ジャイヴ's Profile

ジャイヴ

Fusano KankikuPray for2024 純米大吟醸／愛山40 中取り無濾過生原酒

Kankiku Meijo Chiba

6/5/2025, 9:41:52 AM

6/5/2025

Shima＆Coffee＆Sake

外飲み部

165

ジャイヴ

Zero after-party at Shima before the company's drinking party. After opening a bottle of "Hana-no-Ko", we next ordered a glass of "Hana-no-Ko", which we had decided to order the moment we saw the cellar. Sono Kangiku Pray for 2024 Junmai Daiginjo/Aiyama 40 Nakadori Unfiltered Unrefined Nama Sake. The aroma is mellow and sweet like sugar candy, the mouthfeel is full and soft, and the sweetness is typical of Kangiku, then it finishes with a gentle aftertaste. I am thankful to have found it here as I had lost the chance to drink it 🥰.

Japanese>English

ひなはなママ

ジャイブさん、こんばんは😄 寒菊お飲みいただきありがとうございます🙌（決して寒菊の回し者ではございませんよ）寒菊が肩書の私がこちらをスルーしてしまって😅 ジャイブさんに代わりに飲んでもらえて良かった🥰

ジャイヴ

Hi HinaHanaMama! Sono Kangiku has so many products, it's hard to keep up with them all 😅. The sweetness of the fruit tomatoes in the entrée was as good as the sweetness of the first cup of "Hana-no-Kagiku" 🥰.

Japanese>English

ジャイヴ

Hana no Ka純米吟醸菊花

Hananoka Shuzo Kumamoto

6/5/2025, 9:15:50 AM

6/5/2025

Shima＆Coffee＆Sake

外飲み部

154

ジャイヴ

After overcoming an unexpected setback, we headed to Shima & Coffee & Sake 🚶. I looked in the cellar immediately after entering the store and chose this one for a cup of sake 🍶. Hana no Kaori Junmai Ginjo Kikka Sweet aroma like a white peach before it ripens, the mouthfeel is against the aroma, the flavor is mellow and delicious, the taste is gentle and sweet, and it finishes with a gorgeous fruity aftertaste, and the last thing that remains is the bitterness on the tongue and throat. For the entrée, we sampled a dish from Takashi's "Watercress soaked in watercress with fruit tomatoes and fresh ginger" that will be served tomorrow 🍴. The sweetness of the fruit tomatoes, the flavor of the fresh ginger, and finally the freshness of the watercress, which is refreshing without bitterness, seems to be a project for tomorrow's "June 6th.

Japanese>English

ジャイヴ

Kokuryu火いら寿

Kokuryu Shuzo Fukui

6/5/2025, 9:00:26 AM

6/5/2025

おさけとワインみずもと

外飲み部

147

ジャイヴ

I left home a little early for a company drinking party today and plunged into real-time drinking activities 🥰. In the morning, I worked up a sweat at the gym while doing household chores, and then went to Fukui Station near the venue early enough to stop for lunch to replenish my protein. I went to Matsumoto Shoten, a yakiniku restaurant in the Fukui Yatai Mura (Fukui Stall Village) that opened in conjunction with the opening of the Shinkansen (bullet train). After quenching my thirst with Akahoshi, I found a bottle at Mizumoto in Fukui Station on my way to Shima that I couldn't miss, so I stopped by 🤣. Kuroryu Hiiraju. The aroma is sweet and mellow like melon even from a distance due to the large mouth of the glass, and the bitter taste behind the clear umami and sweetness on the palate quickly fades to a sweet aroma on the nose and a firm bitter finish. I have not had this sake in 20 years 🤔. The 4th picture is a little yakiniku (grilled meat) at Matsumoto Shoten.

Japanese>English

マナチー

Gyve, izakayas that serve bottled Akaboshi beer are basically good ‼️ I mean, this place is good too 😆 like ❤️

Japanese>English

ぺっほ

Mr. Jive 💕Pre-drinking routine? I'm too manly 👏I'm sure it will double the taste of both the pre-drinking activity and the drinks at the party! I've never had Koryu, so I'd like to try the raw sake 😋Fruity sweet 🍈Aroma and bitter finish, sounds delicious ‼️

Japanese>English

ma-ki-

Hi Jive, thanks for your help. So you're at a company drinking party today: ⤴️ I hope you have a great time 🎵 I love Koryu, but I haven't tried Hiiraju yet 😁✨✨ I'm going to tweet the owner of my favorite place 😁✨✨.

Japanese>English

ジェイ&ノビィ

Good morning, Jive 😃! After doing housework🧺gym💪 in the AM, then the 0th meeting! Great set up 🤗 I'm surprised it's been 20 years 😳I have a feeling it was a fun day 😊.

Japanese>English

ジャイヴ

Hello, Mr. Manachie! I'm so thankful that more and more stores in my hometown are selling "Akahoshi" these days 🥰🍺. ［The "Matsumoto Shoten" had it chilled to a crisp, so it tasted exceptionally good on a hot day 😋.

Japanese>English

ジャイヴ

Hi, Pheho ☀☀☀☀☀☀☀☀☀☀☀☀. I tend to swell up easily, so daily exercise is a must for me 🏃. I'm very happy to hear that you are enjoying the sake so much 😅.

Japanese>English

ジャイヴ

Hi ma-ki-! This is just the season for releases, so let's whisper to the general 🤣. They used to be available in the souvenir shop in [Tojinbo] to change the price at a fixed price, but I haven't seen any recently!

Japanese>English

ジャイヴ

Hi Jay & Nobby ☀☀☀☀! I'm a big fan of the "Kuroryu" sake, which is a high-specification sake that is rarely seen in the prefecture. I'm sorry to hear that the high spec of "Kuroryu" sake is not seen very often even in the prefecture, I have to put up with "Hiyoroshi".

Japanese>English

ジャイヴ

Hakuryu越後育ち純米大吟醸

Hakuryu Shuzo Niigata

6/2/2025, 11:45:12 AM

6/1/2025

家飲み部

159

ジャイヴ

I've been working the night shift from the end of last week to the end of next week as a stepping stone, and I've been indisposed: 😮‍💨 This makes it hard to adjust my time and I can't sleep at night because I feel like I'm jet-lagged, so let's lean a little bit on the sleepy-weather drink that I don't usually do much 🍶. This time, to avoid drinking too much, I bought a few Sandesi and One-Cups to adjust the price ✨. Hakuryu Echigo Breeding Junmai Daiginjo I finally got to drink "Hakuryu" from Niigata's Hakuryu Shuzo, not the usual "Hakuryu" from Yoshida Shuzo 🤣. ［The thin sipped sake.] The aroma of rice is clear, the taste is clear, and the mouthfeel is clear, with a slight sweetness and a pleasant lingering aftertaste. The clear umami and sharpness of the taste is one that fits the image of "light and dry" Niigata sake 😋. The entrée was a cheap piece of sliced pork from the supermarket 🍴. Before the Hakuryu, here's a TWO RABBIT pale ale I bought on a recent trip to Shiga 🍻. It has a full-bodied, yet refreshing hop bitterness and a fruity-sweet kick. It was easy to drink and perfect for a calm and relaxing experience 🍺. The fourth picture is of Ryukyu evening primrose that has started to bloom wildly on the premises.

