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ラル大佐ラル大佐
仙台市在住のオンツァンです 40半ばにして日本酒沼にハマり、半世紀マンとなっても相変わらずですw スキル 　バカッ鼻 : 何の果実香かは判別不能 　無記憶力 : 備忘録です 基本的に、アテは何を合わせても美味い性分なので、ペアリングの話は出来ません。 宜しくお願い致します 追伸　コメ頂ける方"さん"付け無用です

Registered Date

Check-ins

786

Favorite Brands

9

Hall of Fame

宮寒梅JuyondaiTenjomugen

Most Check-in Brands

Juyondai
23(8.24%)
Hirotogawa
16(5.73%)
宮寒梅
15(5.38%)
Denshu
14(5.02%)
Hanamura
14(5.02%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Miyagi
145(18.45%)
Yamagata
89(11.32%)
Akita
77(9.8%)
Fukushima
74(9.41%)
Aomori
33(4.2%)

Venues With Most Check-Ins

苦竹屋台狸村
8(24.24%)
食い処 呑み処 らっしゃい
5(15.15%)
日本酒処 参壱丸撰
5(15.15%)
和酒と肴 我空
5(15.15%)
酒やイイジマ
4(12.12%)

Timeline

ラル大佐ラル大佐
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苦竹屋台 狸村
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Extra Edition It was early on my way home, so I always try to get sucked into a pub on my way home. I got a bottle of Kujikawa, which was a souvenir from a customer. It was served with Sanriku wakame seaweed and bonito. It was my first time to drink this brand, but it has a nice light sweetness, umami, and sharpness. It was especially good with bonito. Thank you very much for the sake!
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Last but not least, Collage The last one is "Raku", which is the most popular music video game in Japan. It is a very good wine! The last one is a very good one! It's a great way to enjoy the wine! This is a gem that will make you think, "I can drink more! The other day it was Italian food, and this time it was Chinese food. In any case, the sake was as good as the food! (I have a stupid nose and a stupid tongue, but still...) Thank you very much!
Japanese>English
ラル大佐ラル大佐
Denshu2024年　新酒特別純米生酒
Nishida ShuzotenAomori
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ラル大佐
The third shot is Tasake. This one is my own. Just as everyone expected! After all, you can't go wrong with Tasake. Thank you very much for the meal!
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ラル大佐ラル大佐
IppakusuiseiSunday Back Nine純米吟醸
Fukurokuju ShuzoAkita
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The second shot is Isshaku Suisei. This bottle was given to me by one of my sake friends. It is sweet and mellow! It's not overpowered by Chinese food at all! It is strong! Thank you very much for the food!
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The other day was a welcome and farewell party at my former workplace. It was an all-you-can-eat, all-you-can-drink Chinese course, but we had to bring our own sake. The first one was a Musical Instrument Masamune! Light, sweet and fruity! It is a very elegant sake, but you don't feel it at all even though it is alsodeye. It is the best of the best of the aluzochu liqueurs! (This is my personal opinion.) We will take a break from sake words for the Banquet Series. Thank you for the banquet!
Japanese>English
ラル大佐ラル大佐
奥六Lotus特別純米生酛
岩手銘醸Iwate
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Okuroku, which I have recently started to see. Is it a new brand of Iwate Meikozo? If it has been around for a long time, it is my ignorance. I have been a fan since I saw the "Oni Kenbai" event at Maezawa SA. The red color is really cool. The aroma is a citrusy aroma that makes you want to drink it. The mouthfeel is very modern, with a clear and tasty acidity when drunk chilled. When heated as recommended on the back label, it has a moist sweet acidity that is quite good. As a result, both are delicious. Don't abuse the sake language, it's self-explanatory. 〜Traditional arts must be passed on locally or they will die out. Thank you very much for your hospitality!
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ワカ太
Hi Colonel Lal 😃We also drank this Okuroku the other day! It was so delicious 😋I regret not heating it up after seeing your post 🥲I drank more and more of it just cold💦.
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ジェイ&ノビィ
Good morning, Colonel Lal 😃. We had this one last week 😋 and it was delicious, but like Wakata, I finished it quickly 😙I regret not trying the heated sake 🍶 too 🥲.
Japanese>English
ラル大佐
Hi Wakata 😁. I tend to drink it cold 😋, but I'm glad I remembered the label on the back 😊. Next time you should try it heated 🤘.
Japanese>English
ラル大佐
