ヒロダイ
I was attracted by its wine-like appearance and ordered it.
When I drank it, I found a strong aroma of pure rice wine.
It is truly a rice wine.
It was delicious.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
ソガペール エ フィスSogga pere et fils
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Obuse Winery
Sogga pere et fils
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
EchigotsurukameSimilar Characteristics
Location
Timeline
ちょろき
Ilya Thornton🍾.
No. 1 x No. 2 yeast assemblage ❎.
Just the same impression as the No. 1 alone numeroan,
Light, slight sweetness and dryness.
The taste opens up when exposed to air 😋.
Japanese>English
Sogga pere et filsリア サケ ナチュレル 70
川水流
Now, two types of Riasake Naturel 70 will be released next month.
This is reproduced in excerpts from the data released by the brewery.
(1) Riasake Naturel 70 Domaine Takou
Cultivated by Ms. Sayoko Takou, this is a pesticide-free Miyamanishiki with a 30% reduction in yield.
Less than half the yield of ordinary Miyamanishiki. The low protein content of the rice allows the sake to be rich in flavor without cutting it down unnecessarily.
Mixed fermentation with No.1 to No.6 yeast. Mixed fermentation with No. 1 to No. 6 yeast.
(2) Ria Sake Naturel 70 Tenjinbara
Cultivated by Masamitsu Yamazaki in Tenjinbara, Miyamanishiki without pesticides. Miyamanishiki without pesticides.
Tenjinbara is located at an altitude of 800 meters in the sky. The spring water from Misasawa is cold, so the hanging time of the unhulled rice is unusually long, making it a harsh and ideal place for Miyamanishiki.
Mixed fermentation with No.1 to No.6 yeast. A very small amount of this sake was released, and it was made with a traditional sake yeast.
Now, which will you choose?
There must be some Sogapale lovers who choose both.
I have already decided which one I will choose.
Japanese>English
まつちよ
Good evening, Mr. Kawamizuru 🍶.
It's really a maniacal drink 😆.
Of course I will buy both😊.
Japanese>English
川水流
Mr. Matsuchiyo.
In the past, the launch has been on the same day.
Japanese>English
ドフラミンゴ
Ginza Kimishimaya🍶Obuse Sogape Comparison🍶 LE SAKE EROTIQUE
NUMERO UN2024
Numero Un Sake Erotic Nama Hashiroshi
Japanese>English
Seigo
My father from Nagano is here, but I can't drink with him today because of my work. The only sake available was Shinmasa Viridian and Yamasan Kinmon Nishiki, so I thought it was not suitable for a meal. I gave this to my wife and told her she could open it.
I will drink it after I get home from work at midnight 😊.
I got the impression that it was sweeter and rounder than the Sisu Ikeda lot I had the other day, with a distinct acidity. I didn't drink them at the same time though 🤭.
I prefer this one. It is delicious 😋.
This will be our family's food sake for a while: ❗️
Japanese>English
Sogga pere et fils「ヌメロシス」サケ エロティック 生酛
ばんばんぶー
It has a citrusy aroma and acidity like mandarin oranges, combined with just the right amount of sweetness and bitterness, it really tastes like mandarin oranges and has a nice finish that goes down smoothly.
It has a complex flavor with the taste of ↑ as its base.
Is it because it is a sake yeast yeast yeast?
I also bought a bottle of Obuse Winery's wine (Chabudai Wine Merlot), and it was a delicious red wine with a strong oak aroma and heavy for its dark color.
Japanese>English
ジェイ&ノビィ
Good evening, Banbanboo 😃.
Sogape 😍the first 3 lines have increased my desire to drink again🤗I guess I have to go to Obuse😅.
Japanese>English
ばんばんぶー
Good evening, Jay & Nobby! I'm so glad to see you here 😄.
I've found at least two special dealers in my area, but they don't always seem to have it, so you'll have to have some luck!
I hope I can find them at least once a year from now on 🥺.
Japanese>English
あき
Sake produced by a veteran winery.
It is very rare, with an annual production of 7,000 liters.
The mouthfeel has a fruity atmosphere similar to that of white wine.
However, the aftertaste is elegant with a sake-like quality.
Japanese>English
へっぽこ
It looks and tastes like wine🍶. I'm not much of a wine drinker, but I could drink it just fine 🐴. I would say if there was a meuniere or something like that... but Heppoko's family is not associated with fashionable cooking 😭😭😭.
Japanese>English
Sogga pere et fils［ﾇﾒﾛｼｽ］ ｴﾛﾃｨｯｸ生酛
X-Beauty18
The mouthfeel is slightly different from that of sake, with a special feeling... You can taste a heavy umami flavor as well as a hint of acidity.
It is a sake that shows the potential of sake.
Japanese>English
みー
Numérosis again. It's really strange, or maybe it's just a matter of image, but it doesn't seem like sake, but it's definitely sake. Maybe it is because of the acidity, but it tastes like white wine. The store owner told me that the taste changes with time after the bottle is opened, so I will drink it again after about 3 days. If I can stand it...but it is delicious 😂.
