Summer Nigorinpic 90
After a long hiatus due to the National Sake Fair and other events, we are finally back for the Summer Nigorinpic 🤣!
The resurrected sake is Jun Dai Usu Nigori by Yamazou 😀.
I was looking at everyone's comments and as a nigorist, I really wanted to try this sake 😅.
I knew that there was finally a store in Osaka that carried Yamazan's sake since the beginning of this year, but as I always walk to buy sake, I was hesitant because of the inconvenient location, but my desire to drink it outweighed my need to buy it 🤣.
It has a moderate sweet and sour taste and is full of fruity sensations😇.
I think I will be visiting this store more often in search of Yamazan from now on😇.
Good evening, Yasubeyesan 😀You went to Yamasan ✨and you are indeed a man of action 😳even though it is a liquor store in a rather inconvenient location 😅My subordinate, Jiken, frequents the store, so please give him a call if you see him 😁.
Hi Yasbay 🐦.
Quintessential nigoristo! Looks delicious ὂ ❣️
Thanks for your hard work in a place that's hard to get to💦Maybe the time won't be any different in Kyoto💦.
Hi Nao888 😀
Please scout Jikin-san as a member of Sake-no-wa 😀.
I envy you having sake lovers around you, it expands the range of sake you can get 😀.
In my case, I have to procure everything myself 🤣.
Gowari Gobun Unfiltered Nama Sake
What happens when Yamazan makes sake with Yamadanishiki
What happens when Yamazo makes sake with Yamada-Nishiki?
Soft, gentle and clear aroma.
Slightly bubbly on the tip of the tongue
Great clarity with
Sweetness, weak acidity and bitterness
Complexity creates depth of flavor.
The wine is too clean and fine from start to finish.
I'm glad I bought it in a bottle.
9.7
The top aroma is a crisp, alcohol-derived aroma.
In the mouth, the gentle sweetness of rice and juicy apple and muscatel juice spreads.
The acidity and light alcohol taste gradually spread, and it is surprisingly crisp and clean.
The alcohol content is not as unpleasant as the alcohol content, and it can be enjoyed both during a meal and on its own.
Well, well, well, well... First time ‼️
Many of our senpai have posted about Yamasan!
Finally, it has landed in Sendai 😂.
Thank you Abehachi Sake Shop for all your support 🙇.
My wife is the one who found it and got it for me 🙇.
I just drank it up this time 😆.
It's delicious with a sourness like lime or lemon.
The flavor is perfect and it will make you want to drink more 👍.
Well balanced, sweet, sour and bitter, just the way I like it 😍 No wonder it's so popular.
No wonder it's so popular, I don't know what I'll get next, but I'll get it as soon as I find it.
This was also very good 👍👍👍👍
Today was our wedding anniversary, so I was very happy to be able to toast with our first one 😃.
I'm drinking with the hope that we can continue to respect each other and be there for my wife for a long time to come, but I can't say this even if I wanted to because it would be too embarrassing 😂.
But my family is supposed to be a husband and wife family 😆.
Good evening, Swissisan!
Happy wedding anniversary & happy first mountain san 🎉!
You had a wonderful drinking time with your secret thoughts 😁✨✨ and a wonderful first time for you and your wife: ❣️
Many more years to come!
Hello, Swisssu ✨!
Happy wedding anniversary🎊
You had a happy time toasting with your first drink 😊.
Please continue to have a good drinking life with your wife 🍶.
Swisswoo, nice to meet you. My name is Sashiu. We are from the same hometown, so please give me your regards. And congratulations on your wedding anniversary and your first Yamasan✨I drank Yamasan myself and it's delicious, isn't it?
Thank you for your congratulatory comment, ma-ki-San 😊.
I hope we can continue to do our best so that we can enjoy drunken drinking together as a couple 🙇.
Thanks for the congratulatory comment, Sashiu 😊.
I'm glad you had a good time at Yamazan on our anniversary. It was a good match with the end of the line.
Hi Swiss Su😃.
Congratulations to your wife nice find Hatsuyamisan-san ㊗️ & your wedding anniversary 💍 double congratulations 🎉Kochira's Yamae Nishiki is ridiculously delicious 😋It's important to say it out loud 🤗Have a nice sake life 👋
Happy wedding anniversary to you, Swisssu 🎉💍.
A very auspicious celebration with your wife's fine play of Hatsuzanzan✨I also had the same one for the first time and I remember it was very tasty...
I hope you two continue to enjoy a good sake life together!
Hello SwissySue, ☀️
Happy wedding anniversary 🎊👏㊗️Your wife is nice play to get the Yamazan 😆I got this one too and it's so delicious 🥳Please continue to get along and enjoy drinking ✨.
Happy wedding anniversary, Swissisan🎊㊗️🍾!
You must be a wonderful wife to get me a Yamasan 😊! At least on your wedding anniversary, you should be Sukisuisuusan🤣.
Thank you for your congratulatory comment, Kotaro 😊I was so happy that I jumped up and down when you sent me a picture of Yamasan in your hand 😋 and it is still as delicious as many seniors have posted👍.
Good evening, Mr. Swissisun!
Our wedding anniversary has passed 😭
Congratulations 🎉!
Your wife seems to be quite the lady 🥹✨.
I'm so jealous of you ❤️ I hope you and your wife continue to enjoy your marriage for a long time to come ☺️.
Ingredients ... Rice (domestic), Rice Koji (domestic)
Ingredient rice ... Yamadanishiki
Rice polishing ratio ... 55
Sake degree...
Acidity...