Japanese>English

ma-ki-

Hi Gyve, good evening. Thank you for always working so irregularly🍀. So this time Hakuryu is Hakuryu Brewery 🎵. It's beautiful and looks like a perfect sake for a meal 🤤. Is it Ryukyu Evening Primrose 😲? The color and form are lovely✨

Japanese>English

ジェイ&ノビィ

Good morning, Gyve 😃. Thank you for your irregular stepping stone night shift 🥲 that makes me want to indict you 😌Now it would be good to have a small bottle when you can't sleep! I wish you a good sleep😴 with alcohol.

Japanese>English

ポンちゃん

Hi Gyve 🐦. I'm sure it's hard on your body when you're erratic 💦It's great that you're prepared 😆 The timing of opening the bottle, the various assortments, etc., seems like a chore when you're calm 🤣. I love your flower garden ✨.

Japanese>English

ジャイヴ

Good morning, ma-ki. I've been working on a project for a different team in my department and I feel like I'm getting a bit overwhelmed with my normal work 😅. I'm sure if I drink "Hakuryu" I'll be told I'm drinking with my father, but not this time 🤣.

Japanese>English

ジャイヴ

Good morning, Jay & Nobby! I have a variable shift situation in my department that is usually referred to as [month-over-month magic] 🤣. I have a few bottles in stock for adjustment where if you buy over $0.00 you get an extra or pre liquor ticket!

Japanese>English

ジャイヴ

Good morning, Pon! Looking at myself and my posting pace on the calendar, it's extremely irregular 🤣. There are flowers all over the property that my late grandmother planted 🌺 There are some violets blooming now in the back here 🪻.

Japanese>English

ジャイヴ

奥Trial Bewing No1 渚の米香 Fruity-Sweet

山﨑 Aichi

5/30/2025, 11:00:54 AM

5/29/2025

家飲み部

174

ジャイヴ

This week, after picking up the kids from school, I took the expressway to Nagoya 🚙. I went to a ramen shop I wanted to eat at, and then went to a liquor store, in this order: ramen shop, Yoshidaya, Marunouchi Sake Shokuhin, and Sake Sento Horiichi ✨. Basically, I try to open the bottles in the order I buy them, but sometimes I thought it might be intoxicating to open them right after they go on sale, so I bought this one from Sake Sento Horikazu 🍶. Oku Trial Bewing No1 Nagisa no Yoneyaka ［Glass.] The aroma of mellow rice with the strength that is typical of "Oku", a clear and smooth sweet umami from the firm gas sensation on the tip of the tongue, a crisp and refreshing aftertaste, and a slight bitterness at the end that is typical of "Oku". ［Mokkiri.] Refreshing rice aroma reminiscent of citrus fruits, a refreshing sweet umami taste with a firm gassy sensation on the palate, followed by a refreshing finish with a clean aftertaste reminiscent of lemon, and a rather firm bitterness at the end. As the temperature rises, the sweetness plumps up and expands, leaving a refreshing, clean and pleasant aftertaste. The entrée was the same as the dish served in the Enshu Sea: Shizuoka bonito tataki and Fukui flying fish sashimi, both from the Enshu Sea. The combination of the two brought to mind images of the summer sea, and I was pleasantly intoxicated. ⛵️

Japanese>English

ジャイヴ

The fourth one is "Sara Taiwan," or Taiwanese ramen without soup, at the restaurant "Yahrens Rock Life Gyoza" (🍜), which is our destination this time. The spicy and addictive taste made me swoon in agony 😋. I would have loved to have paired it with beer, but I had to give it up because I was driving that day.

Japanese>English

ポンちゃん

Good evening, Jive-san 🦉. I see you made it all the way to Nagoya ‼️😳and it looks like you had a great time visiting all the liquor stores😆You got all the snacks you wanted too😻

Japanese>English

ma-ki-

Hi Jive, good evening. You are a quintessential man of action 😲. I'm curious what else you brought home: ⤴️ I haven't tried the back one, but it has a very cool label 🎵. I have the impression that it's a crisp, refreshing sake that would go well on a hot day 😋.

Japanese>English

ワカ太

Gyve, good morning 😃Oku, I also found one I'm interested in just last night, although it's a different label. I haven't bought it yet because I did it before the party, but I knew I wanted to try Oku once I saw your review of it 😋.

Japanese>English

ジェイ&ノビィ

Hi Gyve 😃. I'm sure you have a clear goal 👍Mrs. Jive would like to try a bottle 😋Kochira seems to be our kind of guy 🤗.

Japanese>English

ジャイヴ

Hi, Pon-chan! It takes only 1.5 hours one way between my hometown and Nagoya, so it's actually easier to get out than Kyoto if you want to go shopping on a whim 🤣. I've been to some liquor stores for the first time, and I've met some drunken sake 🥰.

Japanese>English

ジャイヴ

Hello ma-ki-, ☀☀☀☀☀☀☀☀☀☀☀☀☀☀. I found more drunken sake than I expected, so I left overcapacity this time too 🤣. I've had "Oku" several times since my previous business trip to Toyohashi and they are all delicious 🥰.

Japanese>English

ジャイヴ

Hello, Wakata! Is this like the "Moon" series from CWS? This one was brewed by the brewer who is going to be the next head brewer, and was inspired by Garakudai, where he trained.

Japanese>English

ジャイヴ

Hi Jay & Nobby ☀☀☀☀! Nagoya is a great city to drive to, along with the distance and time 🤩. It's the sweetest of the "Trial Bewings" but I think it's more refreshing than glamorous and will suit your palate 🥰.

Japanese>English

ワカ太

Hi Gyve, Good evening 😃Yes, I just saw Moon's Summer and was wondering about it 😆Great job Gyve, you know everything: ❣️

Japanese>English

ジャイヴ

P.S. Mr. Wakata. Actually, I was looking for "Ok MOON SUMMER" myself, but I couldn't find it, so I found this one at [Shusen-do Horiichi] 🤣. Furthermore, I was also struggling with 3 choices "Iraka" and "Gagakuyo" ✨.

