Logo
SakenowaRecord your sake experiences and discover your favorites
大雪渓Daisekkei
CheckinCountView.label

Flavor Chart®

A chart created from flavor analysis of user comments.

Daisekkei Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Daisekkei 1Daisekkei 2Daisekkei 3Daisekkei 4Daisekkei 5

Popular Comments

Where to Buy

Product information is as of 5/24/2025.

This site is a partner of Rakuten Affiliate.

Brands from Daisekkei Shuzo

Daisekkei

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

Location

9642-2 Aisome, Ikeda, Kitaazumi-gun, NaganoOpen in Google Maps

Timeline

Daisekkei純米生原酒(長野R酵母)
alt 1alt 2
alt 3alt 4
ずくだせ!信州の日本酒
20
じじ
We visited for the first time in six years because Taisetsukei, a brewery that we have been pushing for, was going to hold a sake brewery festival. The weather was not so good, but we enjoyed the brewery tour and all-you-can-stuff sake kasu (sake lees). The sake lees ramen was delicious. Among the various drinks we had, this is the sake sold by weight from the server. It was made with Nagano R yeast, which produces a lot of apple acidity, and had a fruity, sweet and sour taste. We are looking forward to the shipment next month. By the way, the "R" in R yeast is not "Ringo" but "Reiwa. So it is a new yeast.
Japanese>English
Daisekkei純米生原酒 長野R酵母
alt 1
alt 2alt 3
おっ
major design A sweet, apple-scented sake. It is not a typical Daisetsukei sake, but I like it. Directly pumped from the limited server during the brewery opening. It is fresh and crisp. I think it goes well with Sanzokuyaki. Azumino Ikeda-machi Sake Brewery Festival 2025 5/24 10:00-16:00 Daisukei and Fukugen in Ikeda-machi opened their breweries for the first time in 6 years. The Daisetsueki venue was very lively with a live performance by a singer from Nagano Prefecture and many oily stalls. The brewery tours were good with quite professional explanations. There were 14(!) free tastings and 7 paid tastings. It is interesting that the more expensive the tasting is, the more delicious it is. The fresh amazake (sweet sake) that they serve is delicious. I'm sure there are some people who went to the same event as the Kamidori brewery opening, but I couldn't make it.
Japanese>English
Daisekkei特別純米無濾過生原酒
alt 1
Izaki
23
panusmanu
Happy 70th birthday to my dad! Happy happy na krub. 特別純米無濾過生原酒。 Whole mouthful with sweet and citrusy. Little fizzy. Clear finish.
Daisekkei季節限定 夏純米吟醸
alt 1alt 2
49
dorankdoragon
Fruity citrusy aroma 🍇. Fresh and mellow 😋. Light and full of flavor 🎵 Sourness comes out in the middle ✨. Cool, refreshing and dry taste 👍️
Japanese>English
alt 1
15
あきも
Sake from Nagano. Fruity and soft sweetness. Still, it also has the delicious taste of rice. The aroma spreads gorgeously on the nose and is delicious.
Japanese>English
Daisekkei特別純米 無濾過生原酒 槽場直汲み
alt 1
15
うなろー
I wanted to try the Junmai Ginjo, but it was sold out, so I bought the Special Junmai. When the bottle was first opened, it was crisp and bubbly. After the bottle was opened, the bubbles were crisp and bubbly, but after it settled down, it had a muscat aroma, a slight sweetness, a strong rice flavor, and a crispness at the end. At first, I could taste banana flavor, but after it settled down, it was muscat.
Japanese>English
alt 1
家飲み部
15
Zhang-E
Memorandum Cool and heavy snowy valley with a fireworks label Fresh aroma spreading to your liking Refreshing flavor and acidity are pleasant Hitogokochi produced in Nagano Prefecture Polishing ratio 59 Manufactured in April 2025 Alcohol percentage 16.0 Sake meter degree +3.0 Acidity 1.6 ☆☆☆☆☆
Japanese>English
alt 1
13
こうすけ
human habitation R yeast The moment you open the bottle, "Pop! a big sound! Chilli, slightly carbonated The moment you drink it, you get a strong green apple taste. The sweetness rushes in, and the acidity with a touch of tanginess remains on the tongue at the end. The sweetness may be a little too much.
Japanese>English
Daisekkei純米吟醸 生酒 雪中育ち
alt 1alt 2
78
くるま麩
Sake from Ikeda-cho, Nagano Prefecture One of two bottles of Junmai Ginjo purchased at the brewery's direct sales store Junmai Ginjo-no-Shu aged in a snow chamber in Hakuba, Japan The rice used is Miyamanishiki according to the website. The aroma is alcoholic and lactic acidic. The sweet and sour taste, reminiscent of yogurt, is very refreshing and easy to drink. ✨️
Japanese>English
1

Brands from Daisekkei Shuzo

Daisekkei

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.