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あねさんあねさん
生まれは京都（の田舎）、就職で川崎に。 昔は神童やったのに、お酒を覚えてからどんどん堕落、いや、人生の素晴らしさを知る。 2020年 テレワーク開始で家飲み増加 念願の日本酒セラー購入 コロナ明けの楽しみに御酒印帳購入 2023年 麻雀（の負け）を覚える 泥酔するけど、お酒が飲めて良かった！と思うことの方が多い。多分（笑） ビバ！日本酒！

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Check-ins

1,174

Favorite Brands

0

Most Check-in Brands

Denshu
40(9.5%)
Shinshu Kirei
34(8.08%)
奥丹波
28(6.65%)
Jikon
23(5.46%)
Nabeshima
18(4.28%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
292(24.87%)
Kyoto
81(6.9%)
Niigata
71(6.05%)
Fukushima
61(5.2%)
Hyogo
57(4.86%)

Venues With Most Check-Ins

KAKU.UCHI.
28(32.56%)
信州くらうど
9(10.47%)
弥太郎 あざみ野店
7(8.14%)
新宿ニューれば屋
5(5.81%)
モロツヨシ 横浜鶴屋町店
5(5.81%)

Timeline

あねさんあねさん
Ittekiniteki信州秘密の酒頒布会2025ゴールドコース原酒生酒無濾過
Shigaizumi ShuzoNagano
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あねさん
Japanese sake (💧) Ingredients:Rice (domestic), Rice Koji (domestic) Rice used: 100% Yamadanishiki grown in Nagano Prefecture (in-house cultivated) Alcohol content: 15% alcohol by volume You drink at home at home. A drop or two, the usual label is more catchy💙 and cute🩷, but this one is more serious. I drank it to see what it tasted like and found it to be sweet and delicious 🫧I really like it. I drank too much on Thursday and Friday, but it's still good sake. ☺️ M-1 is very interesting. I think it's a blessing to be able to laugh so much even if it's the first time I've seen the show. Depending on the result, we may not be able to see Don de Corte's first-stage material again. (LOL).
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あねさんあねさん
山の壽ヤマノコトブキ グッドタイムス
Yamanokotobuki ShuzoFukuoka
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京富 居酒屋ちぇけ
76
あねさん
🌸 Is this the right place? Of course it's not enough 😆 So we're heading to the next one, although it's not too bad. This is a standing bar. It's located far away from Kanda station, but it's packed. It looked spacious but it was because of the mirrored walls😅. We drank Fukkai, Yamato Shizuku, Yamanokotobuki, and Garakuyo. I ordered only white sake. I like sweet sake. Yeah, 2 gos of sake here too 😆. The label on the bottle was too cute. If I drink it at home, I'm sure I'll drink it in no time and it won't be cosy. We had a lot of fun talking and drinking. Please come again. Compared to Thursday, I didn't drink at all, so I left in good spirits 💪.
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まつちよ
Thanks for your hard work Ane 😊. That Chieke is where it was before it moved. Kyofu Izakaya Chieke is where I went. Yamakoto was delicious. ✨️
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ちょろき
Oh, no! I had to pay for this at Kagura! Good thing I drank it the day before 🤣.
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あねさん
Good evening, Mr. Matsuchiyo🌙. Thank you very much. I fixed it 📝. It was a great restaurant with good drinks and food. Thank you for the introduction 🎶I want to go back.
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あねさん
Good evening, Choroki-san 🌆. Thank you for coming to Tokyo. We talked and drank a lot! I don't remember most of what we talked about 😆. But it wasn't that expensive at Kagura, was it?
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あねさんあねさん
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てしごとや ふくの鳥 神田店
71
あねさん
🐔 Choroki-san Tokyo Welcome Drinking Party @ Kanda It's a welcome drink 😆. We had a lot of rare sake with 5 people including the organizer, Nochi-san, the usual MAJ-san, and Matsuchiyo-san who is becoming a familiar face. We split one gou of sake among the five of us so we wouldn't get drunk, right? The waiter asked us, "Is one gou enough?" but we said, "Just one sake," because we were not going to drink it all. We also have hot sake (because we drink it slowly), so we won't get drunk. The first wolf flame I drank, it didn't register, so I'm posting this one: 💁‍♀️ It says it's dry, but it was a very tasty sake that went down very well with my body, which was hot and slightly under-hydrated that day. Where can I buy it? It was also fun to compare drinking Ishizuchi cold and hot. Also, it was fun to observe the couple next to us? s observation was also fun 😆.