Japanese>English

ジャイヴ

Sentoku寒造り搾りたて生原酒

Sentoku Shuzo Miyazaki

5/28/2025, 4:44:29 AM

5/25/2025

家飲み部

170

ジャイヴ

Last weekend it was chilly without long sleeves, but on May 28th when I'm writing this review, the sun was shining so brightly that I was sweating when I was in the sun 😅. But the breeze is cool and we are experiencing a refreshing early summer 😙. Well, on Sunday night when it was still chilly, I enjoyed a glass of this one 🍶. Sentoku: "Kangazukuri freshly pressed uncured sake". I bought it at Nikomaru Sake Brewery where bouken-san took me the other day. First time drinking Miyazaki sake at home✨! ［Glass.] The aroma of mellow rice flavor and alky aroma, the mouthfeel is 19° alcohol by volume, but it has a smooth flavor and alky sweetness, then it finishes with a refreshing and fresh aftertaste, and a bitter taste lingers in the throat in the freshness. ［Mokkiri.] Fresh rice and a sweet aroma from the alky alcohol, the mouthfeel is smooth and refreshing, and the sweetness from the alky alcohol gives it a pleasant kick, with a sweet aftertaste at the end. I tried heating it up, but the sweetness and umami did not expand as much as I expected, and I felt the alcohol content was relatively strong. It would have been more interesting to try it on the rocks 🤔. To go with the Miyazaki sake, I took out "Charcoal Roasted Hinadori Chicken and Oyadori Chicken" from "Marudori Honpo Tasaya", which has a smoky aroma and goes well with the fat of the chicken 😋.

Japanese>English

ジャイヴ

The fourth one is "Oil Soba" from a local restaurant "Chuka Soba Sasahara" (🍜). The thick noodles mixed with coarsely shaved bonito flakes, pepper, thick bamboo shoots, and dashi broth is so good!

Japanese>English

ポンちゃん

Hi Jive 🐦. That's a very precious Chitoku! I've only posted about drinking it at events💦and I'm impressed that you've matched it with charcoal-grilled jidori 👍✨I'm convinced it's the perfect sake to go with this 😊.

Japanese>English

ma-ki-

Good evening, Mr. Jaive. What a rare opportunity to drink at Chitoku-san's house 😲. I'm sure you're enjoying your sake life in Miyazaki-style 😁✨. The high alcohol content seems to pack a punch 😋.

Japanese>English

bouken

Good evening, Mr. Gyve. As you may know, there is a raw sake for rock called Honsei Rock 😊. It will be hot from now on, so it's intoxicating to drink it on the rocks 😁.

Japanese>English

ジャイヴ

Good morning, Pon-chan! I had not had a drink since the offline meeting, but I was guided by bouken-san and was able to achieve the drinking at home 🥰. I was also able to compare the different specs of the new arrivals at the right time ✨.

Japanese>English

ジャイヴ

Good morning, ma-ki-. Miyazaki=Chicken Charcoal Roasted immediately rang a bell and a Miyazaki restaurant in my hometown? I got takeout at 🥰. It was a satisfying punch in an area where shochu is very popular ✨.

Japanese>English

ジャイヴ

Good morning, bouken! ［I saw this on your instagram 💡. I want to try it with a cold summery appetizer and a glass of sake on the rocks 🥰.

Japanese>English

ジャイヴ

Sensuke超辛口純米吟醸無濾過生原酒

泉酒造 Hyogo

5/25/2025, 3:05:37 AM

5/22/2025

家飲み部

192

ジャイヴ

The quiet season is over, and it looks like things are going to get hectic again in June💦. If that's the case, I'll have to make sure I drink while I still can 🤣I'll have a glass of this one I just opened 🍶. Senzuke Super Dry Junmai Ginjo Unfiltered Unrefined Nama Sake I had a sake swap with [bouken] a while ago😙Thank you very much ✴️ ［Glass.] The aroma of rice with a calm acidity, the gasiness on the tip of the tongue, the smooth and fresh flavor, the smooth and crisp finish, the shallow aftertaste, and the tangy bitterness that lingers on the tip of the tongue. ［Mokkiri.] The aroma of rice with a clean and delicious flavor, a sense of gas that cannot be felt unless you concentrate on the tip of the tongue, a clear, transparent and soft flavor, a pleasant and refreshing aftertaste, and finally a tangy bitterness similar to that of gas that remains on the tip of the tongue and a mild aroma that escapes through the nose. The common taste is the royal road taste that is typical of Nada's sake, and although Hyogo Nishiki was a first for me, I can sense the expectations for the next generation from a region that is a major producer of Yamada Nishiki. I would like to have Kobe Beef for my entrée, but my wallet is tight, so I had to settle for Akiyoshi's Yakitori and a 3-piece Sashimi Platter including Sea bream from Ehime in the same Seto Inland Sea, which is a fresh and soft tasting "Super Dry Nama Sake".

Japanese>English

ジャイヴ

The fourth one is Yamaoka's limited menu item [Special Curry Tonkotsu Ramen] 🍜. As a curry lover, I couldn't help but enjoy this dish, but the tonkotsu (pork bone) component was a bit strong and wild 🤩I would like to see a bit more curry component ✨.

Japanese>English

はなぴん

Hi Gyve, I'm sorry to hear that. I've been looking for a new place to eat 🙂. I was wondering about the curry tonkotsu. 😍 As I recall, it's finished, right? 😂. I want to go soon. 😊

Japanese>English

ma-ki-

Hi Gyve, hello. I have to drink when I can because I get the impression that you are very hard at work when things are hectic 😁✨. I'm not sure if I'd like to try the super hot one, but the umami dry one sounds delicious with food 😋.

Japanese>English

マナチー

Hi Gyve 😃My acquaintance said the curry tonkotsu was so good she kept coming back for more 🤣I think many of Yamaokaya's limited time offerings are quite different in taste 🤣.

Japanese>English

ポンちゃん

Hi Jive 🐦. Super dry! The tanginess at the end sounds delicious for summer😊I haven't had a few yet but I'm curious about the dry ones as there are many flavors I like 😁.

Japanese>English

ワカ太

Hi Jive, good evening 😃Good job. You have to drink when you can👍Sensuke, we opened the white koji one the other day 😋 and this ramen sounds delicious too 😋 and I can't imagine what it tastes like, but I'm irresistibly drawn to it 😆.

Japanese>English

bouken

Mr. Gyve, good evening 🌃 Thank you for drinking it 🙏. I think it's easy to drink, it's claimed to be super spicy, but it's also gorgeous and easy to drink like Senzuke 😊. I envy you because I don't have a Yamaoka family nearby 😍.

