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あねさんあねさん
生まれは京都(の田舎)、就職で川崎に。 昔は神童やったのに、お酒を覚えてからどんどん堕落、いや、人生の素晴らしさを知る。 2020年 テレワーク開始で家飲み増加 念願の日本酒セラー購入 コロナ明けの楽しみに御酒印帳購入 2023年 麻雀(の負け)を覚える 泥酔するけど、お酒が飲めて良かった!と思うことの方が多い。多分(笑) ビバ!日本酒!

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アルプス正宗純米吟醸 山恵錦伍拾純米吟醸
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あねさん
⭐️ Ingredients: Rice (domestic), Rice Koji (domestic) Rice used: 100% Yamae-Nishiki produced in Nagano Prefecture Rice polishing ratio: 50 Alcohol content: 16%. The people in the department on this day were very kind to me, a 🐯 fan who had lost three consecutive home games and could not get the best of Japan. Someone in the department has a 🦅 jersey. There is a person in my department who has the same name as the person who won the MVP. That person comes to visit me wearing a 🦅 jersey. Kiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii. They are very kind people 🤣. Well, work has been very busy and I am spending numb days with many projects of my mater. I came home in a doldrums and was greeted by this one from Yamae Nishiki. It is an interesting sake, sweet at the beginning, acid at the end, and very deep in flavor during drinking. I can see why it is perfect during a meal. It was very satisfying to drink💫. I am a company employee who woke up an hour later than usual this morning and panicked, "I overslept, what should I do 😨" 😂.
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ポンちゃん
Hi Ane-san 🐦. Congratulations on winning the CS championship of the Central League, it was over while I was having a sale 😳It happened so fast that I can't really feel it😳 I got a little queasy when I thought of the "kind person" 🤣.
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あねさん
🌙 There are other purposes for this trip home. To buy a new PC for my mother to use since her PC is out of support for Windows 10. She can't even update Windows herself, but she wants to use it. And she wants to tell her friends that she can use her computer. She bought FMV which is expensive but she is used to it. The address of gmail is different between PC and cell phone. When I asked him why, he said "I don't know". I don't have to know. When I tried to make my PC address readable, he said, "Why didn't you change it to my cell phone's address?" I asked him why, and he said, "I don't know. Unreasonable! When I told him that he should forward the e-mails that came to his cell phone, he said, "What's forwarding?" What's forwarding? You've never done that before? I drank this "Tsuki no Katsura" in the middle of the night with a "squeak squeak". I could buy it at a convenience store, right? It tasted like something that says, "Life is not so sweet. It tasted like "Life is not so sweet". What kind of taste is that?
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T.KISO
Good evening, sis😄. Did you become huge, Ane-san, because of your frustration? A bottle looks so small wow🤣.
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あねさん
Good evening, T.KISO🌇. Ah. I didn't write the size. So you are all imagining a bottle 😆. It's a cute little bottle 🤭.
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あねさん
🐟 Sake and mackerel sushi The nearest station to my parents' house, there is a train every 10 minutes in the morning, but only one every hour during the day. This is due to inbound traffic! (The number of trains between Kyoto and Saga-Arashiyama is increasing) It's my day off, but I went to a meeting in the morning and cleaned up (company store), so I didn't have time to eat lunch, and it was time to return to Tokyo, so I took an early izakaya shinkansen. I had a mackerel sushi roll and a can of Jujishi. It is also dry and goes well with mackerel sushi. Even if you don't like mackerel sushi, you may be able to enjoy it with sushi rolls. The shiso leaves are a nice accent. It was only one can of sake, but it went very fast when we drank it while eating. It seems that a souvenir shop between Kyoto Station and Isetan has started selling Futaba's Mame-mochi (bean cake). Limited to Mondays and Thursdays. Only three pieces. I wonder if my nerves would kick in and I would buy one. I wonder if people who are not tourists can be nervous. Some people who were not tourists bought them 😆 I didn't buy them either 🤣. It was freshly made, fluffy and delicious.
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マナチー
Hi Ane 😃I would have a flat belly if I ate 3 bean daifuku of this size 😂❗️ but they look soft and delicious🤤I need a break since I haven't had one at all lately😇.
