As soon as the tip of the tongue feels the slight acidity, a gorgeous and discreet sweetness spreads to the upper jaw, and the taste of rice oozes out on the tongue to delight you.
A hint of sweetness and sourness can also appear, and an astringent taste can also appear at the back of the tongue.
The more the temperature settles down, the more the assertion of the sweetness permeates the entire tongue.
A faint aroma of rice escapes from the nose.
The freshness is felt from beginning to end, a type of sake that is a little different from other sakes I have had. Delicious 😍.
You can enjoy a slight sweet and sour taste when you take a quick sip. It's very pleasant 🥰.
I haven't had a drink in a while, so I decided to try the packaged wine 🏷️
There are so many kinds of drinks, it's hard to decide which one to choose, but here I went for the Yellow Narcissus, which I've been curious about for a while.
The aroma is sour.
When you take a sip, you can feel the sourness and freshness like grapefruit or herbs 🌿.
Even after a few days, the slushy clarity remains ✨I can drink it forever!
The citrus-like acidity and the sweetness and umami of the rice soak in and finish with a clear crispness.
Consistently clean in the mouth, this was a quintessential packaged sake!
Good evening, Kotaro-san!
It was my first time to try Kafuda's Yellow Narcissus, and it was just as delicious as Kotaro's review, and it made me a fan at once 😋.
I remember I was a fan of it at once .
Good evening, Kotaro!
Oddly enough, after the pink glass bear, we also have yellow daffodils in our fridge 😌 Yellow daffodils sometimes make me want to come back 😊.
Nice aroma - pear!
Recommended for tasting at a liquor store in a department store and bought it straight from the store: ❤️
It is a freshly squeezed 2025BY. The alcohol content is 13% and it is light. It's a fresh and tart pear juice with a little gas left in it. There is a slight bitterness in the aftertaste.
It's delicious!
☀️
The aroma is low and subdued.
It has a light sweet taste on the palate.
This is banana🍌.
The cleanliness is also mild and disappears quickly 🫥.
I remembered Aisan ❤️ to have a bit more sweetness, but it was different from my memory 😅.
Maybe because it was bottled in July so a little time has passed 🤔
...no no no, I have a memory memory memory correction, so I couldn't tell in the end 😅.
Hello, Hiro-san!
Aizan of the packet I also got the impression that the sweetness was reserved 🍶.
Still, it was a beautiful and well-balanced sake as always and very tasty 😋.
I'm sure you'll enjoy the difference from your past memories 🤗.
Good evening, ma-ki 😃.
I knew it was not as sweet as I thought it would be. ❗️ If your memory of the taste is very different from the taste at the time of the repeat, it's not the same. I'm so anxious that I can't afford to enjoy it 🤣. I'm so anxious that I can't afford to enjoy it 🤣.
Slight aroma. Japanese pear, green apple, dainty atmosphere.
It has a slightly flowery aroma and a tangy gassy feeling.
After the first sip, the fresh umami is felt,
It is tightened with a slight bitterness like citrus peel,
The finish is clear and crisp.
It is low in alcohol, but the taste is dense and full.
Taste: 3.5/5
20% Yamadanishiki rice
80% sake brewing rice (Gohyakumangoku)
Rice polishing ratio: 50
Alcohol content: 13%.
Kamonishiki is a different type of sweet-tasting sake from Kangiku. I like this one! This time, it is a new unpasteurized sake! How will it turn out? Here we go!
The aroma is subdued, but fresh and crisp with a hint of Japanese pear, and the mouthfeel is a bit viscous with a gassy feel for a Kamo Nishiki. Despite the fresh aroma, the fruity sweetness, tartness, and bitterness of a mature but fruity mandarin orange are fused together and harmonized with the unique umami of Gohyakumangoku. This sake is like a parade of umami, but despite its rich flavor, it is very light and a little dry to drink. I am amazed that Kamo Nishiki is able to brew this divine salted plumage as if it were a matter of course. I love Kamonishiki! Thank you again for the food tonight!
Hanpukai December.
It tastes almost light but also has a nice umami flavor. It is moderately dry and not too heavy even if you keep drinking it.
I drank it with Yose-nabe. Thank you for the food 😊.
After returning from a 39-day business trip to India, I drank Kamo Nishiki this evening!
The sake is super light, refreshing, and has a nice sharpness, which is typical of Niigata sake. The balance is good, and I drank it in no time at all. Sake is good, isn't it?
A year-end party with my favorite drinking buddies. The moment you put it in your mouth, it tastes like melon and quickly disappears. It was a sake that goes well with any snacks. I drank a lot of sake this year.
