chika, is this 4th one miz?
Japanese>English
chika
Yes👍
It's got a cob on it too👍
Bears 🐻 were out in plenty 🤣👍👍✨✨🐻🐻🐻🐻🐻🐻🐻🐻🐻.
Japanese>English
まつちよ
I've never seen it before because I've only seen it soaked. What's a cob?
Japanese>English
chika
むかご😊
まつちよ
It's delicious fried with oil and sprinkled with salt 😊.
Japanese>English
chika
Never had stir fry 🤔.
Japanese>English
まつちよ
It's so good, so hokey 😊.
Japanese>English
chika
I'll try it next time 🤔✨✨
Japanese>English
まつちよ
Some people seem to be doing garlic butter fries these days 😆.
Japanese>English
emi
It's still delicious, consistent, and lean!
It doesn't interfere at all as a food wine.
It seems to go with everything.
Japanese>English
ichiro18
Standing drink Kagura's 6th drink
We had a sogapé and then we had a saké that we were curious about ✨.
I couldn't detect any aroma. It has a beautiful mouthfeel, quite clear and sweet, with a hint of sourness, but it is fresh and elegant and tasty. The overall image was light and elegant😊.
When I drank this, there was very little left in the bottle and I think some time had passed, so I knew I wanted to drink it at home✨.
The last time we had this was with a sushi set, so this time we had it with kiss tempura.
Japanese>English
あふぃお
ichoro18, good evening here too: ☺️
Junmai Ginjo is so elegant and delicious ✨.
Junmai Ginjo that has been open for a long time also looks mellow and delicious 😆.
Sushi and tempura would be a great match 🥳✨.
Japanese>English
ichiro18
Good evening, Mr. Afio 😃.
Hirotogawa is still delicious ✨I would love to taste the kire you drank, Afuio-san ✨.
The tempura was great too 😊.
Japanese>English
ma-ki-
Good evening, ichiro18!
I love kiss tempura so much😍!
Hirotogawa is a beautiful sake 😋!
I also want to drink at home slowly after a long time 🤗
I want to get nigori this year 🤤!
Japanese>English
ichiro18
Good evening, ma-ki-chan 😃!
I'm so glad you enjoyed the kiss tempura ✨I didn't know they also have nigori! I have a feeling that winter is going to be hard with too many nigoris to drink 🤣.
Japanese>English
あふぃお
The muscat-like ginjo aroma is slightly fluffy and stimulates the desire for sake 😋.
The first sip of this sake spreads the umami of the rice, but it quickly fades away and is swallowed before there is time to savor the aftertaste 😭.
Another sip and savor while swallowing and again the umami spreads while it finishes cleanly 😳.
I was surprised to find a sake that has such a full-bodied flavor and yet it finishes so nicely 😳Soooooo good😳
I drank it while saying "yummy yummy" 🍶 because it is an amazing sake created by delicate and outstanding brewing techniques.
Japanese>English
ichiro18
Good evening, Afio 😃.
I also drank this today, but I had only a quarter of a bottle left, so I didn't feel the sharpness of the wine. I was impressed by its beautiful sweetness.
Japanese>English
あふぃお
Good evening, ichiro18 😆.
I guess it loses its sharpness after some time 😭
I did get the impression that the whole thing was more fluffy and harmonious a few days after opening 🤔.
It's really beautifully sweet 😋.
Japanese>English
ムロ
I wonder if the nigori🍶 is still there...
I just peeked in to feel it a little: ❣️
Thank you for the delicious sake🍶🙇♂️
I'm waiting for delicious new sake nigori🍶💕
And praying? Prayer? I've been 😁.
And bought it at a local daily🏪 ☺️
Japanese>English
ひなはなママ
Hi Muro 😃.
I like your pilgrimage to the Holy Land ✨.
I made a proper visit to the shrine, so I'm sure you'll be able to get nigori for sure ☝️
I'll wait for the delivery 🚚 from Mr. Muro 🤗.
Japanese>English
Nao888
Good evening Mr. Muro 🌛Thanks for visiting on our behalf 🙇The new sake nigori is too much fun 🤤 and I've never seen one cup like this 😳I'm still jealous of your local ✨.
Japanese>English
chika
I have to go to the Daily 💨💨💨.
Japanese>English
ムロ
Good morning, HinaHanaMama!
Hmm? Didn't you receive it? Did I get the wrong address 🤔.
I knew I'd feel good 💕and happy when I made the pilgrimage 🥰.
I'm looking forward to nigori🍶❤️
Japanese>English
ムロ
Nao888, good morning 🥹✨.
I've been worshipping you 🥹✨.
I'm sure my neighbors thought I was suspicious 😅.
They sell it at the local roadside station and convenience stores ❣️
If you go to the daily, you can find all the alcohol 🩷.
