AKABU ❗️
Even when fire-roasted, it still has a freshness and a gorgeous aroma.
The aroma is gorgeous and the balance of flavors is great👍.
I haven't had any seasonal AKABU recently.
I'll drink it once in a while 😅.
I've been drinking sake in earnest for about 5 months now.
The sweetness and umami of Junmai is the most comfortable for me so far.
I think I like Akabu the best so far.
Opened a bottle as a gift from a friend and found it to be refreshing and drinkable, perhaps because it has a higher alcohol content than Air. Akabu is always good no matter what you drink.
AKABU Yunokou. I found it after a long time at a sake store I stopped by. It was a nice sake with a refreshing taste, a hint of sweetness and umami, and it was a great accompaniment to meals.
Akabu, another note, caught in the middle of a six-pack
May 4, 2025
Kagataya Sake Shop
3350 yen
A gem that until now could only be tasted in the hanpukai; I was able to buy it for the first time in three years, and I'm glad it's still around 🎵.
Mild opening but slight carbonation on the palate. The fruity aroma is sweet and sour with a full-bodied flavor and a slightly bitter aftertaste. Long lingering finish. The middle bottle, which was ordered separately, is elegant and moist with a delicious flavor. This sake is delicious.