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SakenowaRecord your sake experiences and discover your favorites
あねさんあねさん
生まれは京都（の田舎）、就職で川崎に。 昔は神童やったのに、お酒を覚えてからどんどん堕落、いや、人生の素晴らしさを知る。 2020年 テレワーク開始で家飲み増加 念願の日本酒セラー購入 コロナ明けの楽しみに御酒印帳購入 2023年 麻雀（の負け）を覚える 泥酔するけど、お酒が飲めて良かった！と思うことの方が多い。多分（笑） ビバ！日本酒！

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Check-ins

1,111

Favorite Brands

0

Most Check-in Brands

Denshu
36(9.02%)
Shinshu Kirei
32(8.02%)
奥丹波
28(7.02%)
Jikon
23(5.76%)
Nabeshima
18(4.51%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
258(23.22%)
Kyoto
76(6.84%)
Niigata
70(6.3%)
Fukushima
59(5.31%)
Hyogo
56(5.04%)

Venues With Most Check-Ins

KAKU.UCHI.
26(34.21%)
信州くらうど
9(11.84%)
弥太郎 あざみ野店
7(9.21%)
SAKEバル碧空
5(6.58%)
新宿ニューれば屋
5(6.58%)

Timeline

あねさんあねさん
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65
あねさん
Japanese sake (🌾) Ingredients: Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 55 Alcohol content: 16%. This is a prime example of a sake that you can't go wrong with special pure rice. We enjoyed it again this time 😊. It starts out sweet, but the umami gradually increases, and after drinking it, you feel refreshed and want to roar "haha, it's delicious". I probably write this every time, but I feel relieved when I drink Tazake because it is "the sake" (and I don't mean that in a bad way). During this three-day weekend, I took naps whenever I had time (I didn't fall asleep at night either, is that why it was raining? ☂️) I ran out of my usual lack of sleep. I know I can't sleep in 💦.
Japanese>English
ちょろき
Good evening, I'm sure you're right. I guess when it comes to Ane-san, it's got to be a bottle ♫
Japanese>English
ma-ki-
Hello, Ane-san! I'm glad to hear that you were able to relax during the three-day weekend since you seemed to be busy with your work🍀. It would be really convenient if you could sleep in 😅. I've missed opening a bottle of Tasake's special pure sake, but now I want to drink it 🤤.
Japanese>English
chika
Speaking of rice wine. It is 🤣👍🍶✨✨
Japanese>English
あねさんあねさん
Azumamine小山商店限定
Iwate
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牡蠣BASARA
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あねさん
I'm not sure if this is a good idea or not 🦪. Just a bunch of drinkers who love oysters and sake 😊I had been wanting to go to a restaurant in Fuchu with Nochi-san and Yuka-chan and we started drinking early on a Saturday. We had a great time, but it wasn't much, as we split one cup of sake between the three of us and drank 10 cups. The oysters were as good as their reputation, and since oysters are also drinks, I wonder how many drinks we drank 🧐. I've already introduced you to Imadaiji🦪, which Yucachin brought, so I'll go with this one, which was delicious and memorable. It is sold at Koyama Sake Shop in Azumamine. It's sweet and tasty and perfect for my taste, so I had to have another one. I also had another glass of Kariho's Oyster Lovers Rock, which was written to go well with oysters, so that's 8 pictures but 10 glasses. Igarashi sake is also delicious, and the first Sen was delicious and went well with the oysters. I also had a bottle of Toyoka, which I drink a lot in Nagano 😊Fukkai and Kagiya were both delicious. We ate and drank as much as we wanted, and even had a conversation with some Osaka people during the course of the meal. It was a very enjoyable drinking party. ❤️ I had a stomachache in the middle of the night and thought, "No way? I thought "No way?" but it was just gastritis. ⭐️Good, good, good.
Japanese>English
chika
Oysters🦪 and sake🍶. Nice 🤣👍🍶✨✨ One night 🌉 was oysters🦪 too 🤔🦪.
Japanese>English
ma-ki-
Ane-san, early oysters 🦪 sake 🍶 with all the drinkers 🎶 great 🎶 😋.
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bouken
Ane-san, good evening 🌃 Call Mr. Umaisan. I was the one who was agitating 😅. Sorry for all the ruckus 💦.
