たっく0103
I bought it for hot sake 🍶Sure enough👍Yummy!
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たっく0103
It's been a while since I've had Yamori, but this time I had the hi-ire Omachi 🍶 It has a deeper flavor than the raw version, with a fresh taste with a touch of petit gas.
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たっく0103
Suitama is delicious 😋The aroma is gorgeous like Hanayuup, but it is more dry and the cleanliness and crispness of the sake is excellent ✨.
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部下🐤
Good evening, Takku0103!
I also drank the blue label Urasuidama😃It was dry but easy to drink and sharp 😋.
But the blue one was a special junmai, so the junmai ginjo from Takku looks better 🙋!
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たっく0103
Hi, my man 🐤😃I was trying to decide between Toku Jun and Jun Gin and the price of a Yongo bottle was only about 60 yen different so I decided to go with Jun Gin.
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しぇり〜
Good evening, Takku0103!
I bought and drank this sake too because it was recommended to me at the store! It was dry and easy to match with dishes 🤔.
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たっく0103
Good evening, Mr. Shiri 😀 Exactly! The moderate dryness was easy to match with both Japanese and western style 🍣🍗.
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たっく0103
Hokkaido Premium ✨, specially ordered by Jizake No Sake Shop "Fun Sake Shop".
This sake is an equal blend of Hokkaido sake rice "Kitashizuku", "Comet", and "Ginpu", rich in flavor and full-bodied with a lingering taste ❕It goes well with the potato chips from Lake Ikeya Hokkaido Premium Imagine Danshaku😋!
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chika
Wow 😱🍶✨✨
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ジェイ&ノビィ
Good evening, Takku0103 😃.
Premium looking figure! I think I've never seen it before ‼️ I'd like to taste the lingering deliciousness 😋🤗.
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たっく0103
Good evening chika 😀 It's exquisitely good for 30 percent of the population 😆.
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たっく0103
Good evening Jay & Nobby😄This is a bottle of rice that combines the characteristics of the three rice varieties without fighting with each other.
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しぇり〜
Good evening, Takku0103!
I can feel the love for Hokkaido 🙂I drink only Sapporo Classic when I go to Hokkaido, but sake looks good too 🤔.
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たっく0103
Good morning, Mr. Shiri 😃More and more breweries are brewing sake using local sake rice, so please try it 😄Our beer is classic 🍺.
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たっく0103
The labels may change, but the taste is just as delicious ✨.
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たっく0103
It is a delicious sake with a refreshing taste with a soft sweetness and a delicious rice flavor 🍶It was reasonably priced at 1,265 yen (tax included) 💮.
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たっく0103
I personally preferred the Monochrome to the low-alcoholic Haikara because the Monochrome was lighter and easier to drink than the low-alcohol Haikara 😋.
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たっく0103
It is the first time for me to drink Gen, it has a mellow and smooth mouthfeel with enough umami flavor and a slightly dry taste with a nice sharp aftertaste, it is a sake that can be drunk as easily as "☝️ Maboroshi~" without pouring.
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たっく0103
It's a gift 🍶 It's a classic Japanese sake, and as the label on the back says, it's great at room temperature or lukewarm!
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たっく0103
It was cold and chilly this morning 🥶On days like this, I enjoy a bowl of oden 🍶 It is delicious, spicy, sharp, and dragon power 😋.
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たっく0103
As soon as I saw the "New Sake is ready" sign at the liquor store last week, I picked up a bottle of Asakayousei, which has the taste of new sake 🥰So delicious ❕I'm having a blissful moment with a bowl of medium fatty tuna from the east of Hokkaido, 🦑 squid sashimi and squid roasted in a lump. ☺️
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麺酒王
Hi, Takku0103 😃I've never seen this brand before.
I've never seen this brand before ❗Tuna is fried in Kushiro recently and you can get fresh one 😋The seafood in the picture makes me drool 🤤.
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たっく0103
You can buy it at the Nemoto Shoten Kokonosukino store 😋.
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ポンちゃん
Hi, Takku 🐦.
Eek! I'm very happy to hear that Asakayousei is also sold in Hokkaido 😳It's the closest brewery to us 😊.
It's a new sake!
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たっく0103
Good evening Ponchan 😃Asakayousei Ponchan's knee 😁I think Asakayousei is available only in a few places in Hokkaido, it's relatively reasonable and tasty sake 😋.
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たっく0103
Yesterday, on Sake Day, I opened a bottle of Hato Masamune 🍶 which for some reason I had never had a chance to drink before.
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たっく0103
September is over and this year is 3 months early😮💨The last of this month is Katsuma for the first time in a year🍶This was delicious with natural maitake mushrooms cooked with rice and ochiba mushrooms in miso soup🍄.
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たっく0103
It was a delicious cold wholesale mellow, coherent and deliciously delicious sake 😋 The label is also very autumnal 🍁.
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ジェイ&ノビィ
Hello, takku0103 😃!
Hi, I went to a liquor store far away from here because I wanted to drink this one so badly! I wanted to drink this one so badly that I went to a liquor store far away from here 🚗 but it was sold out 😢.
Hiyoroshi-kun! I want to taste it 😋!
Japanese>English
たっく0103
Good evening Jay & Nobby😃While I'm thinking about drinking a variety of hiyaoroshi sake, the new sake rush is coming. 😮💨 If you have a chance to try Shiraryu's Autumn Agari, it's delicious 😆.
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たっく0103
I forgot to take a picture of the saury 😅It is a dry sake but the salt and soy sauce flavor gives it a sweet and umami taste that is delicious 😋This is really a sake to drink with saury 🍶.
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ポンちゃん
Hi, Takku 🐦.
I like the label, easy to understand that it goes with autumn fish😊👍👍You grilled it on the BBQ 😻 Looks delicious on the ❣️ charcoal grill 😻It's a fall trifecta including autumn cherry blossoms 🍁.
Japanese>English
たっく0103
Good morning, Pon-chan😃It's harvest season in Hokkaido 🍁 and the food is getting tasty 😋.
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たっく0103
It has a slight aroma of banana, and although it is cold wholesale, it is fresh and lush.
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たっく0103
Hakodate is a sake from Goryonokura, now a separate company from Kamikawa Taisetsu 🧐 Special Junmai made with white malted rice 🍶 mild citrus aroma, citric acidity from sweet and tasty.
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たっく0103
It has a soft mouthfeel with not so much alcohol, and although it still has a strong sweetness, the aftertaste is light and not too long 😊It seems to go better with grilled dishes than raw dishes such as sashimi 🍗It was a refined and delicious sake 😋.
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ジェイ&ノビィ
Hello, takku0103 😃!
Hi, I'm Taku0103! I'm so glad you're here 🤗It's sweet and full, but as you say, it's light and easy 😙.
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たっく0103
Good morning Jay & Nobby 😃I was saying to my partner that it goes with this and that 😅.
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たっく0103
A bottle of deliciously spicy 🍶After a couple of days from opening the bottle, the flavor will take over even more.
Japanese>English