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甲子Kinoenemasamune
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Location
106 Mabashi, Shisui, Inba-gun, ChibaOpen in Google Maps
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Kinoenemasamune純米吟醸 碧星(あおいほし)
やっさん0017
With a sweet aroma and
Alcoholic aroma
It is sweet when you take a sip.
The flavor is rich.
The gas is good.
It goes down the throat
Quite crisp
Lingering aroma
One more sake...
Kato Sake Shop 1,870 yen
Japanese>English
KAWA
Not so heavy and easy to drink
Japanese>English
smoky
It was a good sake with just the right amount of gas, umami, aroma, and bouncy, shiny flavor.
Japanese>English
tanabeai
The palate is, as the name suggests, apple juice. But the aroma is subdued, the sweetness is restrained, and it has a surprisingly stoic aspect. Very tasty.
Japanese>English
IS01
This was my first time to try this, but it's good and fruity!
Japanese>English
Kinoenemasamune秋あがり 純米吟醸
take
✴︎✴︎✴︎
あおちゃん
Drinking out ♫
Koshi we drank in Tenma.
Sweet and tasty 😋.
Japanese>English
Kinoenemasamuneはなやか 匠の香 純米吟醸
はるアキ
Koshi Junmai Ginjo Kanjuku Kinone Apple" by Iinuma Honke
This casual-style junmai ginjo expands new possibilities for sake.
It has a profound aroma produced by malic acid, which is abundant in white wine, a harmony of sweetness and acidity, and a refreshing aftertaste.
The hi-ire process makes the sweetness and acidity stand out even more than in the unpasteurized sake.
Specific name: Junmai Ginjo
Ingredients: Rice, Rice malt
Alcohol content: 15
Sake meter: -15
Acidity : 3.0
Rice type : Kake/Gohyakumangoku, Koji/Yamadanishiki
Rice Polishing Ratio：58/50
State：Heated
Japanese>English
KinoenemasamuneBYAKUYA 白夜
Anna
At Koko Motodaka
Delicious food paired with sake, very satisfying.
Japanese>English
栗鷹
It is very tasty with a rich sweetness and a slight carbonation sensation.
Japanese>English
yuryur
As recommended as a summer sake, it has a clean and refreshing taste. However, it is not lacking in flavor, and the junmai-like character lingers in the aftertaste.
Japanese>English