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あねさん
Hi chika 😊 There is even a sake for oysters, so it's a great match 😆 Please come back next time you drink alone 🦪.
Japanese>English
あねさん
Hi ma-ki-😃 I was surprised when I paid the bill, but well, if you think it added up to the after-party 💦 it's a good memory of summer.
Japanese>English
あねさん
Hello bouken😄 I was surprised to hear you called me twice and wondered what was going on. I heard your voice in the first one and said "Oh, you're drunk" 😆 I'm glad you had a good time there too 😊.
Japanese>English
あねさんあねさん
雪っこうすにごり純米にごり酒
Suisen ShuzoIwate
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あねさん
☃️ Ingredients: Rice (domestic), Rice malt (domestic) Rice polishing ratio: 70 Alcohol content: 16 Today, there was a fireworks display at Minato Mirai where I work. In such a case, I decided to go home as soon as possible. I wanted to stop by Sogo or Takashimaya, but... I had to moisten my throat because I had to work with my voice today! But it's Monday, so I'm only going to quench my thirst a little bit! This is an Iwate Yukikko that my coworker gave me. It was the midwinter version before, but this time it's the summer version. It has a slightly bitter taste and a refreshing aftertaste that goes well with a hot day. Delicious! With Sandesi, you don't get drunk. Thank you for the food 😋. Why is my voice so embarrassing😅.
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ワカ太
Good evening, Ane-san 😃I thought the sake bottle looked smaller than your usual picture at ⁉️, but it's a sandesi 😁So it's all in your hand, isn't it? I haven't had a bottle of Yukikko for a long time, so I'd like to get some for the first time in a while!
Japanese>English
あねさん
Good morning, Wakata 🎇. Yes, it's a size you can crush in your fist 🤣bouken you also drink it and I recommend it ☃️
Japanese>English
あねさんあねさん
Kagura純米大吟醸 無濾過・無加水・生酒（白）純米大吟醸生酒無濾過
Matsui ShuzoKyoto
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あねさん
⬜️ Ingredients: rice (domestic), rice koji (domestic) Rice used: 100% polished "Shuku" rice suitable for sake brewing produced in Kyoto (35%) Rice polishing ratio: 35 Alcohol content: 15% alcohol by volume After winning the Sake-1 Grand Prix, it was no longer available at the Kyoto Isetan liquor store, but is it available now? I obtained it by paying tax to Kyoto City. Since we are here, let's compare the drinks luxuriously 🎶. Next up is Shiro 🤍. The sound when opening the bottle is more amazing than Ruri's. Gas comes out. I'm excited before drinking it. It has a very 🫧🫧 bubbly. It's crackling. Wow, it's like champagne. When you drink it, it's sweet, refreshing, and carbonated. I want to drink it in large gulps, but I'll hold back and drink it slowly. This is the kind of sake that will easily fill a four-pack. It's just that it's so expensive💦. It was a happy comparison! It's a shame that the label can't be removed from this bottle too 😢. Not that I'm going to do anything with the bottles, but I'm going to leave them for a while 😊.
Japanese>English
ma-ki-
Good evening, Ane-san! I like the comparison of Jinzo-san's drinking 🎵. My wife liked the white one and it was really good with sweet flavor 😋! We also enjoyed visiting Matsui Sake Brewery 🎵. We must visit Kyoto Isetan once 🤗.
Japanese>English
あねさん
Hello ma-ki-😃. Matsui Sake Brewery is located in an easy to reach place from the middle of Kyoto, isn't it? I wonder how foamy this white is when freshly pressed. Isetan has sake from all the breweries in Kyoto 😊.
Japanese>English
あねさんあねさん
Kagura純米 無濾過・無加水・生酒（ルリ）純米生酒無濾過
Matsui ShuzoKyoto
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あねさん
Rice malt Ingredients: Rice (domestic), Rice Koji (domestic) Rice used: 100% "Shuku" rice polished to 65%, suitable for sake brewing, produced in Kyoto Rice polishing ratio: 65 Alcohol content: 15% alcohol by volume After winning the Sake-1 Grand Prix, it was no longer available at the Kyoto Isetan liquor store, but is it available now? I obtained it by paying tax to Kyoto City. Since we are here, let's compare the drinks luxuriously 🎶. First of all, Ruri. Anyway, the bottle is beautiful, isn't it? I feel like I can drink it with the bottle as a snack 💙. I got this bottle in January, and the popping sound when you open the bottle is very pleasant. It's sweet at first 😊 and the flavor comes out little by little. It's delicious! It's a shame that the label can't be removed from the bottle 😢.