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あおちゃん
Hi Ane-san I see you are back in Kyoto😊. Sagano line must be crowded 😅you can't ride it during Sanga's game 😅. Jyuseki and saba sushi is the best with soybean sprouts 👌 I'll take one 😂.
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あねさん
Good evening, Mr. Manachy 🌆. The red bean paste is light and the salty black beans are delicious and crunchy. I recommend this video by a guy named Kuzmax to you. I can't listen to it without tears🤣.
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あねさん
Ao, good evening 🌉. When did you get so many fans, Sanga, it's the worst when you have 4 cars 😢. I want to go home again slowly because some things are so hectic that I haven't eaten.
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アラジン
Good evening, Ane 😃. I'm going to hate going home 🏮🚅🏮 to the izakaya shinkansen in Kyoto with all its delicacies 😁. The mackerel sushi is also a meaty one not battera ☺️ that would go great with the ten stone 🍶. And Demachi Futaba's Mamemochi ☺️3 is a good amount for one person 😁.
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あねさん
Good morning, Aladdin! I bought some 551 pork buns as souvenirs, but I decided not to eat them in the car 😅I eat all the food I like when I go back home, which makes me lack vegetables💦.
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のぶのぶ
Ane Chin, nice to meet you. Demachi Futaba's bean cakes are delicious! I used to stop by there when I was a student at the Institute of Technology... I think it is the one and only place where the beans are firm and the taste is good.
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あねさん
🐟 Sake and mackerel sushi I went back to my parents' house from Friday night to yesterday. The purpose was to attend Noriyuki Makihara's 35th anniversary concert. The day before the concert, October 25th, was the anniversary of his debut in Osaka, Maki's hometown, so I really wanted to go. I know someone who understands, right? You don't want to put it on resale, do you? Since the night was booked, and since it takes 2 hours from my parents' house to Osaka City Hall, I could hardly do anything else, so I had mackerel sushi in the gap. Saba Sushi is one of my five favorites at my favorite restaurant in Kawaramachi. I went for Oroku because it is available for lunchtime drinking. I know the portions are small and the price is high, but I wanted to relax at least when I was eating. The portion is small, so I eat it in small portions. The bitterness is strong, so I think this was the best way to drink it. The vinegar in the mackerel sushi is sweet red vinegar, but it goes perfectly with the soup stock in the mushroom noodle soup. It was delicious 🩷. The third one is an autumn-only parfait I had at Pierre Marcolini in Osaka. This one was delicious too 🤎.
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ちょろき
Good morning ☀️ I thought the third one was 🍺🫧 of 🍺🤣.
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あねさん
Hello, Choki-san 🌞. No, it's not. It's sweet cream 🍦.
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ヒロ
Hi Ane 😃 You were in Osaka for a concert ❗️ and you enjoyed Osaka and Kyoto for 2 days 😳The mackerel sushi looks delicious 😋.
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あねさん
Good evening, Hiro-san. Yes, I am a fan. I am crazy to attend 3 out of 4 performances, no, I am a true fan 😤I love mackerel sushi. ❤️
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Ilaka金 環・鉾・礎
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KAKU.UCHI.
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あねさん
👑 I was in Nagano for two days and one night this week because I couldn't find a place to stay. I can't go next week either. I'm afraid of the fall foliage season 🍁. This time I had to drink alone, so I thought I would go to my usual standing bar to have a drink. It was the first time for me to meet the part-time worker on Wednesday, but we had a great conversation as if we had known each other for a long time. She said, "Are you coming to Nagano for a drink?" No way 🤣I'd drink if I came 😆. I look at the menu and worry. There is gold tiled roof. And there are 3 kinds and you can compare them. But, but, 2800 yen for 30ml each. That's expensive. But if I miss this one, I will not be able to drink it again, so I asked them to take off the tag! So, I asked for it. The first sip had a pleasant sweetness from the "ring" and was delicious. The Hoko and Cornerstone have a corner in their symbols, so I felt a slight tug of acidity. However, as I drank (or licked) them, I was pleasantly surprised by the tingling sensation and the aroma that came through my nose, and when I finished drinking, I felt that the Cornerstone was the tastiest. It is a wonder. I lose my vocabulary when I drink Iraka. I also enjoyed expensive sakes such as Sotogahama, Taisetsukei, Seki, Mizuo, and Nakanorisan 💖Finally, I enjoyed the decorations in the hotel lobby, so cute💕.