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chika
There are so many 😍🍶💔💔🍶💔. That's what I'm talking about 😱🍶💔💔🍶💔.
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あねさん
Good morning, chika 😃. We divide one gou by 5 people with 10 different kinds. Two gou~. Easy ❤️
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ちょろき
That was an easy win... ♪ Thank you very much!
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あねさん
Good evening, Choroki-san 🌝. If the waitress had been smoother, would I have been drunk?
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あねさんあねさん
西条鶴愛山純米吟醸
Hiroshima
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寿司処かぐら 本店
83
あねさん
🍣 This time Sushi Restaurant Kagura was with people from my department. I invited my junior who was with me in Hokkaido until Wednesday and my senior who is always with me in Nagano. I invited my senior who is retiring at the beginning of next month. He can't even drink a drop of sake, but I wanted to have one last drink with him. I decided to order as much as I wanted to eat and drink. The ratio of sake consumed was 0:senior who is retiring 1:junior 2, 2:senior and me and the total is 30,000 yen 😂. Sorry, I should have made it all-you-can-drink. And since the junior had recently given birth to his wife and it was also a celebration, I didn't get any money for it. I got some from my senior who is retiring 💦. Well, even though it was Thursday, I drank as much as I could and was impressed by Saijotsuru's Aizan ❤️ It had a strong flavor even when drunk at this time. I didn't find it bitter. I would like to drink it when I am sober. But how much do you drink from weekdays? Cheap is not good! (blame shifting 😆 )
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ichiro18
Hi Ane 😃 I'm sure you had a lot of fun at Kagura without any limit 😁I've never had Saijotsuru so I'd like to try it, but I guess a drinker has to drink the sake he's interested in first! I'm sure you're curious about all of them.
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あねさん
Good evening, ichiro18! We didn't have an all-you-can-drink policy, and since it was Thursday, we planned to drink a little and enjoy conversation. But we had a lot of fun drinking and oohing and aahing 😆. That menu is too much.
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ちょろき
Good thing we had all we could drink 🤣.
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あねさん
Good evening, Choroki ✨ So you had more than four drinks 🍶. Next time you come, let's make a reservation (and w the hotel) and go for all-you-can-drink premium drinks!
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あねさんあねさん
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あねさん
🌟🌟 Ingredients: Rice (Hokkaido rice), Rice Koji (Hokkaido rice) Rice polishing ratio: 70 Alcohol content: 15%. On the day I arrived, I went straight to Susukino where my lodgings were located without stopping at either Shin-Chitose or Sapporo. Nothing to do, though. Now, it is the last night in Hokkaido. I drank only Sapporo Classic🍺 and this is the only sake I drank. Kamikawa Taisetsu, a Seikomart limited edition. It is delicious. It can be drunk before or during a meal. It tastes like rice and you feel like you are drinking sake. We stopped at Raccoon's Hot Spring, where we stayed for three nights. There were raccoon dog figurines and raccoon dog crepes. Why was there a long line for Yamaoka-ya? I chose Susukino because my favorite chain hotel is located here, but it takes about 25 minutes to walk to Hokudai from Susukino, and the snowy road was slippery and quite nerve-wracking. People in northern Japan are awesome!
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マナチー
Ane, good evening 🌇I wish you had tried the mountain wasabi ramen from Seikomart 🍜.
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あねさん
Hi Manachy 😃 Wow, I didn't know there was such a thing. I was impressed that people from overseas were buying up all the potato chips. Food is delicious, but I still got bruises from falling on snowy roads, so Hokkaido in winter is tough 💦.
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のちを
If you stayed in Susukino, I wanted you to go to the popular old man's paradise. I'm sure it was recommended by Mr. Uma Uma Uma Uma.
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あねさん
Good morning, Nochi 😃. The name that follows it is yarashii 💦 I didn't have time to wander around the city at night (of my stomach) because dinner was served at the reception.