Japanese>English
Sogga pere et filsドゥー サケ エロティック 生酛 2022
ichiro18
The fifth glass was Sogapère Ephis! This was another sake I had seen at Sakewa and wanted to try, a 2022 sake. It is made with Association No. 2 yeast.
It has an aroma like a noble rotten grape, a slightly sweet dessert mouthfeel, and a sweetness and flavor like a dessert wine. It was finished with a crisp finish.
Japanese>English
まつちよ
Good evening ichiro18🍶.
I see that there is a store that serves DUEX that hasn't been made in the last few years.
I'd like to try it and I'm jealous😊.
Japanese>English
Rigel
(gift) subscription
Scent is mild yogurt tic
It is a refreshing sake with a crisp, bubbly taste and a light sweetness that finishes dry.
Soga will open in a few days after the dawn of the new year, so we will be waiting for a while.
Japanese>English
バウム
Today, I went home after preparing for the move with the afterglow of last night's celebration 🚗 My eldest daughter and her husband came to visit.
As we talked, I realized that I hadn't prepared any food for dinner 🍽️, but I invited them to join us for a light meal ❓No, no, a light drink 🍶 and the feast began 😊.
In the celebratory mood, we opened a bottle of "Sogaperuefis," which I had seen at a liquor store I stopped by the other day and brought along with me. I was a little hesitant to open the bottle because I had never seen this sake before... but there was a quality guarantee expiration date on the label, so I opened the bottle as soon as I could 🍶.
It didn't have the aroma of white wine that I had heard about, but more of a sake-like aroma.
The sake has more of a sake-like aroma, but when you take a sip, you can feel the white wine flavor spreading in your mouth from the refreshingly crisp mouthfeel.
It was an easy to drink sake with a clean flow down the throat.
The three of us, his wife and son-in-law, emptied the bottle in no time😅.
Then I realized I forgot to take a picture of the empty bottle 😅😅
I don't know when I will see it again, but it was a delicious bottle 😋.
Japanese>English
ジェイ&ノビィ
Hi Mr. Baum 😃
Congratulations on your first sogapé 🎉 ㊗️
I'm so jealous that you met him at a liquor store you wandered by 🥹It's a blessing to be able to drink these special drinks with your family 🤗.
Japanese>English
バウム
Hi Jay & Nobby 😃I didn't expect to meet you 😅I didn't even know you were handling it, but to meet you without a second thought is a dramatic increase in my excitement 😍.
Japanese>English
a79yrod
月光ノ仮面
ymdaz
I stopped by to reserve a certain brand.
Home liquor store
They said, "We have sogapé."
I had no choice but to buy it when he said: ❗️
Domaine Ikedalot was hard.
I wondered if I should let it sit for 6 months, but I opened it right away 😆.
I opened it right away 😆.
59% polished Miyamanishiki from Nagano, 15% alcohol by volume.
When I popped the cork, there was no ginjo aroma.
It has the usual aroma of sourness and a little bit of a zing from the yeast yeast yeast.
The taste is...
Sourness is the main taste.
It tastes like a white wine.
It tastes like a white wine, but has a thicker flavor with umami like a sake yeast
Yes, this is what Sogape should be like!
It was the right choice to drink it without letting it rest. ❗️
The label on the back says
The 2024 Miyamanishiki was very troubled.
and the back label says
I grinned and said, "I'm glad to hear it!
After a few days
I'm sure it will have a honey-like sweetness.
I'm looking forward to that too 😉.
Japanese>English
ポンちゃん
Good evening, ymdaz 🦉.
I see you drank the normal lot too😻and this one has a great flavor from freshly opened💕It's so different 😳.
I'm looking forward to seeing what happens over time 😉.
Japanese>English
ジェイ&ノビィ
Hi ymdaz 😃
We have a sogape!" I'd love to hear you say that 😍We've never had it at home 🥲 and it's one of the best bottles we have on hand right now 🥹.
Japanese>English
ymdaz
Good evening, Pon 😃.
I didn't follow it this year, but I came across it by chance and bought it: 🙂↕️
It's the same numerosis, but the impression was quite different.
I drank it today with a flat sake cup, but next time I plan to enjoy it lukewarm 😊.
Japanese>English
ymdaz
Good evening, Jay & Nobby 😃.
We get a few in stock at our home liquor store, but I don't go there every day so it depends on timing whether I can come across them or not😅.
This time we happened to be lucky😊.
Japanese>English
nito
This sogave was brewed last year and laid down for a year.
Believing the story that sogave tastes better when it has been aged, I resisted the urge to drink it 😓.
It is true that the freshness is not so great, but the flavor is more intense.
I recommend you to be patient and let it rest. Delicious 😋😋😋😋😋
Japanese>English
oosuka
This place has a great sake selection.
Japanese>English