Japanese>English
Nao888
Ane, good evening 🌛Luli was a gift for my company's 60th birthday celebration, but I haven't been able to drink it 😅Isetan sometimes has it ✨.
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あおちゃん
Ane, good evening😊 It's a sake from Kyoto 😊 in a drinking comparison! I see you are a hometown taxpayer in Kyoto! I think you can buy it outside of Isetan because there are many stores that carry it 😊. You collect labels?
Japanese>English
あねさん
Hi Nao888😁. The color of the bottle is just lovely 💙 drink it. Hope it's there when you go back in the summer😊.
Japanese>English
あねさん
Hi Ao-chan😄 I'm mainly from my hometown, but last year I slipped and paid my tax to Kyoto City ✌️ It's not too far from my hometown to go to a sake brewery. I'm collecting 💦. I just collect and go 💦.
Japanese>English
ポンちゃん
Ane, good evening 🦉. I didn't know that was the case with Ruri from Jinzo 😳I think it was last month or something, and they were brought to the event, so if there were any left over 💦.... I'm keeping the bottles because they're beautiful ✨I'm getting more and more 😅.
Japanese>English
あねさん
Good morning, Pon: 🏵️ Maybe it's already settled 😅 I'd be happy to hear that 😊. What can I use the bottle for? A vase? But I don't buy flowers💦.
Japanese>English
あねさんあねさん
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あねさん
🏞️ Ingredients: rice (domestic), rice malt (domestic) Rice used: 100% Takananishiki produced in Nagano Prefecture Rice polishing ratio: 55 Alcohol content: 15%. Thank you for your hard work during the week. August (I'll be out...) has an early deadline for various jobs because of the Obon week. I can't make it in time😭 I have to let alcohol heal me. Everyday yann 🤣. This is Kikusui. It looks like the brand was created in March this year. Takananishiki is also a first. The aroma when the bottle is opened is gorgeous and soothing. When you drink it, it is quite bitter, which is different from the impression you get from the aroma. It is not unpleasant, and it is very easy to drink while eating. It also has a good flavor. I thought I was going to fall asleep because I was exhausted, but this drink woke me up and I was able to clean up properly and go to bed (as a human being 😆 ).
Japanese>English
あねさんあねさん
Ibi特別純米原酒生酒無濾過
杉原酒造Gifu
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あねさん
💘 I heard they officially carry Imi (I've been allowed to sneak a sip before, but of course you have to pay for it), so I had to drink it 😊. It was sweet and refreshing, similar in genre but more distinct than Shinshu Kamerei. It's very, very good 😋 Will there ever come a day when I can buy it in bottles? While I'm on the subject of sweetness, here's another juicy malic from Kame-no-umi that I was allowed to drink before it went on sale (for a fee, of course). It's like wine. The low alcohol content makes it very easy to drink and it was gone in no time. The one I had before was so rich that I thought it might be too much for a four-pack, but this one, which has been improved, can go as much as I want. I wonder where it is sold. I was able to buy the SEA, but the timing was not right for the Jade. Compared to the first two, it has more acidity. I thought it was a beautiful sake. We drank 5 glasses from 6:30pm and left at 7:30pm. A mature way to drink, right? 🤣
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chika
I'll give you money 💴. Please send me 🤣🍶✨✨ Try drinking 😋✨✨
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ma-ki-
chika will give me the money 💴 so please let me drink 😋 just kidding 🤣. Please let me drink 😋 just kidding 🤣! You drink like a grown up 😁✨✨!
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chika
If it's enough for you and ma-ki- for two... 💴. I mean, why not 🤣💔💔. If it's fun, I'll serve it 😁 a little 🤏.
