It is the first Daiginjo in a long time that we dare not do. Gunma is holy. Seijo Ishii's recommended sake. Seijo Ishii is modest in its variety, but has the image of a select few. It was melon🍈mai umami ❗️ quintessence as the label image 👍
Summer sake recommended at a corner shop at JR Kokura station in Kyushu. It was my first time to drink Sei Shuzo's sake. It is low-alcohol, refreshing, and crisp. It was very refreshing and delicious. Sake is good to drink at noon.
Posting No. 516
The first day I opened it, I had the impression that the sake was gassy but with little sweetness, which made it difficult to drink for me personally.
However, on the second day, the gaseous sensation decreased, but the sweetness increased and the taste changed with a fruity aroma. It is delicious.
Pairing with Ate
Natto Kitsune (fermented soybeans with soy sauce)
Grilled yellowtail with salt
Yaki-gyoza (grilled dumplings)
Personal preference★★★★☆
Sei, INDIGO Blue Junmai Ginjo Summer Hijiri from Sei Shuzo.
It has a low alcohol content of 13 degrees Celsius.
It has a refreshing taste that belies its appearance, with a pleasant sweetness, acidity, and gassiness.
1,650- Yen
It's a cloudy day in between the rainy season.
But the temperature is high and I'm feeling very tired💦.
Ahhh, I still want to refresh myself 🥰.
Today's selection 🇯🇵 is a summer sake 🍶 and my first, Saint.
Indigo label is 👍️
The bottle was opened with a pop!
The aroma, I'm not sure, is fresh and sweet 🐽.
Light on the palate but full-bodied 🎵.
The gasiness is refreshingly sour and sweet, like a rumple 😍.
Juicy and refreshing like citrus 🌊.
I can drink it smoothly.
Yum 😆✨️ gulp juicy 🤤.
I love it 😚.
It's the end of the workday, so I'll go with something simple,
Cheese cutlet
with pak choi & avocado & tomato & purple onion
Thanks for the food 😁✌️💕
Good fruity aroma like clear green apple 🍏.
A crisp, refreshing, slightly effervescent taste that fills the mouth with a sweet fruity happiness 🤤.
And yet, it is perfectly balanced with a clear, refreshing and elegant acidity. ‼️
Is this the effect of white malted rice?
It has a mild umami, a refreshing acidity, and a fizzy feeling. It was a very tasty bottle that you can drink easily in the hot summer. ‼️
Yum😋😋😋😋😋😋😋
It's been a long time since St.
It's nice to walk into your favorite liquor store, but if you're wondering what to buy, here it is.
When the bottle was first opened, the acidity was a little on the sharp side, but after a week of aging in the cellar, the flavor has opened up and the bottle has been upgraded! The sweetness, umami, and acidity are now well balanced.
Ahhh~ delicious!
I bought this salmon and its skin at the Hokkaido exhibition the other day. I like this kind of dried salmon skin. ♥️
Don't torture me, I'm not at liberty to use the word "sake".
〜I'm not a fan of the sake.......
Thank you for the treat!