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MAJ
Good evening, Ane! 😄 You're probably right that I'm out drinking in Nagano 🤣.
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ichiro18
Good evening, Ane 😃. You drink it in Nagano too 👍and you lick it ✨You're a great drinker 😁Iraka is quite expensive even in bottles and if you can drink it outside and drink gold, I'd drink it 🥰.
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マナチー
Ane, good morning 🌞 your part-time sister is right 🤣.
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ちょろき
Good morning ☀️ It's funny how we all have the same lucky streak 🤣. You're definitely out drinking 🤣
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ma-ki-
Good morning, Ane! Hahaha 😁✨✨ Your post is funny and twee 😁✨✨. Yup, yup, yup. You're drinking 🤣.
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あねさん
Good morning, MAJ 🌞. No, no, I'm working. I just drink at that time because I don't have to do housework 🤥.
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あねさん
Good morning, ichiro18😄. Come to Nagano (even if it's for work!) I can't stop drinking it. I'm surprised at the price if you buy it in bottles 💦.
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あねさん
Good morning, Manachy 😁. I don't know why I looked like that. I was being so serious 🤥.
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あねさん
Good morning, Choroki 😀. Funny, I didn't mean to lead you on. I'm "also" drinking, so...!
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あねさん
Good morning, ma-ki-😊. I'm going to work. I just can't upload anything. Well, there is not a day I don't drink 😆.
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Denshu山廃プレミアム 秋田酒こまち純米吟醸山廃
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あねさん
😢 Ingredients:Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 50 Alcohol content:16%. I also missed the Japan Series tickets 😢. Hey, hey, I paid a fair amount of money to the fan club, so I think I should get something in return! Well, on such a day, we have a delicious sake! There is a regular Yamahai, but I was curious what this Premium tasted like, so I opened a bottle. I think the most important thing to remember about Yamahai is its acidity. I like Tasake's Yamahai because it is brewed with a good acidity for those who like sweet and tasty sake, but this premium is even sweeter and has a clean finish. The acidity is refreshing. It's so delicious! Wow, it's worth the high price 🤣. It was so good I could see the alcohol content, but I pretended not to and drank it 🙈GUNGAN! Yeah, I was unconscious before 9pm💦.
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Tsukiyoshino信州地酒頒布会2025ゴールドコース
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あねさん
🐰 Ingredients: Rice (Nagano Prefecture), Rice Koji (Nagano Prefecture) Alcohol content:16 I haven't had enough to drink, so here's the next one. Oh, rabbit 🐇. It has a firm umami flavor. Maybe I can feel the strength of the rice even more after drinking the awa awa. It is delicious 😋 and a very good sake. I wish I could drink it and recommend it to people who love sake. The reason I came home late this week was not only because I was busy with work, but also because I apparently stepped on a website (not a pornographic one, but...) that was not good for the company, and a file that was not good for the company was downloaded, and the IT department in my home country cut off my network 😑 I deleted the file and checked my disk many times. I was told to "initialize the PC" and I was so busy dealing with it that I'm sure I'm on the blacklist in my home country for the first time in a department of 100 people 😑 and the logs will probably be monitored for months to come. It's sometimes dangerous to go around saying that gray areas are not black 💦.
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KawanakajimaFuwarin純米吟醸発泡
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あねさん
Japanese sake Ingredients: Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 59 Alcohol content: 12 If it were true, I would have been in Koshien today. I had the advantage of one win, and if we won three games in a row, we would win the championship on Friday, so I applied for Friday's ticket. I was laughed at when I said that in my department 😢. I won! But I missed the lottery 😭 Many people in my fan club missed the lottery, so I wondered who on earth won. I'd like to say congratulations 🎊, but I've been home late at night this week, including drinking sessions, so I couldn't watch even a minute of the live broadcast. I couldn't even see Morishita's homerun 😭I miss teleworking... Anyway, let's have a toast. I don't have any 🐯 related drinks, so I'll have a bubbly 🫧 drink. I was dying to drink it but it took a long time to open the bottle and once it was safely opened, I drank it all in no time 😆.
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ichiro18
Good evening, Ane 😃. Congratulations on winning the Hanshin CS 🎉! Hwarin sweet and easy to drink, isn't it? I like it 😍the beautiful wine of victory👍
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あねさん
Hello ichiro18 😀. Thank you very much. I'm glad to hear that it's a department and there are a lot of antagonists (because of those who jump into the river)! Yes, it was muuuch more delicious than usual by a factor of 50.