Japanese>English

ジェイ&ノビィ

Good morning, Mr. Jive 😃. We envy you, Mr. Sensuke! And I'd love to try the super dry 🤗I hope the reverse effect of your drinking binge is peace and quiet at work 😌.

Japanese>English

ジャイヴ

Hello, Hanapin-san ☀☀☀☀. It was finished at the time of writing this review😅 The soup itself is a little bit pork bone, which is typical of the Yamaoka family, but there were some peculiarities 😋.

Japanese>English

ジャイヴ

Hi ma-ki-! I appealed to you at the end of the previous year to improve our operations, but this year we will remain in the current structure😅. I guess it helps that the site is closer and the frequency is likely to decrease ✨. It's "super spicy" but it goes down surprisingly easy 🥰.

Japanese>English

ジャイヴ

Hi Manachie! It's true that this [Curry Tonkotsu] seems to be quite different from your taste 😅. This one time was enough for me 🤣.

Japanese>English

ジャイヴ

Hi Pon, ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. Oh, it sure looks good with summer sake 🥰. I think it would go perfectly with summer dishes with spices to match the tangy and bitter taste [chilled tofu with myoga on top] 😋.

Japanese>English

ジャイヴ

Hello, Wakata-san ☀☀☀☀☀☀☀☀☀☀☀. I've heard rumors about Senzuke, and it was very beautiful 🥰. ［The "Curry Tonkotsu" was quite similar to the Cup0doll Curry flavor with the diced potatoes that pooled at the bottom 🤣.

Japanese>English

ジャイヴ

Hello bouken! I was a bit intimidated by the "super dry" taste, but was surprised by the mild taste when I took a sip 😲. Thank you very much for another delicious sake 🙇 I heard there is no Yamaoka-ya in Kansai 💦. I heard there is no Yamaoka in Kansai 💦.

Japanese>English

ジャイヴ

Hi Jay & Nobby ☀☀☀☀! I think this will suit you two who like to be dry 🥰. I might give you a rough review full of complaints after a while since I'm already piling up a lot of impossible tasks 🤣.

Japanese>English

ジャイヴ

Hakkaisan純米大吟醸氷室貯蔵三年

Hakkai Jozo Niigata

5/22/2025, 6:21:38 AM

5/20/2025

中華そば坦々麺ぽじや

外飲み部

172

ジャイヴ

［The 6th drink 🍶 that I drank at Poziya. The last drink we had was this one ✨. Hakkaiyama Junmai Daiginjo Hyokushitsu Storage for 3 years. Aroma of mellow and sweet rice, soft sweetness on the palate with a gentle aftertaste and a sharp acidity that leads to a gentle spreading sweet aftertaste. Perfect for shime (Japanese rice wine). The salt content was taken away by the decomposition of alcohol, so the salt ramen with its gentle flavor and richness was just the right amount of intoxicating! ［Whenever I come to Poziya, I almost always have about 6 drinks, so the number of reviews for this spot has skyrocketed 🤣.

Japanese>English

ma-ki-

Hi Jive, good evening here too! Even the ramen to finish off the meal 😲! It was a fun time of drinking and eating well 😋. I haven't had Hakkaisan for a long time, so I'll have to give it a taste for the first time in a while 😊.

Japanese>English

ジャイヴ

Good evening, ma-ki-san 🌛. Since this is a ramen restaurant, ramen is a must 🥰. I've been a little away from Hakkaisan since it's often available in stores, but it's still delicious when I drink it after a long time ✨.

Japanese>English

ジャイヴ

Kazuhiro（点無し）純米うすにごり生酒

中澤酒造 Shiga

5/22/2025, 6:16:16 AM

5/20/2025

中華そば坦々麺ぽじや

外飲み部

158

ジャイヴ

［The 5th drink at Poziya 🍶. Next up is a first for me ✨! ICHIHAKU JUNMAME UZUNIGORI NAMAZAKE (light nigori sake) The aroma of rice with moist and heavy umami, juicy flavor and dry acidity, and the bitter taste lingering in the throat at the end. The taste and aroma go well with the spicy gizzard as a side dish. （I later found out that it was brewed using the facilities of Hata Shuzo of Daijiro, which the brewer of Nakazawa Shuzo studied when he resumed sake brewing, and that it was brewed with the facilities of Hata Shuzo when he resumed in-house production. When I checked the label carefully, it is true that the "Haku" in "Ichi Haku" does not have a dot. I gained another piece of knowledge about sake 🤣.

Japanese>English

ジャイヴ

Takesuzume槽搾り山廃無濾過生原酒

大塚酒造 Gifu

5/22/2025, 6:05:39 AM

5/20/2025

中華そば坦々麺ぽじや

外飲み部

148

ジャイヴ

［This is the fourth drink 🍶 that I've had at Poziya. This one was served after the first 5 drinks were poured ✨. Takejaku Yamahai Nama-hai Nama-no-Filtered Nama-shu. The aroma of rice is a little heavy like Yamahai, the mouthfeel is heavy but the taste is clean and crisp, with a sweet aftertaste and a lingering bitterness on the palate. If the flavor is this robust, I think it would be good with spicy gizzard 🤔.

Japanese>English

ジャイヴ

Hakuryu純米吟醸うすにごり

Yoshida Shuzo Fukui

5/22/2025, 6:01:40 AM

5/20/2025

中華そば坦々麺ぽじや

外飲み部

147

ジャイヴ

［The third drink at Poziya 🍶. Next up was this one that my dad didn't even have in his stock ✨. Hakuryu Junmai Ginjo Usu Nigori Soft, sweet, milky rice aroma, strong creamy mouthfeel with a crisp acidity, and a calm, soft aftertaste. Add more entrée 🍴. Spicy Gizzard" which was on the recommended menu, deep-fried gizzard with a lot of garlic, garlic sprouts, and curry powder on top, it had a strong aroma, so it was not a good match for sake 😅. I think it would be a great partner with beer 🍺, so next time I'll have it with beer 🥰.

Japanese>English

ジャイヴ

Haginotsuru純米吟醸別仕込（さくら猫）

Hagino Shuzo Miyagi

5/22/2025, 5:54:39 AM

5/20/2025

中華そば坦々麺ぽじや

外飲み部

144

ジャイヴ

［The second drink at Poziya. Next up ✨ Haginotsuru Junmai Ginjo Betsujikomi (Sakura Cat) Melon-like sweet rice aroma, a slight tangy gassy feeling on the palate, juicy sweetness like a melon, and a sweet aftertaste. （I could drink it after the ✨Kotatsu Neko. Taste-wise, I quite like this strain, and the label is as cute as ever 🥰.