J&N, good morning 😁. The timing of your post was also an odd coincidence: ✌️ I can see why you drank it all up so quickly. It's more than good enough cold 😋. Please try it heated next time 🤘.
Japanese>English
ラル大佐ラル大佐
Shichihon'yari山田錦純米原酒生酒
Tomita SaketenShiga
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There was a welcome party for newcomers, and they wanted to drink my choice of sake. The venue was a stylish restaurant with good Italian food, so I had a hard time deciding. I had never paired Italian food with sake! So, after much research, I chose Shichibonshari, a brand I had never tried before, but which was recommended by the liquor store! It has a smooth sweetness, a robust umami, and a bit of acidity. I see, this is good! The depth of the light bitterness is a perfect match with cheese, olive oil, and garlic! It was a great success 😋. Don't torture me, I don't care what you say! 〜But, well, whatever you choose, it's the right choice, isn't it? ~... Thank you for the food and drink!
Japanese>English
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苦竹屋台狸村
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We had a few bottles of Jyushiyo left, so we brought an additional bottle of Naraman. This is the product of a business deal with a sake master. This is one of the sake recommended by the teacher. There is a slight hint of alcohol in the topping aroma, but not enough to be bothersome. The mouthfeel is full of sweetness, umami, and acidity, with a strong umami flavor, but the acidity nicely wraps it up. From the fruity aftertaste, the acidity and bitterness gently close the bottle. I've got a photo of the lion dance from the other day, so I'll upload it here. Don't abuse me, I said sake without permission. 〜Selfish rice balls are delicious! Thank you for the food!
Japanese>English
ラル大佐ラル大佐
Juyondai播州山田錦　大極上生純米大吟醸生酒
Takagi ShuzoYamagata
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The other day, my wife brought some Jyushiyo when she had a Hanami girls' party with her girlfriends. I brought home an extra 1.5 gou of sake, so I rudely shared it with the mother of the izakaya. The appetizer was boiled flounder and soaked spinach. It was fresh, fruity, and sweet! There was also a slight gassy feeling. It finishes with a mild acidity and bitterness. It has a strong presence that does not lose at all to the sweet and fatty flounder. Wonderfully delicious! Please don't abuse me, sake words on their own! 〜Spinach is best when the root is red! Thank you very much for the food!
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はなぴん
Hi Colonel Lal 😃. The red part of the spinach root, I love it. I love it 😆 together with boiled spinach. It's the best 🍶.
Japanese>English
ラル大佐
Hello, Hanapin 😁. I know, right 😋I'll take just that part if you want! I'm sure you'd love it 👍 By the way, what do you put on top of the soaked vegetables? I'm definitely a fan of chopped seaweed 🤘.
Japanese>English
はなぴん
Colonel Lal, here we go again 🙂. I've never tried the chigiri nori before, I'm really curious to try it. I'd like to try it 🤤I've never tried it before. I've never tried it 🤤I guess I'll have to try sesame paste or dried bonito flakes, dried bonito flakes, garinomoto, and shoyu 😅. I think I'll try it with sesame paste or dried bonito flakes, garinomoto, and shoyu😅.
Japanese>English
ラル大佐
Thanks for the response, Hanapin-san 😁. The classic is sesame seeds and dried bonito flakes 😋 Ajinomoto & soy sauce makes everything taste better 😋. I'm sure you'll enjoy it with soy sauce, nori, and your choice of mentsuyu.
Japanese>English
ラル大佐ラル大佐
KudokijozuJrの超高精白株式会社純米大吟醸
Kamenoi ShuzoYamagata
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The last in the lion dance series is a kudoki. It was a bit of a pajampa-yan by now, but we managed to complete the tour in the evening. Is it less sweet than kudoki? Or is it more acidic? Either way, it was delicious! This year, I had a lot of emotions, and I laughed and cried during the lion dance parade. My friends may have been a bit disappointed, but personally, it was a good festival! Thanks for the food!
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chika
Jr. high milled rice would be delicious 🤔🍶.
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ラル大佐
Hello chika 😁. The result is a sweet, tasty and acidic composition that is not typical of kudoki-tei 😊The acidity and the closing bitterness in particular are nice accents 🤘.