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Shinkameオレンジラベル
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あねさん
🐢 I was told about a slightly more expensive restaurant. In that situation, I'd have to go with someone older! I'm the oldest in my current company, so I like to have a previous work relationship! The person I secretly called my mentor at my previous company came to my next new job at my current company (complicated 💦) and he talked about me. Of course, I wanted to drink with both of them, the "some people drink very much, don't they?" type 🤣 so we put it all together and had a drink🎶. The main drink at the restaurant was hot sake. There was a lot of Shinkame I had never seen before. The old sake was easy to drink when heated, and since we drank it in small doses, we didn't get drunk. It was expensive (but we were served a lot, thank you 😊) but we will go there again. Takayuu, Kamikame, Shichiroubei, Bonbu, Ine Mankai I will post the orange label, which is rare, I think. The Ine Mankai hot sake we had to finish off the meal was absolutely delicious. The only dish I'm posting is steamed matsutake mushrooms in an earthenware teapot. Everything we ate was delicious. Thanks Peco!
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マナチー
Ane, good evening 🌆I will go back there even though it's expensive (no matter how expensive if my boss will pay for everything). I'm a rough person at heart as I seem to be writing 😇.
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荒井 正史
Thanks for introducing me to a good restaurant. Let's go have a drink again.
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ichiro18
Good evening, Ane 😃. I'm interested in finding a restaurant that mainly serves hot sake, and this one looks awesome too 🥰 I'd like to try the standard Shinkame, Ine Mankai, which is a delicious cloudy sake, and the clear sake, but it's also delicious heated 🥰.
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ひるぺこ
Good evening, Ane-san. Thanks for the quick preview! Nice lineup of drinks💕 So, let's all go together with Ane-san's treat 🤣.
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あねさん
Good morning, Manachy 😃. Such () situation is too convenient 🤣 I like your honesty. I wonder if there isn't one: 🙂‍↔️ Back in the day, I was well and truly annoyed when my bitter boss did that to me 😆.
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あねさん
Good morning, Mr. Arai😄. So you only had one drink last night! Yes, let's go again. With Osakamura on 😆 We would love to hear about your company there!
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あねさん
Good morning, ichiro18 😁. It's a place called Horyo in Shinbashi. I liked the dry sake softened by heating it up. I first tried Ine Mankai hot sake. That's how I got hooked!
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あねさん
Good morning, Peco! Thank you 💖It's a good day when the idea came to me! I found a group of people who I thought would be able to make it, so I went for it. Everyone was happy to see me. Well, the drinks are on the house 💦.
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tomoさん
Ane, good morning ☀☀☀☀. Mainly heated sake 😍Sounds like a good place for adults to enjoy drinks: ☺️ The flow from Osake Village is fascinating 🤩.
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あねさん
Hi tomo ✨ Is it an adult store where smoking is allowed but perfume is not 😄I'm already taking my accommodation around here when I go there from Osake Village 😄.
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Kamonishiki荷札酒 播州愛山 酒舗まさるや頒布会純米大吟醸
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あねさん
Japanese sake Ingredients: rice (domestic), rice malt (domestic) Rice used: 80% Aizan (special grade) from Hyogo Prefecture Polishing ratio: 50 Alcohol content: 13% (original sake) 🎶Junday 🎶nifuda no 🎶aaiyama🩷. 🎶itu no 🎶genein 🎶why not😩. No punchline. I've been a little ambushed and am back drinking at home. Well, it's only been a week💦. Let's drink what we know we love to taste. Banshu Aizan🩷 is very sweet, easy to drink, and has 13% alcohol content (?). You can drink it like juice. Happiness. Even though it's shaved, it's still 50%, so the flavor of the rice is still there. It's really delicious 😋. Mr. Sakaguchi, Nobel Prize winner in physiology and medicine, it's nice to be a researcher as a couple. I was bothered every time I heard in the past "thanks to my wife keeping the house". Oh, and the physics prize is interesting, too!
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ムロ
Good morning ☺️ finally opened the bottle ❣️ I'm so glad you're back 😥. It's delicious 🎶ahhhh no, I'll just say it's a 🍶 special treat... It's really delicious 🥹.