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あねさんあねさん
Mikotsuru信州秘密の酒頒布会2025ゴールドコース
Suwa Mikotsuru ShuzojoNagano
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95
あねさん
Special limited edition Special limited edition Miyamanishiki orikagarami undiluted sake Ingredients: Rice (domestic), Rice Koji (domestic) Rice variety: 100% Miyamanishiki Alcohol content: 16% abv. Well, I'm ready for a U-turn on the 1235 flight to New Chitose. It is at a time when other airlines have decided to cancel the flight, so there is a rush of waiting lists, and we can't even transfer to the previous time. My colleague's flight was cancelled yesterday, so he arrived safely in Sapporo on an early morning flight this morning. Thanks in advance for any help. My stomach is churning with anxiety, and I can only drink alcohol that I know I prefer. So I'll have some Miko-chan. It's delicious. It's sweet and delicious 😭. I'm nervous so I didn't get drunk at all and that made it a boring evening drink: ...... Well, I don't get drunk to begin with😆.
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あねさんあねさん
Shinshu Kireiひとごこち純米吟醸
Okazaki ShuzoNagano
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95
あねさん
Sake Ingredients:Rice,Rice malt Rice used: 100% Hitogochi grown in Nagano Prefecture Rice polishing ratio: 55 Alcohol content: 15 I am tired. I was not going to go to Nagano this week, but I thought Sensei was coming, so I reserved a restaurant for the year-end party and the invitation arrived on Thursday night. I had no choice but to go on my own," said one of my colleagues around me. No, I don't have time for that. After some adjustments, I'll be in Nagano from the 23rd to the 25th 😞 It's going to be cold. My stomach is churning because I'm afraid I might not be able to fly to Hokkaido from tomorrow. Stomach acid overload is better when I throw up. Now, what will heal my wrecked stomach is a sweet sake. It is Shinshu Kamerei, which I let sit for a while. It's clear and sweet and deliciously pichichi even when it's sitting on the table. It was more delicious than the last time I drank it at the store, probably because it had just been opened. It went in soooo smoothly. I am going to a conference in Hokkaido where there is an earthquake and heavy snowfall. I am worried that the promotion of a certain company will have the opposite effect. Although we are a rival company.
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bouken
I'm curious about the alcohol, but I'm also curious about the no photography sticker😅.
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ひるぺこ
Good evening, Ane-san. It looks like you are very busy at the end of the year. Let's get through to the New Year's Eve while being healed by 🐢 and take care of yourselves 💪.
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ichiro18
Good evening, Ane 😃. You seem to be very busy 😅It sounds like a lot to think about, so please get over it with a good drink to soothe you 🥳.
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ヒロ
Good evening, Ane 😃. It looks like you are very busy at the end of the year.... Please take care of yourself and don't overdo it. 🙂‍↕️ And be careful not to drink too much of good alcohol. ⚠️
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あねさん
Good morning, bouken😁. My company has a very strict security policy, so I have to put a sticker on my camera when I enter. Here is the sticker. When you leave, you have to put your luggage through an x-ray 🩻.
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あねさん
Good morning, Peco 🌷 Maybe it's because the end of the year starts a little earlier this year. I'll do my best not to collapse because I want to drink during the year-end and New Year's holidays 💪.
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あねさん
Good morning, ichiro18 😄. Thank you very much. Work is like that, but I'm the type of person who can't be flexible when unexpected things happen, so I have a bit of a hard time 😅.
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あねさん
Good morning, Hiro 😊. I may not be careful about drinking too much of good alcohol 😆 I have a problem with my worrying personality💦.
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あねさんあねさん
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そば処 あんどう
101
あねさん
🎵 Department drinking party. I can walk to this restaurant from my office, and I heard that it is a mecca for fans as it is located below the room where Inaba of B'z lived when he was a college student. I forgot to go check his autograph 😔. The first floor is a normal bar type, and the second floor, I don't think this is the room Inaba-san lived in, but you can rent out a room and have a private party. There is an all-you-can-drink sake course in the showcase. No, all you can drink! The second picture is the one in the case. The third picture is the one I drank in it. I didn't empty it 😅. Most of the sake they had was dry, but among them there was Snow Kayasha and Suehiro, and I'll post the Suehiro, which was fruity and rich. I drank a lot. I can only remember a few microns 😆 I'm surprised I made it home in one piece.