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Lion Dance Series Shishimai Shochiku Ume, a standard sake for Shinto shrines A local specialty of the season is kusa-mochi, or grass cakes. It is irresistible to dip it in plenty of sugar and chew it with a jarring crunch. I was so generous as to accept a Kusa-mochi as a souvenir. Thank you very much!
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The top of the afternoon session of the Lion Dance Series is Wasagakuni. This is another minor but venerable sake. What I want to show you in 〽Washigakuni-sa is 　　Once upon a time, a valley wind, now a date pattern Kurotetsu" is also used as a song in the "Kijatetsu" (woodblock printing) song. It's a nice, clear, dry song. Thank you very much for your kindness!
Japanese>English
ラル大佐ラル大佐
太閤こでらんねぇ純米
門傳醸造Miyagi
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Shishimai Series Next is Taikoh. It is a minor local brand, but its strength is well known. They also brew Hode Nasu. It is crisp and dry! Thank you very much for your kindness! And that's it for the morning. It's time for lunch. The miso soup with mysitake mushrooms, handmade by the wives of the workers, is very filling. Thank you very much for the lunch!
Japanese>English
ラル大佐ラル大佐
DATE SEVEN SEASONⅡepisodeⅠ　浦霞Style純米大吟醸
SaraMiyagi
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Lion Dance Series followed by DATE SEVEN This company has been receiving DATE SEVEN every year. And it's still active episode I. Isn't it amazing that it has remained until now? Thank you very much!
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Lion Dance Series followed by Asahi Hawk Isn't there a lot of Takagi-san in this year's sake? I won't say this again until everyone else. Sweet, tasty, crisp and fruity! Thank you very much for the treat!
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chika
Colonel you drink a lot of awesome 🤣👍🍶.
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ラル大佐
chika, no it's not 😊The people who raise the sacred wine are awesome ✌️ They prepare this kind of thing and wait for the lion dance. I'm so thankful for that 🤘. I am grateful for that 🤘.
Japanese>English
ラル大佐ラル大佐
Ichinokuraといき本醸造
IchinokuraMiyagi
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Shishimai series, followed by Ichinozo. I wrote that I recommend Yoshida Rui, but it is Ichinozo, which is very stable. Thank you very much for your kindness!
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ラル大佐ラル大佐
Juyondai純米生詰酒無濾過
Takagi ShuzoYamagata
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ラル大佐
Shishimai Series - Here it comes! Fourteen generations! This is a sacred wine from the chairman of a local construction company. Chairman! This is not sake that should be served to lowly people like us. And moreover, it's a sacred wine. But well, we all took it gratefully. Thank you very much for the sake!
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ラル大佐
Shishimai (lion dance) series followed by fire-breathing tiger dance This is a local exclusive product by Nakayu. Why a tiger dance when it is a lion dance? And a tiger dance from a neighboring town? The mystery only deepens. Thank you very much for your hospitality!
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Lion Dance Series Next is Hakurakusei This house is waiting for us every year with good sake, boiled eggs, stewed pork cubes, stewed chicken wings, and other good choices. The sake for the last few years has been Hakurakusei Jun Dai! It is the best! Thank you very much for your hospitality!
Japanese>English
ラル大佐ラル大佐
Jokigen百万石乃白純米大吟醸
Kano ShuzoIshikawa
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ラル大佐
Last weekend was the annual festival at a local shrine. This year, too, I participated in the lion dance procession as a member of the shrine's Ujiko (shrine parishioners). During the parade, which goes from house to house, we look forward to the sacred sake from the local people's "Resting Gaiin". What kind of sake did you encounter this year? First up was Ishikawa's Jokigen. It was 20 minutes into the tour, so there was no need to rest, but we were grateful for the sake. What I wonder about every year at this house is an old jar of Manazuru. When was it made? Phone number 5. Thank you very much for your hospitality! The lion dance series will take a break from the sake language.
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