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ma-ki-
Good morning, Ane-san! Have you been down with stomach pains 💦? It must be hard work and stress. ⤵️ I'm glad you are back to drinking sake again🍀! Aizan is definitely delicious 🤤.
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アラジン
Hi Ane 😃 Stomach pain, seems to be no longer a big deal, but please take care of yourself 😌. I too think the cause is the accumulation of stress and fatigue from hard work. If you can't reduce your work, let's drink and complain to release stress 😌.
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ジェイ&ノビィ
Good evening, Ane 😃. We don't have corona or flu but we both have a cold 😷 and we're groggy for three consecutive holidays 🥲How wonderful it is that both spouses are researchers and respect each other 🥹.
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あねさん
Good morning, Mr. Muro🎶. Yes, the bottle is open. I wanted to drink it - I was timing it. I am satisfied 😋. Thank you. I slept in over the weekend and worked during the week while taking my meds💦.
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あねさん
Good morning, ma-ki 😃. Stress is definitely there, but it's not as bad as hard work. I think my negative thinking is making my condition worse 😢. Yes, Aizan, the packaged sake, was great 🩷.
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あねさん
Good morning, Aladdin 😁. I'm so tired and sleepy that I'm having a blast on the train home, but when I get under the covers, I can't sleep 😞. It's true that talking helps to cheer you up! I haven't done that...
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あねさん
Good morning, Jay & Nobby😄. Wow, it's a tough time for you. I hear a lot of people are sick now so please take care of yourself. Thinking about what kind of alcohol I will drink when I get back 😁.
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Misuzu信州秘密の酒頒布会2025ゴールドコース生酒無濾過
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あねさん
🍬 Ingredients: Rice (domestic), Rice malt (domestic) Alcohol content: 16%. I knew it was different from the Misuzu candy made in Ueda, but I thought it was sweet and was surprised by its sourness. It's not that it's extremely sour. It's just that it's more than I expected. It went very well with my meal. It leaves only an impression on the palate, so it was very easy to drink without disturbing the food 😊.
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MiwatariPETILLANT純米吟醸
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あねさん
Rice Ingredients: Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 59 Alcohol content: 17%. I bought a small 300ml bottle because I had some Miko-chan left over from the previous day. What makes you think that bubbles would be good (what is it?). The stopper is very hard. If it doesn't open, I'll just take it home with me, so it was probably good for me physically. I can't stop coughing 😷. It's solid bitter carbonated. I know that Jingyong isn't sweet, but I expect it to be sweet. I wonder why. Because I like sweet (instant answer). It has a high alcohol content, so I drink it slowly, half at mealtime and half after taking a bath. Let's work hard tomorrow morning!
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Daishinshu秋の純吟純米吟醸ひやおろし
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あねさん
🌾. I worked hard and was thirsty, so I went out for a drink on this day! We had some Daishinshu "Inanohana" that we drank last time, so we made a toast. I had one glass each with my senpai and that was it! This sake is only available in Nagano Prefecture. If you see it, drink it! We also decided to drink "Autumn Jungin" which was not available last time. This one! It's so delicious. It has a clear, slightly bitter, umami taste with a good depth of flavor, and can be drunk on its own without interfering with the meal. I drank a bottle of Shinshu Kamerei after this, but it was too clear and I felt it was not enough. I never thought that the day would come when I would think that! It was such a shocking taste. I drank Saku no Hana no Hiyayogoshi to refresh my palate, and ordered this autumn Jungin again. I drank too much again. Stop at 4 gou? It has become a regular trend to say, "I can drink it, right?
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ちょろき
It's that good! I'll buy it if it's still available 😋.
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あねさん
Good evening, Choroki-san 🌇. It's delicious! It was not sold at the liquor store in Nagano station, but if you find it, please try it🎶.
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Mikotsuru秋上がり 山田錦純米吟醸
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あねさん
🕊️ Ingredients: Rice (domestic), Rice Koji (domestic) Rice variety: 100% Yamadanishiki Rice polishing ratio: 50 Alcohol content: 16%. I have been in Nagano since Monday for three nights. On the first day, I bought my favorite sake and drank it at the hotel. I wasn't feeling well (don't do that, good kids), but I bought this one and drank it. Miko's autumnal rise 🧡. It is sweet and delicious. It has the crispness of Yamada-Nishiki and the calm flavor of hi-ire, so I feel like I'll have more energy when I drink it. It's probably just my imagination💦. Of course, I couldn't finish it. Good night 😴.