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あねさんあねさん
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あねさん
Sake Ingredients: Rice (Gunma Prefecture), Rice malt (Gunma Prefecture) Rice polishing ratio: 90 Alcohol content: 15 Yeast used: Kyokai No. 701, brewer's yeast From last night until this morning, there was a problem that prevented some people from checking in to Sake-no-wa and uploading photos. I pulled it off spectacularly. I thought it was because of the large size of the photos from Friday's drinking session, so I was working on the photos and it wasn't: 🙂‍↔️ Well, here is a locally distributed sake from Tsuchida Sake Brewery given to me by a colleague in my department. Wow, limited edition🙌! It's dry, but very refreshing and easy to drink, and after you finish it, you'll want to check to see if it's dry. After finishing it, you will want to check if it is dry or not. This is the kind of sake that is good for a daily evening drink. I am going on a business trip to Hokkaido next Sunday. I may go to Nagano before that 🦆, so I am literally busy as a teacher 🏃‍♀️. And drinking too 🤣.
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chika
More and more Icky 🤣👍✨✨✨ I want to drink Mr. Tsuchida 😊🍶✨✨
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あねさん
Good evening, chika🌇. I'm not too keen on Nagano this time 😅 I couldn't decide today either... It's my first time to drink at home too! It was delicious.
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あねさんあねさん
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寿司処かぐら 本店
94
あねさん
I'm sorry. This weekend, TOMO-san is here for a conference. That means we should have a drink, and since it is close to my office, let's have a Yokohama (petit) off-line meeting! We chose a restaurant in Kannai that I had been wanting to go to. I had been drinking standing up before, but this time I decided to sit down. Good girls know that I was in Nagano on Friday morning 😆. From Nagano to Omiya by Shinkansen, from Omiya to Yokohama by Shonan Shinjuku line, and then to Kannai by Negishi line. It's a big move 🤣. I was with the usual yukachin and Kagura master ichiro18 (I was involved in a comment to invite him 😅). I also invited misamisao, who I've always wanted to have a drink with, to join me in the comments. I have to meet people I want to meet. Sorry for those who couldn't make it: 🙇‍♀️ Now, you may be surprised to see the picture. There are too many drinks in the all-you-can-drink section. It's crazy, this place 🤣I definitely can't drink all of it. I drank more than any other group, but I couldn't finish it. Now, I wonder how many gouges I drank by myself. I can't calculate it. 🙂‍↔️ Posted by Wangrok's Jodi. Special limited shipment! It was definitely rich, but it was light and tasty and impressive. All the others, like Higan and Bishu no Sekkei, were also very good. I even forgot to toast with Jyushidai Honmaru😅.
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まつちよ
Hi Ane 🌞. That's great 🍶. You can drink this if you have any of the food courses + all-you-can-drink pre-drink 🙄. I wish I was off the next day and the timing was right 😌.
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bouken
Hello Ane-san ☀☀ Are all the drinks in the picture all-you-can-drink? That's too much 😳😳 I wish there was a place like this in Kansai 🤔
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あねさん
Good evening, Mr. Matsuchiyo 🌇. All-you-can-drink is 1650 yen! You can get your money's worth after 2 drinks depending on what you want to drink! You'll get plenty of food too 😁I recommend coming here on your next day off 😄.
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あねさん
Good evening, bouken🌉. I drink from Gokotsuru for 440 yen for 90ml and it's on the all-you-can-drink menu. I can't help but wonder how they make a profit 😅.
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tomoさん
Ane, here's another one: ☺️ Too many things I don't remember at all anymore 🤣 I do remember that this was far from my image of Wangrok 😋.
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misamisao
Ane, thanks for the big trip. I was so drunk I almost don't remember the second half, but it was fun. ☺️ It was delicious to feel the gas in the birthplace 🫧 (much of the first half?)
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あねさん
Good evening, TOMO 🌙 I still remember the one in this picture. I'm not sure if I drank both of the Nabeshima's you mentioned? I want to drink this Oroku one more time!
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あねさん
Good evening, MISAMISAO! Were you drunk? I thought you might be strong from your usual postings, so you are right! I'm sorry I invited you to such a banquet after meeting you for the first time😅I look forward to working with you in the future 🤲.
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こぞう
Aunty. Good evening 🙏. Please invite me to join you next time 🙏 The fridge in this store is always a sight to behold 🤩.
