This sake was recommended and purchased during a visit to Sei Shuzo.
It is a very flighty sake.
You have to stir the sake before drinking it, but you can enjoy the progress of the aging process every time you open the lid.
The taste is very strong, and the flavor changes with each drink.
The interesting thing about this sake is that it tastes completely unmixed from the moment you open it until the end of drinking.
Thanks to the sake brewer for introducing us to this interesting sake!
My favorite ★★☆☆☆☆☆
Visit to a sake brewery during a trip to Gunma
At a tavern we visited in Ikaho Onsen the day before, we met one of our favorite sakes by Sei and decided to choose this one.
It seems to be an unfiltered sake and is a little cloudy.
You can enjoy a different taste from the crisp sake and enjoy the changes over time.
The sweetness is moderate and the unique aroma is enjoyable.
Preferred ★★★☆☆☆☆
The brewery had a delicious wine that I had tasted before. I bought a test brew to try. There are so many sake breweries with this kind of concept, but I would like to know what kind of test they are doing and what they are aiming for. It seems to end up being a self-indulgence of the brewer.
By the way, this one is quite good.
Slightly sweet apple-like aroma 🍎.
Crisp and sharp mouthfeel ✨
Freshness of sweetness and acidity 🎵.
The refreshingness in the second half of the bottle tightens up the whole experience: 👍️
⛩️ Toyokawa Inari ③
Toyokawa Inari's inari sushi is considered to be the birthplace of inari sushi along with Nagoya and Edo (Edo) 🍣.
Order one of the thick-baked egg inari and eat it standing up 😋de-ra-uma 😘👍.
I bought five kinds of inari (white, gomoku, wasabi, daikon, and kinpira) 🍣 to enjoy as souvenirs.
Now for the sake 💪🕺🎶 Hijirizumu!
I was wary when I opened the bottle,
I didn't blow it out 😙fu😅.
Wow, this is sour 😅.
100% Yamadanishiki, 50% polished rice
5% alcohol by volume
Lightness: ⭐️⭐️⭐️⭐️⭐️
Brilliant⭐️⭐️
Sweetness⭐️⭐️⭐️
Bitterness⭐️
Acidity⭐️⭐️⭐️⭐️✨
Kickiness⭐️⭐️⭐️
Likability⭐️
It's been a long time since St. ❗️
This test brewed sake is called "Nama Hashiroshi".
It's really good 😃.
Pineapple aroma.
It has sweetness but also has a sourness like a sake yeast yeast yeast yeast
and super juicy ‼️
Almost like juice 😍.
It's fire-aged but also has a strong gassy taste❗️
It has a strong flavor that is hard to believe it's a daiginjo❗️
Even if you are new to sake or don't like sake
You can definitely drink it👍
I might buy another bottle 🤔
The customer next door and the young man in front of me and I are talking about sake and baseball.
Let's drink this test brew that I was curious about the day before!
Delicious sweet and sour sake!
It was a good meeting tonight, both people and sake!
a lot of knowledge
Alcohol content: 15
Sake degree: -17
Acidity: 2.6
Rice used: Hitomebore
Rice polishing ratio: 50
Mouth opening, the flavor was citrusy, like orange.
As the day goes by, the lactic acidity, which is typical for a sake made from a traditional sake yeast yeast, appears.
The flavor changed to a berry-like flavor.
HIZIRIZM, Watashu 70GOTH Nama Hashiwas opened 🎉.
I've had a few bottles of HOLY several times, but this will be my first time drinking HIZIRIZM 😄.
I had heard rumors that it was sweeter and juicier than Sei, so I was wondering if I would come across this bottle someday!
Finally I was able to bring it to you 🥰.
The rice is made with Watabune from Shiga 🌾I've never had much Watabune so I'm looking forward to it ❣️
Cheers🥂!
First, the aroma!
It has a very fruity and gorgeous aroma!
When you put it in your mouth, the fruity sweetness spreads. In the mouth, the fruity sweetness spreads out in a big sizzle, and the sweetness of the Watanobune can also be felt.
The two kinds of sweetness fuse in the mouth, and a gassy sensation comes from the mid-palate.
The second half of the taste is sweet, sour, and juicy, and the aftertaste is cut off cleanly and smoothly.
No pungency, astringency, or bitterness.
This is! How easy to drink 🤩!
The sweet and sour juiciness is not half bad!
So delicious 😋😋😋😋.
It's sweet and sour and has no unpleasant cloying taste, which I guess is a characteristic of Watashu rice. The mild rice sweetness is also well expressed.
The acidity of the raw yeast is also quite good: ⭕️
Not too sweet, not too light, excellent balance👌.
Again, finished it in no time 🤣.
I think I might like this one better than the Saint 😍.
Great for sweet and sour lovers ✨
Watership GOTH, I highly recommend it ❣️
Hina Hana Mama
Good morning...
I also have the impression that Hijirizumu is a more modern and tasty sour sake than Kanji Sei 🤩The Hijirizumu series is dangerous because it is easy to drink 🤣.
Hi Kozo 😃Thank you for your comment 😃.
It really is a dangerous ⚠️ hizirizm 😆.
It's addictive and delicious for sweet and sour lovers ✨Kanji is also cosy, tasty and holy level 👌.
Hi Kano 😃Thank you for your comment...
I knew HIZIRIZM was dangerous ⚠️ 😅I finally got my hands on it! What should I do, I wonder if it's ok ⁉️ this GOTH was just delicious 🤗.
Good evening, Hina Hana Mama 🌝.
It's very rare to see a sake using a ferry 👀.
So far I've only seen Kamo Nishiki and Nabeshima 🤔.
The hizirizm I drank was more on the dry side so I wanted to try the difference in taste ✨
Good evening, Chirsta 😄Thank you for your comment♪
I didn't know they have a dry HIZIRIZM as well! I thought they only had sweet and sour juicy 😅I drank GOTH and it was perfect for me 😘.
Good morning, HinaHanaMama 😃!
HIZIRIZM! It looks stylish and cool 😋 We also had it for the first time last year 😋 but it was a bit too sweet 😅I'd like to try other ones! We also had it for the first time last year 😅I would like to try other ones!
Good evening, Jay & Nobby 😄Thanks for your comment 🙏.
Maybe 😅it's a little too sweet for you guys 💦but this GOTH has quite a bit of sourness, so it's not that sweet 🙏 Try it if you like ☝️
Hi HinaHanaMama 😃
HIZIRIZM, I've been wanting to try it too, but the timing is not right 😅You've found a great drink with your favorite sweet and sour juicy taste 🥰.
Hello ichiro18😃Thanks for your comment 😃.
HIZIRIZM, you haven't come across it 🫢ichiro18, I'm sure you've tried many 😆 This is easy to drink and has a perfect balance of sweet and sour 👌
Slightly gassy
Gentle and fluffy aroma of rice
In the mouth, there is a rich sweetness like syrup.
There is a slight aroma like an old book.
There is a bitter taste of rice.
After the second day, the sweetness settles down a little and a little citrusy taste comes out.