Amino acidity ... -
Yeast used ... -
Alcohol percentage ... 15
This junmai ginjo is made from "Yamadanishiki" sake rice grown under contract in Hyogo Prefecture and carefully polished to a 55% polished rice ratio. The delicate aroma is harmonized with a full and elegant flavor, and a gentle sweetness spreads on the palate. The finish is pleasantly light and crisp, with a fresh, clear flavor typical of the Yamazan Shuzo brewery. It has an excellent balance of aroma and flavor, and is recommended as an excellent food sake.
Nagano Purchased at a liquor store
Purchased when I went to Nagano to buy sake 🍶.
It's been a while since I've been to Yamazan ⛰️
Yamazan is becoming more and more popular lately and I haven't caught up with it yet, so I chose Hitogokochi this time 💁.
I thought it was hard to buy in the first place 🤔.
I still have a strong image of Hitogokochi or Yamaye Nishiki when it comes to Nagano sake rice 💪.
Opened the bottle right away 🍶This is delicious 😋.
The gasiness at the mouth and the flavor when you drink it is very delicious 😋 The sweetness is less than expected and it tastes dry and fruity 🌾.
It tastes like grapefruit with less sweetness 🍊I think it's better to drink it as a food wine than on its own.
I was drinking it so fast and now it's gone...
Thank you very much for the drink 😋😋.
I enjoyed the last pink light cloudy Yamazan so much that I drove away the moment I saw this one here on instagram😅.
When I opened the bottle, I felt a light sippiness.
The first sip has a light gassy feeling and clear sweetness.
Not much aroma.
I prefer the pink one, but this one is delicious here: ❤️
As you drink it slowly, the gassy feeling disappears.
It is sweet and bitter.
Fruity, sweet and sour aroma.
In the mouth, there is a fruity acidity and moderate sweetness, with a sense of grapes.
There is also a sense of gas, and it is refreshing.
4.5/5
We are in the middle of the rainy season, but it's hot! Too hot😰💦💦.
Sunny before noon today ☀️
Temperatures are rising and 🌡️ sizzling🔥.
I'm off today, but I'll have something simple for dinner 🍶.
Seared albacore tuna tataki
Meat and tofu 😋😋.
First time at Yamasan!
Yamasan 🍶.
Opened with a splash.
No schwashy feeling.
Not much of an aroma. Alcohol smell.
In the mouth, grapefruit or rumney 🙄.
Mouthfeel is clean and slightly mellow.
After the juiciness and umami, the acidity comes in a flash and it is refreshing.
The alcohol is strong, so it's a good choice for a tzumaki.
The alcohol is very strong, so it's better to have a snack with it. 👍️
Good for cosmopolitan ✌️ 😆 Perfect summer drink 🍶.
Good evening, Mr. Minosuke!
Congratulations on your first Yamazanzan 🎉!
I also received a different label the other day 😁.
The image is quite refreshing, so it looks perfect for summer 😋.
The snacks always look delicious too 🤤!
Thank you very much, ma-ki-.
I would like to try Aizan as well 😆.
It has a good balance of umami and sourness rather than sweetness, and a refreshing aftertaste. It's not just a refreshing summer sake.
It is not only refreshing but also delicious 😋.
Congratulations on your first Yamazan3, Minosuke 🎉🎊!
I had the same one for the first time too 😆It really is perfect for summer! I love it with seared tataki 😻I can't get through this heat without drinking and eating something delicious 😂.
Pon. Good evening 😊.
First time we had the same Yamasan 😆✨️
I'm really interested in the other Yamasan 🎵.
I'm looking forward to Pon-chan's selection of 🇯🇵's summer sake 💕😋💕.
Good evening, Minosuke 😃.
Congratulations to Hatsuyama San for ㊗️ 🎉!
You say it's easy, but it's a great snack 😋 and Kochira's green label is so good 🤗.
It has the same specs as the green one 🟢 that was available when it was new, but apparently the yeast and rice production area have changed.
The aroma is sour and also a little greenish and fresh, like herbs.
On the palate, it is quite chili🫧.
The full-bodied flavor seeps in, and then comes a lemony, herbal, and slightly acidic taste.
After the light flavor spreads, there is a hint of bitterness, and the sensations converge at a dizzying pace.
Overall, it is quite dry.
My memory is a little fuzzy, but I think it might be more refreshingly dry than the last time I tasted it. This one is delicious, too.
After the next day, it becomes more cohesive.
It becomes dry, a little bit calm and smooth. The acidity is very tasty, and the richness and bitterness gradually permeate the taste.
The sweetness does not become stronger even after a few days.
After a week or so of not drinking it for a while, the sweetness and bitterness increased.
I think I like it better if I drink it earlier, as it has a slow, light, and deliciously dry taste.
This one was also delicious!
長野県佐久市の実業家、荻原慎司さんが、異業種である日本酒の世界に興味を持ち、休眠していた老舗酒蔵・山三酒造（長野県上田市）の事業を承継。2023年春、8年ぶりの酒造り再開にこぎつけました。 後継者難と経営不振にあえいでいた酒蔵は、課題が多い案件だったものの、杜氏経験者ではない蔵人と二人三脚で酒蔵を立て直し、新しいブランド「山三」をゼロから育て上げようとしています。 なぜ、あえて山三酒造を引き継いだのか、荻原さんの思いに迫りました。SAKE Street | プロも愛読の日本酒メディア
2023年2月に、経営・製造の体制を一新して再スタートを切った、長野県上田市に蔵を構える山三酒造（やまさんしゅSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