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あねさん
Hi Koizo 😃 This was the reason why I couldn't change the schedule this time, sorry 🙇‍♀️ I hope next time. I'm not walking in front of the fridge after all 😆.
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あねさんあねさん
裏神蔵純米原酒生酒無濾過
Matsui ShuzoKyoto
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寿司処かぐら 本店
86
あねさん
🤍. This is a late round drink that almost no one who drank it remembers 😆. I did say "wow, this is good" and "this is good too" when I was drinking it... It's a luxury 😅. You can add all-you-can-drink to the course meal, and I'll add some of that, just one drink per person, but it's enough, right? This and 40 different kinds of sake that change weekly. You can drink this one as many times as you want, but you never get there at all, so there's no such thing as too little. Really, is this restaurant okay? I thought so. It's no wonder it's in a very remote area. The rent must be cheap. I want to go there again, so we will have an off-line meeting in Yokohama! It is decided that we will do it at this time next year when TOMO-san can come.
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ichiro18
Hi Ane 😃 Looking at the photos again, you drank 😳I still think alcohol is cheap 😊Thank you for organizing this event 😊Everyone had a great time drinking ✨I'm looking forward to the Yokohama offline meeting now 🥰.
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あねさん
Good evening 🌃ichiro18! If this is still profitable, then all the restaurants in the world are rip-offs 🤣I want to go there every week because the menu changes weekly 😅.
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tomoさん
Good morning, Ane 😊 Well, you drank this time! I think it's great that you all made it home in 🚃😂. Let's drink here and Morotsuyoshi next year 🍶. I've made a reservation at Toyoko Inn for next year 🤣.
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あねさん
Good evening, TOMO. The train carries me around. It's hard to walk 🤣 to places you don't expect. Let's eat a lot of oysters next year 🦪. We are waiting for you🤗
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あねさんあねさん
Daishinshu純米大吟醸原酒生酒無濾過槽しぼり
Daishinshu ShuzoNagano
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あねさん
♨️ It's raining. I took a morning bath in the open-air bath at the hotel. It was cold and chilly with snow on my face. We had a parade of sweet and tasty new sake this time. I'm glad to enjoy the different labels of Kame no Umi 😆 (It tastes the same!). Ohshinshu and Urasakunohana were open 🙌! I didn't notice because I don't usually look around, but we seem to be the only ones drinking a lot of sake that isn't on the menu 😅. But I still can't remember it (don't want to mention it?) 😆. 😆.
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あねさんあねさん
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あねさん
❄️ It was 8pm when we got back to the hotel, so we had a few more drinks. I had a light drink here 😁It was seasonal this day 😄. Sweet and tasty. The alcohol content is moderate, so you can drink it while you sip. Nagano is covered with snow this morning. It was nice to take an outdoor bath but it was hard to get out 😅.
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ichiro18
Good morning, Ane 😃. Thanks for your business trip to Nagano 😊. I'm sure you can drink it with a lot of energy because the alcohol is low and the amount is only 500ml 😁 Take care of yourself in the cold 👍.
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マナチー
Good evening, Ane-san! Do you know? I heard that this drink can be non-alcoholic depending on who drinks it! You are that way 🤣!
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あねさん
Good morning, ichiro18. ❄️ I just took a bath in the open-air bath at the hotel while it was snowing. It's so cold. Sake is good for warming up, isn't it?
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あねさん
Good morning, Manachie! 🌨️ I see! Non-alcoholic! So you don't get drunk? No wonder you were fine on the street 😃.
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あねさんあねさん
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KAKU.UCHI.
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あねさん
❄️ I am in Nagano for 3 days from this day. Yes, snow is in the forecast for Nagano. But it's cold and snowy all over Japan, so it's never because I'm a snow woman (not a beautiful one). There was a limited edition of Kame no Umi at Shinshu Kurado, but today I wanted to talk to someone, so I went to my usual standing bar. It's a day for the elder sister, after all. She remembered me and we had a good time talking about Matsuchiyo-san. She said she enjoys reading my posts on Sake-no-wa. Oh, but I didn't tell her my account😅. It's the season of new sake, so I chose only sweet and tasty Pichichi. Kame no Umi no Hosoyuki is a safe Pichichi, and Sawa no Hana has a nice bitter taste at the end to cleanse the palate. The first pressing of Toyoka was so good that I recommended it to all the guests 😄 Zenkichi's ama-tsu is also delicious. I decided to drink up to this point first! I decided to drink the rest of the sake, and then I would take advantage of other customers' orders. I decided to drink this much first, and then I would take advantage of other customers' orders. I wanted to drink some more, so I also had some Kuroemon. It has a powerful label but is sweet and tasty pichichi. I drank 3 gou in a little over an hour and left 💐.
