Fresh green apple,
A fresh green apple with a slightly herbal, cool aroma.
The palate is soft.
The taste is gorgeous and modern,
The refreshing acidity makes it go down the throat smoothly and easily.
Light and easy to drink.
It may be too sweet at higher temperatures.
Taste: 3.5/5
The first sip is sweet, and a little sweetness lingers on the palate.
On the second day, the overall taste became milder, and the sweetness in the aftertaste became clearer.
It is easy to drink and goes down the drain.
It did not last until the third day.
The second drink at our favorite yakitori restaurant for the last time this year was Hachibei sake from Motosaka Sake Brewery.
This time it was freshly squeezed
Let's have it right away!
First, the aroma. Not much of an aroma.
The umami in the mouth is nice.
It also has a touch of alcohol, but the mouthfeel is so clean and easy to drink that you would think it was a junmai sake. It is so refreshing and easy to drink that you may think it is a junmai sake.
It has been a long time since I have had a Hachibei, but it is still a delicious sake!
Hi ma-ki-, hello here too😃.
I'd love to try some of Sakeya Hachibei's Shiboritate 😍I think the refreshing one would go well with yakitori 🍶I always have the impression that this yakitori restaurant has a lot of Mie sake ✨.
Hi, ma-ki🍶.
I bought Hachibei-san the other day when I went to Mie. It is not freshly squeezed but I wanted to warm it up 🤭 Maybe I should have bought the freshly squeezed one too 🤔.
Thank you, ichiro18!
Yes, it's a junmai sake without any unpleasant taste, and it went perfectly with the chicken dish 😋.
You noticed that very well! We now have a variety of sake from different regions, but back in the day we only had Mie sake 😁✨✨.
Thank you very much, Mr. Tsukemogami!
I see you got it locally, Hachibei-san 🎵.
I'm looking forward to your review because it seems to go well with warmed sake 😍.
The freshly squeezed sake was delicious too, so please try it if you get a chance 😋.
It was cold that day, so I looked for a sake that would warm me up while I was dusting myself off and found it 😘It is served warmed up to 45 degrees.
The aroma is a clear yellow with honey 🍯. The taste is also very honeyed.
It is a little crispy and sweet without any stale taste.
After that, the astringency spread to the center of my tongue.
The cooler it gets, the more the astringency stands out.
It is matured and thick.
My throat is hot.
I had it with grilled yellowtail kama with salt as a side dish, and I couldn't help but groan at how well it went with it 😍.
Mammaaaaaaaaaaaaay!
Monja at Tsukishima Monja Tamatoya Hibiya
Bland sake 🍶.
Delicious! It was both good and bad! I was very impressed with the quality of the sake.
The rice is very tasty 😽🎶.
At Sniper's in the Yotsubashi Building.
My second drink.
I have to admit that when I drink with others, I don't really remember what the drinks taste like.
I checked Motosaka Sake Brewery's website again later and fell in love with their cool website.
Ise-Nishiki! I didn't know they had such a thing.