Japanese>English
あねさん
Good morning, chika and ma-ki🌞. It's a comic theater 😊I haven't gotten to know them well enough to ask them to sell it to me in bottles 💦I wonder if they have it if I go to the liquor store where this store distributes alcohol. But it's too far away...
Japanese>English
あねさんあねさん
Ilaka銀・暁（生もと）生酛原酒生酒無濾過
ILAKA SAKENagano
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あねさん
🧡 It's been a while since I've been to this standing bar, partly because it's been remodeled for a while. I went in with a "let's drink" attitude. First of all, Shinshu Kamerei Junmai Hitogokochi, which just came out, yes, it's really good and easy to drink 😊It's really good when the bottle is just opened (from my reflection the other day). I haven't been able to go to Ueda recently, but I wonder if I can get a bottle if I go there? Next up is the new Iraka Ikaimoto, which I was able to meet the toji when I visited here in June, and he told me that he was going to make the next one. It is very mellow and has no noticeable acidity, which is typical of nama-moto. I say "for a nama-moto sake" because I drink it with information, but if I drank it without knowing it, I wouldn't understand. It is delicious. It's expensive, but 💦 it's good.
Japanese>English
あねさんあねさん
Mikotsuru限定 活性にごり生酒 山恵錦純米吟醸生酒にごり酒
Suwa Mikotsuru ShuzojoNagano
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あねさん
Rice malt Ingredients: Rice (domestic), Rice Koji (domestic) Rice variety: 100% Yamae-Nishiki Rice polishing ratio: 50 Alcohol content: 15% alcohol by volume This week we will be in Nagano from Monday. It's hot. I was wandering around a liquor store and found this one. It was expensive, but I wanted to drink it! So I bought it. I drank it last year, too, at the same hotel 😊. First, just the supernatant. It's not too sweet and it's so refreshing that I could drink it all by itself. But that would be a waste, so I stirred it and drank it. It became thicker, but I didn't feel it lingering in my mouth at all, and I enjoyed it chibi-chibi with a sweetness closer to sourness. It was delicious. It's summer vacation, right? The number of office workers is decreasing. On the Shinkansen in the morning, a lady sitting next to me was immediately enjoying a glass of shuushu🍺. I love it.
Japanese>English
こぞう
Aunty. Good morning! It's hard to eat lunch when you're hungry next to the bullet train and drink beer while we're working 🤣I'd like to try Gokotsuru's Nigori 🤤.
Japanese>English
Manta
Hi Ane ^_^ Thanks for your work 🙇. The drinks here are delicious ☺️ I don't have a summer vacation either, but I think I'll have a posh 🍺 on the train tomorrow after my night shift 😁.
Japanese>English
あねさん
Good morning, kozo! Usually no one puffs on it, but during ski season and summer vacation, the smell of alcohol fills the air 💦 It's a limited edition sake, so if you find it, buy it immediately!
Japanese>English
あねさん
Good morning, Manta 😃. I hope you finished your psht time successfully. The bar I went to yesterday had some, but I think the best time to taste this alcohol is when you buy it and open the bottle yourself 😊.
Japanese>English
あねさんあねさん
Shinshu Kirei長野県産上田市産山恵錦純米吟醸原酒生酒無濾過
Okazaki ShuzoNagano
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108
あねさん
Rice Ingredients:Rice,Rice malt Rice used: 100% Yamae-Nishiki produced in Nagano Prefecture Rice polishing ratio: 55 Alcohol content: 15 I try to open a bottle on weekends (Saturdays, right?). Otherwise, it doesn't decrease in volume... I opened a bottle of Shinshu Kamerei Yamae Nishiki, which has been sitting on the shelf for a long time. As expected, the clear mouthfeel is gone, but the sweet and easy-to-drink taste is still the same. Delicious 😋. I was so exhausted from exercising in the morning and walking all afternoon that I fell asleep in no time😅.
Japanese>English
あねさんあねさん
Hokkomasamune信州秘密の酒頒布会2025ゴールドコース
kadoguchiNagano
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あねさん
Rice Ingredients: rice (domestic), rice koji (domestic) Rice used: 100% Kinmon-Nishiki produced in Kijimadaira, Nagano Prefecture Alcohol content: 16% alcohol by volume I was going to go to Nagano next week from Tuesday, but at 17:00 on Friday, I suddenly decided to go on Monday, and I had to work super late to prepare for the trip 😭 I was exhausted, so I had this Masamune. The sourness and bitterness are more pronounced when drunk chilled. The aroma when you open the bottle is very sweet. It was a delicious sake with a summery taste. And the next day, I had to go to the gym from 8:00 a.m., so I took plenty of water and went to bed. The tension of not being able to fall asleep, I wish I had that every time 😆.