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まつちよ
Good evening, Ane-san. I told her I was "Ane-san" so she must be following me. LOL!
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あねさん
Good evening. ♪ Good evening ♪ Oh, oh, is that right? I couldn't find you by searching your name 😅. I hope you are following me🎶. I know you're probably thinking, "this girl drinks too much?" I know you must be thinking 😆.
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あねさんあねさん
Toyoka信州秘密の酒頒布会2025ゴールドゴース生詰酒
Takasawa ShuzoNagano
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あねさん
Brewing method Ingredients: Rice (domestic), Rice malt (domestic) Alcohol content: 15%. The Toyoga sold at the store has "Toyoga" written on the label, but this one has a cute label, doesn't it? I think it would be good to sell the sweeter flavor in this pattern. I think it would be good to sell the sweeter flavors in this pattern 🜏. I have to drink a bottle to keep the cellar full, but the drinking season is about to start and I'm having a hard time deciding. I don't have a choice but to refrain from drinking at home 😆.
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ヒロ
Hi Ane 😃 It's a very understated label, not unlike Toyoga 😆. It says GOLD at the bottom so I guess it's for the hanpukai gold course 🤔. I feel it's thoughtful of them to change the label for the hanpukai ☺️
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あねさん
Good morning, Hiro 😄 Hey, you are usually so assertive 😆 I think it's exclusive because the Noraura distribution is here every year. I'm grateful that you can handle this kind of thing with so few people 😌.
Japanese>English
あねさんあねさん
Masumi信州秘密の酒頒布会2025ゴールドコース
Miyasaka JozoNagano
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90
あねさん
🌙 Ingredients: Rice (domestic), Rice Koji (domestic) Alcohol content: 16%. I had a very bad day at work, so let's let alcohol heal me. No need to tell me that I'm still drinking even if I have a good day 😅. This is Masumi from the hanpukai. It is Masumi of peace of mind. But I'm comparing it with my faint memory, but it's a little different from what I drank last year. Last year's is described as slightly carbonated and sweet. This year, it is sweet at first and tasty at the end, with a momentary acidity in between. It is interesting. I left about half a cup at the end and savored it slowly. I slept well (only with a feeling, I'm sure my sleep was shallow 😆).
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あねさんあねさん
Denshu純米吟醸 秋田酒こまち純米吟醸
Nishida ShuzotenAomori
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あねさん
😅 Ingredients: Rice (domestic), Rice Koji (domestic) Rice polishing ratio: 50 Alcohol content:16%. I still have last year's Junmai Ginjo Akita Sake Komachi... And it's in a bottle... I drank it diligently during this three-day weekend. I also drank it in a Yongo bottle a while ago... It's a problem to take too good care of it. I'm taking a break from the two-bottle distribution and reducing my stock. It's the season for year-end parties... but good luck? I'll drink it! Now, this sake. It is a stable taste with sweetness. It has 16 degrees of alcohol content, but it's still going strong😅.
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マナチー
I'm a commoner, I bought the special jun... 😭 the price increase for tasake is great 😭.
Japanese>English
あおちゃん
Good evening, Ane. ⌚️😊 I too have been wanting to drink some rice wine for a long time now 😊.
Japanese>English
あねさん
Good morning, Manachie 😃. I'm buying special pure too. I'll forget last year's price...
Japanese>English
あねさん
Good morning, Ao😄. Yes, ⌚️ is back in place. Skin is not healed though 😂. Drinking Tasake calms me down. It's alcohol, so my heart rate should be elevated 😅.