Japanese>English

ポンちゃん

Hi Jive 🐦. You enjoyed it here too 😁. Sakura Cat is delicious ❣️ I'll try to drink at home next year, if you want 🐱 I'd like to comp the series 😆.

Japanese>English

ジャイヴ

Good evening, Pon-chan 🌛. The expression on the "Hagi no Tsuru Cat Series" is cute in a loose, drunken way 🥰. I'd like to have all the sake bottles I want to line up for the series comp, but I don't have all the bottles left 🤔.

Japanese>English

ジャイヴ

Joyo愛山無濾過原酒

Joyo Shuzo Kyoto

5/22/2025, 5:49:25 AM

5/20/2025

中華そば坦々麺ぽじや

外飲み部

135

ジャイヴ

［After leaving "Fukusai Sakai," I still hadn't eaten enough, so I went to "Poziya," a stable ramen shop nearby where you can drink. At first, I was going to just eat ramen and leave, but I felt like there was some drunken sake in there, so I ordered a 5-drink drink comparison as usual 🤣. Well, we stood in line again and had 6 bottles of 5 different kinds of sake, plus a service bottle, just like the recent Sentai heroes 🍶. Joyo Aizan Unfiltered Uncorked Sake The aroma is clear, but you can feel the strength of the rice, the mouthfeel is clean and clean, and the taste is sharp, with a shallow aftertaste and a lingering bitterness on the tongue, a little bit like Kyoto sake ✨. The dish was grilled eggplant, which was posted at the restaurant as a "current recommendation". The eggplant flavor with the refreshing soup stock and condiments will complement the sake 😋.

Japanese>English

ma-ki-

Good evening, Mr. Jaive. Poziya] with a great lineup that no longer surprises me: ⤴️ The drinking comparison that was supposed to be the closing ceremony - that's just quintessential 😲. I'd like to try Joyo-san, which I haven't tried yet even though I learned about it from an acquaintance a long time ago 😊.

Japanese>English

ジェイ&ノビィ

Hi Gyve 😃. It's quintessential that you enter a restaurant with the intention of eating ramen🍜 and then sense the smell of drunken alcohol👍. I love grilled eggplant 🍆!

Japanese>English

ジャイヴ

ma-ki-, here we go too 🌛. ［Poziya's sake changes regularly, so I feel like I have to check it out when I stop by 🥰. Joyo is one of my favorite brands of Kyoto sake, so I highly recommend it ✨.

Japanese>English

ジャイヴ

Good evening, Jay & Nobby 🌛. ［I knew the master of [Poziya] went on a trip to Kochi a while ago, so I had a feeling there would be something interesting to drink 🤣. The refreshing [grilled eggplant] is perfect for this season!

Japanese>English

マル

Hi Gyve 😊 I always envy you, I wish I had such a nice restaurant within my area of activity. Perfect flow from drinking to finishing ramen 😍. The drink comparison is also impressive👍

Japanese>English

ジャイヴ

Hi Maru-san! While many restaurants in my hometown close early, [Poziya] is open a little later, so it's very useful 🥰. I'm so thankful that there are more and more ramen shops where you can drink ✨.

Japanese>English

ジャイヴ

Hiroki特別純米

Hiroki Shuzo Honten Fukushima

5/21/2025, 7:48:37 AM

5/20/2025

福彩さかい

外飲み部

145

ジャイヴ

［Another round of drinks at Fukuzai Sakai. Tobiroki Special Junmai. The aroma of ginjo is rich with rice aroma, the fresh flavor goes down your throat smoothly, and the taste is clean and crisp with a refreshing aftertaste. It is often said that a good sake is like a glass of water 🥰. I think this sake may be the most [neutral] in me 🤔. I thought about grabbing some more food, but it was past the last order, so I gave up and left the restaurant to go back to my usual drinking ramen shop for some ramen 😄.

Japanese>English

ジャイヴ

Tanakarokujugo純米酒

Shiraito Shuzo Fukuoka

5/21/2025, 7:44:21 AM

5/20/2025

福彩さかい

134

ジャイヴ

I often come home late due to new work this year, and I can't read the end time of work, so I go to work after having dinner 🚙. I thought I was done with my work for the day, but the restaurant was still open, so I decided to go to Fukuna Sakai, a restaurant I had visited once before. It was almost last order, so let's just have a quick beer and a side dish and drink 🍶. Tanaka Rokuugo Junmai Sake My first "Tanaka Rokuugo" 🎉! I thought I had drunk it before, but I mistook it for "Yokoyama Goju" 🤣. Sweet rice aroma with a little bit of fruity flavor, smooth and clean umami, slight fruity sweetness, soft acidity, gentle and sweet aftertaste, and a little bitterness at the end. The acidity is very sharp and intoxicating, so it goes well with the hamo tempura we ordered as a side dish, as well as the unotan (sea urchin) from the sashimi platter.

Japanese>English

ポンちゃん

Hi Jive 🐦. Spare a little time, you are a true drinker 😆👍✨. Hamo tempura! It's summer 🎐Tanaka Rokuo and it soaks into your fatigue 😊.

Japanese>English

ma-ki-

Hi Jive, good evening. Thanks for working late at night🍀. I would like to try this Fukuoka sake as much as Wakanami 🎵. I get the impression that this sake is refreshing and perfect for hot days 😋. Tempura and sake are also delicious 🤤.

Japanese>English

ジャイヴ

Hello, Pon-chan! I feel like I've been drinking a little too much since early spring as a reaction to not being able to drink outside for a long time 😅. I personally think that summer in Kansai is all about "hamo" (pike conger eel), so I order it as soon as I find it 🤣.

Japanese>English

ジャイヴ

Hi ma-ki! The end of the workday is a bit unpredictable, sometimes it's a grueling late night and sometimes it's just a little overtime if it goes smoothly ✨. If I finish early, it's a good chance to go out for a drink🤣.