Japanese>English
Masaaki　Sapporo
Ane, thank you for everything😊Congratulations on your 1100 check-in🎊Hokko Masamune, looks like a good summer sake 😋.
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あねさん
Good morning, Masaaki Sapporo 😃. Thank you very much 💦I see that you are also checking in 1100 💦I guess when the dust settles, the dust settles. I usually like sweet sake, but when it's hot like this, I want to drink sour sake too 😊.
Japanese>English
あねさんあねさん
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あねさん
🍉 I thought this Nagano business trip would be good for two days and one night, but I got a homework assignment that I can only do in Nagano, and I'm going back next week💦. Nagano is hot! The humidity clings to my body😔. There is a beer garden on the rooftop of MIDORI, but although I say I want to drink beer, I end up coming to my usual restaurant. The people at the restaurant don't even tell me it's been a while 😔. I had 4 glasses of sake, all of which were very cold and dry. They were all dry and went well with the sashimi and liver skewers. I drink sake here in a single glass, so drinking it in an inoguchi or a half glass is not enough for me 😔. There is 🍉 on the cafeteria menu. It seems to be quite popular among students. Speaking of watermelon, how many people know how to eat Shimura-ken... when I say 😅?
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ちょろき
I bet you are certified as a Nagano resident. No doubt 🤣
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あねさん
Good morning, Choroki 😃. I'm speaking in a goofy Kansai dialect😅. I'm sure you'll be asked where you live soon 😃. I might be asked where I live.
Japanese>English
あねさんあねさん
Yamagata Masamune夏の純米 限定 “Girls on the Beach” Version純米
Mitobe ShuzoYamagata
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98
あねさん
Japanese sake Ingredients: rice (domestic), rice koji (domestic) Rice used: 100% domestic rice Rice polishing ratio: 55 Alcohol content: 15% alcohol by volume The season of Ero Masamune has come again this year. On a very hot day, this sake, which has no sweetness and is refreshing, is perfect. I was able to drink it in large gulps. I am happy to have 3 consecutive holidays, but I can't help my tendency to work on my days off because I think, "I have to work 1.25 times harder next week because I have one less day to work💦.
Japanese>English
マナチー
Ane-san, good evening...that...that...that...that...that...that...that...that...that...that...that...that...summer junmai...the obi is in the way 😯....
Japanese>English
あねさん
Good morning, Manachy 😁. This strip is not printed, it's a sticker. but there is nothing to peel it off 👙.
Japanese>English
あねさんあねさん
おおさわわわ信州秘密の酒頒布会2025ゴールドコース
Oosawa ShuzoNagano
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94
あねさん
Japanese sake Ingredients: Rice (domestic), Rice Koji (domestic) Alcohol content: 16%. The Furuya Sake Brewery, which was scheduled to participate in the hanpukai, suffered a fire at the end of last year. This sake was brewed by Osawa Sake Brewery, also in Saku City, using sake rice that had not arrived at the time of the fire. The collaboration between the Wawa brewery and the Osawa brewery is "Osawa Wawa". It has a gorgeous aroma, and when you put it in your mouth, you think it is sweet at first, but then the sourness comes and finally the umami comes. After finishing the sake, the inside of the mouth was clean and refreshing, which made me think that this sake was made by a sake brewery that specializes in dry sake. I pray for the sake brewery's revival. I am waiting to drink Wawa again.
Japanese>English
ジェイ&ノビィ
Hi Ane 😃 Wawa-san! I bought it unknowingly when I was on a Nagano sake trip and it was so delicious and a bonanza 🎯, so the news of the fire was a shock to me! We really wish you a revival too 🙏.
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あねさん
Good morning, Jay & Nobby, ☀️ Wawa, it is delicious, isn't it? I know it from the hanpukai and love it 😊The damage must have been devastating as they have no timetable for reopening 😢.