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Hoka二〇二五信州秘密の酒頒布会ゴールドコース
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あねさん
🖤 Ingredients: Rice (Nagano Prefecture), Rice malt (Nagano Prefecture) Alcohol content: 16%. I am in bed with a cold. I'm going to Nagano tomorrow. I opened a bottle of Toyooka on Friday (I didn't realize I was sick at that time). I thought it would be perfect for a hot day like today, since most of the Toyokami I drink on business trips to Nagano are dry. What is it? It is very sweet and delicious, just the way I like it. It was so clear and refreshing that I drank it slowly because I didn't want it to run out too soon. It was really delicious 😊.
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のちを
If you hadn't come to Mahjong, I would have thought you were a raccoon running away with the win. Take care of yourself.
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あねさん
Good morning, Nochi-san 😃Thank you. No, no, I was determined to win again this week, but I had a headache and fever 💦 I rarely catch a cold because I'm a ba fatty.
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Soku山田錦純米大吟醸生酒おりがらみ
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あねさん
🧊. One of the fun things about being at my parents' house on a weekday is a paid drinking contest at Fujioka Sake Brewery. Four empty bottles for which the pickup fee went from 20 yen to 30 yen! I took them with me. People were already gathering before the store opened, and it was dangerous. I was alone and lonely. I took advantage of the fact that I was there alone and sat down at the counter. As long as I sit down, I don't mind them coming to ask for my order later. First, we ordered three different kinds of sake (those in red on the menu). The Junmai Ginjo Yamadanishiki is quite aromatic and bitter. It is Yamada-Nishiki, but it is very assertive. The young man sitting next to me, who was not accustomed to drinking sake, said, "It's just like Japanese sake. I thought he did not use this as a compliment. Next was the Junmai Namaishu Oorigarami Miyamanishiki. Wow, strong. It had a strong umami and bitterness, and I said to the waiter, "It's very heroic. Did she get the message? The waiter asked me, "What was your favorite?" I answered, "Junmai Daiginjo Nama Shu Orikarami Yamadanishiki. It is slightly effervescent, sweet, and easy to drink. It was delicious. The third one was a frozen sake that I asked for because it was limited. The bitterness was concentrated and the alcohol content seemed high. I participated in Mahjong Saturday, Sunday and Monday and still have a positive ✌️ fun 😊.
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コタロー
Hi Ane, ☀️ I always enjoy reading about the Aozora drinking comparison 😆 I saw it at a liquor store and would like to try it! I'd like to try it, but it's a bit expensive and there are so many different kinds I'm not sure which one to start with 🤔 Which one would you recommend?
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あねさん
Hi Kotaro 😃 It's expensive and you want to draw your own preferences 🎯. Maybe you can combine the most common words on the menu. Yamada-Nishiki, Nama-Shu, I think. Also, at the brewery, junmai and junmai daiginjo are the same price, so junmai daiginjo ✌️
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コタロー
Ane, thank you for letting me know! I'll drink it next time I find it 🥳.
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初日の出蔵人いちおし純米吟醸原酒生酒無濾過
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あねさん
⛩️ Ingredients: Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 55 Alcohol content: 17.5 I am back home for a late summer vacation. I am relaxing. I went to a sweets shop with friends, ate mackerel sushi, drank sake, and had a good night's sleep. Haneda Sake Brewery was having a special event at the department store where I went to buy Okutanba. I bought it because it was their top recommendation. After a slight carbonation, sweetness and a little bit of acidity came and it was delicious. It has a very broad and deep flavor. It is rich but not boring at all, and I felt it would be a shame to finish it all, so I decided to keep it for the next day. Well, this day marked the beginning of my personal mahjong 🀄️ season. The first day was positive!
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Denshu秋田酒こまち純米吟醸
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101
あねさん
Japanese sake (🌾) Ingredients: Rice (domestic), Rice Koji (domestic) Polishing ratio: 50 Rice used: 100% Akita Sake Komachi Alcohol content:16%. Since Monday is also a vacation, we will drink again today. We will drink rice wine today, too. Akita Sake Komachi was kept a little longer. I was worried about it, but it had a stable rice flavor and sweetness, probably because I kept it in the cellar even though it was fire-brewed. It was still delicious. I feel relieved when I drink tasake. My body works just like it does on a normal Sunday (I'll clean up after this TV show and get the housework done by this time). I didn't get drunk at all 😅I know it's a vacation but my body is nervous for the beginning of the week...
