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山三Yamasan
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Yamasan Flavor Chart

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Brands from 山三酒造

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Location

687-1 Mitakedō, Ueda, Nagano
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Timeline

Yamasan山霞原酒生酒無濾過おりがらみ
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60
つよーだい
While eating lunch And what I'm going to eat for dinner. From the time I wake up in the morning I told him I've been thinking about what I'm going to have for a snack tonight. I told him that I was thinking about it. I was surprised😅. Well, the last bottle of Yamazan that I hoarded 😱. I'll have to buy another bottle! It's really good! Good balance of sweetness, bitterness and aroma👍 Sake made with Yamae Nishiki I feel like I'm not missing out on much 🤔.
Japanese>English
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27
DRY
Yamazan Junmai Daiginjyo Yamae-Nishiki 40%5 Light Nigori Creamy mouthfeel, slight pineapple and fine gas. The lingering bitterness and alcohol taste.
Japanese>English
Yamasan山恵錦純米大吟醸生酒にごり酒
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家飲み部
114
kino.
Mr. Yama, (ω ≡ ω ≡ ω ≡ ω) Yamasan's spring sake🌸 There's still some spring sake left 🤣. I drank it in the past but forgot to take pictures individually so I didn't review it 😅 Slightly gassy ✨ The sweetness and deliciousness fills your mouth 🍈.
Japanese>English
bouken
kino. hello ☀. I miss you, Mr. Yama 🥺 I still remember you 😅. I heard that there is a liquor store in Kansai that is negotiating with a distributor.
Japanese>English
kino.
Good evening, bouken-san! When you drink three mountains, you get Mr. mountain, 🤣 I will try not to slander you on the internet! I hope it will be easier to get it 😆! I hope it will be easier to get it 😆.
Japanese>English
Yamasan純米大吟醸原酒無濾過
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酒処やま千
24
tai
Yamazan Junmai Daiginjo Unfiltered Harajuku Rice used: Yamae-Nishiki 100% Yaehara, Tomi-city, Nagano, Japan Rice polishing ratio: 40 Alcohol content: 15 Producer: Yamazan Shuzo, Ueda City, Nagano Prefecture
Japanese>English
Yamasan金紋錦 五割五分純米吟醸原酒生酒無濾過
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家飲み部
106
ねむち
Today is Sake Day. (Tenichi Day). There were sake go-arounds in various places, but I can't go because it's a weekday 🤣. Last year it was on Sunday and it was fun... Ueda City, Nagano Prefecture. Yamazan Sake Brewery Co. Yamazan Junmai Ginjo Kinmon-Nishiki Gowari Gobu Unrefined Nama Sake Yamazan Shuzo has made a great comeback after a hiatus from brewing. Yuki Kurihara, who used to work at Hakurei in Kyoto, has taken over as toji (chief brewer) and brews excellent sake. One of the 4-goupe bottles brought back from a trip (7/10). We had it cold. When poured into a glass, countless bubbles adhered to the bottom of the glass. The color is clear and almost colorless. The nose is gentle and gentle, with hints of honey, cotton candy, and grapes. The mouthfeel is juicy and slightly effervescent. In the mouth, the complex, rich, and full-bodied sweet aroma quickly passes through to the nose. The taste has a juicy sweetness reminiscent of grapes and a light acidity. The richness of Kinmon-nishiki, which is my image of Kinmon-nishiki, is good, and the characteristic bitterness can be felt moderately. Oh my God, this is soooo good! I can feel the richness of the dark flavor and fullness and I like it a lot 💕. Ingredients:Rice(domestic),Rice malt(domestic) Ingredient rice: 100% Yumesansui produced in Yamanashi Prefecture Polishing ratio: 45 Alcohol content:16%.
Japanese>English
あおちゃん
Hello Nemuchi 😃 Sounds delicious! I've always been curious about this brand 😍 Go-around weekdays are hard 😭. I forgot it was Tenichi day 🍜😁🤣.
Japanese>English
Rigel
Good evening Nemuchi, ‼️ I wish Sake Day was on the first Friday of the week or something like Beaujolais 🤣.
Japanese>English
ねむち
Aochan paisen, good evening🌛I saw this brand in Sakewa and I'm interested in it 😊I always thought it looks delicious but it's hard to buy Yamazan in Kansai prefecture 😅I hope the sake event will be on Saturday and Sunday 🤣.
Japanese>English
ねむち
Rigel, good evening 🌛I wish you would make Sake Day a public holiday since the day of the week changes every year if you decide on a day of the week 🤣.
Japanese>English
Yamasan山恵錦・ひとごこち純米吟醸生酒無濾過
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111
のちを
roughskin sculpin (Trachidermus fasciatus) I let it cool down too much. At first, it was so dry and slightly dismal that I didn't know why everyone was saying how good it was, but after leaving it for a bit, it was delish. Sake is so delicate. I'm not sure if it's a new thing! I'm sorry I've been so busy lately that I haven't been able to leave a like. It's hard to catch up because I keep coming back to the site in the middle of a post. It's a problem.
Japanese>English
コタロー
Good evening Nochisan 🌙I always read your posts✨ I'm sorry to comment this late, but the situation is so similar that I couldn't help but think, I want to go back but I have to go back...well, I'm just going to take it easy and open up 👍This mountain san is delicious ☺️
Japanese>English
のちを
Kotaro-san Good evening 🌙They are doing their best to make it, but it's hard to improve only to go back. Let's do it slowly. Yamasan is very good 😋.
Japanese>English
Yamasan純米吟釀 金紋錦 無濾過生原酒
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26
AL
The nose is rich and sweet with some minerality and a tart finish. Overall it is light but not carried away by oilier and heavier foods, an interesting bottle of wine!
Chinese>English
Yamasan純米大吟釀 山惠錦 うすにごり
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25
AL
Refreshing sweet aroma, with green melon flavor, slightly bubbly, making the whole more light texture, the slight bitter-sweet aftertaste is very suitable for matching with lighter flavors of food
Chinese>English
Yamasan純米大吟醸 金紋錦 無濾過原酒
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42
ようじろう
Yamazan has been on my mind for a long, long time. This is the second bottle of the brand I ordered online, which I usually can't afford. It was fruity but smooth and refreshing. It seems to be fire-aged, but I could feel the freshness like a fresh sake. I really like Nagano sake after all 😊 I want to buy it again with different rice.
Japanese>English
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まさる
Yamazan Junmai Daiginjo Yamae Nishiki It has sweetness, light acidity, and a slight gasiness. It is easy to drink with a taste reminiscent of sour apples. It is very delicious.
Japanese>English
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Brands from 山三酒造

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.