Japanese>English

ジャイヴ

Kameizumi純米吟醸原酒生酒土佐うらら

Kameizumi Shuzo Kochi

5/18/2025, 11:24:57 AM

5/17/2025

家飲み部

178

ジャイヴ

The day before, I had a good lunchtime drinking session, but I still wanted to drink slowly at home, so I opened a bottle of sake again this evening 😄. I had watched the Fukuoka version of "Asako and Rino's 50,000 yen trip" during the day, so I wanted to eat yakitori or gyoza (Chinese dumplings), and when I went to take out, I was told that Akiyoshi Yakitori was oversubscribed, so I decided to have gyoza (Chinese dumplings) at No. 8 Ramen this time ✨. I chose this sake 🍶 for the entrée. Kameizumi Junmai Ginjo Nama Shu Nama Shu Tosa Urara First "Kameizumi" 🎉First "Kochi Sake" 🎉Drinking at home I found it at Namba Edion with bouken-san the other day! ［A glass.] The aroma is like a pineapple before it is fully ripe, the gasiness is so faint that you can't tell if you don't concentrate on drinking, the sweetness and umami like a pineapple with a refreshing acidity, and then it finishes with a fresh minerality that leaves a bitter taste in the mouth and in the throat. ［Mokkiri.] The same pineapple-like rice aroma, a fresh, pineapple-like sweetness and acidity, then a mild aftertaste and a fresh minerality that lingers on the palate. As the temperature rises, it becomes more like a pineapple. This is delicious! ［I also bought some additional bonito tataki to give it the feel of Kochi's Hirome Market with its gyoza (dumpling) stalls and such ✨.

Japanese>English

ma-ki-

Good evening, Mr. Jive! Congratulations on your first Kamezumi & Kochi sake drinking experience 🎉! Gyoza and sweet Kamezumi sounds like a great combination 😋. I'd love to visit the Hirame Market and Sunday Market at least once 😊.

Japanese>English

ジャイヴ

The fourth picture is today's boiled fish set meal🍴🍴 at Meshiya, which my wife and I visited on a lunch date the other day. On this day, it was [simmered flounder] 😋. It's important to be thankful every day and to put down roots when doing sake activities ✨.

Japanese>English

bouken

Mr. Gyve, good evening 🌃 I see you purchased this one😊. I personally quite liked it as it felt more gorgeous than the regular CEL-24 😋.

Japanese>English

ジェイ&ノビィ

Hi Gyve 😃 Quite a quintessential sake selection, working backwards from the ate 🤗. And the 4th one! That's a lot of lunch😍. Thanks and rooting 🤣 we are two drinkers in our family, so there is a lot of gut searching to see who will say they will drink first 😁.

Japanese>English

ポンちゃん

Congratulations on your first Kameizumi, Jive 🎉! I see this sake is also CEL-24! I'm suddenly interested 😆 and the fact that you also prepare bonito tataki 👍If it's bitter and sharp, it seems to go well with it: ❣️

Japanese>English

コタロー

Good evening, Mr. Gyve 🌙 Congratulations on your first Kameizumi 🎊㊗️🎉 I also remember that I got this one before and it was as good as pinappo juice 😆Kochi sake is a must with bonito 👍The aroma of grilled straw is aromatic 🤤.

Japanese>English

ジャイヴ

Hi, ma-ki-. I found it a bit different from "Mikuyo" and "Drunken Whale", but Kochi sake is also delicious 🥰. I'd love to visit Kochi, including some prefectures I haven't explored yet ✨[Hirome Market] is a must 😄.

Japanese>English

ジャイヴ

Hello, bouken! After we broke up that day, I was strolling around the Namba area in search of this and [551] 🥰. CEL-24 was also new to me and it tasted intriguing ✨. Thanks for sharing 🙇🙇.

Japanese>English

ジャイヴ

Hi Jay & Nobby ☀☀☀☀. Usually I think of sake, then entrée, but this time it went from entrée to sake 🥰. ［I was thinking [I can have a drink with this] as I ate my lunch at Meshiya because there was so much to choose from 🤣.

Japanese>English

ジャイヴ

Hello, Pon-chan! It's just the time of year for the first bonito, so it's a good time to get drunk on sake 🥰. It's quite sweet and delicious with a strong sense of pineapple, so please give it a try ✨.

Japanese>English

ジャイヴ

Hi Kotaro ☀☀☀☀. I was referring to your review a while ago, thank you 🙇. I've got some easy-to-find items that came to mind with Kochi Gourmet, but I'd love to pair it with the current hot topic [jangmen] ✨.

Japanese>English

ジャイヴ

Yoshidagura u百万石乃白貴醸酒

Yoshida Shuzoten Ishikawa

5/17/2025, 5:25:42 AM

5/16/2025

こいさん食堂

外飲み部

163

ジャイヴ

［Lunchtime drinking with pay Now, let's open the "winner" and have another drink 🍶. I had the same topic with Mr. Maru a while ago, but I was a little hesitant to drink kijoshu because I'm not very good at it, but since the sake I'm aiming for in the future is kijoshu, I chose this one for my last sake 🍶. Yoshida Kurau Hyakumangoku No Shiro Kijoshu The aroma of rice with a hint of sweetness is not flashy and calm, and the taste is smooth and light sweetness, then it finishes with a gentle and calm lingering aftertaste. The back of the bottle label states that it is a modern Yamahai kijoshu, but first impressions are that it is a kijoshu? The first impression is that it tastes so light that you may think it is a kijoshu, but the sweetness is well balanced and calm, and the low alcohol content makes it perfect for daytime drinking. ［I was very satisfied at Koisan Shokudo, so I left the restaurant and walked home feeling the cool evening breeze 🚶. I thought it would be nice to spend the day off like this once in a while, but it would be a burden on my wife to take me home 🤣.

Japanese>English

マル

Gyive, here too 😙. This kijoshu is easy to drink 😆 I think I can drink this too if it is this kind of kijoshu. Gyve, do you have a target in mind for a kijoshu? I'm interested 😳😁.

Japanese>English

ジャイヴ

Hi Maru-san! I had another candidate to drink at Koisan Shokudo, but I remembered Maru-san's post the other day and decided to drink it myself 🥰. They released a new sake called "Hakugakuzen" at the end of last year, but it's quite expensive 💦.

Japanese>English

ポンちゃん

Hi Jive 🐦. I'm so glad you had a good and paid day! I remember drinking the same one last year, maybe with a different label but probably the same one, and wishing it was a regular 😊, so I was very happy to see it 🎶.

Japanese>English

ジャイヴ

Pon-chan, here you go too ☀☀☀! This one matches the drunkenness and lightness of the "Kijoshu" flavor, and it was great for me as a new "Kijoshu" drinker 🥰. I can see why you'd want to make this a regular ✨

Japanese>English

ジャイヴ

優勝勝利の美酒復刻 REBORN 槽搾り純米吟醸五百万石

Tanabe Shuzo Fukui

5/17/2025, 4:49:46 AM

5/16/2025

こいさん食堂

外飲み部

147

ジャイヴ

［I left Youkamean Kamesa in a good mood after having a perfect lunchtime drink with pay. ［After leaving Kamessa in a good mood, we walked through a park and a shopping street to get to Koisan Shokudo (Koisan Restaurant), which we have not visited for a while. I bumped into an old friend of mine who runs a shochu bar near Koisan, so we went in together and had a toast together 🍻. While saying hello to the other regular drinkers, I looked over the sake menu and found a sake I was interested in, so I decided to have one 🍶. The winner of the competition, the beautiful sake of victory, the Rebirth, Tank Pressed Junmai Ginjo Gohyakumangoku. The aroma of rice is calm and gentle, and it goes down smoothly, with a rich and gentle flavor, a hint of sweetness and sharpness, and a gentle aftertaste at the end. It is a reissue model of another brand from Tanabe Shuzo, which brews "Echizenmisaki". It is a reissue of a champion junmai ginjo that recreates the same structure of special-class sake from the era of the classified system. I was curious to see about 6 brands of reissued sake including "Kachikatsu" at a liquor store I visited recently 🥰.

