It has a fizzy and light mouthfeel.
The taste is reminiscent of grapefruit, with a fruity sweetness and acidity mixed with bitterness.
The low alcohol content makes it easy to drink and to enjoy with a meal.
Fresh and refreshing sake🥂🥂.
Fresh and refreshing ^_^
Bizen Asahi 80
Polishing ratio 50%, 13% alc.
Lightness⭐️⭐️⭐️✨
Brilliant⭐️⭐️
Sweetness⭐️⭐️
Bitterness⭐️⭐️
Acidity⭐️⭐️
Kiness⭐️⭐️⭐️
Likability⭐️⭐️⭐️✨
I took a paid weekday off.
Went to a bicycle shop 🚲 to repair a flat tire.
I also went to the ward office to renew my number card (🪪).
After that, I went to a nearby sushi restaurant for lunch for 1,000 yen.
I added one more toro fish to my lunch 🍣 and I also enjoyed the extravagance 👍😭.
Good evening, Jay & Nobby🎶.
Weekday paid holidays are nice ^_^.
I don't want to go to work after a vacation 😞.
I'm sure it's a big toro that looks like it has a strong presence 🍣Do close-up 🤳The size is actually a small toro😅
First Kamo Nishiki Shifuda Sake
Rare rice Short-stalked boat? I've certainly never heard of this rice.
And the taste and aroma are also different!
The balance of sweetness and bitterness is great!
The spiciness is not that strong.
It's sweet, sharp, and not too harsh, so you can drink it in large gulps.
No, it's really good! It's like I've found something that makes me excited!
I uploaded a picture of the sauce, but can you guess what it is? I'm sure you can guess what it is 😁.
9
★★★★★
Tsukihaku
Junmai Daiginjo Nakakumi
Rice polishing ratio 40% (alcohol 16%)
Sake meter rating -1.0
Rice: Yamadanishiki
Niigata Prefecture
Purchased at Tokyo station.
Opened in Karuizawa and was well received by everyone.
Price: 2,250 yen (780ml) 29/10/2025
It has a mellow, freshly squeezed, dark flavor with a full sweetness.
It is said to be the first limited edition sake using Akaban Omachi as the cargo tag sake.
It is easy to drink and has a gentle taste, but it also has a strong sweetness and a lingering, if I may say bitter, aftertaste.
You can enjoy various types and flavors of packaged sake.
Kamo Nishiki Shagafuda Sake Akaban Omachi Nama Sake
Rating 4.4
Rice used: 80% Omachi from the Akaban district of Okayama Prefecture; Polishing ratio: 50%; Alcohol content: 14% (unpasteurized)
Omachi, tropical fruitiness. It has a sharpness, and the moment it comes out strongly in the mouth, it seems to melt away and disappear, with a fullness and sharpness. It has a high degree of sophistication and gently seeps into the palate.
It is fresh, but at the same time, it is smooth. It has a sugary sweetness that is typical of Omachi. The convergence is well-balanced as a food sake with a spicy bitterness. As a packaged sake, it is a little heavy-bodied.
☀️
There was a line of Kamonishiki with some kind of expensive atmosphere 😲.
If it's a glass of store-bought sake, I can manage... let's drink it 🍶.
It has a sweetness and aroma similar to the usual sake 😚.
But the sweetness is refreshing and clean to the aftertaste 😙.
I can't help but to keep sipping it 😅.
Kamo Nishiki really doesn't betray us 🥰.
Good evening, Hiro-san.
Is it the best Kamo Nishiki? I guess it must be delicious 🥹❣️Hiro-san's pace is also amazing💖.
I wish I could go to Standing Bar Matsuzaki 🤤.
Good morning, Muro 😃.
Maybe the best one 🥹? I don't know the details 🙄.
Matsuzaki has a variety of drinks so please come to ❗️ and we'll welcome you when you come 😁.
Light and slightly dry
Gentle umami and moderate acidity
Slightly dry aftertaste
It seems to go well with a variety of food regardless of genre.
Delicious!
My favorite degree:★★★★☆