Japanese>English
あねさんあねさん
Kirei辛口純米 八拾純米
Kirei ShuzoHiroshima
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UMAMI 日本酒弐番館
100
あねさん
😢 'Maternal illness' was the buzzword of the day 🤣. My boss when I started at my current company decided to change jobs, so I had a farewell party for crying out loud. I was able to get a reservation at a restaurant I wanted to go 😆 I chose all the sake. I'd like to mention Kamerei, which I had never had before, as a representative of the group. I drank them in the order shown in this picture, so it was nice and refreshing in my mouth. All the other sakes were delicious and everyone said they were good too, which was kind of a gut punch 💪. It was a very, very good place to drink 100 kinds of sake from 47 prefectures (Okinawa is out of stock). It was a farewell party, but I didn't even take a picture 💦. I only took pictures of the drinks 💦. It was a party as usual, eating, drinking and making noise. I'm sure that's fine. Like the lady who quit last fall, everyone in this industry ends up in the north. If I were to go, I'd try Kumamoto, but... I didn't drink too much, but I was so sleepy that I passed out as soon as I got on the train and sat down. When I realized I was nearest to you💦I looked at my phone to see if there was a coworker going home in the same direction... I looked at my phone and saw that my colleague was going home in the same direction... "Sorry, you were sleeping so comfortably that I got off the train quietly..." (...-_-...)
Japanese>English
chika
Various 😍🍶🍶🍶
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Takashi
Ane, good evening😊. I've been checking this place out too, but haven't been able to visit 😣 Looks great 😋. Are you all in the semi-conductor catchment area? Trains are very dangerous these days because there are so many trains coming in and out of them! Watch out for serious situations 🚧.
Japanese>English
こぞう
Ane. Good night... this is a nice restaurant 😘 unusually not from my hometown 😁 versus me on a business trip to Fukuoka ✈️ 2 hours late due to bad weather and I'm knackered😅I'm not ready to go drinking anymore so I'm going to drink beer and go to bed...
Japanese>English
あねさん
Hi chika 😁. There were so many all-you-can-drink menus to choose from. I will have to go back!
Japanese>English
あねさん
Hi Takashi 😃 I knew you knew that 😊On Fridays, it's almost impossible to get a reservation. On weekdays, the counter seems to be free (you're going alone). Yes, the place is going to be a post-processing sanctuary.
Japanese>English
あねさん
Hello, kozou-san😄 Did you know😊Tsuruya-cho has a lot of nice stores. Please drink plenty of sake this weekend!
Japanese>English
あねさんあねさん
Hanamura酒未来純米吟醸
Ryozeki ShuzoAkita
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あねさん
😊 Manachy, long time no see 🤣. I'm an ataoca so I forgot when we met last time🤣. Going to Tokyo on a business trip, let's meet up with people who can drink! I was told to get together with Rigel, Nochi, MAJ, Yucachin, Asanami and myself. I happened to be in Tokyo on a business trip and had a drink in Akihabara, where all the personalities hang out. The first one I could clearly say I liked was Sake Mirai! It's sweet and delicious 😋I've never been able to buy it in a bottle yet 💕. There was a sake with my name on it. I was allowed to have a little lick of the one that Nochi-san ordered. It was delicious 🎶. The label was cute, chuai. I drank many more, so I'm waiting for others to post theirs. I'll also include a picture of the table where the operation didn't go well and the glasses filled up quickly💦.
Japanese>English
マナチー
I don't see anyone who would give it to me properly 🤣.
Japanese>English
あねさん
Good morning, Manachie 😊. Nochi-san gave you the first part (pressure 😆).
Japanese>English
あねさんあねさん
Jikon愛山 火入れ純米吟醸
Kiyasho ShuzojoMie
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あねさん
❤️ Ingredients: Rice (domestic), Rice malt (domestic) Ingredient Rice:Aiyama(100%) Rice polishing ratio: 50 Alcohol content: 15.5%. Leftovers from the ATAOKA meeting. There is fortune in leftovers😊. I guess you didn't drink enough... I can't believe I chose Aizan as my second bottle. Much luxury ❤️ There was only about a cup left. Compared to Sasasamune, it is thicker! It's very strong. Both the sweetness and bitterness are assertive. It is very drinkable 😊It is delicious. The freshness of the freshly opened bottle is gone, but I think it's getting better as a sake. 🎶Jikon 🎶Junigin 🎶aaiyama❤️ 🎶until now 🎶Japan 🎶gifted to you 🎶Thank you! I sank on the couch for a while after drinking. A banquet with an extra serving of jizukin, now that I look back on it, it was awesome 💦.