Japanese>English

Termat

Gyve, good evening 🌜 paid day drinking, drunk! I was wondering about the reissue drink 😳

Japanese>English

ジャイヴ

Hello, Termat ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. The extraordinary feeling of paid daytime drinking is intoxicating and refreshing 🥰. I'm curious to see what else you have in store ✨.

Japanese>English

麺酒王

Hi Gyve 😃 I was able to have the winner last year and it was delicious 😋I would order it without hesitation if I heard it was being reprinted 😉.

Japanese>English

ジャイヴ

Hello, Mr. King of Noodle Sake! I see that [Termat], who also commented on this, has released a limited edition sake from the Tanabe Shuzo brewery, and would you like me to send it to you along with the reissued "Winner"?

Japanese>English

麺酒王

Really? ⁉️ I'll send it to you too! But I'm on a long business trip, so it will take longer to ship 🙏.

Japanese>English

ジャイヴ

jozan純米辛口超

Jozan Shuzo Fukui

5/17/2025, 4:03:33 AM

5/16/2025

遊亀庵かめや

147

ジャイヴ

I decided to do something I don't usually do 🍶: Lunchtime drinking ☀🍶. I got my wife's permission to have a lunchtime drink and spent the morning working out at the gym and bathhouse to get ready for the day 😄. We went to our regular restaurant, Yugamian Kamenya, a short walk from our house 🚶. We ordered beer and konjak dengaku before we started the first Soba, and after quenching our thirst, we shifted to Oroshi Soba and Sake to start our meal 🍶. Tsuneyama Junmai Dry Chokuchi The aroma of rice is clear and full, the mouthfeel is smooth and clear, the flavor is clean and crisp, and there is a refreshing aftertaste and a lingering bitterness at the end. I forget who said it, but it is the embodiment of the phrase "Fukui's sake is rich in flavor". The spiciness of the refreshing "oroshi-soba" goes well with the mellow flavor of "Tsuneyama". Some restaurants in Fukui serve oroshi-soba separately from the broth, as shown in the fourth picture, so visitors to Fukui eat it dipped in the broth like mori-soba, while local residents basically eat it bukkake style, as shown in the first picture 😄. I'm starting to feel drunk, so I'm going to walk a little more and go to the "Hashigo-zake" (lunchtime drinking) 🤣.

Japanese>English

ma-ki-

Hi, Gyve! I'm not sure what to expect from a lunchtime drink, but it sounds like a situation where both fun and deliciousness would be doubled 🎵. I see... I'll have to pour it over the separate servings 😲. I will do that when I visit Fukui 😁.

Japanese>English

ひなはなママ

Hi Jive 😃. Paid daytime drinking 🤗 is something to be excited about ❣️ I also learned how to eat grated soba noodles in Fukui 📚They look delicious 😆Hashigozake is fun too 👍Enjoy your paid day to the fullest 😘.

Japanese>English

ヒロ

Hi Gyve 😃. A paid lunchtime drink is a special occasion 😆. And soba and sake is the best 🥰. Bukkake style, I'll keep that in mind so that when I go to Fukui, I don't have to worry about it 😆.

Japanese>English

マル

Hi Gyve 😊 Paid daytime drinking, isn't it great👍 I read in some izakaya that "life is great when you can drink from noon" 📝. Oroshi soba and dry Fukui sake, that's a very typical start for you, Gyve-san!

Japanese>English

Takashi

Good morning, Gyve 😊. I sometimes have a lunchtime drink too, but it's awesome 🤣. Plus soba and sake are great too 🤩. Tsuneyama + grated soba, I'm intrigued!

Japanese>English

ジェイ&ノビィ

Hi Gyve 😃 You have been well set up and prepared for the paid work! I'm glad you're here 🤗. We also got together yesterday 👍

Japanese>English

10ZG-STQ

Hi Gyve 😃. I like the daytime drink. ☺️ I used to be at a ryokan in front of Ashihara Onsen station for local construction and used to go to a Chinese restaurant in front of the station. I used to go to a Chinese restaurant in front of the station. I remember there was a mysterious menu called "Oroshi Chuka Soba" and it was served with bukkake 😆. I remember that it was bukkake 😆.

Japanese>English

ジャイヴ

Hi ma-ki-! It was my first unscheduled pay in about 10 years since the head of my department changed in April this year to someone who is more proactive about paid work 🤣. It may be offered over the beginning, but just for reference 🥰.

Japanese>English

ジャイヴ

Hi, HinaHanaMama! Many people go out to eat "oroshi soba" (buckwheat noodles with grated radish) in Fukui because the thickness of the noodles and the taste and spiciness of the grated radish soup vary depending on the restaurant 🥰. Some stores even serve it with dashi broth ✨.

Japanese>English

ジャイヴ

Hello, Hiro-san! When I have a lunchtime drink in my hometown, I often have "Soba-nomi" because there is a drunken Soba-nomi restaurant nearby 🥰. I sometimes see tourists and business travelers dipping their buckwheat noodles in the broth from a buckwheat noodle cup, just for reference 😄.

Japanese>English

ジャイヴ

Hi Maru! I love the [daytime drinking] that makes a lucky vacation even more extraordinary 🥰. I'm mad at my wife for allowing me to do this, but I'm always trying to put in the roots 🤣.

Japanese>English

ジャイヴ

Hello, Takashi! Drinking alcohol in the light of day is very intoxicating 🥰. I think it might be healthy in a way since I don't drink too much 🤣. I recommend "Tsuneyama" and Fukui soba noodles ✨.

Japanese>English

ジャイヴ

Hi Jay & Nobby! I started pairing Soba with Sake after your review, so it was very helpful for me at the time 🥰. We haven't had a chance to comment yet, but thank you for trying Tsuneyama 🙇.

