☀️
If it's the real deal, you can't help but drink it 😤.
After opening the bottle, a sweet aroma wafts through the air immediately: ☺️
It has a faint sweetness in the mouth. It is a fresh sweetness like pear🍐.
I wonder if the slightly angular texture is typical for a raw sake ❓.
After the second day, the corners of the texture have been removed and it has a rounded mouthfeel 🤗.
Good morning, Hiro!
I'm a drinker outside, but I had it on Friday 🎵.
It's good to enjoy the change of taste when drinking at home 😋.
I had a nice meal at Kafuda-san on Friday 🤗.
Hi ma-ki-😃
We used to drink at our favorite yakitori restaurant 😁.
It's true that drinking at home is a great deal 🉐 because you can enjoy changing the taste 😁I buy the packaged sake with absolute confidence in its stability 😆I also recommend other sake rice: ❗️
Yesterday, after work, I was in the mood for something to drink, so I met up with my wife and we went to our usual yakitori restaurant for a drink!
So the first drink at our favorite yakitori restaurant was Kamo Nishiki from Kamo Nishiki Sake Brewery!
This time it was from the Kamofuda Sake Tank!
It's rare to see Kafuda at this restaurant, and this is the first time I've seen the label, so I'm looking forward to it!
So, let's have it right away!
First, the aroma. I don't feel much aroma.
When you put it in your mouth, it is easy to drink like water and has a gentle sweetness - it is still consistently delicious!
The lingering aftertaste is also a gentle bitterness, so it is very easy to drink.
It is so refreshing and yet has a strong umami flavor.
The owner served us an earthenware pot with today's soup to warm our body and soul!
Good evening, ma-ki-san 😀
Actually, we haven't tasted Kamonishiki yet 😅.
We have a bottle waiting in the cellar for now, but it's not sure when we'll be able to open it ❓🤣.
It looks delicious so I will open it soon 😇
Good evening ma-ki-san 🌝.
Good to meet you at your usual restaurant ✨
I'm not sure if it's because it's made from gohyakumangoku or not, but it's a refreshing sake and looks delicious😍.
I think there is a theory that there is no shortage of sake 👀.
ma-ki - good evening!
Packaged sake, one of my favorite brands too 😁.
I think I have a theory that there is no such thing as a "no-frills" packaged liquor 👀.
Thank you, Yasbay!
I see that 😲😲 I didn't know that you haven't swallowed yet 😲.
I guess you are too busy hunting 😁✨✨ so you might not get a chance 😅.
I'm looking forward to seeing your first Karafuda post 🤗.
Thank you so much, Chirsta!
It was a great way to end the workday on a Friday 😍.
I also saw that the rice used was 500goku and wondered if that was why it was so refreshing 😋.
I'm sure you're right, there's nothing wrong with kakifuda sake. I guess there's a theory that there's nothing wrong with sake that comes with a package tag 🤗.
Thank you, shogot1978!
I know you drink a lot of shakuhachi sake 🎵.
It's a really tasty drink so I can see why you love it so much 😍.
I know ⤴️ there is a theory that there is no such thing as a good bottle of shipper's wine 😋.
Definitely sake. Mystery why they don't sell the Kafuda Sake series even though it is a Niigata sake brewing company.
It is delicious with depth of flavor and just the right amount of sharpness.
Steady packaged liquor 🍶✨
Fresh, clean and easy to drink 🤤.
I recently learned the difference between a ferry 🌾 and a short ferry 🌾😅.
Still a lot of things I don't know...
I want to learn more about sake🍶📖📚❣️
Mr. Muro, the packaged tags are very stable, aren't they 😋.
I had another one last night and it was just as delicious 😁✨✨.
I really don't know much about sake either 📖📖.
Fresh aroma with a slight sourness ✨
Sweet and tasty 🎵
Easy to drink and maybe not so good?
Light and fresh 😆.
Super clean aftertaste 😋👍️
Beautiful taste 😋.
We will have this one tonight. The aroma is very nice. I might drink too much of this...
Kamo Nishiki Shafuda-shu Tankoba-kumi Junmai Daiginjo
Kamo Nishiki Shuzo (Niigata City, Niigata Prefecture)
Kamo Nishiki NIGATA EDITION Junmai Daiginjo
The aroma is quite mild with a hint of ginjo.
The taste is equal parts sourness and bitterness, with a clean finish.
When heated up, the aroma and flavor become more easily recognizable and are not overpowered by strong-flavored food.
It is a sake that you will not get tired of drinking.
At any rate, it gives the impression of having a beautiful taste.
I want to pull out early on this day and go home for a little drink. I go to Ichikyu, where there are no customers yet. There was a bottle of sake on tap, so I ordered it. It is highly aromatic, yet elegant. It's delicious.