Japanese>English
ムロ
chika, you can buy Hirotogawa 🍶 at Daily.
Isn't it nice 😁.
You can buy jun-dai, daigin, all sake 💕
Japanese>English
T.KISO
Nigori, I wonder if it's ready yet🎶.
Really, I'm just looking forward to it 💕🥰💕.
Japanese>English
ムロ
T.KISO部長、こんばんは🫡
きっと今年も最高です❣️
待ち遠しくて見に行っちゃいました😅
おっくん
備忘録🍶
TKS
Today, Hiroto River.
Japanese>English
hidekitakako
It is light, light, and not too sweet.
It is easy to drink, so it goes down smoothly.
This ease of drinking is superb.
There are many self-proclaimed modern sake that are too sweet
but the sake like this one is elegant and refreshing.
but an elegant and smooth sake like this one is rare and precious.
This is a fine example of a middle-of-the-road sake that can be enjoyed by both classicists and modernists.
both classicists and modernists can enjoy this sake.
Japanese>English
AAJI
This is the first Hirotogawa Special Junmai in a while. It is brewed with 55% polished Yumenokou rice, which is a rice suitable for sake brewing produced in Fukushima Prefecture, and TM-1 yeast, which was developed in Fukushima Prefecture. The aroma in the mouth is soft and gentle, with a banana-like flavor. It has a refreshing taste, and the deliciousness of the rice spreads in the mouth. Today, I served it with a side dish of satsuma-age (fried fish cake) given to me by my sister, which was delicious and inexpensive. It is delicious and inexpensive: 1,650 yen for a 4-goupe bottle. Hirotogawa Tokubetsu Junmai is the best in terms of cost!
Japanese>English
ちょびん
Hirotogawa after a long time: ❗️
I wonder if this is the first time for this junmai ginjo?
My expectations are high even before I drink it😊.
The aroma is mild
Gentle sweetness
Good balance of sourness and bitterness
The aftertaste is clean and refreshing ❗️
Very clean and elegant with no cloying taste
It has a very clean and elegant taste👍
I can't wait for the winter nigori ‼️
Japanese>English
リューチャニスト
My favorite Hiroto River.
It is cloudy!
I guess this is the second bottle I'm having,
The moment I drank it, my mouth felt like an orchestra.
A big chorus, a heavy chorus. The fermentation and umami of the rice comes in full force.
The deliciousness of the taste breaks through your brain,
The taste of the rice is so good that it breaks through your brain!
Peach, pear, juicy. Juicy.
Surprising sake 🍶.
We had that at the camp.
I love the sake from Fukushima.
Thanks.
it's okey!
Japanese>English
やん
Long-awaited trip to Fukushima 🚗.
After 15 years? I finally made it to Fukushima after 15 years?
If I could go to Fukushima,
I would have researched sake shops in advance.
The last time I visited, I was not that much into sake.
I was looking forward to it so much!
I was looking forward to it.
I bought 4 bottles this time.
I will drink them in order.
This one is Hirotogawa, which you can't find in Nagoya.
The price is reasonable!
I know, I know, I know, but first of all
I know, but I first drink it cooled down to a crisp.
It is too clear or too refreshing.
You can't taste the rice flavor.
So I took it out of the cellar until the next day
I returned it to room temperature.
After all, Hirotogawa has to be this one: ✌️
You can feel the sweetness and umami of the rice,
I can feel the sweetness and deliciousness of rice.
I was able to enjoy my dinner while feeling the sweetness and flavor of rice.
Price: 1,375 yen (720 ml)
Aizu Shurakukan
Japanese>English
flos_lingua_est
This is the third Hirotogawa that I have had, except for the nigori that comes out in winter, which I drink every year. I have had the special junmai before, but it was four years ago when I looked it up. At that time, I drank it warm, but I was told that cold sake is also delicious. I don't think I tried it cold last time, so I definitely want to drink it cold this year. I felt that in about 1 second when I saw the ...... label, so I bought it lol.
It doesn't have much of an aroma. I think that the less standing aroma the better, and for me, it is preferable from the beginning. When you take a sip, you will be filled with the freshness of white peaches. The subtle hint of banana-like aroma gives it a strength that makes it more than just a beautiful sake.
You will be surprised that it tastes very good regardless of what you had just before this, even after the Kaze no Mori CE you had been drinking until just before this. The other one is a sweet and sour type, but although the strain is completely different, the taste is not inferior at all.
The impression changes a little depending on the temperature range, but personally, I would say it is best served warm, room temperature, or cold.
This is a product that is a substitute for Hirotogawa's business card. Breweries that have a standard sake that is synonymous with their products are very strong, aren't they? Recently, Tenbi's Jungin, a standard sake, was also a masterpiece, but this was also a wonderful sake that impressed me! I am a fan of this sake!
Japanese>English