Japanese>English

ジャイヴ

Hello, 10ZG-STQ! Were you involved in the construction of the Ashihara-Onsen station building when the Hokuriku Shinkansen started service in Fukui? I'm not a builder myself, but I regularly entered the station building before it was completed, so we might have crossed paths 😲.

Japanese>English

10ZG-STQ

Mr. Gyve, unfortunately, it is not a bullet train. It was a power plant for a paper company behind the Ashihara-onsen station. It was built around 1994, so it was more than 30 years ago 😅. I'm sorry to hear that😅. My boss used to go to a grated buckwheat noodle shop in Mikuni I used to go to the grated buckwheat noodle shop in Mikuni.

Japanese>English

あおちゃん

Good morning, Mr. Gyve 😊. I see you are on a paid vacation for a lunchtime drink! The Tsuneyama and grated buckwheat noodles from 🍺 after a solid workout sounds delicious. Yes, the prefectural style is bukkake 😊 You can easily tell if you are a prefectural resident or an out-of-towner 😊.

Japanese>English

ジャイヴ

Good morning, 10ZG-STQ! I see 💡You were right 😄. I think it must have had such an impact on you that you remember it even though it was more than 30 years ago ✨. Please visit Fukui again if you have a chance🙇.

Japanese>English

ジャイヴ

Good morning, Ao! This extraordinary feeling is the best ✨ The more I see soba restaurants in front of train stations, the more I see people soaking their soba in broth, so I feel that the common way to eat soba outside of the prefecture is the "morisoba" way 🤣.

Japanese>English

ジャイヴ

Nabeshima純米吟醸 Blossom Moon

Fukuchiyo Shuzo Saga

5/15/2025, 9:02:52 AM

5/14/2025

家飲み部

168

ジャイヴ

May 13 was the night of the May full moon [Flower Moon] 🌕️🌸 Due to work-related reasons, I had to postpone my meeting by one day, so let's have our regular "moon-viewing sake" tonight 🍶🌝. I was lucky enough to get the sake I was going to open this time a while ago, and after thinking about when to open it, I decided to coincide it with the "Flower Moon" and waited for this day to come 🤣. Nabeshima Junmai Ginjo Blossom Moon The first "Nabeshima Moon Series" for home drinking 🎉. ［The glass is a floral glass.] Floral rice aroma like honey of flowers, a touch of gas on the tip of the tongue, a gorgeous sweetness, and a bitter taste in the back of the throat, followed by a fresh and sweet aftertaste. ［Mokkiri.] The aroma of rice is weaker than that of a glass, but it is reminiscent of the honey of flowers, and the mouthfeel has a long, pleasantly sweet aftertaste. The taste of happiness and lingering aftertaste spread in the mouth with each sip, and the finish is fresh and fresh. This is the best bottle to drink while slowly looking up at the moon. Tonight, you can see the moon drunk even from inside the room! Serve with seasonal Shizuoka bonito tataki, local Echizen horse mackerel sashimi, or leftover gari (pickled ginger) at 👍️, or even better with Fukui's famous Habutae walnuts (a famous sweet in Fukui).

Japanese>English

ポンちゃん

Good evening, Gyve 🦉. It's a perfect drink! I can feel you are chewing on your happiness 😆👍I'd love to have a glass of this. ❣️ The 4th one, I really like the tsukimi sake 😉.

Japanese>English

コタロー

Good evening, Jive 🌕. As Pon, you are right, both the name and the taste are perfect to enjoy while gazing at the moon in May 🥳🌸Nabe-sama, the happiness really seeps through with every sip ✨Lovely photos as always🙌!

Japanese>English

ひなはなママ

Good evening, Jive😄. Another lovely moonshine 🌕. Enjoying the happiness from the deliciousness of Nabeshima is truly a blissful moment 🥰The moon is really beautiful even from inside the room 🤩I wish I could drink as emotionally as you do, Jive 💕.

Japanese>English

ma-ki-

Hi Jive, good evening. That's a perfect moonshine 🌕️🍶 Blossoms Moon was my first Nabe-sama and I recall how shocking it was ✨😋. I'm a fish lover and I love the snacks too 🤤.

Japanese>English

まぁー

Hi Gyve, good evening 🌕. I love tsukimi sake 😍 I've never had Nabeshima yet, I'd love to try it 😋 I'm glad you enjoyed the "Haniu walnut" bearing too 😊 Manju and Japanese go well together 🤣.

Japanese>English

アラジン

Good morning, Jive 😃. Flower Moon🌸🌕I had never heard of it before: ☺️ Exactly perfect for this drink😊. The view of the moon and the cup is also intoxicating🥰. I can feel Gyve's heart is in full bloom as she looks at the moon and sips her cup 😁.

Japanese>English

＠水橋

Hi Jive, good evening 🌆. I can feel how addicted you are 🥹. I'm excited just thinking about when I'll be able to see you after I bring you here 😀. Next up is Summer Moon 🌙😉.

Japanese>English

ジャイヴ

Hi, Pon-chan! The aromatic [glass] and the long-lasting [mottokiri], both were hard to throw away 🥰. I also took a picture of the moon before drinking it, but I posted it in this form because I could just see the moon when I sat at the counter ✨.

Japanese>English

ジャイヴ

Hello Kotaro-san! The release is in early spring, so the brewery's assumption might be [cherry blossoms] blooming, but I've been putting it down for a long time because this season is more like a blaze of glory 🥰. I'm preparing a photo of the story to go along with the post ✨.

Japanese>English

ジャイヴ

Hi, hina-hana-mama! It's fun to drink with others, but when you drink alone, you can choose your own atmosphere, so it's fun to think of different ideas 🥰. This is how I feel, though I also watch animated movies on my tablet outside of the picture angle 🤣.

Japanese>English

ジャイヴ

Hello, Mr. Maa! Nabeshima is a very popular sake and there are a lot of different series available, so it's fun to try them if you can find them 🥰. I've put a bit of effort into this this year, and I'm thinking of going after Japanese sweets✕sake✨.

Japanese>English

ジャイヴ

Hi Aladdin! I am very happy to hear that you enjoyed the sake. I'm glad to hear that the timing of the drink and the moonrise coincided so well because I started drinking it so late 😄.

Japanese>English

ジャイヴ

Hi @Mizuhashi! I was surprised to see that we were looking at the same moon 🤣 I'd like to catch up on the [Moon] series. ［I'm going to go to the stores so I can complete the Moon series on my own ✨.

Japanese>English

ジャイヴ

Hi ma-ki-! Sorry for the back and forth comment 🙇🙇. I started with "Nabeshima Purple Label" and then learned about "Moon" series, so I've been looking for it for a long time 🥰. I found the drunken fish on this day 😋.

Japanese>English

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