AKABU's Autumn Sake 🍶.
It has a clean sweetness and a not-too-assertive ginjo flavor, and with an alcohol content of 13 degrees, it's very Akabu-like and easy to drink. It is easy to drink, just like akabu.
Sake rice brand not disclosed
Polishing ratio 50%.
Red Takeshi's Amber 🍂.
I ordered it last year because I enjoyed it so much.
It has a softly sweet aroma on the nose.
When you put it in your mouth, it is juicy, mildly sweet with a hint of acidity.
This year's sake is also very drinkable despite its 13% alcohol content.
It was delicious 🍶✨️
The third picture is the Royal Navy aircraft carrier Prince of Wales visiting the passenger terminal at the Port of Tokyo. 🇬🇧
3520
When I picked up the bottle at the liquor store, what a "crown"!
Is this the kind of bottle that you have to drink up once you open it?
The owner said, "Don't worry! You can finish it. Don't worry!
I was worried that I wouldn't be able to finish the four-pack, but I bought it.
I had already experienced this kind of opening ritual, so I carefully opened the crown and heard a "psshhhhhh.
I removed the crown after all the gas had escaped.
Immediately!
It started to gush out from inside!
What the heck?
I hurriedly poured it into a glass, but it spilled quite a bit.
It seems I still don't understand the ritual of opening the bottle.
It's no good.
The taste,
Pear, muscat-like sweetness, with a hint of sourness for a while, mixed with the sweetness of the rice.
But it is not a harsh sweetness, but a crisp sweetness.
The astringent taste of grapes may remain in the mouth a little bit.
The fine carbonation makes it very easy to drink.
This AKABU is amazing!
In the end, I finished the whole bottle.
I wanted to drink it in about 2 days.
If I don't drink it, I won't have enough money...
The main thing about this holiday weekend is...
Of course, the one your wife has been waiting for.
AKABU Amber" 🍶.
AKABU's seasonal sake which is a must!
We took her again this year, following last year😊.
The aroma is mild and unobtrusive
The taste is also refreshing.
But it is delicious 😋.
As a matter of course, so did the wife.
Delicious 😋"
I brought her here to hear her say this, so I was relieved 😊.
Later on
When we went to the liquor store to restock
The fridge was crammed full of hiyaoroshi, and as I looked around 👀 to see which one I wanted to try....
I was looking at them and wondering which one to choose 👀....
So I brought her the standard sake 😅.
Mr. Baum, here you go too.
After your wife-pleasing review, what an interesting story 😁✨✨✨!
I have the impression that hiyaoroshi isn't really my thing either, but when I drink it, it's still delicious 😋!
As it is the last day of the holiday, let's start working hard tomorrow💪 and open this bottle: 💁♂️
Let's start with the nose. It has a hint of sweetness and acidity like white grapes.
The palate is light and crisp, yet juicy, with a mild white grape-like flavor that is full of umami. Steady and delicious 😋.
With pork cutlet. The combination of the crispy batter, pork flavor, and this sake extracts a sweet and delicious flavor that increases its deliciousness👍😁.
Rice polishing ratio] 50%.
Alcohol content】13度
Pork cutlet
Price including tax】1,980 yen
TOMO's welcome party 2025③.
As it was a premium all-you-can-drink course, some popular brands such as Nabeshima were available, so we decided to order them first.
I didn't drink Nabeshima though😅.
We ordered 2 bottles of sake each instead of the number of people at the table, and we ordered 2 bottles each. So we ordered 2 bottles at a time 😁.
The food was a course, so it was like a side dish came out on its own.
Akabu F which we drank at Wakata's house last month.
Even after drinking it again, it still has a light and beautiful taste.
I felt it was spicier than the last time I drank it.
The impression that it has no alkaloids in it is the same as before.
I think Akabu F is a great sake!
100% "Aizan" is used.
Gorgeous sweetness and a piquant, slightly effervescent taste.
Strong bitterness.
Softly sweet and bitter.
Date of manufacture: April 2024
Close date: May 12, 2024
☀️
It starts with a combination of sweetness and umami, followed by a slight bitterness.
I guess it is more crisp than normal Akabu 🤔.
It was a light drinkable finish 🤗.
The aroma is mild. Juicy, soft sweet and sour. Not much bitterness or alcohol taste, with a slight effervescence and something of a sudsy aftertaste. I could see why it is called an adult's Ramune.
AKABU AKABU Amber Junmai Ginjo
Rating 4.5
Rice used: Iwate rice, 50% polished, 13% alcohol by volume
AKABU's new style autumn sake. The energetic world of amber, the pleasant aroma that accompanies the long autumn nights, and the gentle warmth of the flavor. It can be served as a sweet dessert sake. In the style of white peaches.
Brewed by the fifth and sixth generations of brewers as second-generation toji, they have been working to improve the quality of Hamamusume since 2005 and have invested in new facilities, including the construction of a new brewery. It has received numerous awards. The most notable is Akabu AKABU, sake brewed by the 6th generation, who was born in 1992 and is in his 30s. When he was in college, he was a national champion in sake-tasting competitions. Inheriting the spirit of stubborn craftsmanship, he brews Akabu to become one of Japan's representative junmai sake. The average age of the brewery workers is young and energetic.
Hi Hamu Hamu 😃
I can't believe you gave me such a good Akabu as a gift 🎁! You must have a very good relationship with the store 🤗I know it's delicious but 😋Second kill is awesome😄.
Jay & Nobby Good evening!
Thank you for your comment _(. _.) _
We made a reservation for our wedding anniversary and received this as a souvenir.
I was surprised to find that my wife's home prefecture (Iwate) was also covered!
I was surprised to see that it also fulfilled my wife's home prefecture (Iwate)!
The second kill was inevitable.
東日本大震災の被害から復活 1896年(明治29年)創業の赤武酒造は、岩手県大槌町で地元に愛される銘柄「浜娘」SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
株式会社LDH JAPAN（東京都目黒区）に所属する音楽グループ「GENERATIONS from EXILESAKETIMES | 日本酒をもっと知りたくなるWEBメディア
株式会社ユナイテッドアローズ（東京都渋谷区）は、赤武酒造株式会社（岩手県盛岡市）との初のコラボ日本酒「AKABSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