Japanese>English
マナチー
Japanese>English
ma-ki-
Good morning, Ane-san! What a love mountain of leftovers and Jishin-sama: ⤴️ You must be afraid of Ataokakai 😁✨✨!
Japanese>English
Nao888
Ane, good morning 🌞The ataoca meeting is amazing that the metaphysician remains 😳I'm jealous that both takeaways are Aiyama 🤤.
Japanese>English
あねさん
Good morning, Manachie 😃. Because that's what makes Aizan so good 😊. It's too good to be used as a cooking wine!
Japanese>English
あねさん
Good morning, ma-ki-😁. So it's a gathering of ataokas 🤣 Beer in front of you rather than fine sake after an hour, although this one was also delicious as it was poured from a beer server. So I drank too much 💦.
Japanese>English
あねさん
Good morning, Nao888😄. I just secured Aizan before anyone else because I was allowed to take home whatever I wanted ✌️
Japanese>English
Manta
Hello Ane-san ^_^ Jikin Aiyamama is very good! I have not had it yet, so I would like to try it 😊.
Japanese>English
あねさん
Hi Manta, Good evening 🌙. I don't know how I can buy it myself. And it's very expensive at the bars. I may have to be a good boy 😊.
Japanese>English
あねさんあねさん
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あねさん
❤️ Ingredients: rice (domestic), rice malt (domestic) Rice used: 100% Aiyama (Hyogo Prefecture) Rice polishing ratio: 50 Alcohol content: 16%. This is not much of an ataokai in Ibaraki. I took two bottles and came back with two 💦. Your first Sasama Samune! I've been wanting to drink it since I heard it was delicious in a post on sakéwa. I didn't expect to find it in the countryside of Ibaraki (excuse me)! I forgot all about the taste at the meeting, and then the taste after a week in the cellar... Clear Bitter tasty slightly sweet It's just so good! It's so good that I drank a lot of it 😅. 🎶Junmai 🎶sasasasa 🎶aaiyama❤️ 🎶Hei ji ji ji ji 🎶home only 🎶saikou I'm going to sleep 🤣
Japanese>English
あねさんあねさん
Tatsuizumi頒布会限定無濾過生酒純米吟醸生酒
Tatsuizumi ShuzoFukushima
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あねさん
Sake Ingredients: Rice (Aizu rice), Rice malt (Aizu rice) Rice used: 100% Gohyakumangoku Rice polishing ratio: 55 Alcohol content: 16 Summer Kire_⭐︎ Kara 2025 Tatsu label No.4 It is said to be No.4. Does it mean that No.1 started at the beginning of the year and now it is No.4? This is my first Tatsusen. It has a nice aroma when you open the bottle, a clean mouthfeel, sweet, delicious, a clean aftertaste, and a very well-balanced sake. It is very well-balanced. Fukushima's sake is all delicious. It goes well with soba noodles I bought in Nagano. I'm not good at boiling soba noodles💦I boiled them on time, but they were kind of hard. Is there any face or raw buckwheat that anyone can boil well? Just rinsing with water is the last thing I want to do... Tatsun no.4 -> 🐯 no.4 -> Sato -> Even if I can't hit, I won't lose -> 7 wins in a row -> What if I beat him like this? This is a sake that can play a nice association game called ⭐️
Japanese>English
あねさんあねさん
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あねさん
Rice Ingredients: Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 59 Alcohol content: 14%. First time drinking at home in a long time 😊. It was hot, so I opened a bottle of this one, which was delicious last year. Well, it's sweet and delicious😍. The slight sourness and the clear drinking comfort are irresistible. It goes down so smoothly. I heard that a seminar at Nagano Prefectural University is planning this project. I guess that means that I, who find it tasty, am also close to the students' senses 😁.
Japanese>English
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