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つきたて
Hi Ane 😊 I drank some Tasake and felt like relieving myself. No stock, can't go buy it for a while 😂.
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ちょろき
Is this from last year? The deliciousness is still there even if you let it sit for a while 🤣.
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あねさん
Good morning, tsutsumate-san 😄 Actually, your heart rate should be elevated because of alcohol intake 😆 Are you busy? How about popping in 🎶.
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あねさん
Good morning, Choroki 😁. Yes, this year's Akita Sake Komachi had a different label, so I opened the bottle thinking oh no, I woke up too much 😅.
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105
あねさん
Brewer's mark Ingredients: rice (domestic), rice malt (domestic) / carbon dioxide Rice polishing ratio: 55 Alcohol content: 15% alcohol by volume At the gym today, I was able to deadlift 100 kg. It was only one time, but it was still amazing considering I was in the 30kg range a year ago. Muscle doesn't betray me 💪, although fat is leaning towards me too 🤣. I was feeling so good that I decided to bust out those muscle fibers for the second time today💦. It's better because it's fizzy, I told myself. I've been wanting to drink this microbubbles for a long time. I spilled some 😢. I thought it was sweet in my mouth, but it's just so-so acid. I drank it after dinner so it's good to wash out my mouth 😋 Delicious 😋. A little after dinner = drunkenness. Second bottle even at 15 degrees. When I woke up it was 1:30 am 🫢.
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ゆかちん
Aim for the Olympics🤣.
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ma-ki-
Hi, Ane! Mr. Microbubbles looks delicious after all that muscle pain 🤤. It's better because of the bubbles! Interesting theory 😁. I can imagine 100kg deadlift, but I think my waist would be shattered 😅Great job~😲!
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ワカ太
Hi Ane 😃100kg deadlift? ⁉️😱That's too awesome✨Ane, I'll keep staring to see where you're headed👍❤️
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マナチー
Hi Ane 😃Please lift me up next time 🤣.
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Ane, good evening😄. I bought this one too ‼️ 100 kg deadlift is awesome Σ (p.s.) I'm looking forward to opening this one today 😆👍
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あねさん
Yukachin, good morning 💐. Deadlifts are not in the Olympic competition 💦I can't do the ones that lift upwards because I'm afraid I'll break my neck😅.
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あねさん
Good morning, ma-ki-😃. If you squeeze your back and broad back muscles and lift with your hip joints, you won't strain your lower back😊No back pain!
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あねさん
Good morning, Wakata 🌺 I have muscles and flexibility (and money 😆) that I don't have to worry about. It's an early retirement plan 🤣.
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あねさん
Good morning, Manachy 😁. I think it will probably work 💪.
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あねさん
Good morning, Masa😄. It was delicious 🫧 I was wondering if it was sake, but the feeling left in my mouth at the end was "Oh, it's delicious. It was indeed Tasake" ⭐️
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93
あねさん
🚙 (Japanese rice wine) Ingredients: Rice (Nagano Prefecture), Rice Koji (Nagano Prefecture) Rice used: 100% Omachi Rice polishing ratio: 55 Alcohol content: 15%. D:Drinker's Delight Daisekkei It is said to be "D: Drinker's Delight Daisekkei". In my generation, it's Initial D, isn't it? I like Evo, but in this manga, he is not depicted as cool at all 😢. Well, it was hot and humid, so I thought it would be nice to have a drink that goes down your throat, so here it is. Oh, no, I've never had it before, but I got the impression from the label💦. I really like the smell of gas when the bottle is opened. After smelling it for a while, I take a sip. Wow, I like the taste too. At first it is slightly sour, then the sweetness comes. It leaves the back of my throat without leaving a bad feeling in my mouth. I don't know how to describe it 😆 but it is very tasty. I was so impressed that I chose it. This is Miyajima Selection from Miyajima Sake Shop's hanpukai, do they usually sell this? If there was, I would buy this sake. I recommend it to those who like refreshing sake!
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