自然酒 (Niida Honke Fukushima)

1/18/2025, 12:25:55 PM

自然酒おだやか生酛純米吟醸しぼりたて生

1/17/2025, 7:57:05 AM

Uokusa (魚草)

外飲み部

Kiwi or passion fruit, Some green, tropical nuances. Pitchy and effervescent. Modern, dignified taste. After that, there is a bitter and sour taste. Taste 4.5/5

Japanese>English

v0ru.

自然酒たるざけ純米生酛生詰酒

1/16/2025, 5:30:28 PM

1/12/2025

家飲み部

v0ru.

This time it is "Niidashi Zenshu Taru Sake"! 🍶. I drank this bottle at an izakaya on a business trip to Yokohama about 2 years ago and it left a lasting impression on me. I've been looking for it for a long time and finally found it in stock at a local liquor store! 👏. Yay! The aroma is sweet with a hint of wood. The sweetness is well pronounced on the palate, and the full-bodied acidity, which clearly reminds me of the ikuhashi-zukuri style, is well, delicious! 😍😍. The aroma of wood from the barrels that comes through to the nose as it goes down the throat! Is it cypress? This is irresistible! It makes me feel like I'm in the forest and is very relaxing. Thank you nature 🌱🙏🙏. It's still delicious! This is this, this is this, this! 👍👍👍 I remember when I got it at an izakaya (Japanese bar), I drank it by the square, and it made me feel more like a drunken person, but drinking it this time brought back those memories! I remember it so well this time! The last one I drank from Niida was melon, but this one made me like it even more! I'm sure there will be more to come, so I'll be sure to drink them as soon as I see them. ✋

Japanese>English

asn

自然酒にいだしぜんしゅ純米原酒純米原酒

1/14/2025, 10:01:05 AM

1/14/2025

asn

Purchased with tax money from Furusato. The amber-colored sake has a strong sake taste when you put it in your mouth, but once it goes down your throat, you don't feel it and it is easy to drink. Rice polishing ratio 80 Alcohol level: 16%. Nama-hashimoto brewing, no additive yeast (brewer's yeast)

Japanese>English

はむはむさん

自然酒生酛　はつゆき　生　酵母無添加純米生酛生酒

1/13/2025, 12:39:42 PM

1/13/2025

家飲み部

はむはむさん

I've been drinking a lot of dry and light sake to go with sashimi, so I wanted a modern sake and bought this one... I really like the light and cloudy taste.

Japanese>English

わたせ

自然酒生酛　純米　しぼり生

1/11/2025, 10:26:54 AM

1/11/2025

わたせ

Refreshing acidity

Japanese>English

Sho

自然酒

1/9/2025, 1:08:17 PM

1/9/2025

夢屋銀兵衛虎夢

Sho

Not bad, with a sweet, not persistent, silky finish. I guess this is another sake in the recent trend.

Japanese>English

自然酒百年貴醸酒二〇二四純米生酛貴醸酒

1/9/2025, 10:32:35 AM

1/9/2025

家飲み部

100

let (feel) time pass First time feeling 😍🍶. Exciting Sake No. 9 & Kijo Sake Festival (3) ‼️‼️ From the aroma Amazingly unique😍🍶. Smooth, thick and sweet 🤩🍶. Amazing! A noble sake that has been passed down for 100 years 🍶. Unusual and unique taste 😍🍶. I have no vocabulary 🤣🍶🍶. Pon. I'm still going for more! I'm going to go for an excited drink 🤣👍🍶✨✨ This is... amazing 😊

Japanese>English

ma-ki-

Good evening, chika. That's a very grand plan sake. ⤴️ I'm intrigued because I love kijoshu 🎵. I'm looking forward to more exciting sake to come😊.

Japanese>English

Good evening, ma-ki-San 😊🍶🍶. I just wanted to drink some kijo sake. In addition to the expensive sake I'll have a variety of sake at the end of the year... I'm going to have both a sake competition and a sake festival I'm going to do it on my own. I'll be holding a sake competition and a sake festival on my own.

Japanese>English

ヒロ

Good evening, chika. ⭐️ This is the ultimate and quintessential luxury ❗️ The luxury of drinking up a century of history🤩. It's the level of smugness of flipping over the sauce at a traditional yakitori restaurant 🤣.

Japanese>English

ジェイ&ノビィ

Good evening, chika 😃. It has the feel of a traditional sauce that has been passed down for many years 🤗I wonder if the rich sweet kijo sake and the traditional sauce would go well with yakitori 😅.

Japanese>English

Good evening, Hiro 🤣👍 The ultimate and quintessential luxury The luxury of drinking up 100 years of history You say it so well😍👍✨✨ Well expressed😍👍✨✨ It helps me when I comment 🤣 I mean, it's a good way to learn 🤣. I'll use it 😁🍶✨✨

Japanese>English

Jay & Nobby, Good evening 🤩🍶✨✨ It's full of the traditional sauce feel. The rich sweet kijoshu is definitely a food sake👍 Goes great with yakitori with traditional sauce🤣👍👍🍶✨✨

Japanese>English

ポンちゃん

Hi chika 🐦. This year is the 100th year of the Showa era, so it must be Taisho! This drink has seen the Pacific War and other sights I've never seen 😳I'm surprised they made it without stopping in the middle ✨. I'm surprised this is a drink!

Japanese>English

Good evening, Ponchan 😊. You have a lot on your mind and a lot of imagination 😊. I can't believe I'm here. Oh ‼️ I like this ‼️ let's drink ‼️ What a simple motive😅 And the Hyakunen Kijoshu. The jacket is cool 😏. I'm in the mood to drink some Kijoshu 🤔. Okay, I'll buy it 😍.

Japanese>English

なべ

自然酒たるざけ生酛生詰酒

1/8/2025, 9:26:28 AM

なべ

The acidity, which is typical of a sake yeast yeast yeast, and the taste and aroma of the barrel are very powerful.

Japanese>English

バリ3367

自然酒にいだしぜんしゅ　オーク樽2021純米生酛古酒

1/8/2025, 9:10:27 AM

1/3/2025

タベカレー

バリ3367

A junmai sake brewed using the traditional sake yeast yeast yeast, then aged in oak barrels and served warm with spices. A dish with the aroma of oak barrels transferred to the acidity and sweetness! It has a strength that even tandoori chicken can't beat!

Japanese>English

自然酒にいだしぜんしゅ生酛はつゆき生

1/7/2025, 8:45:54 AM

Orihara Shoten (折原商店)

外飲み部