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Kanae
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Location

2999-1 Nagase, Ueda, Nagano
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Timeline

Kanae槽口直汲み限定品純米大吟醸原酒生酒無濾過
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Koyama Shoten (小山商店)
ずくだせ!信州の日本酒
44
山廃純米
After a final battle with Akabu at Koyama Shoten, which I had not been able to visit for a long time, I decided to ding it for the first time in about six years because of the scarcity of the quantity in circulation. This time, it was directly pumped from the tank. It has a moderate freshness and sweetness of rice, and is so easy to drink that it is hard to believe that it is 16%. The specs are as follows Rice used: Kinmon-Nishiki Rice Polishing Ratio = 50-50 Sake degree = -6 (From Kushikuma Sake Shop website) This time, too, a four-pack bottle seems to be killed in the blink of an eye😅. I changed my cell phone to the latest model and made a fresh start. I want to be more energetic in my Sake exploration. So, I enjoyed the sake that represents the best of Shinshu 🙇.
Japanese>English
Kanae純米吟醸無濾過
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外飲み部
22
アイラブ酒
I Love Sake ⭐️⭐️⭐️⭐️⭐️ Alcohol content 16%. Rice polishing ratio 55 Junmai Ginjo-shu First drinker's ding (Kanae) I can't read 😛😛. Tastes great 😋😋😋😋. Easy to drink, gobble it up! Dangerous taste. ❤️🤣🤣 I think I'll buy a bottle. ☺️ Thanks for the treat. ❤️
Japanese>English
Kanae特別純米限定酒 無濾過瓶火入れ生貯蔵
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49
みー
Nagano sake. I bought it because it was recommended at a liquor store. What does it mean that it is fire-aged but stored fresh? Hard to say 😓. It tastes delicious. It is sweet and fruity. However, the aftertaste of alcohol might be a little bitter.
Japanese>English
Kanae特別純米無濾過瓶火入れ生貯蔵特別純米生貯蔵酒無濾過
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Koyama Shoten (小山商店)
家飲み部
34
Yoshi
First time in Nagano Prefecture I will start with the Ding series, which is the most reasonably priced. It is said to be made with super soft water, and the soft rice flavor spreads across the entire palate. As you drink it, you will get used to the alcohol taste that tingles on your tongue, and you will also feel the lingering sweetness. The body of the wine is firm, so it would go well with light dishes.
Japanese>English
Kanae槽口直汲み 限定品純米吟醸生酒無濾過
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65
グラ
Sweet aroma like ripe pear. The sweetness of the aroma is like that of ripe pears.
Japanese>English
Kanae秋あがり純米吟醸
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117
ワカ太
It seems that the busyness of the end of the fiscal year is not comparable to that of the end of the year after all, and I haven't had time to give you a saké wawa for a while 😭. I can finally write what I've been drinking 💦. Well, this is Ding's autumn harvest. A bottle from my cousin who went on a business trip to Nagano. According to the description, the pressed sake is heat sterilized and aged at low temperature until early autumn. This time it is 100% Hitogokochi. Kuroyau water, which is said to be the softest water in Japan, is used, resulting in an overwhelmingly soft and fine quality of sake. The aroma was mild and the taste was sweet. It has a mature taste.
Japanese>English
ma-ki-
Good morning, Wakata-san! Thank you very much for your hard work at the end of the year. Speaking of Mr. Wakata's Ding-san, I was impressed by his big move of a bottle at the time of his great adventure 🎵. I have the impression that this time too, the overall impression is of a gentle brew that can be enjoyed in a relaxed manner 😊.
Japanese>English
ワカ太
Good morning, ma-ki-san 😃You remember my great adventure with a bottle of sake 😆Aki-agari Ding-san was bursting with tenderness, but it also had the matured feeling of hiyaoroshi, which might be hard for those who don't like hiyaoroshi like my husband 💦.
Japanese>English
Kanae槽口直汲み 限定純米吟醸原酒生酒無濾過
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家飲み部
62
かうぽん
Mr. Wadaya. After opening the bottle, gas feeling gentle sweetness and soft mouthfeel. I like it a lot. After a week of opening the bottle, the sweetness changes to the front. It is a good sake if you drink it quickly. I enjoyed it today with spring rolls, mackerel, and miso soup. If you let it sit, it is a sweet and soft drinking sake. We recommend drinking it as soon as possible. If you like sweet sake, this is the perfect sake for you.
Japanese>English
Kanae純米吟醸 限定品
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ズーカー
I bought it at Miyajima-san, a local sake store that I stop by when I go skiing in Ueda Sugadaira! No doubt about it! Too delicious!
Japanese>English
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