Japanese>English
あねさんあねさん
Daishinshu純米大吟醸 金紋錦純米大吟醸
Daishinshu ShuzoNagano
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101
あねさん
Japanese sake Ingredients: Rice (domestic), rice malt (domestic) Water used for brewing: North Alps federal subsoil water Rice polishing ratio: 40% (in-house rice polishing) Alcohol content: 16%. Contract grown rice Kinmon-Nishiki from Nagano Prefecture is used. Selected grains / Polishing ratio: 40 A great Shinshu for the home! It is sweet and tasty in the mouth, with a hint of acidity when finished. （It has a perfect balance of sweetness and deliciousness on the palate and acidity when finished. It is a delicious sake. It goes well with hot pot. I said "it goes well with hot pot" and drank more than one cup before the hot pot was finished 😅.
Japanese>English
あねさんあねさん
NEW ENGI山恵錦⑤純米無濾過
Tamamura HontenNagano
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102
あねさん
🪢. Ingredients: Rice (Nagano Prefecture), Rice Koji (Nagano Prefecture) Rice used: 100% home-grown Yamae-Nishiki (no pesticides or chemical fertilizers used during cultivation) Rice polishing ratio: 55 Alcohol content: 15% alcohol by volume The rice itself is made with a special attention to detail that I would like to try. I would like to try the salted musubi (salted rice ball) 😋 It must have taken a lot of time and effort. It's not sweet and sour, but it has acidity. Well, maybe it's because it's not sharp. I thought it was a carefully made sake. The label is cute, so it would make a good gift. It's good luck 💕.
Japanese>English
荒井 正史
Enki's Yamae Nishiki is good. I bought a different brand of Yamane Nishiki. I bought another brand of Yamane Nishiki.
Japanese>English
あねさん
Good morning, Mr. Arai 😃. Yamae Nishiki sake is delicious 😋It is often the deciding factor when I have a hard time deciding.
Japanese>English
あねさんあねさん
Daishinshu圃場別仕込み 手取り八重原地区
Daishinshu ShuzoNagano
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94
あねさん
⛰️ I've just had 4 drinks (4 cups) and there's still a fair amount of food in front of me. And it is early 20:00. Can I have another drink, yes I can." Yes, it's the usual Nagano. Only one night this time. It's cold. No jacket for the wind to go through soooooooooooooooooooo cold! I remember the first five drinks I had, but I don't remember what I had on that last one 💦 I didn't take a picture of it, so it must have been something I've had in the past... 😓. This post will be on Daishinshu. This one is sweeter than the usual Daishinshu. But it has a good flavor. It was very tasty. I thought I could drink it in a 4-ounce bottle. No need to be annoyed that I already drank a whole bottle of a different one 🤣.
Japanese>English
ichiro18
Good evening, Ane 😃. 5 gou again this time 😳I have less than 5 gou today including drinking at home🤣I'll have a few more 😋You are a great drinker every time👍.
Japanese>English
あねさん
Good morning, ichiro18 😁. I thought I'd keep it low key this time. It's easy to think but hard to do. Once I start drinking, I can't stop 😆. I hope you are enjoying the newest version of the site. I'm sure I did 😄.
Japanese>English
ichiro18
Good morning, Ane 😃 When you get drunk you can't stop 🤣I'm not as strong as Ane 😅I got a little less than 5 gou of sake in my sleep to the extent that it became a gou ✨.
Japanese>English
あねさん
Good morning, ichiro18 😁. And the next day, "Why did you drink so much?". No, no, you drank a lot yesterday too. Oh, your wallet is stronger than mine? 😆.
Japanese>English
あねさん
I checked with the senior who accompanied me and my 5th drink did not show up. Hmmm, I guess I didn't drink it 🤣.
Japanese>English
ichiro18
Hi Ane 😃 The 5th drink 🤔Oh, I'm sure I drank it all in an instant while everyone was unaware! I'm sure I downed it in an instant while everyone was unaware of it. wDrinkers often lose their memories, so that's part of the scary part 🤣Is your wallet strong? No, no, no, happy hour discount 😋.
Japanese>English
あねさん
Good morning, ichiro18, ☀️ Did you drink at the same speed as water? Oh no, it's my 5th drink 😅I think I'm forgetting important things about work along with my drinking memory. That's nice discount, you can drink 1.x times as much ✌️
Japanese>English
荒井 正史
A liquor store in my neighborhood had a "Toyoka" sign on the door, but when I went in, they didn't have it...
Japanese>English
あねさん
Good morning, Mr. Arai😄I understand that you have sold out? That's too bad. It's a sake with excellent cost performance, isn't it?
Japanese>English
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